Samuel Smith's Nut Brown Ale (Brown Ale / Uk) 12oz, 5%
Samuel Smith's Chocolate Stout (Milk/Sweet Stout) 12oz, 5%
North Peak Dubious Black Chocolate Stout (Stout) 12oz, 5%
Upgrade your sausage to a bun for $1
Pork, Smoked Bacon*
with roasted garlic and herbs, served over sauteed peppers & onions (with green peppercorn mustard).
Chicken Gorgonzola Mango
Accented with dried mango and gorgonzola cheese. Over sauteed leeks (with our traditional aioli).
a blend of 7 Saulh western chilis, cilantro and garlic. Served over grllled peppers and onions (w/chimichurri).
Roasted fennel, cumin and garlic. On a bed of sauteed leeks (with mint chimichurri).
Pork fat, orange zest & herbs de Provence. Over a bed of sauteed arugula (with a sweet chill-onion confit).
Free Range Rabbit
with a Morel mushroom deml-gloce over a bed af frlod leeks and a side of poprika mashed-potatoes (served plated, without a bun).
Burger + Sandwiches
Served with lettuce, tomato, onions, a dill pickle & ailo on the side Additional Toppings: ($1): Caramelized Onions. Dill Pickles, Jack Cheese, Cheddar Cheese, Pickled Jalapenos Additional Toppings: ($2): Fried Egg, Sauteed Mushrooms, Blue Cheese, Sweet Chili + Onion Confit Additional Toppings: ($3): The Mighty's Thick Housemade Smoked Bacon, Brie Cheese, Any item from the Charcuterie Board free extra: mustards, chimichurri, sauerkrout, aiolis.
The Mighty Burger
ground NY strip loin and chuck beef, grilled & served on a brioche bun, with fries (Add aioli).
Grilled marinated chicken, on a toasted roll (Add chipotle aioli).
Seared Ahi Tuna Sandwich
pan seared pepper- crusted Ahi tuna steak picked ginger and lettuce, on a roll (Add horseradish aioli)
Take a look at our Charcuterie, Cheese Board It's up on the wall
Banana Chocolate Bread Pudding
Lime Ginger Flan
yucca, potato and plantain chips
Ctispy Frog legs
Fried and served with a smoky BBQ sauce and Jicama slaw
Bayou Craw Fish
with a New Orleans demi- gloce over hominy grits
Stuffed Piquillo Peppers
beer battered, stuffed w/ crab & goat cheese, served over arugula
Shrimp & Roasted- Corn Fritters
served with Chrpotla oioti and a Jkama slaw
creamy potato croquettes
Serrano Brussels Sprouts
garlic sauteed with Serrano ham (can be made without not it requested)
The Mighty Fries*
fresh cut and fried, The Mighty way, with aioii on the side
assorted pickled vegetables
The Mighty's secret slaw recipe
a classic recipe w/ lemon zost
with Mulato chili mango rum sauce and a side of wild rice smoked bacon stuffing
Pan Seared Bison
with Brandy glazed oyster mushrooms and a side of smoked fingerling potatoes
Pan Roasted Pork Loin
with Posilla bordelaise sauce and a side of smoked fingerling potatoes
Upgrade to: Chicken $4, Pork Loin $5, Seared Tuna $6
bacconcini, grape tomatoes, basil Arbequina extra virgin olive oil (Add a balsamic glaze)
romaine lettuce, toasted serrano ham, grape tomatoes, gargonzola dressing
The Mighty Caesar
romaine, shaved parmesan, croutons, caesar dressing, white anchovies
Brunch Availability: 11:00 am - 4:00 pm // Sunday Biz Hour 11:00 am- 8:00 pm
Basket of Breads
Home boked roasted cornbread, Rhubarb Muffin, Pondebono and a grilled Arepa, served with a tomato pasilla mormalade and roasted garlic butter.
Seasonal Fruit Melange
Fresh Berries. Oranges, and Mango, drizzled with lavender honey, then sprinkled with house- made smoked bacon. ('V'- can be made William bacon)
Mini Caprese Salad
Bocconcini, grape tomatoes, basil, Arlequin olive ail & a Porcinni balsamic drizzle.
The Mighty Mefongo
mashed green plantain parties will! mixed characterie, topped with quell eggs, over a light arugula salad, with a creme fraicha drizzle.
Bayou Craw Fish
with a New Orleans demi- glace over hominy grits.
Stuffed Piquilla Peppers
beer bottered, stuffed with crab and goat cheese, served aver arugula.
Shrimp & Roasted- Corn Frillers
served with chipotle aioli and a jicoma slow.
Smoked Fish Board
House smoked trout, salmon, tuna and scallops. Served with horseradish creamed onion, mixed pickles and flatbread.
The Mighty Burger
ground, NY strip loin, Filet Mignon and Chuck Beef, grilled and served on a Brioche bun with Fries & aioli. Additional ingredients for $1 Ingredients add them to your omelette, burger or sandwich Asparagus, Mushrooms, Roasted Tomatoes, Sauteed Onions, Sauteed Peppers, Roasted Garlic, Jalapenos Goat, Sausage, Bacon, Serrano Ham, Jack Cheese, Cheddar Cheese, Brie Cheese, Goat Cheese
homemade french slyle pate on ciobotta with lettuce, tomato and onions, served with fries
Ciabana Roll, Chipotle aioli, LTO served with fries
The Breakfast Pork & Bacon Sausage
with peppers and onions, and a sonny-side egg over fries
The Breakfast Spicy Beef Sausage
with peppers and onions, and o sunny- side egg over fries
Pullman French Toast
pressed in ground pecans w/ a side of caramelized bananas & a bacon studded Chantilly Creorn dollop (Pecan Maple Syrup on the side).
the Mighty Pancakes
homemade batter mixed w/ blueberries, then tapped w/ haney- rosewoter infused infused berries. Finished off w/ a dollop of ginger- mascarpone Quenelle (Vanilla Maple Syrup on the side).
Smoked Pork Benedicts
Cured smoked pork-shoulder egg benedicts w/ a tematillo hollandaise sauce sauce on a toasted brioche bun, served with home fries.
over grilled corn tortillos & topped with Ancho chill sofrito sauce. Served with homemade Guacamole and Refried Beans.
Euskadi Backed Eggs
with chorizo & serrano ham, aiquillo pepper sauce and ldiozabal cheese, with a side of house potatoes.
Frittata De Campagne
with Roasted veggies, herbs and goat cheese, served with house potatoes.
Steak & Eggs
Grilled steak with chimichurri & any style eggs, served with house potatoes.
for a traditional omelette.
Add Additional Ingredients from the List Below Each
Coffee Or Tea
American Coffee or Tea (hot / iced) $2
Include an 8oz draft pilsner & one of the following shots:
Hornitos Reposado Tequila
Tullamore Dew Irish Whiskey
Dewar's Scotch White Label
Evan Williams Bourbon
5p - 7p happy Hour: $2 off "Stiff Drinks" / Draft/ Well/ Wine (WARNING although delicious, this drink is not suitable for nut allergy sufferers)
Flor de Cana Rum and st. Germaine Elderflower Liqueur add floral tones to one of south Florida's drinks of choice.
Refreshing blend of Cointreu, Goslings ginger beer, New Amsterdam Gin, amomatic bitters and a cucumber slice