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The Refuge Bar & Bistro
24 Waterway Ave
Spring, TX 77380
Uber
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Food Menu
Breakfast Catering Menu Package
Dinner Catering Menu Package
Lunch Catering Menu Package
Beverage Menu
Food Menu
Sharing
Artichoke Dip
$10.00
Artichoke, Smoked Peppercorn Bacon, Creamy Bleu Cheese, Served with Crispy Pita Chips
TFCC Bruschetta
$14.00
Chicken, Spicy Chorizo, Smoked Mozzarella, Truffle Creme Fraiche and Fig Preserve
Cowboy Nachos
$14.00
A Bed of Thin Tortilla Chips Piled High with our House Made Cheese & Topped with Crispy Pork Belly Bits, a Drizzle of Spicy BBQ Sauce, Fresh Jalapenos and Crumbled Goat Cheese
Prosciutto Bruschetta
$12.00
Shaved Prosciutto, Basil Pesto, & Fresh Mozzarella Finished with Balsamic Glaze
Smoked Pork Belly
$15.00
Served with Pure Luck Farm Goat Cheese & American Spoon Jalapeno Pepper Jelly
Local Cheese
Holland's Family Gouda with Jalapeno
Hook's Cheese Blue Paradise
Pure Luck Farm & Dairy Fresh Chevre
Marieke Gouda Extra Aged
Bartje Farms Miette Soft-Ripened
Sheep Cheesecake
Veldhuizen Family Redneck Cheddar
Salads
Choice of Dressing: Tequila Lime Vinaigrette, Creamy Ranch or Balsamic Vinaigrette. Add Shrimp + Add Chicken - $2
Grilled Asparagus Cobb Salad
$14.00
Mixed Greens, Roasted Jumbo Asparagus, Grilled Chicken, Smoked Peppercorn Bacon, Diced Roma Tomatoes, Cucumber, Olive Blend and Bleu Cheese Crumbles
Grilled Chicken "Taco" Salad
$12.00
Romaine Leaves, Shredded Iceberg Lettuce, Guacamole, Cilantro Queso Fresco, Smoked Cheddar, Poblano - Balsamic Reduction and Banana Chips Served with Tequila Lime Vinaigrette
Refuge Wedge Salad
$10.00
Iceberg Wedge, Chopped Smoked Bacon, Diced Tomatoes, Sliced Avacado, Roasted Black Pepper Queso Fresco. Served with your Choice of Tequila Lime Vinaigrette
Soup
White Cheddar
Poblano Soup
A Refuge Tradition
- Cup + Bowl $8.00
Andouille Sausage and Roasted Chicken Gumbo
- Cup + Bowl $8.00
Refuge Signatures
Lump Crab Cakes
$16.00
Served with A Remoulade Sauce
Baked Mac & Cheese Pot Pie
$10.00
Cheezy Truffled Bechamel With Cavatappi Pasta, Rotisserie Chicken, Baked Under Puff Pastry
Cavatappi Pasta Primavera
$14.00
Roasted Artichoke, Diced Sun-Dried Tomatoes, Basil Pesto, Fresh Mozzarella with A Extra Virgin Olive Oil, Lime-Garlic Sauce
- Add Chicken
- $2.00
- Add Shrimp
- $4.00
Sandwiches
Served With Your Choice of Chips, Fruit or French Fries
Bistro Burger
$12.00
Grilled Half Pound House-Ground Angus & Short Rib Pattie. Served on a Freshly Baked Split-Top Potato Bun with Shredded Iceberg Lettuce & Roma Tomatoes
- Add Peppered Bacon
- $1.00
- Add Smoked Cheddar cheese
- $0.50
Baked House Made Chicken Salad Sandwich
$14.00
Baked Chicken Salad, Roma Tomatoes, Shredded Iceberg, And Pickled Jalapenos. Served on A Pretzel Roll
Street Shrimp Tacos
$14.00
Sauteed Shrimp, House Slaw, Queso Fresco and Fresh Avocados. Served With Banana Chips
Grilled Flatbread BLT
$14.00
Sliced Smoked Peppercorn Bacon, Fresh Mozzarella, Tomato Slices, Shredded Iceberg & Basil-Lime Aioli
Flatbreads
Italian
$14.00
Prosciutto, Roasted Peppers, Onions, Marinara & Mozzarella
Chicken Alfredo Flatbread
$14.00
Chicken, Oregano, Mozzarella, Parmesan & Garlic Cream Sauce
B.L.T.
