boneless chicken fingers rolled in sesame seeds and fried golden brown served with our sesame vinaigrette.
Buffalo Chicken Tenders
boneless chicken tenderloins lightly battered and deep-fried tossed in our own special hot sauce. served with julienne carrots and celery sticks with bleu cheese dressing
Buffalo Chicken Wings
plump chicken wings lightly battered and deep-fried tossed in our own hot sauce and served with julienne carrots and celery sticks with bleu cheese dressing.
mozzarella cheese lightly breaded and deep-fried, served with marinara sauce for dipping.
Potato Encrusted Shrimp
three jumbo shrimp delicately fried with a potato crust served with cocktail sauce for dipping.
Tower Of Teasers
a sampling of casinos, sesame chicken tenders, mozzarella sticks, stuffed mushrooms, and topped with a rash of fresh onions.
newport chowder festival award winning.
Soup Du Jour
freshly home-made choices available daily.
Nachos The Right Way
youve tried the rest now try the best. topped with pico de gallo and jalapeno peppers.
large bottom mushrooms stuffed with rich spinach and cheese stuffing.
a half pound of calamari rings breaded in italian bread crumbs and sauteed in sesame oil with fresh garlic, banana peppers and served with marinara sauce.
italian bread smeared with fresh garlic butter and baked with mozzarella cheese, plenty to share.
baked clams with a red and green pepper stuffing topped with smoked bacon.
artichoke hearts sauteed in olive oil with fresh garlic, white wine and finished in our scampi sauce, served over grilled sourdough garlic toast topped with grated romano cheese.
a heaping basket of fresh fried onion rings in a light batter.
a blend of fresh mixed greens with julienne carrots, tomatoes, bermuda onions and cucumbers with your choice of dressing (italian, raspberry vinaigrette, balsamic vinaigrette, honey mustard, pepper parmesan and bleu cheese add .50)
crisp romaine lettuce and fresh croutons tossed in our own creamy homemade caesar dressing with fresh grated parmesan cheese.
Large Caesar Salad
topped with grilled chicken tenderloins.
Large Caesar Salad
topped with buffalo chicken tenders.
Large Caesar Salad
topped with blackened chicken.
Large Caesar Salad
topped with grilled shrimp.
Warm Chicken & Pasta Salad
grilled boneless chicken breast tossed with fresh grilled vegetables and penne pasta in a light olive oil and romano vinaigrette.
Grilled Chicken Teriyaki Salad
marinated chicken tenderloins grilled and served on a bed of mixed greens and fresh vegetables with honey mustard dressing.
Oriental Chicken Salad
marinated chicken tenderloins grilled and served with angel hair pasta tossed in our own sesame vinaigrette dressing with fresh grilled vegetables.
Ultimate Grilled Salad
char broiled steak or chicken breast carved and served over crisp mixed greens with fresh grilled asparagus, zucchini, summer squash, tomatoes, bermuda onions and potatoes, drizzled with balsamic vinaigrette and served with a garlic bread stick.
All Burgers Are One Half Pound And Charbroiled To An Internal Temperature Of 160 And Served On A Fresh Bulky Roll With A Dill Pickle And Seasoned Fries. Choice Of Cheese -- American, Swiss, Mozzarella Or Cheddar.
grilled burger topped with your choice of cheese, lettuce, tomato and smoked bacon.
Mushroom & Swiss Burger
with sauteed mushrooms and swiss cheese.
Build Your Own Burger
choice of lettuce, tomato, onion, mushrooms, bacon, cheese, peppers, ham. an additional .25 for each item.
with caramelized onions and gorgonzola cheese.
The Tower Burger
a full 3/4 lb. burger grilled and topped with everything you could imagine.
All Sandwiches Are Served On Your Choice Of Multigrain, Sourdough, Bulky Roll Or Fresh Baked Baguette.
Chicken Caesar Wrap
fresh grilled chicken tenderloins julienne and tossed with our creamy homemade caesar dressing with crisp romaine lettuce, seasoned croutons and rolled in a fresh wrap.
Chicken Parmesan Sandwich
boneless chicken breast breaded and deep fried, topped with marinara sauce and mozzarella cheese.
Fish & Cheese Sandwich
fresh filet of scrod lightly breaded and deep fried, topped with american cheese and served on a fresh bulky roll with lettuce, tomato and homemade tartar sauce.
French Dipped Baguette
thin sliced roast beef, warmed and served in a fresh baked baguette with swiss cheese, caramelized onions, and served with au jus for dipping.
burgers, roast beef, grilled chicken, turkey or ham. all served on choice of sourdough or multigrain in the traditional way.
