Chorizo topped with Mimi's queso, sour cream, guacamole, and jalapenos. Served with warm tortilla chips.
Burgers
Back Porch Burger
$11.00
Cheddar, chipotle mayo, lettuce, onion, tomato, ad pickles. Our Porch burgers are made with 1/3 lb. grass-fed Grayson Natural Farms beef and are served on Martin's potato buns. Any burger can be made with a quinoa burger or gardenburger at no charge. Burgers come with fries and cilantro ranch.
Add Bacon
$1.00
Add Egg
$1.00
Add Guacamole
$1.00
Highway 1 Burger
$12.00
Monterrey Jack cheese, avocado, sprouts, chipotle mayo, and pico de gallo. Our Porch burgers are made with 1/3 lb. grass-fed Grayson Natural Farms beef and are served on Martin's potato buns. Any burger can be made with a quinoa burger or gardenburger at no charge. Burgers come with fries and cilantro ranch.
Add Bacon
$1.00
Add Egg
$1.00
Add Guacamole
$1.00
Salads Supremos
Fajita Fabulosa Salad
$11.00
Romaine lettuce, red and green peppers, pickled slaw, guacamole, black bean and corn salsa, Feta cheese, and crispies. Protein Selection | Salads: Mushroom, Chicken, Shrimp $2, Steak $2.
Asian Steak Salad
$14.00
Soy-ginger steak, jasmine rice, Romaine and watercress mix topped with avocado, sesame seeds, and pickled red onion, radish and cucumber.
Dinner Entrees
East Meets West Steak Tacos
$15.00
Spicy Vietnamese steak in three flour tortillas topped with roasted red cabbage slaw, Sriracha, watercress, avocado, and lime. Served with lettuce, sour cream, guacamole, and jalapenos.
Korean BBQ Taco Plate
$14.00
Spicy soy ginger flank steak in three corn tortillas topped with kimchee slaw and lime. Served with lettuce, sour cream, guacamole, and jalapenos.