$12.00
Cherry Wood Smoked Bacon, Roasted Tomatoes, Fresh Mozzarella, Basil Pesto, Topped with Crisp Romaine
Tuscan
$12.00
Pepperoni, Green & Black Olives, Basil Pesto, Roasted Tomatoes & Fresh Mozzarella
Wild Mushroom
$14.00
Sauteed Mushrooms, Caramelized Onions & Garlic Cream Sauce. Finished With Truffle Oil
Artichoke & Grilled Chicken
$14.00
Grilled Chicken, Cipollini Onions, Fresh Mozzarella, Roasted Sliced Artichokes & Sliced Roasted Red Peppers with a Poblano -White Wine Sauce
The Continental Buffet
Enhancements: Bacon, Egg and Cheese Burrito with Salsa side Ham, Egg and Cheese Breakfast Croissant
Assorted Freshly Baked pastries
bagels, butter and cream cheese
Hand Roasted Regular and Decaffeinated Coffee
Orange and Grapefruit Juice
Individual Yogurt Parfaits
Low Fat Vanilla Yogurt
Served With Toasted Granola & Fresh Berries
Sliced Seasonal Fruit and Berries Tray
Good Morning Buffet
(minimum 20 guests). Please Select Two: Apple Wood Smoked Bacon, Honey Baked Ham, Breakfast Sausage, Hand Roasted Regular and Decaffeinated Coffees, Orange & Grapefruit Juice. Add sodas $2 each. Add a custom omelet station to your buffet: (Please add a $100 culinary fee for up to 50 guests) Farm fresh eggs, mushrooms, ham, cheese, peppers and onions. Additional $4 per person
Seasonal Market Sliced Fruits and Berries
Assorted Yogurts
Assorted Cereals
with Regular, 2% and Skim Milk
Gourmet Pastries and Bagels
with Cream cheese and Butter
Traditional Scrambled Eggs
Traditional Roasted Breakfast Potatoes
Brunch Buffet
(Minimum 20 Guests). Carved Beef Tenderloin with Split Rolls, Au Jus and Horseradish Cream. Additional $12 per person with a $100 culinary fee for up to 100 guests. Enhancement Suggestions: Custom Omelet Station. Additional $4 per person and $100 culinary attendant fee for up to 50 guests
Seasonal Sliced Fruits and Berries
Assorted Yogurts
Freshly Baked Assorted Gourmet Pastries and Bagels
with Cream Cheese and Butter Assorted Rolls
Selection of Local Cheeses and Charcuteries
Farm Greens Salad
with Balsamic Vinaigrette and Ranch Dressings
Pasta Salad
with Basil, Pesto, Tomato, Red Onion and Roasted Vegetables
Brunch Entrées
Traditional Scrambled Eggs
Please Select Two
Apple Wood Smoked Bacon, Honey Baked Ham, Breakfast Sausage
Sirloin Steak
with Wild Mushroom and Braised Chard
Herb Crusted Chicken Breast
with Roasted Tomato Fennel Fondue
Seasonal Vegetables
Roasted Breakfast Potatoes
Plated Dinner
Please Select One Item From Each of the Salad or Soup, Entrée and Dessert Menus. A minimum of 20 Guests is required. All Plated Dinners come with Assorted Rolls and Sweet Cream Butter, Iced Tea and Hand Roasted Coffee
Salads
Caprese Salad
Fresh Mozzarella, Roma Tomatoes, Basil Pesto and Balsamic Vinaigrette
