Whether you're meeting old friends for a beverage or simply enjoying a meal with your family, we want this to be your "go to" place for delicious food, in a warm and friendly atmosphere.
Stuffed Puppies
our own carolina bbq in a crunchy wrap with coleslaw and vinegar based dipping sauce.
Chicken Quesadilla
chili-braised chicken breast with queso fresco, served with a southwest ranch dressing.
Baked Crab Dip
flaked, lump crabmeat in a blend of cream cheese and horseradish. served with water crackers.
Pan Seared Sesame Encrusted Tuna
ahi tuna encrusted with black and white sesame seeds. quickly seared to very rare, sliced and served with soy sauce, wasabi and pickled ginger.
Homemade Chicken Tenders
lightly breaded chicken tenders and served with honey-mustard.
Loaded Potato Skins
crispy fried potato skins topped with bacon, green onions and cheddar- jack cheese.
Shrimp - Prepared Your Way
Grilled, Blackened, Buffalo, Sweet Chili Thai eight (8) jumbo shrimp prepared with your choice of sauce.
The Piper's Nachos
fresh nacho chips topped with cheddar and jack cheeses, jalapeño peppers, fresh tomato and green onion.
Bavarian Soft Pretzel Sticks
lightly salted soft pretzel sticks served with a chili queso dip.
Garlic Fries
delicious skin on fries tossed with a garlic butter sauce. available with chili, cheese, and bacon
Antipasto
the tavern's offering includes homemade salami, imported provolone, olives, pepperoncini, garlic cheese spread all served with fresh toasted parmesan crackers.
Piper's Wings
your choice of delicious sauces: traditional buffalo, chipotle bbq, teriyaki, general tso's, bourbon, jamaican-jerk, salt-n-vinegar, garlic-parmesan, honey bbq, zesty orange, or buffalo-parmesan
Soups
French Onion Crock
rich and hearty beef broth and onions, topped with a crusty crouton, along with swiss and provolone.
Soup Du Jour
made daily with the freshest ingredients.
Cup
Bowl
Chili Con Carne
traditional beef and bean, slowly cooked chili, topped with cheddar cheese and onions.
Cup
Bowl
Crab and Corn Chowder
a low country favorite. creamy corn chowder with chunks of potatoes and blue claw crab meat.
Cup
Bowl
Greens
Tavern House Salad
iceberg and romaine lettuce, tomatoes, cucumbers, cheddar cheese and croutons. Add-on items are available for additional fees: Salmon - 7 oz, Flank Steak - 9 oz, Shrimp - 8 pieces, Chicken - 5 oz
Sm
Lg
Caesar Salad
our homemade caesar dressing laced with parmesan & garlic tossed with fresh romaine and croutons.
Sm
Lg
Spinach Salad
country ham, fresh mushrooms and croutons tossed with fresh spinach, served with a homemade mango vinaigrette dressing.
Sm
Lg
Piper's Chef Salad
ham, turkey, roast beef, swiss and american cheeses, boiled egg, tomatoes, cucumbers, croutons and bacon atop fresh iceberg and romaine lettuce with your choice of dressing.
Southwestern Chicken Salad
mixed baby greens, black beans, tomatoes, cucumbers, jack & cheddar cheese, served with chili marinated grilled chicken breast and roasted corn vinaigrette dressing.
Sandwiches
the piper's restaurant & tavern roasts all meats in-house ensuring the highest quality, freshness and flavor. all sandwiches served with fries. substitute a cup of soup or house salad, substitute caesar salad or spinach salad, substitute a bowl of soup, crock of onion soup or large house salad, substitute a large caesar of spinach salad
Reuben
in house, 8 day cured, lean corned beef brisket-piled high with sauerkraut, swiss cheese and 1000 island dressing, grilled on rye.
Chicken Blt Wrap
grilled boneless chicken breast-rolled in a garlic-herb wrap with bacon, lettuce, tomato, cheddar and our house sauce, ask for it blackened.
Low Country Crab Cake Sandwich
lighter than its maryland cousin, served on a brioche bun with tartar sauce, lettuce and tomato.
Turkey Club
fresh oven-roasted turkey breast and crispy bacon stacked on white bread with lettuce, tomato and mayonnaise.
Portobello Sandwich
grilled portobello mushroom, roasted red peppers, grilled onions with pesto mayonnaise and fresh mozzarella on a brioche bun.
The French Dip
grilled sirloin steak, thinly sliced, served on a baguette with homemade garlic-herb cheese and au jus.
Open-Faced Sliced Steak Sandwich
9 oz, house cut, flank stake, marinated and grilled to your liking. then thinly sliced and served on garlic toast with caramelized onions and mushrooms. served with steak fries.
