Our canola oil is cholesterol free and contains 0g of trans fat
Best of Melting Pot 4-Course
Best of Melting Pot 4-Course
The best way to experience all four courses. Entrée options are listed in Step 3: Entrée & Cooking Style
For Two$120.00
Each Additional Person
$60.00
Step 1: Choose a Cheese Fondue
Served with artisan bread, fresh fruit, and veggies. (549 cal per serving). Choose one cheese per cooktop. Ask your server about vegan cheese fondue options
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
gluten-free
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
gluten-free
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
gluten-free
Hatch Green Chile
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Hatch Green Chiles, Cumin, Worcestershire. (337 cal per serving). Gluten Free base available upon request
Cheese Fondue - Additions
Summer Sausage Dippers
$8.00
130 cal
gluten-free
Cheese Double Dippers
$12.00
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! May contain nuts; cal per serving
266–505 cal
Rosemary Fries
$6.50
Crisp Idaho potatoes seasoned with rosemary-infused sea salt
388 cal
gluten-free
Step 2: Choose Two Salads
Choose a fresh salad from our À La Carte menu, one per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
$62 per person as a 4-course. Ask about our Chef's selection of vegetarian options. (335-405 cal)
Create Your Own
Your choice of three of the following:
Herb Chicken Breast^
(97-139 cal)
gluten-free
Duck Breast^
(99-141 cal)
gluten-free
Memphis Dry Rub Pork^
(97-139 cal)
gluten-free
Teriyaki Steak^
(108-150 cal)
Garlic Pepper Steak^
(91-134 cal)
gluten-free
Petite Filet^
(133-175 cal)
gluten-free
Sesame-Crusted Ahi Tuna^
(114-156 cal)
gluten-free
Atlantic Salmon^
(151-193 cal)
gluten-free
Shrimp^
(98-139 cal)
gluten-free
Chicken Potstickers^
(113-154 cal)
Wild Mushroom Ravioli^
(238-280 cal)
Impossible™ Polpettes^
(151-193 cal)
gluten-free
Big Night Out 4-Course
Additions ($15): Cold Water Lobster Tail^ (110-152 cal) Gluten Free
Big Night Out 4-Course
Enjoy all four courses including a Big Night Out shareable entrée. Twin Petite Filets^, Teriyaki Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (415-471 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
For Two$130.00
Each Additional Person
$65.00
Step 4: Choose a Chocolate Fondue
Served with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate per cooktop. Ask your server about vegan chocolate fondue options
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
gluten-free
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
gluten-free
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
gluten-free
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
gluten-free
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate swirled with marshmallow crème, flambéed, topped with Oreo® crumbles. (337 cal per serving). Gluten Free without cookie
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
gluten-free
Chocolate Fondue - Additions
Chocolate Double Dippers
$10.00
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature Item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Cheese Fondue
Served with artisan bread, fresh fruit, and veggies. (549 cal per serving). Choose one cheese per cooktop. Gluten free dippers available upon request. Ask your server about vegan cheese fondue options; cal per serving
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten Free base available upon request
Serves up to 2347 cal$25.00
Each Additional Person
$13.00
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Hatch Green Chiles, Cumin, Worcestershire. Gluten Free base available upon request
gluten-free
Serves up to 2382 cal$25.00
Each Additional Person
$13.00
Cheese Fondue - Additions
Summer Sausage Dippers
$8.00
130 cal
gluten-free
Cheese Double Dippers
$12.00
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! May contain nuts; cal per serving
266–505 cal
Rosemary Fries
$6.50
Crisp Idaho potatoes seasoned with rosemary-infused sea salt
388 cal
gluten-free
Salad
Melting Pot House*
$12.00
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. Gluten Free without croutons
221–276 cal
