Our famous Jumbo Lump Crab Cake Pan-Seared over Roasted Chipotle Remoulade
Calypso Calamari
$16.00
Fried Calamari tossed in a Honey Ginger Tamari Sauce. Garnished with Scallion & Cilantro
Tuna Tartar
$16.00
Soy marinated Ahi Tuna, Chili Lime Aioli & Guacamole
Portobello Tower
$15.00
Sautéed Spinach, Tomato, Mashed Potatoes, Blue Cheese and a Balsamic Reduction
Tuna Tetaki
$14.00
Seared Ahi Tuna, Island Spices, Wakame Salad, Wasabi & Ginger
Shrimp Cocktail
$15.00
5 Shrimp with a House Made Cocktail Sauce
Housemade Chicken Pâté
$13.00
With Cornichons, Olives, Mustard & Crackers
Entrees
Down Island Chicken
$29.00
Seared Chicken Breast Sautéed in a Red Wine Cream Reduction with Kielbasa and Shrimp, Whipped Potato & Vegetable. Suggested Wine Pairing: Bleu de Mer 100% Merlot by Bernard Magrez
Shrimp Scampi
$26.00
Sautéed in a Garlic, Caper, White Wine Sauce with Linguine and Parmesan Garlic Bread. Suggested Wine Pairing: Indigenous Pinot Grigio, Piedmonte, Italy
Caribbean Duck
$42.00
Crispy Half Duckling Roasted with a Tamarind Rum Sauce. Whipped Potatoes & Vegetables. Suggested Wine Pairing: Stangeland Pinot Noir, Willamette Valley, OR
Grilled Pork Tenderloin with a Green Peppercorn Mushroom Sauce, Whipped Sweet Potato & Vegetables. Suggested Wine Pairing: Cotes du Rhone Chevalier D'Anthelme, Rhone, FR
Three Nut Encrusted Salmon
$32.00
Cedar Wood Roasted Salmon topped with Pecans, Walnuts, Cashews & Fruit Salsa, Rice & Vegetables. Suggested Wine Pairing: La Storia Chardonnay, Sonoma, CA
Dayboat Fish
Fresh local filet prepared with Island Flair. Ask your server for today's selection
Market Price
Curried Chicken
$26.00
Boneless Chicken Thigh with Chef Tebah's Curry Sauce, Housemade Peach Chutney, Rice & Vegetables. Suggested Wine Pairing: Les Comptes de Cahors, Malbec, 2018, FR
Tuna Madagascar
$34.00
Seared Ahi prepared RARE, finished with a Beurre Blanc, Pickled Ginger, Wakame, Rice & Vegetables. Suggested Wine Pairing: Sancerre La Silicieuse, Loire Valley, FR
Steak Caribe
$48.00
Jimmy P's Tenderloin Filet with Island Spices topped with a Red Wine Demi-Glace and Onion Hay. Whipped Potatoes & Roasted Vegetables. Suggested Wine Pairing: La Storia Cabernet Sauvignon, Alexander Valley, CA
Vegetable Stir Fry
$18.00
Marinated Mushroom and Mixed Vegetable Stir Fry with Rice. Suggested Wine Pairing: Tempranillo Montecastrillo, SP
Starters
House Salad
$9.00
Mixed Greens, Feta Cheese and Pickled Red Onion tossed in a Housemade Cranberry Vinaigrette