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The Preston County Inn
112 W Main St
Kingwood, WV 26537
Uber
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Appetizers
Lunch Menu
Dinner Menu
Breakfast Menu
Kid's Menu
Desserts
Wine & Beer Menu
Appetizers
Appetizers
Mozzarella Sticks
$8.00
Served with a Marinara dipping sauce
Pierogies
$8.00
Potato and cheese dumplings fried golden brown then tossed in garlic butter and cheese
Stadium Fries
$5.00
A heaping basket of fresh cut fries tossed in olive oil, garlic and fresh parsley
Batter Dipped Mushrooms
$7.00
Served with a Cucumber-Wasabi dipping sauce
Button Mushrooms
$7.00
Fresh mushroom caps sauteed in garlic butter
Lobster & Shrimp Quesadilla
$10.00
Morsels of lobster and shrimp with green onions red peppers, spinach, and cheese
Sweet Chili Shrimp
$10.00
A dozen beer battered shrimp crisp fried then tossed in Ma Ploy Sweet Chili sauce
Jalapeno Poppers
$8.00
Served with Gochujang dipping sauce
Korean Spring Rolls
$8.00
Filled with shredded pork and vegetables then served with a General Tso sauce
Gourmet Burgers
Your Choice of Beef, Chicken (Crisp Fried), Turkey or Garden. Our Burgers are served with fresh-cut French Fries made from local potatoes. Add an extra Patty for $3.50 – Sub Onion Rings for $2.50 – Add a Green Salad for $3.50
All American
$11.00
Topped with mayo, lettuce, tomatoes, pickles sweet onions, Cheddar and Kunzler bacon
Nashville Blues
$11.00
Built with Sweet Baby Ray's BBQ sauce, slices of bacon and Pepper Jack Cheese
Fire Cracker
$11.00
Tossed in Tropical Habanero sauce then topped with Pepper Jack, Carolina Reaper Peppers and leaf lettuce
The Hangover
$11.00
Topped with an egg, slices of ham, Swiss Cheese, lettuce, tomato and mayonnaise
Plain Jane
$10.00
Just patty and bun, lettuce, tomatoes onions, pickles and mayo optional
Chop House
$11.00
Topped with mushrooms & onion rings then A-1, Horseradish, Dijon and Provolone
Wisconsin Overload
$11.00
Melted Cheddar, Pepper Jack, Provolone and Swiss Cheese with mayo, lettuce, tomatoes red onions and pickles
Aloha
$10.00
Topped with a pineapple-Teriyaki glaze, Swiss cheese and lettuce
Chicago Brewski
$11.00
Finished with beer braised sweet onions, lettuce, tomatoes, mayo and provolone.
Moonshiner
$11.00
Topped with Sriracha Bourbon glazed bacon mushrooms and Swiss Cheese
Bleunami
$11.00
Blackened mushrooms and onions with Bleu Cheese crumbles, Bleu Cheese dressing and Horseradish Dijon
The Colossal
$19.00
Two beef patties topped with two slices of cheddar, four slices of bacon and a double stack of lettuce, tomatoes, onions, mayonnaise, and pickles
Naked
$8.00
Served bun less with lettuce, tomatoes, red onions and pickles
Jalapeno Crunch
$11.00
Topped with 2 Jalapeno Poppers then finished with Texas Petal sauce, Salsa and Pepper Jack Cheese
The Big Easy
$14.00
Topped with shrimp, bacon, and Provolone then finished with Remoulade sauce, lettuce, tomatoes sweet onions and pickles
Jack & Stacked
$10.00
Topped with Pepper Jack Cheese, Onion Rings and Ranch Dressing
Old Time Favorites
Our Sandwiches are served with fresh cut French Fries made from local potatoes. Substitute Onion Rings for $2.50 – Add a Green Salad for $3.50
The Baconzilla
$8.50
This classic features six slices of bacon, lettuce, tomatoes, and mayonnaise
Tuna Melt
$9.50
Albacore tuna mixed with pickles, onions and mayo, served on marble rye with Swiss
Hot Beef
$10.50
Shredded beef pot roast served open faced with mashed potatoes, green beans and gravy
Turkey-Cranberry Wrap
$8.50
A delightful combination of roast turkey, cranberries, cream cheese and lettuce
Rachel
$10.50
Oven roasted turkey grilled with Swiss cheese Thousand Island, sauerkraut, on marble rye
Patty Melt
$10.50
This 50's Diner classic is served on toasted Marble Rye with Swiss and grilled onions.