Caesar
$12.00
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
Prepare your entrée with one of our cooking styles, one per cooktop
Fondue Cooking Styles
Coq au Vin*
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
gluten-free
Court Bouillon
Savory seasoned veggie broth with fresh veggies. Pairs great with any entrée
gluten-free
Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
gluten-free
Traditional Oil
Served with a seasoned batter & panko. Gluten Free without batter and panko. Pairs great with steak and seafood
Grill
Be the Grill Master at your table. Pairs great with steak and seafood
gluten-free
Entrée Selections
Served with a cooking style of your choice, veggies (117-186 cal per serving), and a selection of signature dipping sauces so you can mix and match your favorite flavor combinations
The Classic*
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. Gluten Free with substitute for Teriyaki Steak
(per person)396–454 cal$40.00
Steak Lovers
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^. Gluten Free with substitute for Teriyaki Steak
(per person)386–433 cal$40.00
Pacific Rim
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
(per person)342–392 cal$40.00
Land & Sea*
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^
gluten-free
(per person)365–418 cal$40.00
Garden Pot
Ask about our Chef's selection of vegetarian options
(per person as a 4-course)335–405 cal$62.00
(per person à la carte entrée)335–405 cal$30.00
Entrée Selections - Create Your Own
$40 per person. Your choice of three of the following:
Herb Chicken Breast^
(97-139 cal)
gluten-free
Duck Breast^
(99-141 cal)
gluten-free
Memphis Dry Rub Pork^
(97-139 cal)
gluten-free
Teriyaki Steak^
(108-150 cal)
Garlic Pepper Steak^
(91-134 cal)
gluten-free
Petite Filet^
(133-175 cal)
gluten-free
Sesame-Crusted Ahi Tuna^
(114-156 cal)
gluten-free
Atlantic Salmon^
(151-193 cal)
gluten-free
Shrimp^
(98-139 cal)
gluten-free
Chicken Potstickers^
(113-154 cal)
Wild Mushroom Ravioli^
(238-280 cal)
Impossible™ Polpettes^
(151-193 cal)
gluten-free
Entrée Selections - Additions
3oz Petite Filet^
$40.00
133–175 cal
gluten-free
Cold Water Lobster Tail^
$15.00
110–152 cal
gluten-free
Chocolate Fondue
Served with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate per cooktop. Ask your server about vegan chocolate fondue options; cal per serving
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
gluten-free
Small (Serves up to 2)289 cal$25.00
Each Additional Person
$13.00
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
gluten-free
Small (Serves up to 2)333 cal$25.00
Each Additional Person
$13.00
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
gluten-free
Small (Serves up to 2)295 cal$25.00
Each Additional Person
$13.00
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche, then flambéed
gluten-free
Small (Serves up to 2)345 cal$25.00
Each Additional Person
$13.00
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate swirled with marshmallow crème, flambéed, topped with Oreo® crumbles. Gluten Free without cookie
Small (Serves up to 2)337 cal$25.00
Each Additional Person
$13.00
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate
gluten-free
Small (Serves up to 2)272 cal$25.00
Each Additional Person
$13.00
Additions
Chocolate Double Dippers
$10.00
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Cheese Fondue
Choose any cheese fondue to share, one per cooktop
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
gluten-free
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
gluten-free
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
gluten-free
Hatch Green Chile
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Hatch Green Chiles, Cumin, Worcestershire. (337 cal per serving). Gluten Free base available upon request
Salad
Choose one salad per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
Add a Cold Water Lobster Tail^ (Gluten Free) for $16. (110-152 cal)
Entrée Fondue*
Garlic Pepper Steak^, Teriyaki Steak^, Memphis Dry Rub Pork^, Shrimp^, Herb Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak
Fondue Cooking Styles
Prepare your entrée with one of our cooking styles, one per cooktop