Classic Caesar Salad
Crisp Romaine tossed in Caesar Dressing with Herb Focaccia Croutons
Spinach Harvest Salad
Fresh Spinach Leaves with Baby Bella's, Red Onion, Fresh Local Berries and Glazed Walnuts, Tossed with Vinaigrette Dressing
BLT Wedge
Crisp Iceberg Wedge with Bacon, Tomato and Blue Cheese Crumbles, Served with Creamy Black Peppercorn Dressing
Farm Greens
with Red Onions, Carrots, Tomatoes, Cucumber with Creamy Ranch and Balsamic Vinaigrette
Entrees
Plate 1 — Duo
Dual plate: Grilled Salmon with Artichoke Capanata and Beef Saltimbocca with Roasted Marinara, Lemon Rosemary Risotto, Broccoli Rabe
Plated 2 — Pork Tenderloin
Pork Tenderloin with Caramelized Onion, Mustard Jus, Roasted Garlic Potato Puree, Pan Seared Swiss Chard with Sautéed Mushrooms in Tomato Cream
Plated 3 — Herb Grilled Chicken
Herb Grilled Chicken Breast with Fennel and Orange Supremes, Lemon Herb Rice Pilaf, Sautéed Haricot Verts with Toasted Almonds
Plated 4 — Roasted Chicken
Natural Roasted Chicken Breast with Peppercorn Velvet Sauce, Parmesan Regganio Au Gratin Potatoes, Grilled Asparagus
Plated 5 — Pan Seared Sirloin
Pan Seared Sirloin with Roasted Sweet Peppers and Onions, Grilled Seasonal Vegetables, White Cheddar Potatoes Au Gratin, Baked Apple Tart
Plated 6 — Tilapia
Pan-Seared Tilapia, Lemon Israeli Cous-Cous, Grilled Asparagus
Plated 7 — Sliced Sirloin
Sliced Sirloin with Sautéed Mushroom and Kale Demi, Haricot Verts with Toasted Almonds, Honey Roasted Red Potatoes
Plated 8 — Chicken Roulade
Chicken Roulade stuffed with Spinach and Herbed Fontana with Smoked Tomato, Beurre Blanc, Steamed Broccoli with Slivered Almonds, Bacon Rosemary Mashed Potatoes
Desserts
New York Style Cheesecake
with Fresh Fruit and Strawberry Coulis
Red Velvet Cheesecake Infusion
Chocolate Eruption Cake
Bourbon Pecan Pie
Key Lime Pie
Tiramisu
Dinner Buffet
A minimum of 25 Guests is required. All Buffets Include Freshly Baked Rolls and Sweet Cream Butter, Iced Tea and Hand Roasted Coffee. Sodas Additional $2 Each
Touch of Italy
Caprese Salad
Italian Minestrone
Grilled Salmon
with Entree Artichoke Capanata or Chicken Piccatta. Please Choose one-Salmon additional $4
Beef Saltimbocca
with Roasted Marinara. (Note- Eggplant Parmesan (Vegetarian) may be substituted for one meat entrée)
Lemon Rosemary Risotto
Broccoli Rabe
Tiramisu
Chocolate Salted Caramel Bars
Sonoma
Jicama Salad
Local Farm Greens Salad
with Spiced Walnuts, Carrots, Mushrooms, Apple-Poppy Seed Vinaigrette and Buttermilk Ranch Dressing
Almond Crusted Chicken Breast
Pork Tenderloin
with Caramelized Onion, Mustard Jus
Roasted Garlic Potato Puree
Pan Seared Swiss Chard
with Sautéed Mushrooms in Tomato Cream
Chocolate Cherry Bars