Steak Bomb
$10.50
Thinly sliced roast beef, provolone, onions, mushrooms, green and red peppers with mayo
Dagwood
$11.00
Grilled Ham & Turkey with Swiss, Cheddar, lettuce, tomatoes, onions and mayonnaise
Voodoo Steak Wrap
$11.00
Sliced Roast Beef with assorted peppers, onion, lettuce and Texas Petak sauce
Rattlesnake
$10.50
A crisp fried chicken breast with Carolina Reaper Pepper mayo, Pepper Jack cheese lettuce, tomatoes, jalapenos, and onions
Marbled Rye Reuben
$10.50
Thinly sliced house cooked corned beef with Thousand Island, fresh sauerkraut and Swiss
Grown up Grilled Cheese
$6.00
Slices of Cheddar, Provolone, Pepper Jack and Swiss grilled on old fashioned white
Pecan Chicken Quesadilla
$10.50
Grilled chicken, tomatoes, green onions, pecans and cheese. Served with salsa and sour cream
Clubhouse
$12.00
A triple decker of crisp fried chicken, bacon and cheddar with lettuce, tomatoes and mayonnaise
Deep Sea Double
$10.00
Two filets of Icelandic Cod deep fried then served with Tartar, Cheddar, lettuce, tomato, and onions
Hot Turkey
$9.00
Oven roasted turkey served open face with mashed potatoes, gravy and cranberry sauce
Thai Chicken Wrap
$8.50
Strips of chicken, cucumbers, red onions, lettuce, shredded carrots and a Satay peanut sauce
Swiss Dip
$10.00
Thinly sliced roast beef served on a toasted roll with Swiss cheese and Au Jus sauce
Po Boy
$11.00
Ten Asian white shrimp mixed with Creole mustard then served with lettuce & tomatoes
Texas Brisket
$10.50
Our own house smoked brisket prepared with Sweet Baby Ray's BBQ sauce, fried onions and Provolone cheese on a soft roll
House Salads
Choice of: Ranch | Bleu Cheese | Italian | 1000- French | Honey/Mustard | Balsamic | Sesame/Ginger. Add 8 oz Sirloin: $7 | 4 oz Salmon: $5 | Garlic Shrimp (10): $4 | 4 oz Chicken: $3
House Salad
$6.00
Crisp greens garnished with fresh vegetables, served with your choice of dressing and a homestyle roll
Taco Salad
$11.00
Lean ground beef prepared in Taco seasonings with peppers and onions then served over crisp greens with Guacamole-Ranch, sour cream, salsa and mixed cheese. Served in a tortilla bowl
Greek Salad
$10.00
Crisp Romaine greens tossed in a Greek dressing with pepperoncini, sliced red onions, diced cucumbers, Feta cheese, Kalamata, tomatoes and green olives
Classic Caesar Salad
$7.00
Crisp Romaine greens tossed in Cardini's Caesar dressing with Parmesan cheese croutons and egg
Gorgonzola Salad
$8.00
Crisp greens tossed in Bleu cheese dressing then topped with Gorgonzola cheese crumbles and garnished with cucumbers, grape tomatoes, shredded carrots, red cabbage and green onions
Spinach Salad
$11.00
Fresh spinach greens tossed in Hot Bacon Dressing then finished with Parmesan cheese, bacon bits, mushrooms, eggs and sliced red onions
The Wedge
$10.00
A wedge of iceberg lettuce served with bacon bits, grape tomatoes, chopped eggs sliced red onions, and bleu cheese crumbles with croutons and Bleu Cheese dressing
Chef Salad
$12.00
Oven roasted turkey and Honey baked ham served over crisp greens with a blend of cheeses. Garnished with fresh vegetables then served with your choice of dressing
Oriental Shrimp Salad
$12.00
Eight beer battered shrimp tossed in Sesame dressing and crisp greens with steamed broccoli florets, toasted almonds and won ton strips