Coq au Vin*
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
gluten-free
Court Bouillon
Savory seasoned veggie broth with fresh veggies. Pairs great with any entrée
gluten-free
Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
gluten-free
Traditional Oil
Served with a seasoned batter & panko. Gluten Free without batter and panko. Pairs great with steak and seafood
Grill
Be the Grill Master at your table. Pairs great with steak and seafood
gluten-free
Chocolate Fondue
Served with a variety of sweet treats and fresh fruits. (489-569 cal). Gluten-free dippers available upon request
Sparkling Chocolate
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
gluten-free
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
gluten-free
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
gluten-free
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
gluten-free
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
gluten-free
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate swirled with marshmallow crème, flambéed, topped with Oreo® crumbles. (337 cal per serving). Gluten Free without cookie
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco
384 cal
gluten-free
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature Item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
To Go Combo
Fondue Night In for 2
$45.00
Includes your choice of cheese fondue to share, one salad per person, your choice of chocolate fondue to share. To Go Cheese: 1/2 Quattro Formaggio, 1/2 Hatch Green Chili Cheddar, 1/2 Wisconsin Cheddar, 1/2 Vegan Cheese, 1/2 Classic Alpine, 1/2 Fiesta, 1/2 Spinach Artichoke. To Go Salad Choice: The Romeo Entree, Smoked Salmon, Braised Short Rib 3pc, Chimichurri Steak & Bean Soup. To Go Chocolate: 1/2 Flaming Turtle, 1/2 Bananas Foster, 1/2 Mexican Chocolate Flambee, 1/2 Yin & Yang, 1/2 Pure Chocolate
4 Course Fondue Night In for 2
$55.00
Includes your choice of cheese fondue to share, one salad per person, three entree skewers per person, your choice of chocolate fondue to share. To Go Cheese: 1/2 Quattro Formaggio, 1/2 Hatch Green Chili Cheddar, 1/2 Wisconsin Cheddar, 1/2 Vegan Cheese, 1/2 Classic Alpine, 1/2 Fiesta, 1/2 Spinach Artichoke. To Go Salad Choice: The Romeo Entree, Smoked Salmon, Braised Short Rib 3pc, Chimichurri Steak & Bean Soup. To Go Chocolate: 1/2 Flaming Turtle, 1/2 Bananas Foster, 1/2 Mexican Chocolate Flambee, 1/2 Yin & Yang, 1/2 Pure Chocolate. To Go Entree Skewers: Herb-Crusted Chicken Breast Skewer, All-Natural Chicken Breast Skewer, Duck Breast Skewer, Memphis-Style Dry Rub Pork Skewer, Teriyaki-Marinated Steak Skewer, Premium Filet Mignon Skewer, Atlantic Salmon Skewer, Sesame-Crusted Ahi-Tuna Skewer, Shrimp Skewer, Vegan Polpettes Skewer
To Go Cheese
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic Served with artisan breads and seasonal fruits & veggies. (cal per serving). Gluten-free dipper plate available upon request. Gluten Free with Redbridge beer
Sm347 cal$23.00
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg Served with artisan breads and seasonal fruits & veggies. (cal per serving). Gluten-free dipper plate available upon request
gluten-free
Sm368 cal$23.00
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic Served with artisan breads and seasonal fruits & veggies. (cal per serving). Gluten-free dipper plate available upon request
gluten-free
Sm302 cal$23.00
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (cal per serving)
gluten-free
Sm374 cal$23.00
Hatch Green Chili Cheddar
Sm$23.00
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (cal per serving). Gluten-Free: with Redbridge® beer
Sm332 cal$23.00
Top Shelf Fiesta
Sm$24.00
Charcuterie Board
$14.00
Our selection of premium cured meats, artisan crackers and accompaniments
Crispy Chicken^, Smoked Bacon^, Tomato, Spinach, Parmesan-Crusted Bread, MP Mayo. Panini Sides: Chips, Side Salad, Rosemary Fries, Fruit
Prosciutto, Artichoke & Spinach Panini
$15.00
Parmesan-Crusted Bread, Butterkäse and Fontina Cheeses, Tomato. Panini Sides: Chips, Side Salad, Rosemary Fries, Fruit
To Go Small Bites
Charcuterie Board
$14.00
