What's wrong with this menu?
The Melting Pot of Longwood
1200 Commerce Park Dr
Longwood, FL 32779
Uber
MORE PHOTOS
more menus
Thursdate
The Complete Fondue Experience for Two
Big Night Out Dinners for Two
Dinner Menu
Dessert Menu
Thursdate
4-Course Menu. $44.50 per person. Minimum of two required for four-course dinner
First Course
Served with artisan breads and seasonal fruits & veggies. Choose one cheese fondue per cooktop. Gluten-free dipper plate available upon request. Ask your server about vegan cheese fondue options. Choose one cheese fondue to share
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten-Free: with Redbridge® beer
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions
gluten-free
Bacon & Brie
Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions
gluten-free
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos
gluten-free
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
gluten-free
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic
gluten-free
Charcuterie Board
Our selection of premium cured meats^, artisan crackers and accompaniments. Gluten-Free: Without Artisan Crackers
Second Course
Choose a salad, one per person
Melting Pot House*
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Housemade Dressing. Gluten-Free: without croutons
Strawberry Spinach
Baby spinach, Golden Raisins, Gorgonzola, Strawberries, Honey-Roasted Almonds, Strawberry Vinaigrette
gluten-free
Caesar
Romaine, Parmesan, Croutons, Housemade Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten-Free: without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Housemade Raspberry Walnut Vinaigrette
gluten-free
Third Course: Big Night Out
(402-452 cal per serving). Gluten-Free: with substitutes for Teriyaki Sirloin, Herb Chicken and Sacchetti. Add a Lobster Tail^ for an even Bigger Night Out. (110-152 cal) (Gluten-Free) $16
Premium Filet Mignon^
Teriyaki-Marinated Sirloin^
Herb-Crusted Chicken Breast^
Shrimp^
Atlantic Salmon^
Wild Mushroom Sacchetti^
Third Course: Cooking Styles
Prepare your entrée with your choice of cooking style, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
gluten-free
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
gluten-free
Mojo
Caribbean-Inspired Broth, Garlic, Cilantro, Citrus
gluten-free
Cast Iron Grill
Tabletop Grilling
gluten-free
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten-Free: without batter and panko
Fourth Course
Add a La Marca Prosecco split for a sparkling toast for two. 187ml (Gluten-Free) (138 cal) $11
Sparkling Chocolate Fondue
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving). Served with a variety of sweet treats and fresh fruits (489-504 cal). Gluten-free dippers available upon request
gluten-free
Decadent Thursdate Drinks
JNSQ, Rosé, "Cru", CA
gluten-free
- Bottle 562 cal $39.00
Modern Old Fashioned
$12.00
Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
195 cal
gluten-free
Love Martini
$10.00
Malibu Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
188 cal
gluten-free
Whiskey Business
$11.00
Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry
184 cal
gluten-free
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature Item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Choose a Cheese Fondue
Served with artisan breads and seasonal fruits & veggies. Choose one cheese fondue per cooktop. Gluten-free dipper plate available upon request. Ask your server about vegan cheese fondue options
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten-Free: with Redbridge® beer