Chipotle Ranch Chicken
$10.00
Strips of Fajita chicken grilled then served over crisp greens tossed with Chipotle Ranch dressing. Garnished with a variety of fresh vegetables, Guacamole-Ranch and Won ton strips
Cobb Salad
$12.00
Crisp greens tossed in a Cucumber-Wasabi dressing with bacon, oven roasted turkey, tomato, hard-boiled egg, and Gorgonzola crumbles
Carolina Honey BBQ Chicken
$10.00
Tender strips of chicken tossed in a tangy Carolina Honey BBQ glaze with crisp greens. Accompanied by fire roasted peppers and onions with pepperoncini
Steaks
Our Steak Entrees are accompanied by a green salad with your choice of Baked Potato, Mashed Potato, Rice or fresh-cut French Fries and Vegetable de Jour
Sirloin
$19.00
An 8 oz cut of Angus of Sirloin seasoned with Montreal Steak spices then char broiled to taste
New York, New York
$26.00
A 12 oz cut of striploin char broiled then topped with Bourbon flamed sweet onions
Bistro T-Bone
$28.00
A 16 oz cut of Angus beef char-grilled to taste then topped with sauteed mushrooms, and crumbled Bleu Cheese
Blackened Rib-Eye
$28.00
A 12 oz Rib-Eye pressed in Cajun Spices then seared over a cast iron skillet
Dinner Bowls
Our Dinner Bowls are accompanied by a green salad and served over your choice of Fettuccine, Spaghetti, Tortellini or Rice Pilaf
Calypso Seafood
$19.00
Tiger shrimp and lobster meat sauteed with button mushrooms, green onions, garlic and tomatoes then deglazed with sherry and finished with a cream sauce
Chicken Mushroom
$15.00
Strips of chicken sautéed with button mushrooms and garlic in a Parmesan cream sauce
Smoked Brisket
$17.00
Slices of house smoked brisket sautéed with button mushrooms, sweet onions and garlic in a creamy Parmesan sauce
Pierogies Carbonara
$16.00
Potato and cheese dumplings prepared in a Parmesan cream sauce with chicken garlic, onions, bacon, and cracked peppercorn
Voodoo Steak
$19.00
Cajun seasoned Sirloin seared and sautéed with button mushrooms, sweet onions, green peppers and garlic in a creamy Alfredo sauce
New Orleans Jambalaya
$19.00
A combination of chorizo, blackened chicken and shrimp sautéed in a spicy tomato sauce with peppers and onions
Shrimp Scampi
$17.00
Asian white shrimp prepared with tomatoes mushrooms, green onions and garlic then finished with white wine, lemon and butter
Chicken Milano
$17.00
A breast of chicken baked with ham and Provolone then served over pasta with mushrooms and basil in an Alfredo sauce
House Salads
Choice of: Ranch | Bleu Cheese | Italian | 1000- French | Honey/Mustard | Balsamic | Sesame/Ginger
House Salad
$6.00
Crisp greens garnished with fresh vegetables, served with your choice of dressing and a homestyle roll
Taco Salad
$10.00
Lean ground beef prepared in Taco seasonings with peppers and onions then served over crisp greens with Guacamole-Ranch, sour cream, salsa and mixed cheese. Served with tortilla chips
Greek Salad
$10.00
Crisp Romaine greens tossed in a Greek dressing with pepperoncini, sliced red onions, diced cucumbers, Feta cheese, Kalamata, tomatoes and green olives
Classic Caesar Salad
$6.00
Crisp Romaine greens tossed in Cardini's Caesar dressing with Parmesan cheese, croutons and egg
- Add Chicken
- $3.00
Steak Gorgonzola
$12.00