Our selection of premium cured meats, artisan crackers and accompaniments
Crispy Potstickers
$10.00
Chicken, Vegetables, Teriyaki Glaze
Quesadilla
$10.00
Butterkase and Fontina Cheeses, Cilantro-Lime Crema, Fresh Salsa, Scallions
To Go Chocolate
Sweet Additions $15 - Cream Puffs | Macarons | Cheesecake. Contact your local Melting Pot for calorie/nutritional information
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. Served with a variety of sweet treats and fresh fruits. (cal per serving). Gluten-Free dippers available upon request
gluten-free
Sm289 cal$23.00
Pure Chocolate Fondue
Pick from the flavors of milk, dark or white chocolate. Served with a variety of sweet treats and fresh fruits. (cal per serving). Gluten-Free dippers available upon request
gluten-free
Sm272 cal$23.00
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans. Served with a variety of sweet treats and fresh fruits. (cal per serving). Gluten-Free dippers available upon request
gluten-free
Sm333 cal$23.00
Cookies 'N Cream Marshm Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles
Sm$23.00
Bananas Foster
The buttery flavor of white chocolate is melted with bananas & dulce de leche, and flambéed. Served with a variety of sweet treats and fresh fruits. (cal per serving). Gluten-Free dippers available upon request
3 Bottle Bundle: Nicolas Feuillatte, Brut Rosé, 187ml; Moet & Chandon, Brut Imperial, 187ml; Rosa Regale, Sparkling Red, 187ml; Opera Prima Brut Bottle; Luccio Moscato d'Asti Toast; Beringer, Chardonnay; Mezzacorona, Pinot Grigio; Lindemans, Sauvignon Blanc; 14 Hands, Cabernet; The Monterey Pinot Noir; Coppola, "Votre Santé", Pinot Noir; Gabbiano, Chianti Classico; Portillo Malbec Bottle; Conundrum, Red Blend; Zen of Zin, Zinfandel; Concannon Cabernet Bottle; 19 Crimes Red Bottle; Ste Michelle Rose Bottle; Kung Fu Girl Riesling Bottle; KJ Vintner's Reserve Chardonnay Bottle; Souverain Chardonnay Bottle; Ste Michelle Brut Bottle; Joel Gott Pinot Noir Bottle; Banfi Chanti Bottle
To Go Beer
4 Beer Bundle
4 Beer Bundle: Ace Cider; Barrel of Monks White Wizard Wit; Blue Moon; Bud; Bud Lite; Cigar City Jai Alai IPA; Coors Lite; Corona; Deep Ellum Dallas Blonde; Deep Ellum Easy Peasy IPA; Dos Equis Amber; Dos Equis Lager; Funky Buddha Floridian Hefeweizen; Funky Buddha Hop Gun IPA; Funky Buddha Seasonal; Funky Buddha Vibin Lager; Goose Island IPA; Holy Mackerel Panic Attack; Magic Hat #9; Michelob Ultra; Miller Lite; Sam Adams; Shiner Bock; Stella Artois; Terrapin Hopsecutioner IPA; Terrapin Moo Hoo Milk Chocolate; Bell's Kalamazoo Stout; Cisco Whale's Tale Pale Ale; Founder's All Day IPA; Smuttynose Robust Porter; Weihenstephaner Hefe Weissbier; Two Roads Ol' Factory Pilsner; Half Full Bright Ale; Sam Adams Seasonal; New England Sea Hag IPA; Warwick Valley Doc's Pear Cider; Rolling Rock; Golden Road Get Up Offa That Brown; Firestone Walker Easy Jack IPA; Ale Asylum Madtown NutBrown
To Go Cocktails
Love Martini for 2
$20.00
Malibu Rum, Peach Schnapps, Cranberry Juice, and Fresh Strawberries for 2
Lemon Berry Mojito
$13.00
Coconut Mule
$16.00
Freshly Picked Margarita for 2
$30.00
Avion Silver Tequila, Solerno Blood Orange, Cointreau, Agave Nectar, Lime, Lemon, Orange and Grapefruit Juices for 2
TMP G&T
$11.00
TMP's Grand Sangria
$15.00
Sunshine Sangria
$15.00
Rose Sangria
$12.00
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Chocolate Fondue
Served with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate per cooktop. Ask your server about vegan chocolate fondue options; cal per serving
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
gluten-free
Small (Serves up to 2)289 cal$25.00
Each Additional Person
$13.00
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
gluten-free
Small (Serves up to 2)333 cal$25.00
Each Additional Person
$13.00
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
gluten-free
Small (Serves up to 2)295 cal$25.00
Each Additional Person
$13.00
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche, then flambéed
gluten-free
Small (Serves up to 2)345 cal$25.00
Each Additional Person
$13.00
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate swirled with marshmallow crème, flambéed, topped with Oreo® crumbles