New Style Cheesecake with Strawberry Coulis & Fresh Berries
Coastal View
Lobster Bisque
Radicchio Salad
with Orange Vinaigrette
Orchard Salad
Chopped Leaf Lettuce, Crisp Apple, Sliced Pear, Toasted Walnuts and Apple Poppy Seed Vinaigrette
Pan Roasted Sirloin
with Roasted Peppers and Onions
Herb Grilled Chicken Breast
with Fennel and Orange Supremes
Lemon Herb Rice Pilaf
Broccoli Rabe
Chocolate Salted Caramel Bars
Key Lime Pie
Napa Tour
Tossed Farm Greens
with Creamy Ranch and Balsamic Vinegar
Crispy Slaw
with Oranges, Carrots and Creole Dressing
Pan Seared Catch of the Day
with Orzo and Oregano Butter
Natural Roasted Chicken Breast
with Peppercorn Velvet Sauce
Grilled Asparagus
Roasted New Potatoes
Roasted Garlic Cauliflower
with Parmesan
Bourbon Bread Pudding
Red Velvet Cake
End of Day Buffet
Tomato Bisque
Individual BLT Wedge
Crisp Iceberg with Bacon, Lettuce, Tomato and Blue
Cheese Crumbles
Creamy Black Peppercorn Dressing
Lemony Orzo Salad
with Sautéed Vegetables
Herb Roasted Chicken
with Tomato Fennel Fondue
Pan Seared Sirloin
with Sautéed Mushrooms and Kale Demi
Grilled Seasonal Vegetables
White Cheddar Potatoes Au Gratin
Baked Apple Tart
Salted Caramel Bars
Plated Lunch
Minimum 20 guests required. Please Choose One Item from Each Category of Salad, or Soup, Entrée And Dessert. Plated luncheon comes with assorted freshly baked rolls and sweet cream butter, Iced Tea with Lemon and Hand Roasted Coffee. Add Sodas $2 each
Salads
Classic Caesar Salad
Crisp Romaine tossed in Caesar Dressing, Herb Focaccia Croutons
Spinach Harvest Salad
Fresh Spinach Leaves with Baby Bella's, Red Onion, Fresh Local Berries and Glazed Walnuts, Tossed with Vinaigrette Dressing
Tossed Farm Greens
with Red Onions, Carrots, Tomato, Cucumber and Creamy Ranch and Balsamic Vinaigrette
BLT Wedge
Crisp Iceberg Wedge with Bacon, Tomato and Blue Cheese Crumbles, with Creamy Black Peppercorn Dressing
Entrees
Plate 1- Veal Ravioli
Veal Ravioli with Citrus Cream, Roasted Cauliflower, Roasted Tuscan Style Potatoes
Plate 2- Sliced Sirloin
Sliced Sirloin Steak with Kale and Sautéed Mushroom, Wild Rice Pilaf, Haricot Verts with Almonds
Plate 3- Roasted Chicken
Boneless Natural Chicken Breast with Garlic and Herbs, Wild Mushroom Risotto, Seasonal Vegetables
Plate 4- Petite Filet
Petite Filet of Beef, Red Wine Reduction, Roasted Garlic Potatoes, Sautéed Asparagus
Plate 5- Roast Salmon
Roast Salmon, Orzo Pasta, Wilted Spinach
Plate 6 – The Cobb
The Cobb- Fresh Chopped Greens with Blue Cheese, Bacon, Roasted Chicken, Ham, Hard Boiled Egg, Tomato and Avocado Served with Ranch, Blue Cheese and Vinaigrette
Desserts
Red Velvet Cheesecake Infusion Cake
New York Cheesecake
with Fresh Fruit and Strawberry Coulis