Strips of Angus Top Sirloin grilled then served over crisp greens with Bleu cheese crumbles, Gorgonzola dressing and a variety of fresh vegetables. Served with a homestyle dinner roll
Garden-Garden
$9.00
A garden patty grilled then crumbled and served over crisp greens with brown rice. Accompanied by a medley of vegetables and your choice of dressing and a roll
Blackened Salmon Caesar
$12.00
A filet of Atlantic Salmon pressed in Cajun spices then seared and served over crisp Romaine greens tossed in Cardini's Caesar dressing with Parmesan cheese, croutons and egg
Chef Salad
$10.00
Oven roasted turkey and Honey baked ham served over crisp greens with a blend of cheeses. Garnished with fresh vegetables then accompanied with your choice of dressing and a homestyle dinner roll
Oriental Shrimp Salad
$12.00
Eight beer battered shrimp tossed in Sesame dressing and crisp greens with steamed broccoli florets, toasted almonds and won ton strips
Chipotle Ranch Chicken
$9.00
Strips of Fajita chicken grilled then served over crisp greens tossed with Chipotle Ranch dressing. Garnished with a variety of fresh vegetables, Guacamole-Ranch and Won ton strips
Cobb Salad
$10.00
Crisp greens tossed in a Cucumber-Wasabi dressing with bacon, oven roasted turkey, tomato, hard-boiled egg, and Gorgonzola crumbles. Garnished with scallions and served with a homestyle dinner roll
Carolina Honey BBQ Chicken
$9.00
Tender strips of chicken tossed in a tangy Carolina Honey BBQ glaze with crisp greens. Accompanied by fire roasted peppers and onions with pepperoncini
Gourmet Burgers
Your Choice of Beef, Chicken (Crisp Fried), Turkey or Garden. Our Burgers are served with fresh-cut French Fries made from local potatoes. Add an extra Patty for $3 – Sub Onion Rings for $2 – Add a Green Salad for $3
All-American
$10.00
Topped with mayo, lettuce, tomatoes, pickles sweet onions, Cheddar and Kunzler bacon
Fire Cracker
$10.00
Tossed in Tropical Habanero sauce then topped with Pepper Jack, Carolina Reaper Peppers and leaf lettuce
Plain Jane
$9.00
Just patty and bun, lettuce, tomatoes onions, pickles and mayo optional
Wisconsin Overload
$10.00
Melted Cheddar, Pepper Jack, Provolone and Swiss Cheese with mayo, lettuce, tomatoes sweet onions and pickles
Chicago Brewski
$10.00
Finished with beer braised sweet onions lettuce, tomatoes, mayo and Provolone
Bleunami
$10.00
Blackened mushrooms and onions with Bleu Cheese crumbles, Bleu Cheese dressing and Horseradish Dijon
Naked
$8.00
Served bun less with lettuce, tomatoes, red onions and pickles
Baja California
$10.00
Bacon & Swiss Cheese with Cucumber-Wasabi, lettuce, tomatoes and sweet onions
Nashville Blues
$10.00
Built with Sweet Baby Ray's BBQ sauce, slices of bacon and Pepper Jack Cheese
The Hangover
$10.00
Topped with an egg, slices of ham, Swiss Cheese, lettuce, tomato and mayonnaise
Chop House
$10.00
Topped with mushrooms & onion rings then A-1, Horseradish, Dijon and Provolone
Aloha
$10.00
Topped with a pineapple-Teriyaki glaze, Swiss cheese and lettuce
Moonshiner
$10.00
Topped with Sriracha Bourbon glazed bacon, mushrooms and Swiss Cheese
It's a Wrap
$10.00
Filled with 1000 Island, Bacon, shredded lettuce, diced pickles, onions and tomatoes
Jalapeno Crunch
$10.00
Topped with 2 Jalapeno Poppers then finished with Texas Petal sauce, Salsa and Pepper Jack Cheese
