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The Oxford
195 S Murphy Ave.
Sunnyvale, US-CA 94085
Uber
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Happy Hour
Dinner Menu
Drinks Menu
Lunch Menu
Happy Hour
04:00 PM - 05:30 PM
Flat Breads
Selection of stuffed flatbreads, ideal to share as an appetizer or a light bite with a cocktail!
Spicy Chicken Flat Bread
$12.00Lamb Flat Bread
$14.00Chilli Cheese
$12.00
vegetarian
Scallion Flat Bread & Hummus
$12.00
vegetarian
Appetizers
Smoked Tomato Soup
$12.00
Fire-roasted tomatoes, basil, bread roll
vegetarian
Mamu Kibbeh
$15.00
Mushrooms, Chickpeas, Turkish Tzatziki, Mint.
vegetarian
gluten-free
Grilled Pear and Avocado Salad
$16.00
Avocado, pear, quinoa, tomatoes, cucumber & citrus vinaigrette
vegan
- Add Chicken Kebab
- $8.00
Mediterranean Kebab & Quinoa
Organic baked chicken, cheese, harissa, hummus
- $19.00
- Vegetarian Option w/ Falafel $18.00
- Add Scallion Flatbread
- $4.00
Mac 'n' Cheese Spheres
$15.00
Crumbed spheres, served with aioli (4)
vegetarian
Artisanal Cheese Plate
$15.00
Old world aged English cheddar, triple cream brie, fig-jam, crackers
vegetarian
Charcuterie Plate
$16.00
Prosciutto & Sopressata served with crackers, olives & pickles
Grill
Chermoula Roasted Eggplant
$20.00
Grilled eggplant, spiced coconut sauce, cashew nuts, saffron rice
vegan
Grilled Salmon
$33.00
Salmon fillet, carrot, peas, cous-cous, grilled squash, coconut sauce
Peri-Peri Roast Chicken
$28.00
Free range half chicken roasted with birds eye pepper glaze (peri peri sauce), peri peri rice, fries
Lamb Kofta Kebab
$26.00
Minced lamb kofta kebab on saffron pilaf, roasted bell pepper relish, mint-yoghurt
- Add Scallion Flat Bread
- $4.00
Steak & Chips
Char grilled rib-eye steak served "Pub Style" with sage butter, chips, greens, and gravy
- Market Price
Oxford Mains
Original English "Fish & Chips"
$21.00
Homemade, atlantic cod
- Add Mushy Peas
- $2.00
Great Britain Tikka Masala
$24.00
Oven cooked chicken simmered in a spiced tomato gravy served with saffron rice. {Vegetarian option w/Paneer available}
- Add Scallion Flatbread
- $4.00
Chicken Souvlaki
$21.00
Oven baked chicken, feta, tomato relish, mint yoghurt, whole wheat pita, fries
Oxford Shepherd's Pie
$21.00
Minced lamb, seasonal vegetables, bread roll
Chicken Pot Pie
$21.00
Organic chicken, carrots, peas, mushroom, squash, garlic {Vegetarian Pie available on request}
Bangers & Mash
$18.00
British style sausage, brown gravy, sautéed kale, bread roll
Mafaldine & Lamb Ragout
$21.00
Flat egg pasta, minced lamb, tomato jus, carrots, peas, parmesan cheese, bread roll
Porcini Mushroom Ravioli
$24.00
Porcini cream sauce, garlic, thyme, bread roll
vegetarian
Seared Potato Gnocchi
$21.00
Sautéed kale, tomatoes, parmesan, bread roll
vegetarian
- Add Grilled Chicken
- $8.00
Tri-Tip Steak Sandwich
$19.00