Chocolate Eruption Cake
Bourbon Pecan Pie
Key Lime Pie
Tiramisu
Boxed Lunches
All Boxed Lunches come with a Signature Sandwich, White Wine Dijon Mustard and Creamy Mayonnaise, Chips, Fresh Fruit Cup and Freshly Baked Cookie
Turkey Club Carver
Sliced Smoked Turkey, Cherrywood Smoked Bacon, Provolone Cheese, Roma Tomatoes and Green Leaf Lettuce, served on Wheat Bread
Pretzel Ham Sandwich
Black Forest Ham, Shaved Red Onion, Cheddar Cheese, Green Leaf Lettuce on a Pretzel Roll
Chicken Salad
All Natural Roasted Chicken, Granny Smith Apples, Cranberries, Red Onions, Celery, Red Bell Peppers and Toasted Walnuts on Wheat Bread
Tuna Salad
Our Classic Tuna Salad topped with Cucumber Slices, Shredded Carrots and Green Leaf Lettuce on Wheat Bread
Roast Beef
Shaved Roast Beef, Red Onions, Provolone Cheese, Green Leaf Lettuce on Sourdough Bread
Roasted Chicken
Sliced Smoked Paprika Chicken with Provolone Cheese, Leaf Lettuce & Roma Tomatoes. served on Sourdough Bread
Tomato Caprese (Vegetarian Option)
Fresh Mozzarella, Roma Tomatoes, Basil Pesto and Balsamic Vinaigrette on Foccacia
Lunch Buffet
A minimum of 25 guests required. All buffets come with Freshly Baked Rolls and Butter, Iced Tea and Hand Roasted Coffee. Add Sodas $2.00 each
Lone Star Style
Corn Bread and Sweet Cream Butter
Charred Corn and Tomato Salad
Potato Salad
Coleslaw
Watermelon
Molasses Baked Beans
BBQ Pork Baby Back Ribs
BBQ Chicken
Head Country Barbeque Sauce
Brownies and Freshly Baked Cookies
Border Buffet
Chips and Salsa
Guacamole
Build your own Tostada Bar
Refried Beans, Ground Beef, Cheese, Shredded Lettuce
Diced Tomatoes and Jalapeno
Chicken and Beef Fajitas
with Peppers and Onions
Soft Flour Tortillas
Borracho Beans
Mexican Rice
Caramel Flan and Mexican Chocolate Cake
Tuscan
Assorted Rolls and Sweet Cream Butter
Panzanella Salad
Tomato, Focaccia, Red Onion, Cucumber, Herbs, Tossed in a Red Onion Vinaigrette
Cous Cous Salad
Veal Ravioli
with Citrus Cream
Grilled Chicken
with Roasted Tomatoes and Oregano Butter
Curry Roasted Cauliflower
Roasted Tuscan Style Potatoes
Chocolate Salted Caramel Bars and Tiramisu
Country Roads
Assorted Rolls and Sweet Cream Butter
Tomato Bisque
Endive Salad
with Tarragon, Walnuts, Red Onion and Tomato
Farmer's Green Salad
with Citrus Balsamic Vinaigrette, Fire Roasted Tomato
Dressing
Smoked Paprika Ranch Dressing
Sliced Sirloin
with Kale and Sautéed Mushrooms
Rosemary Grilled Chicken
Wild Rice Pilaf
Haricot Verts
with Crispy Prosciutto
Bourbon Pecan Pie
Key Lime Pie
Bourbon/Whiskey
1776 James & Pepper Rye
Bulleit Rye
George Dickel Barrel Select
Knob Creek Rye
Yellow Rose Straight Rye
Crown
Crown Reserve
Rebecca Creek
Lone Star 1835 Texas Bourbon
Eagle Rare 10 Yr Single Barrel
