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The Pearl Steak and Seafood Restaurant
7935 Airport Pulling Rd N # 20
Naples, FL 34109
Uber
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Bar Bites Menu
Dinner Menu
Cocktails
Bar Bites Menu
Bar Bites
Porto Fries with Pesto Aioli
$11.00
Breaded portobellos, pesto aioli
Prime Rib Sliders
$12.00
Prime shaved ribeye, caramelized onions, cheese, horseradish cream
Tips & Chips
$13.00
Blackened tenderloin tips, demi-glaze, blue cheese, green onions
Shrimp Cocktail
$14.00
Jumbo gulf shrimp, cocktail sauce and lemon
Pearl Chicken Wings
$12.00
Mild, medium, or BBQ with ranch or blue cheese
Tuna Nachos
$16.00
Seared Ahi tuna, crispy wontons, sriracha lemon aioli, sweet soy, green onion
Fish Dip
$15.00Bar Entrees
Beef Stroganoff
$18.00
Egg noodles, demi-glaze, beef tenderloin, mushrooms, sour cream, green onion
French Dip
$16.00
Toasted hoagie, prime shaved ribeye, caramelized onions, horseradish cream, side of gardiniera and served with fries
Tacos
$12.00
Cod, shrimp or gator, shaved cabbage, pico de gallo, firetail aioli, flour tortilla
Pearl Burger
$18.00
8 oz brisket/short rib patty, manchego cheese, bacon jam, lettuce, tomato, brioche bun served with fries
Tripletail Sandwich
$18.00
Lightly fried gulf tripletail, tartar sauce, lettuce, tomato, onion, served on brioche bun with fries
Grouper Bite Platter
$21.00
Crispy gulf grouper pieces served with lemon basil tartar sauce, fries and coleslaw
Steak Frites
$28.00
Certified angus 10 oz ribeye, truffled demi-glace, potato flats
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Appetizers
Grouper Bites
$15.00
Crispy gulf grouper pieces lightly breaded and fried served with lemon basil tartar sauce
Firetail Gator
$17.00
Local white meat gator lightly breaded and fried tossed in a firetail aioli
PEI Mussels
$16.00
PEI mussels cooked in roasted roma tomato and white wine served with herbed focaccia toast
Tuna Tartar*
$14.00
Sashimi grade yellow fin tuna, sriracha citrus marinade, yuzu ponzu, cucumber, scallion, wonton crisp
Porto Fries
$11.00
Deep fried seasonal portobella mushroom slices served with pesto aioli
Tips and Crab
$21.00
Tenderloin tips & lump crab meat served over crispy potato flats and topped with roasted garlic bernaise
Coconut Shrimp
$14.00
Sweet coconut coated shrimp fried and served with orange chili marmalade
Shrimp Cocktail
Jumbo gulf shrimp, cocktail sauce and lemon
Seared Scallop
$21.00
Seared U10 scallops, roasted corn, blistered tomato, pea puree, tarragon sour cream
Raw Oysters*
Rotating selection of oysters served with citrus mignonette, horseradish, and cocktail sauce
- MKP
Salads
Salad add-ons: (Blackened Grilled or Fried) - Chicken +$9, Salmon +$14, Shrimp +$11, Tripletail +$17, Scallops +$21
House Salad
$12.00
Fresh mixed greens, manchego cheese, candied walnuts, tart cherries, pickled onion, lemon-maple vinaigrette
Classic Wedge
$13.00
Iceberg lettuce, heirloom tomato, cucumber, applewood bacon, blue cheese dressing, aged balsamic drizzle
Caesar Salad
$12.00
Chopped romaine, shaved parmesan, house made crouton, citrus Caesar dressing
Beet Salad
$15.00
Baby rocket greens, roasted beets, pickled fennel, fried goat cheese croquettes, lemon-maple vinaigrette
From the Sea
Crab Topped Snapper
$38.00
Atlantic snapper topped with lump crab, served with haricot verts, yukon mash, topped with garlic white wine tomato butter
Mango Salmon
$36.00
Seared salmon with mango salsa, sauteed beets, grilled avocado, onions and broccolini
Shrimp and Scallops
$36.00
Seared shrimp and scallops over truffled mushroom and asparagus risotto
Mediterranean Tripletail
$32.00
Sauteed tripletail, charred brussels, yukon mash, artichokes, tomato, and capers
Almond Crusted Mahi
$29.00
Almond crusted mahi with shaved brussels sprouts sauteed with onions and bacon, served with yukon mash
Vongole
$24.00
Linguini with fresh clams in a garlic and white wine sauce
