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The Tavern Kitchen and Bar
2961 Dougherty Ferry Rd. Suite 101
Saint Louis, MO 63122
Uber
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Dinner Menu
Gluten Free Dinner
Vegetarian Menu
Dinner Menu
Appetizers
A Taste of the Tavern
$21.00
ahi poke, sesame beef potstickers, blackened shrimp
Shortrib Poutine
$15.00
tavern fries, shortribs, thyme rosemary gravy, cheese curds
Ahi Poke
$15.00
hawaiian style tuna tartare
Sesame Beef Potstickers
$15.00
beef tenderloin, spicy sesame dipping sauce
Surf and Turf Sushi Roll
$18.00
tuna, flame kissed tenderloin, tempura asparagus, avocado, truffle micro greens
Blackened Shrimp
$15.00
remoulade, corn salsa, fried green tomatoes
Pork Belly and Scallop
$15.00
curry polenta cake, sweet and sour sauce, roasted peanuts
Tasting Boards
Seafood Trio
$32.00
sesame seared ahi, blackened salmon, all'amatriciana mahi mahi
Surf & Turf
$36.00
sesame seared mahi mahi, potato crusted salmon, chicken parmesan, filet with brussels sprout hash
Oak Plank
$36.00
pork tenderloin, braised shortrib, filet with brussels sprout hash, chicken parmesan
On the Farm
Chicken Parmesan
$22.00
blistered tomato risotto, tomato confit, prosciutto, parmesan fondue
Pan Fried Pork Chop
$27.00
green beans, potato gratin, romesco
Filet Mignon
$36.00
brussels sprout-red bliss potato hash, mushroom demi, fried egg
Beef Shortribs
$32.00
white cheddar and bacon polenta, wilted greens, bone marrow aioli, pretzel gremolata
Tavern Burger
$12.00
bacon jam, irish cheddar, lettuce, tomato, onion, peppercorn aioli
- Add Egg
- $3.00
Salads
Panzanella
$9.00
heirloom tomatoes, cucumbers, sourdough, fresh mozzarella, basil
Romaine
$7.00
garlic croutons, red onion, peppercorn caesar dressing
Baby Spinach
$8.00
crimini mushrooms, chopped egg, red onion, gruyere, warm bacon vinaigrette
Beet Salad
$9.00
goat cheese fondue, balsamic reduction, crispy artichokes
Fish Market
U10 Scallops
$34.00Ahi Tuna
$36.00Mahi Mahi
$36.00Tiger Shrimp
$28.00Salmon
$29.00All'amatriciana
parmesan pesto crust, spaghetti squash, pancetta, squid ink arancini
Blackened
mole black beans, fried guacamole, romesco
Sesame Seared
thai coconut curry, calrose rice, wok vegetables
Chinese Sizzling Soy
ginger, calrose rice, wok vegetables, cilantro, sizzling soy sauce
Potato Crust
yogurt sauce, cucumber, granny smith apples, pâte à choux potato puffs
Appetizers
Blackened Shrimp
$13.00
remoulade, corn salsa
Surf & Turf Sushi Roll
$18.00
tuna, flame kissed tenderloin, asparagus, avocado, truffle micro greens
Garlic Butter Edamame
$6.00
togarashi spice
Pork Belly and Scallop
$15.00
curry polenta cake, sweet and sour sauce, roasted peanuts
Tasting Boards
Seafood Trio
$32.00
sesame seared ahi, blackened salmon, all'amatriciana mahi mahi
Surf & Turf
$32.00
brussels sprout hash filet, potato crusted salmon, sesame mahi mahi
Oak Plank
$36.00
filet with red bliss potatoes, beef shortribs, pork tenderloin
On the Farm
Filet Mignon
$36.00
brussels sprout-red bliss potato hash, mushroom demi, fried egg
Pan Fried Pork Chop
$27.00
green beans, potato gratin, romesco
Beef Shortribs
$32.00
white cheddar and bacon polenta, wilted greens, bone marrow aioli
Tavern Burger
$12.00
bacon jam, irish cheddar, lettuce, tomato, onion, peppercorn aioli
- Add Egg
- $3.00
Salads
Romaine
$7.00
red onion, asiago, peppercorn caesar dressing
Baby Spinach
$8.00
crimini mushrooms, chopped egg, red onion, gruyere, warm bacon vinaigrette
Beet Salad
$9.00
goat cheese fondue, balsamic reduction, artichokes
Fish Market
U10 Scallops
$34.00Ahi Tuna
$36.00Mahi Mahi
$36.00Salmon
$29.00Tiger Shrimp
$28.00All'amatriciana
parmesan, pesto, pancetta, spaghetti squash
Sesame Seared
thai coconut curry, calrose rice, wok vegetables
Blackened
mole black beans, romesco, avocado
Chinese Sizzling Soy
ginger, calrose rice, wok vegetables, cilantro, sizzling soy sauce
Potato Crust
yogurt sauce, granny smith apples, red bliss potatoes
Appetizers
Vegetarian Sushi Roll
$11.00
tempura asparagus, avocado, cucumber, truffle micro greens
- Add Tuna
- $5.00
Garlic Butter Edamame
$6.00
togarashi spice
Salads
Romaine
$7.00
red onion, garlic croutons, peppercorn caesar
Panzanella
$9.00
heirloom tomatoes, cucumbers, sourdough, fresh mozzarella, basil
Baby Spinach
$7.00
crimini mushrooms, chopped egg, gruyere, white basalmic vinaigrette
Beet Salad
$9.00
goat cheese fondue, balsamic reduction, crispy artichokes
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Seafood
Bar
Meals
Brunch
Dinner
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
5:00pm - 8:00pm