Jeffersons Reserve Very Old Small Batch
Woodford Reserve
1792 Ridgemont Reserve
Willett Family Reserve
Seagrams VO
Wild Turkey Rare Breed
Booker
Basil Haydens
Bakers
Cody Road Rye
Knob Creek Single Barrel
1776 James & Pepper Straight Bourbon
Jailers
Four Roses Small Batch
Four Roses Single Barrel
Maker Mark 46
Maker Mark
Jack Daniels
Southern Comfort
Gentleman Jack
Jack Daniels Single Barrel
Jack Daniels Unaged Rye
Whistlepig
Jim Beam, House
Gin
Beefeater
Bols Genever
Bombay Sapphire
Boodles
Fifty Pound
Hendricks
Roxor
St. George Bontanivore
Tanqueray
The Botanist Islay
Waterloo, House
Uncle Val's Botanical
Vodka
Absolut
Belvedere
Chopin
Greygoose
Hammer and Sickle
Crystal Head
Dripping Spring, House
Fuzzy
Hangar One
Titos
Rum
Angostura 1919
Bacardi Gold
Bacardi Silver, House
Ron Barcelo Imperial
Captain Morgan
Myers Dark
Prichards Crystal
Ron Zacapa Solera 23 Yrs
Vizcaya Light
Tequila/Mezcal
Cazadores Reposado
7 Leguas Reposado
Don Eduardo Anejo
Don Julio 1942
Mestizo Mezcal Joven
Mestizo Mezcal Reposado
Mestizo Mezcal Anejo
Milagro Barrel Select Reposado
Milagro Barrel Select Silver
Patron Silver
Cuervo Gold, House
Sauza Hornitos Anejo
Scotch
Dalmore 12 Yrs.
Macallan 12 Yrs.
Macallan 18 Yrs.
Glenlivet 12 Yrs.
Dalmore Bordeaux
Bowmore 12 Yrs.
Dalmore 15 Yrs.
Singleton 12 Yrs.
Suntory Yamazaki 12 Yrs.
Buchanans 18 Yrs.
Chivas 12 Yrs.
Johnnie Walker Black
Dewars 12 Yrs.
Dewars White Label, House
Liqueur
Campari
Montenegro Amaro
Fernet Branca
Green Chartreuse
Absente
St. Germain
Cointreau
Grand Marnier
Chambord
Luxardo Marashino
Mathilde Cassis
Mathilde Orange XO
Domanier Orange Cognac
Di Saronno Amaretto
Kahlua
Frangelico
Godiva
Bailey
B & B
Elevated Classic
Manhattan
Yellow Rose Straight Rye Bourbon, Carpano Antica, Angostura Bitters
Old Fashion
Willett Bourbon, Angostura Bitters, Brown Sugar, Maraschino Cherry, Orange
Sazerac
Four Roses Single Barrel Bourbon, Angostura Bitters, Homemade Simple Syrup, Absinthe
Sidecar
Remy VSOP Cognac, Mathilde Orange XO, Fresh Lemon Juice
Last Word
Hendricks Gin, Green Chartreuse, Maraschino Liqueur, Fresh Lime Juice
Southside
The Botanist Islay Gin, Homemade Simple Syrup, Fresh Lime Juice, Fresh Mint
Mary Pickford
Ron Zacapa Solera Rum, Maraschino Liqueur, Pineapple Juice, Grenadine Syrup
Carbonated
Negroni
Tanqueray Gin, Campari, Dolini Sweet Vermouth, Fresh Orange Juice
Tonga Tonga
Vizcaya Light Rum, Grapefruit Juice, Orgeat, Fresh Lime Juice, Angostura Bitters, Ginger Beer
Mexican Cutie
Mestizo Joven Mezcal, Pear Liqueur, Fresh Lime Juice, Agave Nectar
Large Format
Old Faithful Punch
1792 Ridgemont Reserve Bourbon, St. Germain, Grapefruit Juice, Mint, Grapefruit Bitters, Powdered Sugar, Sparkling Water
Prohibition Punch