Fried Cod Po' Boy
lightly fried cod, served with lettuce, tomato, and tarter sauce on brioche bun.
The Piper's Tavern Pastrami Sandwich
our own in-house smoked pastrami brisket, served hot on rye bread, topped with swiss cheese, thousand island dressing and homemade coleslaw. served with fries.
Beef or Chicken Philly Cheesesteak
a piper's tavern specialty! thinly sliced sirloin, grilled and served with peppers, onions and mushrooms on a hoagie with provolone cheese. the secret's in the sauce - making this an authentic original.
Patty Melt
caramelized onions, mayonnaise, and swiss cheese served on grilled rye bread.
Smokehouse Burger
bacon, jack & cheddar cheese, chipotle bbq, and fried onion straws served on a brioche bun.
Black Forest Burger
black forest ham, muenster cheese, caramelized onions, pickles and brown mustard served on a pretzel roll.
Jalapeno Bacon Burger
bacon, pepper jack cheese, and jalapenos served on a brioche bun.
Black and Blue Burger
blackened, bleu cheese dressing, mild buffalo sauce served on a brioche bun.
Brat Buger
homemade bratwurst, sauerkraut, muenster cheese, and brown mustard served on a pretzel roll.
Italian Sausage Burger
homemade italian sausage, imported provolone cheese, hot pepper relish and marinara served on a brioche bun.
Build Your Own Burger
8 oz burger, cooked to temperature, lettuce, tomato and served with fries. Add-on items are available for additional fee: cheese selections - swiss, american, provolone, bleu, feta, pepper jack, jack/cheddar, mozzarella, muenster; other selections - grilled onions, raw onions, sliced pickles, marinara, grilled peppers, mushrooms, jalapeno, fried egg, slaw, bacon, chili
other selections - grilled onions, raw onions, sliced pickles, marinara, grilled peppers, mushrooms, jalapeno, fried egg, slaw, bacon, chili
Specialties
The Piper's Shrimp & Grits
creamy grits with jack and cheddar cheese served with jumbo shrimp, sautéed with garlic, bacon, green onions and mushrooms - a local favorite.
Smothered Pork Chops
two boneless, center-cut pork chops topped with a caramelized onion gravy, served with mashed potatoes and piper's green beans.
Available Blackened
Stuffed Flounder
fresh flounder fillet stuffed with our own blue claw crab meat stuffing, served with a lemon cream sauce, mashed potatoes and piper's green beans.
Chipotle Bbq Ribs
crispy and tender st. louis style spare ribs, glazed with chipotle pepper barbecue sauce, served with homemade mac & cheese and cole slaw.
Shepherd's Pie
ground beef, celery, onions, carrots and peas in a rich gravy topped with mashed potatoes and baked.
Low Country Crab Cakes
lighter than it's maryland cousin, pan-seared, served with steak fries and coleslaw.
Chinese Beef and Broccoli
lean and tender, house cut, sirloin beef tips, stir-fried with fresh broccoli and onion in a traditional soy-ginger sauce. served over white rice.
Jambalaya
a traditional louisiana creole dish of shrimp, ham, smoked housemade andouille sausage, tomato, vegetables and rice. Moderately spicy.
Chicken - Prepared Your Way
boneless breast of chicken, prepared your way, and served over angel hair pasta with piper's garlic green beans. Francese, Parmesan, Marsala, Piccata
Francese
Parmesan
Marsala
Piccata
Chicken Cordon Bleu
boneless breast of chicken rolled with black forest ham and swiss cheese, lightly breaded and fried. served with a basil cream sauce and mashed potatoes and green beans.
Penne Pasta
quill shaped pasta tossed in a light, fresh tomato sauce with basil and garlic. Salmon, Shrimp, Chicken or Meatballs (3). Add-on items are available as Marinara, Pomodoro, A'la Vodka or Alfredo
Salmon
Shrimp
Chicken
Meatballs - 3
Marinara
Pomodoro
A'la Vodka
Alfredo
Baked Lasagna
homemade lasagna layered with beef and homemade italian sausage, three italian cheeses and tomato sauce, served with garlic bread.
Fish and Chips
flaky, mild whitefish with our home-made beer batter, served with home-made coleslaw, tartar sauce and steak fries.
Grilled Salmon Fillet
served over angel hair pasta, tossed with fresh spinach in a tomato cream sauce.
Baked Meatloaf
chef's traditional meatloaf recipe, served with mashed potatoes and piper's green beans.
Homemade, Grilled Bratwurst
served with sauerkraut, caramelized onions, caraway seeds, served with mashed potatoes & gravy and piper's green beans.
