Fresh homemade dressings: Ranch, Italian, Blue Cheese, Honey Mustard
Spicy Spuds
$7.50
Deep fried, jalapeño and cheese stuffed potato bites
half gallonPig Skin Poppers
$8.50
Fresh jalapeños stuffed with cream cheese and garlic wrapped in bacon and hickory smoked
half gallonBBQ Potato Skins
$8.50
Deep fried potato skins topped with chopped burnt ends and shredded cheese. Served with a side of ranch and BBQ sauce
half gallonWings
$8.50
Cooked on the pit, seasoned and rubbed. Cajun, Buffalo, Barbecue flavors. 8 count
Fresh-Sliced Onion Rings
Half order$5.00
Full order$8.50
Mushrooms
Hand-breaded, deep-fried mushrooms. Available in half and Full order
Half order$5.00
Full order$8.50
Chef Salad
$9.00
Lettuce, tomatoes, croutons, shredded cheese, hard boiled eggs and choice of one meat
Garden Salad
$2.29
Sides
Legendary Baked Beans
6oz$2.00
Half Pint$4.00
Pint$6.00
Quart$10.00
Half gallon$17.00
Full gallon$32.00
Crazy Good Cheesy Corn
6oz$2.00
Half Pint$4.00
Pint$6.00
Quart$10.00
Half gallon$17.00
Full gallon$32.00
The Stack Coleslaw
6oz$2.00
Half Pint$4.00
Pint$6.00
Quart$10.00
Half gallon$17.00
Full gallon$32.00
Cucumber, Tomato & Onion Salad
6oz$2.00
Half pint$4.00
Pint$6.00
Quart$10.00
Half gallon$17.00
Full gallon$32.00
Grandma's Potato Salad
6oz$2.00
Half pint$4.00
Pint$6.00
Quart$10.00
Half gallon$17.00
Full gallon$32.00
Steak Fries
$3.00
Sweet Potato Fries
$3.50
Kids
All kids items have a choice of the following: Applesauce, Fries or Carrots & Celery
Kids Ribs or Choice of Pulled Pork, Beef, Ham or Turkey
$5.50
Grilled Cheese
$5.50
Chicken Fingers
$5.50
Lunch
Served Tuesday - Sunday, all lunches come with mild sauce, fries, pickles and toast
Lunch for Two
$20.50
Feeds at least 2. Served with choice of 3 meats, St. Louis-style ribs, beans, coleslaw, fries and toast
Sliced Meat Platter
$14.95
Choice of 2 meats. This could just be 1 meat too many
Burnt End Platter
$14.95
Chopped beef burnt ends, "the stuff that dreams are made of "
By The Pound
All items served with warm mild sauce and pickles
Wings
$8.50
Cajun or Buffalo. 8 count
St. Louis Style Ribs
Half Slab$12.00
Full Slab$22.00
Sliced Beef
$16.00
Ham
$16.00
Pork
$15.99
Turkey
$16.00
Burnt Ends
$16.00
Sausage
$16.00
Sliced or Chunked
Sandwiches
Served anytime. All sandwiches come with fries and pickles. Meat choices include: beef, ham, turkey, pork, sausage (sliced or chunked) or burnt ends
Pulled BBQ Chicken
$9.95
Pulled smoked chicken topped with buffalo sauce, lettuce, tomato and pepper jack cheese on a toasted bun. Yes, that just happened
Pulled Pork
$9.50
"The Envy of the Carolinas" our mouth watering pulled pork is served on a sesame seed bun. Yum!
The Stack
$12.75
Our namesake. Not for the fainthearted. Half pound tender beef brisket layered on a 3-piece bun, topped with thousand island dressing, American cheese, lettuce, tomato & chopped onion. We're not kidding!
Big Wood
$11.50
Seriously huge. Choice 2 meats topped with lettuce & tomato on a 12" French roll. Yikes!
Little Wood
$9.75
The talk of the Wornall. Choice 2 meats on 6" roll. Delicious
The Jimbo
$9.75
Forget about it. This is the one. Choice 2 meats on round sesame seed bun. Done
The Big Phil
$11.50
Easy does it. Choice 2 meats on round sesame seed bun add a tender juicy rid. Eyes bigger than stomach?
The Goob
$9.75
How could it taste better than it sounds? Chopped burnt ends piled high on a round sesame seed bun
Dinner
Dinner is served anytime, topped with mild sauce, served with coleslaw, beans, fries, pickles and toast
Wing Platter
$11.95
Cooked on the pit, seasoned and rubbed to perfection. Choice of Cajun, Buffalo or Barbecue. 10 count
Ribs & Meat
$14.95
Three ribs and choice of one meat: beef, ham, turkey, pork, sausage (sliced or chunked) or burn ends. What else do you need?
Sliced Meat Platter
$14.95
Choice of 2 meats: beef, ham, turkey, pork, sausage (sliced or chunked) or burn ends. This could just be 1 meat too many
Burt Ends Platter
$14.95
Chopped beef burnt ends - the stuff that dreams are made of
Ribs
$14.95
St. Louis style. Although the cut is St. Louis and the flavor is all Kansas City!
Half Bird
$11.50
Weekend Only. 1/2 chicken cooked on the pit and seasoned with our own special Stack rub. The bird isn't stuffed, but you'll be!
For Two
The Stack Slab Platter
$27.95
Served anytime. Full slab of ribs. Heaven on bone. Served with coleslaw, beans, fries, pickles and toast
Dinner for Two
$27.95
Combination of ribs and choice of 3 meats: beef, ham, turkey, pork, sausage (sliced or chunked) or burn ends. Should have named this dinner for 3 or 4! Served anytime. Topped with mild sauce, served with coleslaw, beans, fries, pickles and toast
The Stack Catering Menu
Par for the Course
$10.95
Choice of two meats: sliced brisket, smoked turkey, pit-roasted ham, pulled pork, sausage or burnt ends served with beans, potato salad, coleslaw, bread, pickles and sauce
The Birdie
$14.95
Smoked chicken and tender bite-off-the-bone St. Louis style ribs served with beans, potato salad, coleslaw, bread, pickles and sauce
Eagles Nest
$20.95
Smoked chicken, ribs and choice of two meats: sliced brisket, smoked turkey, pit-roasted ham, pulled pork, sausage or burnt ends served with beans, potato salad, coleslaw, bread, pickles and sauce
Our menu offers an inspired array of selections that is sure to satisfy everyone in your group, every time. Be sure to ask your server about new selections, daily specials, and special chef’s creations.