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions
gluten-free
Bacon & Brie
Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions
gluten-free
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos
gluten-free
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
gluten-free
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic
gluten-free
Charcuterie Board
Our selection of premium cured meats^, artisan crackers and accompaniments. Gluten-Free: Without Artisan Crackers
Choose Two Salads
Choose any two salads one per person
Melting Pot House*
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Housemade Dressing. Gluten-Free: without croutons
Strawberry Spinach
Baby spinach, Golden Raisins, Gorgonzola, Strawberries, Honey-Roasted Almonds, Strawberry Vinaigrette
gluten-free
Caesar
Romaine, Parmesan, Croutons, Housemade Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten-Free: without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Housemade Raspberry Walnut Vinaigrette
gluten-free
Choose your Entrée
Premium proteins and vegetarian items served with seasonal veggies. Prepare your entrée in a fondue cooking style of your choice, one per cooktop. Choose any two of the entrées below. Add a Lobster Tail^ ($16) to any entrée (Gluten-Free)
Pacific Rim
Shrimp^, Teriyaki-Marinated Sirloin^, Sesame-Crusted Ahi Tuna^, Honey Orange Duck Breast^. Gluten-Free: Request substitute Teriyaki Sirloin
The Garden Pot
Veggie Potstickers^, Vegan Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Sacchetti, Artichoke Hearts
Land and Sea
Garlic Pepper Sirloin^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. Gluten-Free: request substitute for Herb Chicken
Steak Lovers^
+$3 per person. Premium Filet Mignon^, Teriyaki-Marinated Sirloin^, Garlic Pepper Sirloin^. Gluten-Free: request substitute for Teriyaki Sirloin
The Classic^
+$2 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Sirloin^, Garlic Pepper Sirloin^, Herb-Crusted Chicken Breast^. Gluten-Free: request substitute for Teriyaki Sirloin and Herb Chicken
Create Your Own^
+$2 per person. Cajun seasoning available upon request on select items. Your Choice of three of the following:
Herb-Crusted Chicken Breast^
All-Natural Chicken Breast^
gluten-free
Honey-Orange Duck Breast^
Memphis-Style Dry Rub Pork^
gluten-free
Teriyaki-Marinated Sirloin^
gluten-free
Garlic Pepper Sirloin^
gluten-free
Premium Filet Mignon^
gluten-free
Atlantic Salmon^
gluten-free
Sesame-Crusted Ahi-Tuna^
Shrimp^
gluten-free
Veggie Potstickers^
gluten-free
Vegan Polpettes^
Wild Mushroom Sacchetti^
Choose Your Fondue Cooking Style
Prepare your entrées with any of our cooking styles, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
gluten-free
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
gluten-free
Mojo
Caribbean-Inspired Broth, Garlic, Cilantro, Citrus
gluten-free
Cast Iron Grill
Tabletop Grilling
gluten-free
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten-Free: without batter and panko
Choose a Chocolate Fondue
Served with a variety of sweet treats and fresh fruits. Choose one chocolate fondue per cooktop. Gluten-Free dippers available upon request. Ask your server about vegan chocolate fondue options. Sweet Additions (Each | For all three for an additional charge): Cream Puffs | Macarons | Cheesecake
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
gluten-free
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
gluten-free
Pure Chocolate Fondue
Pick from the flavors of milk, dark or white chocolate
gluten-free
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
gluten-free