Prichards Crystal Rum, Grand Marnier, Passion Fruit Juice, Cranberry Juice, Fresh Lemon Juice, Champagne
Sangria
Bordeaux Blend Wine, Orange Liqueur, Apple Liqueur, Brandy, Fresh Orange, Apple, Lime Juices
Cocktails
French-Mex Margarita
Don Eduardo Anejo Tequila, Domanier Orange Cognac Liqueur, Fresh Lime and Orange Juice
Imperial Mojito
Ron Barcelo Imperial Rum, Homemade Simple Syrup, Fresh Mint, Fresh Lime Juice, Sparkling Mineral Water
Uncle Val's Collins
Uncle Val's Botanical Gin, Fresh Lemon Juice, Homemade Simple Syrup, Tonic Water
"1919" Daiquiri Cocktail
Angostura 1919 Rum, Fresh Lime Juice, Homemade Syrup
Vesper "007"
Fifty Pound Gin, Hammer and Sickle Vodka, Lillet
Bee's Knees
Roxor Gin, Honey Syrup, Fresh Lemon Juice
The Refuge Cocktail
1776 James & Pepper Rye Whiskey, Ramazzotti, Cointreau Foam
Irish-Scottish Cocktail
Singleton 12 yrs Scotch, Bushmills Irish Whiskey, Orgeat, Fresh Lemon Juice
Booze & Bubbles
French 75
Boodles Gin, Homemade Simple Syrup, Fresh Lemon Juice, Champagne
Seelbach
Jailers Bourbon, Cointreau, Angostura Bitters, Champagne
Montenegro & IPA
Montenegro Amaro Liqueur, Seasonal IPA
Boilermaker
Bulleit Rye Whiskey, Draught Beer
Fernet & Ginger Beer
Fernet Branca, Seasonal Ginger Beer
Genever & Belgian
Bols Genever Gin, Seasonal Belgian Beer
Bellini
Peach Nectar, Peach Liqueur, Angostura Bitters, Fresh Orange Juice, Grenadine, Champagne
Amazing Beer Line-Up on Tap
Adelbert's Contemplating Waterloo
Saison, 9.1% ABV, Adelbert's Brewery, Austin, TX
Alamo Amber Lager
American Lager, 5.5% ABV, 15 IBU, Alamo Beer Company, San Antonio, TX
Alamo German Pale Ale
American Pale Ale, 5.1% ABV, Alamo Beer Company, San Antonio, TX
Alamo Golden Ale
Blonde Ale, 5.1% ABV, Alamo Beer Company, San Antonio, TX
Alamo Pilsner
German Pils, 5.1% ABV, 35 IBU, Alamo Beer Company, San Antonio, TX
B-52 Payload Pilsner
German Pils, 5.1% ABV, 51 IBU, B-52 Brewing Co., Conroe, TX
B-52 Saison-Galaxy
Saison, 5.6% ABV, 31 IBU, B-52 Brewing Co., Conroe, TX
Community Witbier
Witbier, 5.1% ABV, 18 IBU, Community Beer Company, Dallas, TX
Deep Ellum Numb Comfort
American Barleywine, 11.0% ABV, 85 IBU, Deep Ellum Brewing Company, Dallas, TX
Galveston Bay Sunny Day IPA
English IPA, 7.0% ABV, Galveston Bay Beer Company, Dickinson, TX
Grapevine Lakefire
Rye Pale Ale, 5.5% ABV, 42 IBU, Grapevine Craft Brewery, Grapevine, TX
Grapevine Monarch
German Pils, 5.2% ABV, 30 IBU, Grapevine Craft Brewery, Grapevine, TX
Jester King Ol' Oi
Wild Specialty Beer, 6.3% ABV, Jester King Craft Brewery, Austin, TX
Lone Pint The Wanderer
American Barleywine, 9.0% ABV, 81 IBU, Lone Pint Brewery, Magnolia, TX
Spindle Tap Boomtown-Blonde
Blonde Ale, 5.5% ABV, Spindle Tap Brewery, Houston, TX