Jack & Stacked
$10.00
Topped with Pepper Jack Cheese, Onion Rings and Ranch Dressing
Old Time Favorites
Our Sandwiches are served with fresh-cut French Fries made from local potatoes. Substitute Onion Rings for $2 – Add a Green Salad for $3
BLT with Cheddar
$8.00
The classic combination of bacon, lettuce, tomato, mayonnaise with cheddar cheese
Hot Beef
$9.50
Shredded beef pot roast served open faced with mashed potatoes, green beans and gravy
Rachel
$8.50
Oven roasted turkey grilled with Swiss cheese Thousand Island, sauerkraut, on marble rye
Steak Bomb
$9.50
Thinly sliced roast beef, provolone, onions, mushrooms, green and red peppers with mayo
Voodoo Steak Wrap
$9.50
Sliced roast beef with assorted peppers onions, lettuce and Texas Petal sauce
Reuben
$8.50
Thinly sliced house cooked corned beef with Thousand Island, fresh sauerkraut and Swiss
Pecan Chicken Quesadilla
$9.00
Grilled chicken, tomatoes, green onions, pecans and cheese. Served with salsa and sour cream
Roadside Basket
$10.00
Three beef sliders with mayo: bacon-cheddar, mushroom-Swiss and onion-provolone
Thai Chicken Wrap
$8.00
Strips of chicken, cucumbers, red onions, lettuce, shredded carrots and a Satay peanut sauce
Po Boy
$10.00
Beer battered shrimp mixed with Creole Mustard and cheese, served with lettuce & tomatoes
Tuna Melt
$8.50
Albacore tuna mixed with pickles, onions and mayo, served on marble rye with Swiss
Turkey-Cranberry Wrap
$8.00
A delightful combination of roast turkey, cranberries, cream cheese and lettuce
Patty Melt
$9.00
This 50's Diner classic is served on toasted marble rye with Swiss and grilled onions
Dagwood
$9.00
Grilled ham & turkey with Swiss, cheddar lettuce, tomatoes, onions and mayonnaise
Santa Fe
$8.50
A crisp fried chicken breast with Carolina Reaper Pepper mayo and Pepper Jack cheese
Grilled Cheese
$6.00
Slices of Cheddar, Provolone, Pepper Jack and Swiss grilled on old fashioned white
Clubhouse
$10.00
A triple decker of crisp fried chicken, bacon and cheddar with lettuce, tomatoes and mayonnaise
Hot Turkey
$8.50
Oven roasted turkey served open faced with mashed potatoes, gravy and cranberry sauce
Swiss Dip
$9.00
Thinly sliced roast beef served on a toasted roll with Swiss cheese and Au Jus sauce
Grilled Beef & Cheddar
$9.50
Roast beef grilled with horseradish and cheddar then served on old fashioned white
Seafood Baskets
Our Seafood Baskets are accompanied by a green salad with your choice of Baked Potato, Mashed Potato, Rice or fresh-cut French Fries and Vegetable de Jour
Butterfly Shrimp
$17.00
Eight hand breaded fan tail shrimp served golden brown with Cocktail sauce
English Pub & Chips
$16.00
Ale beer battered Icelandic cod served golden brown with Tartar sauce
Captain's Platter
$23.00
A succulent combination of Icelandic cod, fan tail shrimp, beer battered shrimp coconut shrimp, sea scallops and clam strips served with Tartar and Cocktail
Blackened Salmon
$20.00
Two fillets of Norwegian salmon pressed in Cajun spices then blackened and served with a Remoulade sauce
Sea Scallops
$17.00
Eight hand breaded scallops served golden brown with Cocktail sauce
Coconut Shrimp
$17.00
Eight coconut breaded fan tail shrimp served with Sweet & Sour and Cocktail
Tempura Shrimp
$19.00