Homemade Desserts
Peanut Butter Pie
peanut butter cream cheese filling, topped with a chocolate ganache, and served in an oreo cookie crust.
New York Style Cheesecake
Specialty Cheesecake
ask your server for today's selection.
Classic Créme Brulé
Hot Fudge Brownie Sundae
Lunch Entrees
served during lunch only monday - friday 11am - 4pm
Quiche and Soup
a generous slice of our homemade quiche of the day and a cup of soup or small salad..
Open-Faced Hot Turkey Sandwich
roasted turkey breast on white toast with mashed potatoes, gravy and corn.
Open-Faced Hot Roast Beef Sandwich
roast beef on white toast with mashed potatoes, gravy and corn.
Cuban Pork Sandwich
roasted pork loin with smoked ham, swiss cheese, sliced dill pickles and yellow mustard, served on cuban bread with fries.
Broiled Flounder Oreganata
broiled and topped with breadcrumbs - seasoned with oregano and parmesan. served with mashed potatoes and piper's green beans.
Baked Meatloaf
chef's traditional meatloaf recipe. served with mashed potatoes and piper's green beans.
Chipotle Bbq Ribs
glazed with chipotle pepper barbecue sauce. served with homemade mac & cheese and cole slaw.
Pizza - Build Your Own
toppings: anchovies, artichoke hearts, bacon, banana peppers, black olives, broccoli, fresh basil, fresh tomatoes, garlic, green olives, green onions, green peppers, grilled chicken, ground beef, jalapenos, mushrooms, onion, pepperoni, pineapple, ricotta, roasted red peppers, spinach, ham, homemade italian sausage
Build Your Own Pizza
a regional favorite with bakery fresh thin crust, topped with the freshest ingredients. 12" small or 14" large
12" Small
14" Large
Specialty Pizza
specialty pizzas sold in whole orders only available in 12" small and 14" large
Meat Lover's
homemade italian sausage, ground beef, pepperoni, ham and bacon.
Greek
gyro meat, onion, black olives, feta, roasted red peppers.
Margherita
olive oil, fresh tomato, basil and mozzarella drizzled with balsamic vinegar reduction.
San Francisco
grilled chicken, cheddar, broccoli and ham.
Northern White
garlic, olive oil, mozzarella, ricotta, fresh tomatoes, parmesan and green onion.
Chicago Deluxe
homemade italian sausage, pepperoni, onion, mushrooms and green peppers.
Meatball Parmesan
sliced, homemade italian meatballs, mozzarella, parmesan and asiago cheeses.
Southwestern Chicken Bbq
chicken, bacon, cheddar, mozzarella and green onion.
Bacon-Cheddar Burger
ground beef, cheddar, bacon, mozzarella.
Mexican
ground beef, jalapenos, cheddar, fresh tomatoes, green onions.
Beer
ask your server for seasonal tap beer
Amstel Light
Bass
Blue Moon
on tap
Corona
Corona Light
Fat Tire
on tap
Heineken
Labatt's Blue
Lauganitas Ipa
Newcastle
Sam Adams
Sierra Neveda Pale Ale
Smithwicks
on tap
Stella Artois
on tap
Bud
Bud Light
Bud Light Lime
Coors Light
Ice House
Mgd 64
Michelob Ultra
Michelob Light
Miller Lite
Miller High Life
Natural Light
Magner Cider
gluten free
Yuengling
on tap
Guinness
on tap
Sweet Water 420
Pale Ale
on tap
Wine
Red Zinfandel
Ravenwood
Cabernet
Josh
Silver Palm
Kendall Jackson
Rex Goliath
White Zinfandel
Rex Goliath
Shiraz
Penfolds
Pinot Noir
Robert Mondavi Private Select
Chardonnay
Clos Dubois
Kendall Jackson
Rex Goliath
Pinot Grigio
Rex Goliath
Riesling
Blufeld
Merlot
Kendall Jackson
Rex Goliath
Sauvignon Blanc
Nine Walks
Signature Cocktails
Madey
vanilla vodka, cranberry, oj, sierra mist
Lasky
grape vodka, pink lemonade
Thornestarr
stoli-o and sierra mist
B Dailey
firefly, pink lemonade
Art Baby
citron and soda with lemon lime & orange garnish
Martinis
The Dirty Piper
gin or vodka, dry vermouth, olive juice
Apple Martini
sour apple pucker, vodka, sour, pineapple, cinnamon-sugar rim
Piper’s mission is simple, take 30 years of culinary experience and deliver great food, great service and make sure it’s a great value. Have a diverse menu that appeals to a broad segment of patrons. Piper’s approach to cooking and good food is to use the highest quality, freshest ingredients available, large portions and to prepare each meal as if we are cooking for our family.