Glazed meat, white cheddar, tomato, sweet onion, habanero mayo, baguette, fries
Oxford Kobe Burger
$27.00
8 oz beef patty, brioche bun, aged white cheddar, aioli, lettuce, tomato, pickled red onions, Fries
- Add - Avocado
- $4.00
- Add - Bacon
- $4.00
- Add - Egg
- $3.00
Highballs
Japanese Highball
$14.00
Suntory Toki Whiskey, Seltzer, Blood Orange Syrup
Scotch Highball
$13.00
Blended Scotch, Seltzer, Orange
House Highballs
$13.00
Vodka | Tequila | Gin; Lemon, Seltzer, Dehydrated Citrus
High Proof
Boulevardier
$16.00
Bourbon, Sweet Vermouth, Campari, Cherry Bark Vanilla Bitters
Fall Martini
$16.00
Bar Hill Gin, Heirloom Genepy, Sweet Vermouth, Bitters
Of the Older Fashion
$16.00
Oxford Blend of Bourbons (Bulliet, Makers 46, Knob Creek, Old Grand Dad 114), Demerara, Trinity Bitters
Manhattan
$15.00
American Whiskey Blend, Sweet Vermouth, Cherry Bark Vanilla Bitters
Starbuzz
$15.00
Aged Rum, Blackstrap Rum, Demerara, Coffee Liqueur, Saline
Low Proof
Oxford Mule
$14.00
Vodka, Lime, Bitters, Bergamot, Ginger Beer
Pimm's Cup
$13.00
Sipsmith Gin, Pimm's #1, Strawberry-Cucumber
Smoked Berries
$18.00
Vodka, Laphroaig, Blackberry Lavender, Blackstrap Bitters
Kill Switch
$15.00
Barr Hill Gin, Mint-Cucumber, Lemon
Jasmine
$18.00
Bar Hill Gin, Absinthe, Dry Curacao, Lemon
Pineapple Margarita
$15.00
Tequila, Lime, Pineapple Amaro, J1 Bitters
Beet-Sour
$16.00
White Rum, Ginger-Beet, Egg White, Lemon, J1 & Blackstrap Bitters
Spiked Bourbon
$17.00
Bourbon, Amaro Montenegro, Lemon, Ice Tea
Hot Toddy
$12.00
Pierre Ferrand 1840 Cognac, Palm, Lemon
White
Segura Viudas, Cava Brut Reserva
$13.00Decoy, California Rose, CA
- $14.00
- $56.00
Wente Chardonnay, CA
- $12.00
- $52.00
Duckhorn, Sauv Blanc, Napa, CA
- $16.00
- $66.00
Red
Argyle Pinot Noir, Willamette Valley, Oregon 2019
- $15.00
- $64.00
M2 Wines, "Old Vine Zinfandel", Soucie Vineyard, CA
$48.00Justin, Cabernet Sauvignon, Paso Robles, CA
- $17.00
- $68.00
On Tap
Allagash White, Portland (5.1%)
- Pint (16 oz.) $14.00
Ballast Point, Sculpin IPA (7%)
- Pint (16 oz.) $10.00
Fat Tire, Amber Ale, CO (5.2%)
- Pint (16 oz.) $11.00
Lost Coast, Hazy IPA (6.7%)
- Pint (16 oz.) $11.00
Old Speckled Hen, English Ale (5.2%)
- Pint (16 oz.) $10.00
Oxford Hefeweizen (5.1%)
- Pint (16 oz.) $10.00
Oxford Lager (5.1%)
- Pint (16 oz.) $9.00
Fuller's London Porter (5.1%)
- Goblet (10 oz.) $9.00
Old Rasputin, Imperial Stout (9%)
- Goblet (10 oz.) $12.00
"R2-Brew2" Black Triple IPA (12%)
- Goblet (10 oz.) $10.00
Lunch Small Plates
Smoked Tomato Soup
$12.00
Fire-roasted tomatoes, basil, bread roll
vegetarian
Grilled Pear & Avocado Salad
$16.00
Avocado, pear, quinoa, tomatoes, cucumber & citrus vinaigrette
vegan
- Add Chicken Kebab
- $8.00
Chicken Kebab & Hummus
$13.00- Add Scallion Flat Bread
- $4.00
Mushroom & Chickpeas Kebab
$13.00- Add Scallion Flat Bread
- $4.00
Chilli Cheese Flat Bread
$10.00
vegetarian
Spicy Chicken Flat Bread