Bourbon Pecan
The decadent flavor of dark chocolate and caramel are flambéed with bourbon and topped with candied pecans
gluten-free
Cookie Butter Crunch
The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds
*Signature Item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Choose a Cheese Fondue
Served with artisan breads and seasonal fruits & veggies. Choose one cheese fondue per cooktop. Gluten-free dipper plate available upon request. Ask your server about vegan cheese fondue options
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten-Free: with Redbridge® beer
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions
gluten-free
Bacon & Brie
Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions
gluten-free
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos
gluten-free
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
gluten-free
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic
gluten-free
Charcuterie Board
Our selection of premium cured meats^, artisan crackers and accompaniments. Gluten-Free: Without Artisan Crackers
Choose Two Salads
Choose any two salads one per person
Melting Pot House*
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Housemade Dressing. Gluten-Free: without croutons
Strawberry Spinach
Baby spinach, Golden Raisins, Gorgonzola, Strawberries, Honey-Roasted Almonds, Strawberry Vinaigrette
gluten-free
Caesar
Romaine, Parmesan, Croutons, Housemade Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten-Free: without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Housemade Raspberry Walnut Vinaigrette
gluten-free
Big Night Out
Gluten-Free: Request substitute for Teriyaki-Marinated Sirloin, Herb-Crusted Chicken and Sacchetti
Premium Filet Mignon^
Teriyaki-Marinated Sirloin^
Herb-Crusted Chicken Breast^
Shrimp^
Atlantic Salmon^
Wild Mushroom Sacchetti^
Bigger Night Out
+$9 for Two. Gluten-Free: Request substitute for Teriyaki-Marinated Sirloin, Herb-Crusted Chicken and Sacchetti
Lobster Tail^
Premium Filet Mignon^
Teriyaki-Marinated Sirloin^
Herb-Crusted Chicken Breast^
Shrimp^
Atlantic Salmon^
Wild Mushroom Sacchetti^
Choose Your Fondue Cooking Style
Prepare your entrées with any of our cooking styles, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
gluten-free
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
gluten-free
Mojo
Caribbean-Inspired Broth, Garlic, Cilantro, Citrus
gluten-free
Cast Iron Grill
Tabletop Grilling
gluten-free
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten-Free: without batter and panko
Choose a Chocolate Fondue
Served with a variety of sweet treats and fresh fruits. Choose one chocolate fondue per cooktop. Gluten-Free dippers available upon request. Ask your server about vegan chocolate fondue options. Sweet Additions (Each | For all three for an additional charge): Cream Puffs | Macarons | Cheesecake
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
gluten-free
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
gluten-free
Pure Chocolate Fondue
Pick from the flavors of milk, dark or white chocolate
gluten-free
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
gluten-free
Bourbon Pecan
The decadent flavor of dark chocolate and caramel are flambéed with bourbon and topped with candied pecans
gluten-free
Cookie Butter Crunch
The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds
*Signature item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Cheese Fondue
Served with artisan breads and seasonal fruits & veggies. Choose one cheese fondue per cooktop. Gluten-free dipper plate available upon request. Ask your server about vegan cheese fondue options
