Inspired by the breathtaking views of the Atlantic, The Seafood Bar tempts diners with fresh seasonal fish and seafood in a casually elegant setting, reminiscent of Old Florida. Vaulted, open beam ceilings, plantation shutters and elegant furnishings create the perfect atmosphere for dining or cocktails. Open for lunch and dinner, this popular oceanfront restaurant and raw bar features fresh fish, clams, oysters, lobster, shrimp and delectable chowders. Mouthwatering tuna, mahi mahi, cobia, snapper and grouper are just a few of the 10-15 types of fish that arrive daily from the waters of South Florida to Hawaii. Try the crab cakes - a frequently requested specialty. The Seafood Bar also offers an extensive wines-by-the-glass list.