Eight tempura dipped shrimp served golden brown with General Tso and sweet & sour dipping sauces
Lemon-Pepper Cod
$16.00
Twin fillets of Icelandic cod seasoned with Lemon-Pepper then lightly floured., grilled then finished with lemon and butter, served with Tartar sauce
Home Style Dishes
Our Home Style Dishes are accompanied by a green salad
Texas Steak
$19.00
An 8 oz sirloin char-grilled then sliced and smothered in a rich pan gravy with bacon and onions. Served over mashed potatoes
Meatloaf #7
$15.00
Our homestyle meatloaf made with beef and vegetables then topped with a Kentucky Bourbon glaze. Served over mashed potatoes
Knife & Fork Chicken
$16.00
A breast of chicken golden fried then smothered in a rich pan gravy with onions and bacon. Served over mashed potatoes
Fried Chicken
$16.00
Three pieces of Honey stung batter dipped chicken served golden brown with your choice of side
Liver & Onions
$15.00
Tender beef liver dredged in flour then grilled with onions and bacon then smothered in gravy with your choice of side
Spaghetti
$14.00
Traditional: Spaghetti pasta served in a meat sauce, then topped with Parmesan cheese and served with garlic bread
Breakfast
Two Egg Breakfast
$7.00
Two eggs, hashbrowns and toast
Eggs Benedict
$10.00
Sliced Canadian bacon served over English muffins then topped with poached eggs and Hollandaise sauce. Served with hashbrowns
Western Omelette
$9.00
A three-egg omelette filled with ham, peppers, onions, and a blend of cheeses. Served with hashbrowns and toast
Biscuits, Gravy and Eggs
$9.00
Two biscuits smothered in a rich gravy then accompanied by two eggs and hashbrowns
Pancakes
$5.00
A stack of Three Pancakes served with butter and syrup
Bacon or Sausage and Eggs
$9.00
Two eggs served with your choice of four strips of bacon or four sausage links. Accompanied by hashbrowns and toast
Ham & Cheese Omelette
$9.00
A three-egg omelette filled with ham and a blend of cheeses. Served with hashbrowns and toast
Biscuits and Gravy
$6.00
Two buttermilk biscuits smothered in a rich gravy
Buckwheat Cakes and Sausage
$9.00
Three buckwheat cakes accompanied by two sausage patties and applesauce
Desserts
Chocolate Volcano
$7.00
A rich chocolate cake filled with hot fudge heated to create a delicious chocolate volcano. Served with a scoop of vanilla ice cream
Chocolate Tuxedo Bombe
$7.00
A Chocolate exterior filled with a velvety mousse filling served with vanilla ice cream
Campfire S'more Lava Cake
$7.00
Smoked chocolate molten filling inside a graham cracker crust that is topped with marshmallow to create a taste of s'mores over the campfire
Rustic Three Berry Tart
$7.00
A handcrafted tart loaded with blueberries, blackberries and raspberries baked in a soft sixfold pastry crust then served with vanilla ice cream
Crème Brulee
$7.00
Always popular made from scratch and served with a burnt sugar crust
Raspberry Chimichangas
$7.00
Crispy tortillas filled with Neufchatel cheesecake and raspberry filling served warm with vanilla ice cream
New York Cheesecake
$7.00
Traditional New York style cheesecake made with real cream cheese and topped with sugared strawberries
House Wines
Glass $5.50
Cabernet Sauvignon
Pinot Noir
Moscato
Riesling
Merlot
Chardonnay
Pinot Grigio
White Zinfandel
Premium Wines
Bottle Pricing Only