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten-Free: with Redbridge® beer
- Small (Serves Up to 2) $22.00
- Each Additional Person
- $11.00
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions
gluten-free
- Small (Serves Up to 2) $22.00
- Each Additional Person
- $11.00
Bacon & Brie
Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions
gluten-free
- Small (Serves Up to 2) $22.00
- Each Additional Person
- $11.00
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos
gluten-free
- Small (Serves Up to 2) $22.00
- Each Additional Person
- $11.00
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
gluten-free
- Small (Serves Up to 2) $22.00
- Each Additional Person
- $11.00
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic
gluten-free
- Small (Serves Up to 2) $22.00
- Each Additional Person
- $11.00
Charcuterie Board
$12.00
Our selection of premium cured meats^, artisan crackers and accompaniments. Gluten-Free: Without Artisan Crackers
Salads
$6. Each
Melting Pot House*
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Housemade Dressing. Gluten-Free: without croutons
Strawberry Spinach
Baby spinach, Golden Raisins, Gorgonzola, Strawberries, Honey-Roasted Almonds, Strawberry Vinaigrette
gluten-free
Caesar
Romaine, Parmesan, Croutons, Housemade Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten-Free: without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Housemade Raspberry Walnut Vinaigrette
gluten-free
Entrée Fondue
Premium proteins and vegetarian items served with seasonal veggies. Prepare your entrée in a fondue cooking style of your choice, one per cooktop. Priced per person. Add a Lobster Tail^ to Any Entrée (Gluten Free) $16
The Classic
$25.00
Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Sirloin^, Garlic Pepper Sirloin^, Herb-Crusted Chicken Breast^. Gluten-Free: request substitute for Teriyaki Sirloin and Herb Chicken
Steak Lovers
$25.00
Premium Filet Mignon^, Teriyaki-Marinated Sirloin^, Garlic Pepper Sirloin^. Gluten-Free: request substitute for Teriyaki Sirloin
Land and Sea
$24.00
Garlic Pepper Sirloin^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. Gluten-Free: request substitute for Herb Chicken
Pacific Rim
$24.00
Shrimp^, Teriyaki-Marinated Sirloin^, Sesame-Crusted Ahi Tuna^, Honey Orange Duck Breast^. Gluten-Free: Request substitute Teriyaki Sirloin
The Garden Pot
$25.00
Veggie Potstickers^, Vegan Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Sacchetti, Artichoke Hearts
Entrées: Create Your Own
$28. Cajun seasoning available upon request on select items. Your Choice of three of the following:
Herb-Crusted Chicken Breast^
All-Natural Chicken Breast^
gluten-free
Honey-Orange Duck Breast^
Memphis-Style Dry Rub Pork^
gluten-free
Teriyaki-Marinated Sirloin^
gluten-free
Garlic Pepper Sirloin^
gluten-free
Premium Filet Mignon^
gluten-free
Atlantic Salmon^
gluten-free
Sesame-Crusted Ahi-Tuna^
Shrimp^
gluten-free
Veggie Potstickers^
gluten-free
Vegan Polpettes
Wild Mushroom Sacchetti^
gluten-free
Fondue Cooking Styles
Prepare your entrées with any of our cooking styles, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
gluten-free
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
gluten-free
Mojo
Caribbean-Inspired Broth, Garlic, Cilantro, Citrus
gluten-free
Cast Iron Grill
Tabletop Grilling
gluten-free
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten-Free: without batter and panko
Classic Flight
$17. (284 cal)
Cheese | Mezzacorona, Pinot Grigio
gluten-free
