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The Shakespeare @ The William
24 E 39th St
New York, NY 10016
Uber
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Lunch & Dinner Menu
Main Menu
Late Night Menu
Lunch & Dinner Menu
Main
Salt Cod Mash
$7.00
Toast
Roasted Spiced Nuts
$6.00
Rosemary, cayenne, brown sugar
Pickled Pears & Stilton
$6.00
Port wine reduction & toasted baguette
Warm Scotch egg
$8.00
Ground pork, Guinness mustard sauce
Starters
Soup of the Day
$8.00Tickler Cheddar Caesar Salad
$13.00
English cheddar, pickles, pickled onions, parsley, dill, croutons, spicy anchovy dressing
Warm Wild Mushroom Salad
$14.00
Baby rocket and shaved parmesan
House Made Ricotta
$9.00
Olive oil, oven dried herbs, aged balsamic, toasted sourdough
Tuna Tartare
$15.00
Soy-miso-wasabi dressing, radish sprouts, frisee & herb salad, waffle potato crisps
Peacock Prawn Cocktail
$16.00
Lemon mayonnaise, cocktail sauce
Chicken Liver & Foie Gras Parfait
$17.00
Brioche toast, grape chutney
Roasted Marrow Bone
$15.00
Sweet and sour shallot marmalade, parsley, lemon & salt caper salad
Mains
Sandwich of the Day (Lunch Only)
Changes daily
- Market Price
Fish and Chips
$23.00
Beer battered cod, triple cooked thick cut chips, tartar sauce
Salmon Burger
$18.00
Tomato mayonnaise, butter lettuce, red pepper relish, avocado, potato crisps
Grilled Sea Bream
$23.00
Shaved fennel, pink grapefruit, red watercress & endive, lemon vinaigrette
Roast Chicken Salad
$23.00
Roast free range chicken, pickled beets, celery & celery root salad, horseradish mustard vinaigrette
Grilled Gammon Steak
$19.00
Cured NY state pork loin, roasted golden jet pineapple, fried egg, Yukon mash, natural jus
Bangers and Mash
$18.00
Myers of Keswick bangers, mashed potatoes, onion gravy
House Blend Burger Aged NY Strip, Skirt, Short Rib and Chuck
$19.00
Cheddar or Stilton, smoked bacon, Brooklyn brine pickles, triple cooked thick cut chips
Hanger Steak and Chips
$26.00
Béarnaise sauce, caramelized shallots, triple cooked thick cut chips
Roasted Pork Belly
$22.00
Warm lentil salad, apple sauce, & roasted garlic mayonnaise
Pie of the Day
$19.00
Changes Daily
Sides
Yukon Mash
$7.00Triple Cooked Thick Cut Chips
$7.00Minted Mushy Peas
$7.00Bubble & Squeak Buttered Runner Beans
$7.00
with Toasted Pine Nuts & Parsley
Mixed Green Salad
$7.00
with Lemon Vinaigrette
Sweets & Puds
Sticky Toffee & Date Pudding
$8.00
Sticky toffee rum sauce, vanilla ice cream
Marianne's Milk Chocolate & Maldon Sea Salt Tart
$8.00
Salted caramel ice cream, hazelnut cream
Rhubarb & Apple Crumble
$8.00
Bird's custard
Banoffee Pie
$8.00
Toffee, banana, vanilla cream, shaved chocolate, candied almonds
Summer Pudding
$8.00
Red berries, lemon crème fraiche
Caramel Cambridge Burnt Cream
$8.00
Caramel custard, crunchy topping
Home Made Ice Creams & Sorbets
$8.00
Daily selection
British Cheese Board
$19.00
Selection of three British cheeses, savoury biscuits, quince paste, grape chutney, honey
Afternoon Toast & Bar Bites
Roasted Spiced Nuts
$6.00
Rosemary, cayenne, brown sugar
Pickled Pears & Stilton
$6.00
Port wine reduction & toasted baguette
House Made Ricotta
$9.00
Olive oil, oven dried herbs, aged balsamic, toasted sourdough
Salt Cod Mash
$7.00
Toast
Chicken Liver and Foie Gras Parfait
$17.00
Grape chutney, toast
Warm Scotch Egg
$8.00
Ground pork, mustard sauce
Sandwich of the Day
Changes daily
- Market Price
House Blend Burger - Aged NY Strip, Skirt, Short Rib and Chuck
$19.00
Cheddar or Stilton, smoked bacon, Brooklyn brine pickles, triple cooked chips
Sticky Toffee & Date Pudding
$8.00
Sticky toffee rum sauce, vanilla ice cream
Marianne's Milk Chocolate & Maldon Sea Salt Tart
$8.00
Salted caramel ice cream, hazelnut cream
Ice Cream and Sorbets
$8.00
3 scoops, varies daily
British Cheese Board
$19.00
Selection of three British cheeses, savory biscuits, quince paste, grape chutney, honey
Toast
House Made Ricotta
$9.00
Olive oil, oven dried herbs, aged balsamic, toasted sourdough
Pickled Pears & Stilton
$9.00
Port wine reduction & toasted baguette
Fresh & Smoked Salmon Spread
$12.00
Pickled cucumber & toasted brown bread
Beet Pickled Beef Tongue
$13.00
Celeriac remoulade, horseradish
Chicken Liver & Foie Gras Parfait
$16.00
Brioche toast, grape chutney
Steak Tartare
$16.00
Hand cut Black Angus Beef, horseradish, roasted shallot dressing
Bar Snacks
Marinated Bar Olives
$5.00
Herbs, spices, chili, olive oil, balsamic vinegar
Roasted Spiced Nuts
$6.00
Rosemary, cayenne, brown sugar
Deviled Eggs
$6.00
Curry powder, smoked paprika
Pint of Prawns
$16.00
Lemon mayonnaise, cocktail sauce
British Cheese Board
$19.00
Selection of three British cheeses, homemade biscuits, quince paste, grape chutney, honey