Lobster Ravioli
$39.00
Lobster filled ravioli, tomatoes, spinach, shrimp and lobster claw meat in a white wine and cream sauce
From the Land
Crispy Fried Chicken
$26.00
Butterflied chicken breast breaded and deep fried, served over yukon mash and haricot verts topped with pesto corn and spiced honey drizzle
Chicken Pot Pie
$26.00
Creamy chicken pot pie served in a traditional pie crust with puffed pastry topping
Bistec d'Eduardo
Parmesan crusted filet mignon served over sweet potato cake with broccolini, mushrooms, burgundy demi-glace
- 6 oz $44.00
Steaks
Served with asparagus and choice of potato. Sauces: Horseradish (creamy or regular) - Demi-Glace +$3, Bernaise +$4. Steak Additions: Shrimp +$10, Scallops +$18, Oscar Style +$10, Lobster Tail +$20
Prime Rib
Certified angus beef herb roasted, served with au jus
- 8 oz $31.00
- 12 oz $39.00
Ribeye
- 16 oz $39.00
Filet Mignon
- 6 oz $40.00
- 8 oz $46.00
NY Strip
- 12 oz $36.00
Local Favorites
Fried Tripletail Sandwich
$25.00
Lightly fried gulf tripletail, tartar sauce, lettuce, tomato, onion, served on a brioche bun with potato flats
Fried Shrimp Dinner
$26.00
Gulf shrimp lightly battered served with flats and coleslaw
Fish & Chips
$24.00
Atlantic cod, lightly battered served with flats and coleslaw
Pearl Burger
$18.00
8 oz brisket/short rib patty, manchego cheese, bacon jam, lettuce, tomato on a brioche bun, served with potato flats
Steak Frites
$28.00
Certified angus 10 oz ribeye, truffled demi-glace, potato flats
Sides
Potato Flats
$8.00Sweet Fries
$8.00Coleslaw
$8.00Sauteed Beets
$10.00Baked Potato
$5.00- Loaded
- $5.00
Baked Sweet Potato
$5.00Sherry-Sauteed Portobello Mushrooms
$10.00Haricot Vert
$8.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Whites
Pinot Grigio, Riff, Italy
$8.00Pinot Grigio, Pighin, Friuli
$11.00Sauvignon Blanc, Allan Scott, Marlborough
$10.00Chardonnay, Wente, California
$10.00Chardonnay, Novellum Languedoc, France
$12.00Chardonnay, Macrostie, Sonoma Coast, CA
$15.00Reisling, Dr. Loosen, Germany
$9.00Reds
Pinot Noir, Dough, California
$10.00Pinot Noir, Cline Seven Ranchlands, Oregon
$13.00Merlot, Grayson, California
$11.00Cabernet Sauvignon, Wente, California
$10.00Cabernet Sauvignon, Annabella, Napa
$15.00Super Tuscan, Cantaloro, Italy
$11.00Red Blend, L'ecole Frenchtown, Washington
$15.00Cocktails
Pearltini
$11.00
Tito's vodka, white cranberry juice, peach liqueur, ice "pearl" garnish
The Green Flash
$12.00
Tito's vodka, lemon sour, honey, matcha powder
Espresso Martini
$12.00
Vanilla Vodka, St. George Nola coffee liqueur, espresso
Crème Brulee Martini
$12.00
vanilla vodka, cointreau, Frangelico, cream, caramel sugar rim
South for the Winter
$12.00
St. George Gin, crème de violette, maraschino liqueur, lemon juice
Florida Fizz
$12.00
St. George Gin, muddled cucumber, sour mix, club soda
Beach Day
Don Q Coconut Rum, Myers Dark Rum, pineapple juice, lime juice & grenadine
Tipsy Mermaid
$12.00
Don Q Rum, St. Germain, blue curacao, pineapple, orange juice
Blackbeard's Manhattan
$13.00
Don Q Gran Reserva Rum, sweet vermouth, filthy cherry
Citrus Grove Old Fashioned
$12.00
Redemption Bourbon and Rye, orange bitters, muddled orange, filthy cherry, ice ball
Irish Highball
$11.00
Bushmills, fresh lemon, club soda, ginger beer
Southern Sun
$12.00
Rough Rider Bourbon, lemonade, rhubarb bitters, ice ball
Peanut Butter Ball
$12.00
Skrewball peanut butter whiskey, dark chocolate liqueur, salty peanut powder rim
Irish Coffee
$12.00
Jamison, hot coffee, whipped cream, crème de menthe drizzle
Fall-Garita
$14.00
cimarron blanco tequila, St. George spiced pear liqueur, lime juice, splash of cranberry, cinnamon sugar rim
Abuela's Old Fashioned
$12.00
Cimarron Reposado tequila, raw sugar, chocolate bitters, muddled orange and filthy cherry
Pretty in Pink (Mocktail)
$6.00
pineapple juice, orange juice, lime, grenadine, shaken and topped with soda water