Salad | Ste. Michelle, Rosé, WA
gluten-free
Entrée | Meiomi, Pinot Noir
gluten-free
Chocolate Fondue | Decoy by Duckhorn, Merlot
gluten-free
Local Flight
$21. (295 cal)
Cheese | KJ, Chardonnay, "Vintner's Reserve"
gluten-free
Salad | Schmitt Söhne, Riesling, Spätlese
gluten-free
Entrée | Tribute, Cabernet
gluten-free
Chocolate Fondue | Cooper & Thief, Red, Aged in Bourbon Whiskey Barrels
gluten-free
Sangria
Sunshine Sangria
$10.00
Malibu Coconut Rum, Chambord Raspberry Liqueur, Luccio Sparkling Moscato, Muddled Strawberries, Orange and Lemon Juice
212 cal
gluten-free
TMP's Grand Sangria
$11.00
14 Hands Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon
209 cal
gluten-free
Spirit-Free
The Bee's Tea
$6.00
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
204 cal
gluten-free
Blackberry Sage Lemonade
$6.00
Lemonade, Blackberry, Sage
275 cal
gluten-free
Pineapple Cobbler
$6.00
Pineapple Juice, Strawberry Purée, Lime Juice, Sprite
289 cal
gluten-free
Strawberry Basil Lemonade
$6.00
Strawberry Purée, Muddled Lemon, Fresh Basil, Lemonade
227 cal
gluten-free
Beer
Craft and More
Blue Moon (USA)
$5.50
168 cal
Breckenridge, Vanilla, Porter (Denver, CO)
$6.00
209 cal
Brew Bus, Rollin Dirty, Red Ale (Tampa, FL)
$5.75
188 cal
Bud, Light (USA)
$5.00
110 cal
Corona (Mexico)
$5.00
148 cal
Dogfish Head, 60 Minute, IPA (Milton, DE)
$6.50
316 cal
Elysian, Space Dust, IPA (Seattle, WA)
$7.00
241 cal
Florida Beer Co., Swamp Ape, DIPA (Cape Canaveral, FL)
- 16oz 426 cal $8.00
Goose Island, IPA (USA)
$6.00
185 cal
Heineken (Holland)
$5.25
166 cal
Michelob Ultra (USA)
$5.00
95 cal
Miller Lite (USA)
$5.00
96 cal
Sailfish, Tag & Release, Amber (Fort Pierce, FL)
$5.50
163 cal
Sam Adams (USA)
$5.50
175 cal
Sam Adams, Seasonal (USA)
$5.50Stella Artois (Belgium)
$6.00
154 cal
Woodchuck, Amber, Hard Cider (Middlebury, VT)
$5.50
181 cal
Yuengling, Lager (Pottsville, PA)
$5.00
140 cal
Drink Local
Orlando Brewing, Blonde Ale (Orlando, FL)
organic
- 750ml 270 cal $5.75
Persimmon Hollow, Daytona Dirty, Blonde Ale (DeLand, FL)
$5.50
163 cal
Wine
All Wine is Gluten Free. Sparkling: 5oz (123 cal) | 8oz (196 cal) | bottle (138 - 630 cal); white: 5oz (109 - 130 cal) | 8oz (175 - 208 cal) | bottle (555 - 660 cal); red: 5oz (121 - 143 cal) | 8oz (194 - 229 cal) | bottle (600 - 728 cal)
Sparkling
Banfi, Brachetto d'Acqui, "Rosa Regale", ITA
- Bottle $40.00
Luccio, Moscato d'Asti, ITA
- 5oz $8.00
- 8oz $14.00
- Bottle $33.00
LaMarca, Prosecco, ITA, 187ml
- Bottle $11.00
Michelle, Brut, WA
- Bottle $37.00
Coppola, Brut Rosé, "Sofia", Monterey, CA, 187ml
- Bottle $39.00
Perrier-Jouët, Brut, "Grand Brut", Champagne, FRA
- Bottle $89.00
Sweet White + Blush
Beringer, White Zinfandel, CA
- 5oz $6.00
- 8oz $9.00
- Bottle $24.00
Schmitt Söhne, Spätlese, "P. M.", Mosel, DEU
- 5oz $9.00
- 8oz $12.00
- Bottle $36.00
Kung Fu Girl, Riesling, Dry, WA
- 5oz $10.00
- 8oz $13.00
- Bottle $40.00
Chardonnay
KJ, Chardonnay, "Vintner's Reserve", CA
- 5oz $9.00
- 8oz $12.00
- Bottle $36.00
Wente, Chardonnay, "Morning Fog", Livermore, CA
- 5oz $8.00
- 8oz $11.00
- Bottle $32.00
Cakebread, Chardonnay, Napa, CA
- Bottle $59.00
Rombauer, Chardonnay, Carneros, CA
- 5oz $12.00
- 8oz $15.00
- Bottle $50.00
Other Whites + Rose´
Maso Canali, Pinot Grigio, Trentino, ITA
- 5oz $9.00
- 8oz $12.00
- Bottle $36.00
Mezzacorona, Pinot Grigio, Trentino, ITA
- 5oz $6.00
- 8oz $9.00
- Bottle $29.00
Rodney Strong, Sauvignon Blanc, "Charlotte's Home", N. Sonoma, CA
- Bottle $42.00
Starborough, Sauvignon Blanc, Marlborough, NZL
- 5oz $9.00
- 8oz $12.00
- Bottle $36.00
Ste. Michelle, Rosé, WA
- 5oz $11.00
- 8oz $14.00
- Bottle $44.00
JNSQ, Rosé, "Cru", CA
- Bottle $39.00
Cabernet Sauvignon
Tribute, Cabernet, CA
- 5oz $11.00
- 8oz $14.00
- Bottle $44.00
Concannon, Cabernet, Paso Robles, CA
- 5oz $10.00
- 8oz $13.00
- Bottle $40.00
14 Hands, Cabernet, WA
- 5oz $8.00
- 8oz $11.00
- Bottle $32.00
Genesis, Cabernet, WA
- Bottle $39.00
J. Lohr, Cabernet, "Seven Oaks", Paso Robles, CA
- 5oz $10.00
- 8oz $13.00
- Bottle $40.00
Starmont, Cabernet, Napa, CA
- Bottle $47.00
Oakville Winery, Cabernet, Oakville, CA
- Bottle $74.00
Pinot Noir + Merlot
Meiomi, Pinot Noir, CA
- 5oz $11.00
- 8oz $14.00
- Bottle $44.00
The Monterey, Pinot Noir, Monterey, CA
- 5oz $8.00
- 8oz $11.00
- Bottle $33.00
Columbia Crest, Merlot, "H3", Horse Heaven Hills, WA
- 5oz $8.00
- 8oz $14.00
- Bottle $33.00
Decoy by Duckhorn, Merlot, Sonoma, CA
- 5oz $12.00
- 8oz $15.00
- Bottle $48.00
Other Reds
Campo Viejo, Rioja, Reserva, ESP
- Bottle $44.00
Ghostrunner, Red, "Ungrafted", Lodi, CA
- 5oz $9.00
- 8oz $12.00
- Bottle $36.00
Mazzei, Toscana, "Poggio Badiola", ITA
- Bottle $40.00
Zen of Zin, Zinfandel, CA
- Bottle $34.00
Cooper & Thief, Red, Aged in Bourbon Whiskey Barrels, CA
- 5oz $12.00
- 8oz $15.00
- Bottle $46.00
Portillo, Malbec, Uco, ARG
- 5oz $7.00
- 8oz $10.00
- Bottle $29.00
Michael David, "Petite Petit", Lodi, CA
- 5oz $11.00
- 8oz $14.00
- Bottle $44.00
Chappellet, "Mountain", Napa-Sonoma, CA
- 5oz $13.00
- 8oz $16.00
- Bottle $50.00
19 Crimes, Red, SE, AUS
- 5oz $9.00
- 8oz $12.00
- Bottle $36.00
Stags' Leap, Petite Sirah, Napa, CA
- Bottle $74.00
Best in Glass
Iconic cocktails. Crafted in the highest form, made from carefully selected, fresh and exceptional ingredients
TMP's G&T
$13.00
The Botanist Gin, Liber & Co Premium Tonic, Club Soda, Lime
209 cal
gluten-free
Authentic Mai Tai
$12.00
Appleton Estate Reserve Rum, Cointreau, Lime, Orgeat Syrup
254 cal
gluten-free
Freshly-Picked Margarita
$12.00
Avion Silver Tequila, Solerno Blood Orange, Cointreau, Agave Nectar, Lime, Lemon, Orange and Grapefruit Juices
326 cal
gluten-free
The Melting Pot Mule
Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer
gluten-free
- 235 cal $11.00
- Melting Pot Mule Mug $12.00
Old Fashioned
Classic Old Fashioned
$10.00
Jim Beam, Brown Sugar Cube, Bitters, Orange Peel, Filthy Cherry
175 cal
gluten-free
Modern Old Fashioned
$12.00
Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
195 cal
gluten-free
Classic Tmp Cocktails
Love Martini
$10.00
Malibu Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
188 cal
gluten-free
Yin & Yang Martini
$11.00
Godiva White Chocolate Liqueur, Vanilla Vodka, Ice Cream, Chocolate Fondue Shavings
361 cal
gluten-free
Lemon Berry Mojito
$10.00
Bacardi Limon, Wildberry Purée, Mint Leaves, Lime, Club Soda
157 cal
gluten-free
Whiskey Business
$11.00
Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry
184 cal
gluten-free
Local Favorites
Apple Martini
$10.00
Vodka, Sour Apple Schnapps, Sweet & Sour
184 cal
gluten-free
Black Pepper Gimlet
$10.00
Hendrick's Gin, Fresh Lime Juice, Club Soda, Black Pepper
210 cal
gluten-free
Jackberry Smash
$10.00
Jack Daniel's Tennessee Whiskey, Blackberries, Sweet & Sour, Cranberry Juice, Sprit
242 cal
gluten-free
Tipsy Turtle
$10.00
151, Myers's Dark, Captain Morgan Spiced and Malibu Rums, Banana Liqueur, Orange and Pineapple Juices, Grenadine
281 cal
gluten-free
White Peach Cosmo
$9.00
New Amsterdam Peach Vodka, Solerno Blood Orange Liqueur, White Cranberry Juice, Fresh Lemon
248 cal
gluten-free
Woodford Reserve Manhattan
$12.00
Woodford Reserve, Sweet Vermouth, Angostura Bitters
196 cal
gluten-free
Espresso Martini
$11.00
Stoli Vanil Vodka, Espresso, Kahlúa
262 cal
gluten-free
Coffee Cocktails
Almond Mocha
$9.00
Amaretto Disaronno, Kahlúa, Coffee
124 cal
gluten-free
Fighting Irishman
$9.00
Jameson Irish Whiskey, Frangelico, Baileys Irish Cream, Coffee, Whipped Cream
139 cal
gluten-free
Funky Monkey
$9.00
Meyer's Rum, Crème de Banana, Coffee, Whipped Cream
140 cal
gluten-free
Godiva White Chocolate Cappuccino
$9.00
Espresso, Foamed Milk, Godiva White Chocolate Liqueur
108 cal
gluten-free
Jamaican Coffee
$9.00
Tia Maria, Coffee, Whipped Cream
131 cal
gluten-free
Raspberry Truffle
$9.00
Baileys, Chambord, Coffee, Whipped Cream, Graham Cracker Crumbs
163 cal
Dessert Wines
P.J. Valckenberg, Eiswein, "Madonna", Rheinhessen, Germany
- Bottle (375ml) 435 cal $45.00
Port
Graham's, Port, Porto, Reserve, "Six Grapes", Portugal
- 3oz 138–144 cal $8.00
Sandeman, Ruby Port, Porto,"Founders Reserve", Portugal
- 3oz 138–144 cal $7.00
Fonseca, Port, Porto, "Bin 27", Portugal
- 3oz 138–144 cal $9.00
Fonseca, Tawny, Porto, "20 Year", Portugal
- 3oz 138–144 cal $13.00
Specialty Spirits
Buffalo Trace Bourbon
$10.00
80 cal
Macallan Scotch 12 Year
$13.00
76 cal
Macallan Scotch Sherry Oak 18 Year
$19.00
76 cal
Woodford Bourbon
$9.00
73 cal
Fondue Unto Others
Melting Pot Cookbook
$30.00
A collection of recipes from our fondue pot to yours
Signature Dipped Strawberries
Ask the hospitality specialist or your server to place an advanced order. (65 cal per berry)
gluten-free
- 3 Strawberries $8.00
- 6 Strawberries $16.00
Garlic & Wine Seasoning
$6.00
Two classic culinary ingredients - garlic and wine - make this seasoning delicious
gluten-free
Chocolate Fondue Wafers
$6.00
Pick from the flavors of milk, dark or white. (322 cal per 2oz)
gluten-free
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Chocolate Fondue
Served with a variety of sweet treats and fresh fruits. Choose one chocolate fondue per cooktop. Gluten-free dippers available upon request. Ask your server about vegan chocolate fondue options. Small $22.serves up to 2 | Each Additional Person $11. Sweet additions ($4. Each | $7. For all Three): Cream Puffs | Macarons | Cheesecake
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
gluten-free
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
gluten-free
Pure Chocolate Fondue
Pick from the flavors of milk, dark or white chocolate
gluten-free
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
gluten-free
Bourbon Pecan
The decadent flavor of dark chocolate and caramel are flambéed with bourbon and topped with candied pecans
gluten-free
Cookie Butter Crunch
The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds
*Signature Item
Browse Nearby
General Info
Payment Types
All Major Cards
Meals
Lunch
Dinner
Hours
Monday:
5:00pm - 10:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
5:00pm - 10:00pm
About Us
The Melting Pot is a fondue restaurant that offers a unique fine dining experience for friends, family and loved ones. Celebrate your birthday over a flavorful pot of cheese fondue and fresh, artisan bread. Celebrate your anniversary with fine wine as you explore our four-course experiences. Prepare your choice of steak, seafood or vegetables in your own entrée pot. Or if you’re only interested in dessert, stop by for a silky, decadent chocolate fondue, served with fresh berries, brownie bites and much more. Big fondue fan? Ask about Club Fondue, where members receive neat perks and special invites! Parking is located beneath the building. Make reservations today!