$10.00
Served with mint mayo
Burgers & Sandwiches
Oxford Burger
$16.00
Niman Ranch angus beef, aged white cheddar, aioli, lettuce, tomatoes, house made pickles, brioche bun
- Add Fries
- $3.00
- Add Avocado
- $4.00
- Add Bacon
- $4.00
- Add Egg
- $4.00
Spicy Veggie Burger
$16.00
House made patty of roasted veggies, potatoes, lentils, brioche, aged cheddar, aioli, lettuce, tomato
vegetarian
- Add Fries
- $3.00
Spicy Chicken Shawarma
$16.00
Organic chicken, hummus, spicy sauce, cucumber, tomato, onion, wholewheat pita. Vegetarian option available with falafel
- Add Fries
- $3.00
Tri-Tip Steak Sandwich
$16.00
Glazed meat, white cheddar, tomato, sweet onion, habanero mayo, baguette
- Add Fries
- $3.00
Lunch Bowls
Chermoula Roasted Eggplant
$17.00
Grilled eggplant, spiced coconut sauce, cashew nuts, rice
vegan
Ceylon Potato Curry Bowl
$16.00
Coconut sauce, peas, tomato, salad, rice
vegan
- Add Scallion Flat Bread
- $4.00
UK Pub-Style Chicken Curry
$15.00
Organic chicken, spices, curry powder, mango chutney, thai chili, rice
- Add Scallion Flat Bread
- $4.00
Moroccan Shrimp Stew Bowl
$17.00
Stew made of olives, garbanzo, tomato, paprika, white shrimp. Served with rice
Mafaldine & Lamb Ragout Bowl
$18.00
Ribbon shaped egg pasta, lamb ragout, tomato jus, carrots, peas, bread roll
Oxford Classics
Seared Potato Gnocchi Bowl
$18.00
Melted kale, cherry tomato, parmesan cheese, bread roll
vegetarian
Fish & Chips Bowl
$17.00
Served with malted vinegar & tartar sauce
Chicken Tikka Masala Bowl
$15.00
Organic chicken, spiced tomato sauce, and saffron rice {Vegetarian option available with Mixed Vegetables & Panner}
- Add Scallion Bread
- $4.00
Bangers & Mash
$19.00
British style sausage, gravy, sautéed kale, roll
Desserts
Chocolate "Banoffee" Tart
$13.00
Dark chocolate, banana slices, English toffee crumbs, whipped cream, ice cream
Passion Fruit Panna Cotta
$12.00
Served with coconut ice cream
Beer
Oxford Lager (5.1%)
$9.00Oxford Hefeweizen (5.1%)
$10.00Old Speckled Hen, English Ale (5.2)
$10.00Ballast Point, Sculpin IPA (7%)
$10.00Allagash White, Portland (5.1%)
$12.00Browse Nearby
General Info
Cuisine
American - Contemporary
Bar
Pub
Meals
Brunch
Lunch
Dinner
Hours
Monday:
-
4:00pm - 9:30pm
Tuesday:
-
4:00pm - 9:30pm
Wednesday:
-
4:00pm - 9:30pm
Thursday:
-
4:00pm - 9:30pm
Friday:
-
4:00pm - 10:30pm
Saturday:
10:30am - 2:30pm
4:00pm - 10:30pm
Sunday:
10:30am - 2:30pm
4:00pm - 9:00pm
About Us
We are proud to feature local, seasonal and often organic ingredients from Zuckerman’s Farm, Iacopi Farms, Panorama Baking Company, and Mary’s Chicken. Our creative fare is inspired by London’s street food scene with its vibrant flavors of the Middle East, Southeast Asia, India and the United Kingdom. Our dishes are perfect for sharing. We take pride in featuring local, seasonal, sustainable and organic ingredients whenever possible.