The Sarsaparilla Club is a restaurant of freedom & flexibility. Our modern style of service allows guests a unique and unlimited opportunity to experience a broad range of our expertly crafted menu. Guests are welcomed and enticed by a visit from our friendly and knowledgeable culinary team, toting carts full of fresh, vibrant and irresistibly aromatic samplings of dishes such as Beet & Short Rib Dumplings, House-Made Steamed Buns with Pork Belly Bacon and Local Root Tartare – as well as our signature, handcrafted cocktails.