Marinated Grilled Chicken
fresh boneless chicken breast marinated in our house dressing and grilled served on a fresh bulky roll with lettuce and tomato.
Grilled Veggie Wrap
fresh onions, peppers, mushrooms, broccoli, tomatoes, artichokes and scallions grilled and topped with shredded cheddar cheese and rolled in a fresh wrap smeared with an herb mayonnaise.
Shaved Steak Baguette
thin sliced sirloin grilled with onions, peppers and mushrooms, served in a fresh baked baguette with choice of cheese and seasoned fries.
Char-broiled Marinated Beef, Chicken Or Shrimp With Sauteed Onions And Green Peppers In A South Of The Border Sauce Served On A Hot Skillet With Salsa, Sour Cream, Jack Cheese And Warm Flour Tortillas On The Side.
Beef, Chicken Or Combo
Any Combination With Shrimp
All Pasta Dishes Served With Salad And Garlic Bread Stick.
Chicken & Broccoli Alfredo
fresh steamed chicken and broccoli tossed with angel hair pasta in our own alfredo sauce.
sea scallops, shrimp, calamari, and clams sauteed in olive oil with spaghetti vegetables and tossed with angel hair pasta in a fresh butter and garlic sauce.
Tortellini San Remo
five jumbo shrimp sauteed in olive oil with fresh garlic tossed with cheese filled tortellini in a fresh tomato cream sauce and dusted with romano cheese.
boneless chicken breast charbroiled with a dijon mustard rub and carved, served over angel hair pasta with a sauce of fresh garlic, lemon, marsala wine and butter.
five jumbo shrimp sauteed with fresh garlic in a creamy white wine and butter sauce served over angel hair pasta and dusted with romano cheese.
Frutti Di Mare
cherrystones, mussels. sea scallops and shrimp sauteed with olive oil, garlic, white wine, plum tomatoes and select seasonings, tossed with pasta.
fresh boneless chicken breasts breaded in italian crumbs and deep-fried topped with our homemade marinara sauce and mozzarella cheese baked and served with pasta.
veal cutlet breaded in italian crumbs and deep-fried topped with our homemade marinara sauce and mozzarella cheese baked and served with pasta.
a new england staple cooked in white wine, lemon and butter with our cracker crumb topping: choice of potato and fresh vegetable.
Potato Encrusted Shrimp
large shrimp delicately fried with a potato crust served with a cocktail sauce for dipping. choice of fresh vegetable.
Baked Haddock & Scallop Oscar
fresh haddock filet and sea scallops baked in white wine, lemon butter and topped with fresh asparagus, lobster meat, swiss cheese and seasoned crumbs laced with bernaise.
Seared Salmon Filet
fresh salmon filet seared and served over wilted baby spinach and diced fresh tomatoes laced with a bernaise sauce and served with choice of potato and garden salad.
Fish & Chips
fresh filet of scrod dipped in an english batter and deep fried, served with seasoned fries, cole slaw and tartar sauce.
Fresh Sea Scallops
the best possible! fresh sea scallops baked with lemon butter, white wine and topped with seasoned bread crumbs or deep-fried. served with choice of potato and vegetable.
From The Grill
Served With Your Choice Of Potato And Vegetable.
Grilled Chicken Breasts
twelve ounces of fresh boneless chicken breasts marinated in our house vinaigrette and charbroiled.
Stuffed Center Cut Boneless Pork Chops
two half-pound center cut chops char-broiled and served over a sausage, vegetable and herb stuffing topped with a light pan gravy.
Zippy Grilled Shrimp Kabobs
six jumbo shrimp skewered with red and green peppers, onions and button mushrooms marinated in our zippy sauce and char-broiled.
Surf & Turf
hand cut twelve ounce sirloin char-broiled and topped with two jumbo shrimp sauteed in our scampi sauce.
Twelve Ounce Sirloin
hand cut twelve-ounce sirloin charbroiled to your liking.
Homemade Grapenut Custard
with a dollop of whipped cream.
with whipped cream or vanilla ice cream.
Apple Strudel Pie
fresh cortland apples baked in a rich sour cream and sugar batter topped with a walnut strudel topping served warmed with vanilla ice cream.
First opened January 2, 1996 the Tavern quickly came to be a staple for the locals and a destination for the out of town visitors. Between the homey and inviting atmosphere created in the light of the warmth of our home and the delectable dishes presented with portions true to the meaning of home cooking hospitality, it is no wonder that the Tavern From Tower Square remains on the map as one of the areas most consistent, most affordable and most enjoyable restaurants to enjoy day after day, year after year.