Small (Serves up to 2)337 cal$25.00
Each Additional Person
$13.00
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate
gluten-free
Small (Serves up to 2)272 cal$25.00
Each Additional Person
$13.00
Additions
Chocolate Double Dippers
$10.00
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature Item
Crispy Chicken^, Pearl Sugar Waffle, Tabasco Honey
Buffalo Cauliflower
$11.00
Served with peppercorn ranch
Rosemary Fries
$5.00
Thick-Cut, Rosemary-Infused Sea Salt
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Bar Bites
Quesadilla*
$10.00
Butterkäse and Fontina Cheeses, Cilantro-Lime Crema, Fresh Salsa, Scallions
Choice of three: Grilled Shrimp^, Herb-Crusted Chicken Breast^, Garlic & Wine Filet^, or Teriyaki-Marinated Sirloin^. Served with your choice of signature dipping sauce. Gluten Free except Teriyaki-Marinated Sirloin and Herb Chicken
Thai Vegetable Potstickers*
$12.00
Teriyaki Glaze, Sesame
Buffalo Cauliflower
$11.00
Served with peppercorn ranch
Chicken & Waffle Skewers
$10.00
Crispy Chicken^, Pearl Sugar Waffle, Tabasco Honey
Mix & Melt
Cheese Fondue, Side Salad, and MP Skewers $30. Select one cheese fondue from the list below, three MP Skewers and your choice of our House, Caesar or California salad
Cheese Fondue Options
Wisconsin Cheddar, Classic Alpine, Spinach Artichoke, or Quattro Formaggio
Side Salad Options
Melting Pot House^, California, or Caesar. Gluten Free without croutons
Satay Skewer Options
Choice of three: Grilled Shrimp^, Herb-Crusted Chicken Breast^, Garlic & Wine Filet^, or Teriyaki-Marinated Sirloin^. Gluten Free except Teriyaki-Marinated Sirloin and Herb Chicken. Served with your choice of signature dipping sauce
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Cheese Fondue
Served with french bread, pretzel bread, apples and veggies. (474 cal). Gluten-free dippers available upon request
Served with fresh strawberries, bananas, pineapple, blackberries and raspberries (57 cal)
Vegan Chocolate Fondue
Dark Chocolate
gluten-free
(per person)360 cal$10.95
2,000 calories a day is used for general nutrition advice, but calories needs vary
Fundue
All entrées served with choice of fries, salad (Gluten-Free), or fresh green apple bites (Gluten Free). Gluten-Free and Vegetarian options available upon request. Add cheese and chocolate fondue to any kids entrée below for an additional $10
FunDue Styler
$10.00
Unprepared to enjoy with table's cooking style. Choice of 3 selections: Teriyaki-Marinated Sirloin^, All-Natural Chicken Breast^ (Gluten Free), or Shrimp^ (Gluten-Free)
Chef Prepared
$9.00
Skewered and grilled to perfection. Choice of 2 selections: Teriyaki-Marinated Sirloin, All-Natural Chicken Breast^ (Gluten Free), or Shrimp^ (Gluten Free)
No Pot Required
All entrées served with choice of fries, salad (Gluten-Free), or fresh green apple bites (Gluten Free). Gluten-Free and Vegetarian options available upon request. Add cheese and chocolate fondue to any kids entrée below for an additional $10
Mac & Cheese
$7.00
Grilled Cheese
$8.00
Buttermilk Chicken Tenders
$8.00
Cheese Quesadilla
$8.00
Add All-Natural Chicken Breast for
$1.00
Little Dipper Sippers
Kooky Coconut Lemonade
$3.00
Lemonade, Pineapple Juice, Coconut Syrup
gluten-free
Coop's Cherry Luau
$3.00
Orange Juice, Mango Syrup, Grenadine, Party Of Cherries on Top
gluten-free
Criso Boss Applesauce Punch
$3.00
Apple and Cranberry Juices, Tart Cherry Syrup
gluten-free
Chocolate Milk
$3.00
Milk, Chocolate Syrup, Vanilla Ice Cream
gluten-free
Kids Brunch
Saturday & Sunday 10 am - 3 pm
Stuffed French Toast
$7.00
Choice of 2 fillings: Chocolate, Caramel, or Fruit
Egg Scramble & Fresh Fruit
$8.00
^Our Fondue-Style Service May Result in The Undercooking of Certain Ingredients. These Raw Items Are Provided for You (customer) to Cook. Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Foodborne Illness
1/2 Off Cheese & Chocolate Fondue
Small: serves up to 2
Cheese Fondue
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Chocolate Fondue
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Handcrafted Cocktails
Lemon Berry Mojito
$9.00
Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda
$7. 5oz by the glass (106-152 cal). All wine is Gluten Free. Ask your bartender for additional selections
Carmel Road Sauvignon Blanc
Carmel Road Chardonnay
Carmel Road Cabernet Sauvignon
$2 Off Sam Adams Boston Lager®
$2 Off Sam Adams Boston Lager®
Ask your bartender for additional selections
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request
Cheese Fondue
Choose any cheese fondue, one per cooktop. Served with our MeltOut Dippers: A selection of artisan cured meats, French baguette, pretzel bread and seasonal veggies and fruit. (512 cal per serving). Gluten-free dippers available upon request
Bacon Mac & Cheese Fondue
Aged cheddar, Emmenthaler, Gorgonzola, vegetable bouillon, macaroni, crispy bacon, shallots, bread crumbs. (314 cal per serving)
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
gluten-free
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
gluten-free
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
gluten-free
Hatch Green Chile
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Hatch Green Chiles, Cumin, Worcestershire. (337 cal per serving). Gluten Free base available upon request
Summer Sausage Dippers
(130 cal)
gluten-free
Cheese Double Dippers
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! (266-505 cal per serving). May contain nuts
Rosemary Fries
Crisp Idaho potatoes seasoned with rosemary-infused sea salt. (388 cal)
gluten-free
Salad
Choose one fresh salad per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
Served with seasonal veggies. (117-132 cal per serving) Gluten-free
Entrée Fondue
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal per serving)
gluten-free
Fondue Cooking Styles
Prepare your MeltOut entrée with one of our cooking styles, one per cooktop
Coq Au Vin*
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
gluten-free
Court Bouillon
Savory seasoned veggie broth with fresh veggies. Pairs great with any entrée
gluten-free
Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
gluten-free
Traditional Oil
Served with a seasoned batter & panko. Pairs great with steak and seafood. Gluten Free without batter and panko
Grill
Be the Grill Master at your table. Pairs great with steak and seafood
gluten-free
Chocolate Fondue
Choose any chocolate, one per cooktop. Served with our MeltOut Dippers: A sampling of our Sweet Additions, fresh fruit, brownies, blondies, Rice Krispies Treats®, pound cake and Oreo®-dusted marshmallows. (512 cal per serving). Gluten-free dippers available upon request
Chocolate Fondue Dessert Plate
Our decadent chocolate fondues are served with sweet treats and fresh fruits. Choose one chocolate per cooktop. (489-569 cal per serving). Gluten-free dippers available upon request
Yin & Yang Chocolate Fondue
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
gluten-free
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
gluten-free
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
gluten-free
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
gluten-free
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche, then flambéed. (345 cal per serving)
gluten-free
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate swirled with marshmallow crème, flambéed, topped with Oreo® crumbles. (337 cal per serving). Gluten Free without cookie
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
gluten-free
Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! (475-617 cal per serving). May contain nuts
Shareable Sips
Connect with your besties over handcrafted cocktails made to order and finished with fresh fruit. Available for the whole table or by the glass
Whipped Sunshine Lemonade
Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Lemon Juice, Whipped Cream. (208 cal per glass)
gluten-free
Glass$17.00
Pitcher$33.00
Pink Crush
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco. (384 cal per glass)
gluten-free
Glass$15.00
Pitcher$30.00
Strawberry Blossom
Tito's Handmade Vodka, Ginger Beer, Strawberry Rose Syrup, Lime Juice, Strawberries. (186 cal per glass)
gluten-free
Glass$16.00
Pitcher$32.00
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness