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The Melting Pot of Red Bank
2 Bridge Ave
Red Bank, NJ 07701
Uber
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Four-Course Dinners for Two
À La Carte Dinner Menu
Thursdate®
Best Fondue Friends Forever
To-Go
Dessert Menu
Beverage Menu
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Sips-Shareables
Ultimate 5-Course Experience Menu
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Mother's Day Menu
Four-Course Dinners for Two
Our canola oil is cholesterol free and contains 0g of trans fat
Four-Course Dinners for Two
The Complete Experience
A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
- For Two $111.00
Big Night Out Dinners
Our most extravagant dinners are designed for two to share. Includes your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
- For Two $129.00
Step 1: Choose a Cheese Fondue
Choose any cheese, one per cooktop. Served with artisan breads and seasonal fruit and veggies (392 cal per serving). Gluten-free dippers available upon request. Choose one cheese fondue per cooktop. Ask your server about vegan cheese fondue options
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
gluten-free
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
gluten-free
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
gluten-free
Bacon & Brie
Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions. (427 cal per serving)
gluten-free
Add to any Cheese Fondue
cal per serving
Charcuterie Board
$15.00
Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers
243 cal
Double Dippers
$9.00
So nice you can dip it twice, first in cheese fondue and then in one of six savory dippers. Gluten Free dippers available upon request
288 cal
Step 2: Choose Two Salads
Choose any two salads, one per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
gluten-free
Bacon & Bleu Spinach
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
gluten-free
Complete Dinner for Two
Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktop. Choose any two entrées below. Add to any entrée: Cold Water Lobster Tail^ MKT Price (110-152 cal) (Gluten Free); Premium 6oz Filet Mignon^ MKT Price (255-297 cal) (Gluten Free)
Pacific Rim
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna*, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
The Garden Pot
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli*, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Ravioli
Land & Sea*
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal)
gluten-free
Steak Lovers
+$6 per person. Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (419-492 cal). Gluten Free with substitute for Teriyaki Steak
The Classic*
+$5 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak
Create Your Own
+$5 per person. Cajun seasoning available upon request on these select items. Your choice of three of the following:
Herb-Crusted Chicken Breast^
(97-139 cal)
All-Natural Chicken Breast^
(94-136 cal)
Duck Breast^
(69-111 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Brown Sugar Bourbon Rub Steak^
(96-138 cal)
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
Atlantic Salmon^
(151-193 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(100-142 cal)
Impossible™ Polpettes^
(67-109 cal)
Wild Mushroom Ravioli^
(175-216 cal)
Big Night Out Dinners for Two
Choose any two entrées below. Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktop
Big Night Out
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (376-426 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Bigger Night Out
+$17 for two. Lobster Tail^, Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (431-491 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Fondue Cooking Styles
Prepare your entrée with one of our cooking styles, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
gluten-free
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
gluten-free
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
gluten-free
Cast-Iron Grill
Tabletop Grilling
gluten-free
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Fondue Entrée Sauces
All entrées are served with an array of our signature dipping sauces. Ask about our local favorite dipping sauce
Green Goddess
Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)
gluten-free
Gorgonzola Port
Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)
gluten-free
Teriyaki Glaze
Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)
Yogurt Curry
Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)
gluten-free
Ginger Plum
Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)
gluten-free
Garlic Dijon Butter
Served with our succulent lobster tail. (112 cal per serving)
gluten-free
Step 4: Choose a Chocolate Fondue
Choose any chocolate, one per cooktop. Served with a variety of sweet treats and fresh fruits (489-569 cal per serving). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options. Add to any Chocolate Fondue - Sweet Additions ($7 each | $16 for all three): Cream Puffs (180 cal) | Macarons (200 cal) (Gluten Free) | Caramel Sea Salt Cheesecake (327 cal)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
gluten-free
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
gluten-free
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
gluten-free
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
gluten-free
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
gluten-free
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving). Gluten Free without cookie crumbles
Chocolate Explosion
Small: $36. A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Cheese Fondue
Served with artisan breads and seasonal fruit and veggies (392 cal per serving). Gluten-free dippers available upon request. Choose one cheese fondue per cooktop. Ask your server about vegan cheese fondue options; cal per serving
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten Free base available upon request
- Small (Serves Up to 2) 347 cal $26.00
- Each Additional Person
- $13.00
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
gluten-free
- Small (Serves Up to 2) 368 cal $26.00
- Each Additional Person
- $13.00
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic, Tabasco®
gluten-free
- Small (Serves Up to 2) 302 cal $26.00
- Each Additional Person
- $13.00
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request
- Small (Serves Up to 2) 332 cal $26.00
- Each Additional Person
- $13.00
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos
gluten-free
- Small (Serves Up to 2) 374 cal $26.00
- Each Additional Person
- $13.00
Bacon & Brie
Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions
gluten-free
- Small (Serves Up to 2) 427 cal $26.00
- Each Additional Person
- $13.00
Add to any Cheese Fondue
cal per serving
Charcuterie Board
$15.00
Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers
243 cal
Double Dippers
$9.00
So nice you can dip it twice, first in cheese fondue and then in one of six savory dippers. Gluten Free dippers available upon request
288 cal
Salad
Melting Pot House*
$8.00
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons
221–276 cal
Caesar
$8.00
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
133 cal
California
$8.00
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
125 cal
gluten-free
Bacon & Bleu Spinach
$8.00
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
226 cal
gluten-free
Entrée Fondue
Priced per person. Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktop. Add to any Entrée: Cold Water Lobster Tail^ (Gluten Free) (110-152 cal); Premium 6oz Filet Mignon^ (Gluten Free) (255-297 cal)
The Classic*
$36.00
Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak
396–454 cal
Steak Lovers
$36.00
Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak
419–492 cal
Land & Sea*
$32.00
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^
393–446 cal
gluten-free
Pacific Rim
$32.00
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
312–355 cal
The Garden Pot
$30.00
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Ravioli
335–405 cal
Create Your Own
$36. Cajun seasoning available upon request on these select items. Your choice of three of the following:
Herb-Crusted Chicken Breast^
(97-139 cal)
gluten-free
All-Natural Chicken Breast^
(94-136 cal)
gluten-free
Duck Breast^
(69-111 cal)
gluten-free
Memphis-Style Dry Rub Pork^
(89-131 cal)
gluten-free
Brown Sugar Bourbon Rub Steak^
(96-138 cal)
gluten-free
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
gluten-free
Atlantic Salmon^
(151-193 cal)
gluten-free
Sesame-Crusted Ahi Tuna^
(114-156 cal)
gluten-free
Shrimp^
(98-139 cal)
gluten-free
Chicken Potstickers^
(100-142 cal)
Impossible™ Polpettes^
(67-109 cal)
gluten-free
Wild Mushroom Ravioli^
(175-216 cal)
Fondue Cooking Styles
Prepare your entrée with one of our cooking styles, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
gluten-free
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
gluten-free
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
gluten-free
Cast-Iron Grill
Tabletop Grilling
gluten-free
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Fondue Entrée Sauces
All entrées are served with an array of our signature dipping sauces. Ask about our local favorite dipping sauce
Green Goddess
Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)
gluten-free
Gorgonzola Port
Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)
gluten-free
Teriyaki Glaze
Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)
Yogurt Curry
Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)
gluten-free
Ginger Plum
Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)
gluten-free
Garlic Dijon Butter
Served with our succulent lobster tail. (112 cal per serving)
gluten-free
Chocolate Fondue
Served with a variety of sweet treats and fresh fruits (489-569 cal per serving). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options; cal per serving. Add to any Chocolate Fondue - Sweet Additions ($7 each, $16 for all three): Cream Puffs (180 cal) | Macarons (200 cal) (Gluten Free) | Caramel Sea Salt Cheesecake (327 cal)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
gluten-free
- Small (Serves Up to 2) 289 cal $26.00
- Each Additional Person
- $13.00
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
gluten-free
- Small (Serves Up to 2) 333 cal $26.00
- Each Additional Person
- $13.00
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate
gluten-free
- Small (Serves Up to 2) 272 cal $26.00
- Each Additional Person
- $13.00
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
gluten-free
- Small (Serves Up to 2) 295 cal $26.00
- Each Additional Person
- $13.00
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed
gluten-free
- Small (Serves Up to 2) 345 cal $26.00
- Each Additional Person
- $13.00
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. Gluten Free without cookie crumbles
- Small (Serves Up to 2) 337 cal $26.00
- Each Additional Person
- $13.00
Chocolate Explosion
A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)
- Small $36.00
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Cheese Fondue
Choose any cheese fondue to share, one per cooktop
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
gluten-free
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
gluten-free
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
gluten-free
Bacon & Brie
Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions. (427 cal per serving)
gluten-free
Salad
Choose one salad per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
gluten-free
Bacon & Bleu Spinach
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
gluten-free
Entrée
Add a Lobster Tail^ (Gluten Free) for $15 (110-152 cal)
Big Night Out Fondue Entrée
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (356-406 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Fondue Cooking Styles
Prepare your entrée with one of our cooking styles, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
gluten-free
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
gluten-free
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
gluten-free
Cast-Iron Grill
Tabletop Grilling
gluten-free
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Chocolate Fondue
Served with a variety of sweet treats and fresh fruits. (489-504 cal). Gluten-free dippers available upon request
Sparkling Chocolate Fondue
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
gluten-free
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
gluten-free
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
gluten-free
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
gluten-free
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
gluten-free
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
gluten-free
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving). Gluten Free without cookie crumbles
Beverages
Michael David, Zinfandel, "Michael David Winery", Lodi, CA
gluten-free
- Bottle 705 cal $99.00
Natura by Emiliana, Rosé, Made with Organic Grapes
(108, 173, 548 cal)
gluten-free
- $13.00
- Bottle $39.00
Love Martini
$12.00
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
188 cal
gluten-free
Pink Crush
$12.00
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco
384 cal
gluten-free
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Cheese Fondue
Choose any cheese fondue, one per cooktop. Served with our BFFF Dippers: A selection of artisan cured meats, French baguette, pretzel bread and seasonal veggies and fruit. (484 cal per serving). Gluten-free dippers available upon request
Bacon Mac & Cheese Fondue
Aged Cheddar, Emmenthaler, Gorgonzola, Macaroni, Crispy Bacon, Shallots, Toasted Garlic Bread Crumbs. (314 cal per serving)
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
gluten-free
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
gluten-free
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
gluten-free
Bacon & Brie
Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions. (427 cal per serving)
gluten-free
Add a Charcuterie Board
$14. Even More Premium Dippers! Our selection of premium cured meats, artisan crackers, and accompaniments. (243 cal per serving). Gluten Free without artisan crackers
Salad
Choose one fresh salad per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
gluten-free
Bacon & Bleu Spinach
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
gluten-free
Entrée
Served with seasonal veggies. (117-132 cal per serving) Gluten-free
BFFF Entrée
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Shrimp^, Herb-Crusted Chicken Breast^. (251-299 cal per serving). Gluten Free with substitute for Teriyaki Steak
Fondue Cooking Styles
Prepare your BFFF entrée with one of our cooking styles, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
gluten-free
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
gluten-free
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
gluten-free
Cast-Iron Grill
Tabletop Grilling
gluten-free
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Chocolate Fondue
Served with our BFFF Dippers: A sampling of our Sweet Additions, fresh fruit, brownies, blondies, Rice Krispies Treats®, pound cake and Oreo® - dusted marshmallows. (512 cal per serving). Gluten-free dippers available upon request. Choose any chocolate, one per cooktop. Sweet Additions ($7 each, $16 for all three): Cream Puffs (180 cal) | Macarons (200 cal) (Gluten Free) | Caramel Sea Salt Cheesecake (327 cal)
Lavender & Blueberry White Chocolate Fondue
The buttery flavor of white chocolate is melted with blueberry purée and lavender, then topped with blackberry caviar. (485 cal per serving)
gluten-free
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
gluten-free
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
gluten-free
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
gluten-free
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
gluten-free
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
gluten-free
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving). Gluten Free without cookie crumbles
Shareable Sips
Connect with your besties over handcrafted cocktails made to order and finished with fresh fruit. Available for the whole table or by the glass
Whipped Sunshine Lemonade
Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Fresh Lemon Juice, Whipped Cream. (208 cal per glass)
gluten-free
- Glass $13.00
- Pitcher $42.00
Strawberry Blossom
Tito's Vodka, Strawberry and Rose-Infused Syrup, Fresh Lime Juice, Ginger Beer, Strawberries. (186 cal per glass)
gluten-free
- Glass $10.95
- Pitcher $36.95
Pink Crush
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco. (384 cal per glass)
gluten-free
- Glass $10.95
- Pitcher $38.95
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
To Go Combo
Fondue Night In for 2
$49.90
Includes your choice of cheese fondue to share, one salad per person, your choice of chocolate fondue to share. To Go Cheese: Wisconsin Cheddar (Sm), Classic Alpine (Sm), Fiesta (Sm), Spinach Artichoke (Sm), Vegan Cheese (Sm). To Go Salad Choice 1: Caesar, MP House Salad, California, Vegan MP House, Vegan California. To Go Chocolate: Flaming Turtle (Sm), The Original (Sm), Vegan Chocolate (Sm), Pure Chocolate (Sm)
3 Course Date Night In for 2
$54.95
Get cozy with your sweetie and make it a date night at home! Includes choice of cheese fondue to share, one salad per person, your choice of chocolate fondue to share. Includes rose petals and 3 Signature Dipped Strawberries. To Go Cheese: Wisconsin Cheddar (Sm), Classic Alpine (Sm), Fiesta (Sm), Spinach Artichoke (Sm), Vegan Cheese (Sm). To Go Salad Choice: Caesar, MP House Salad, California, Vegan MP House, Vegan California. To Go Chocolate: Flaming Turtle (Sm), The Original (Sm), Vegan Chocolate (Sm), Pure Chocolate (Sm). To Go Date Night In Package: To Go 3 Signature Dipped Berries, Rose Petals
Family Night In for 4
$89.95
We have just the thing for a special evening at home with the family - fondue! Includes choice of two cheese fondues to share, one salad per person and choice of two chocolate fondues to share. To Go Cheese Choice: Wisconsin Cheddar (Sm), Spinach Artichoke (Sm), Classic Alpine (Sm). To Go Salad Choice: Caesar, MP House Salad, California, Vegan MP House, Vegan California. To Go Chocolate Choice: The Original (Sm), Pure Chocolate (Sm), Flaming Turtle (Sm)
Fondue Party for 10
$189.00
3 Courses to share. Select 2 cheese & 2 chocolate fondues and a salad. Great for large parties and gatherings. Fondue Party Cheese Selection: Classic Alpine for 5, Wisconsin Cheddar for 5, Spinach Artichoke for 5, Quattro Formaggio for 5, Loaded Baked Potato for 5, Vegan Cheese for 5. Fondue Party Salad Selection: Melting Pot House Salad for 10, Caesar Salad for 10, California Salad for 10, Caprese for 10. Fondue Party Chocolate Selection: The Original for 5, Pure Chocolate Fondue for 5, Flaming Turtle for 5, Vegan Chocolate for 5, Cookies 'n Cream Marshmallow Dream for 5, Dark & Dulce for 5, Chocolate S'mores for 5
To Go Cheese
cal per serving
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request. Gluten Free with Redbridge beer
- Sm 347 cal $21.95
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request
gluten-free
- Sm 368 cal $21.95
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request
- Sm 302 cal $21.95
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos
gluten-free
- Sm 374 cal $21.95
Vegan Cheese
- Sm 275 cal $21.95
Chorizo Premium
$3.00Vegan Polpettes Premium
$5.00Summer Sausage
$3.00Crispy Chicken Premium
$7.00Prosciutto
$3.00To Go Salad
Dressing Choice (Please choose up to 3): Bmilk Bleu Cheese, Caesar Dressing, House, Pcorn Ranch, Raspberry Walnut Vin, No Dressing, Extra Dressing, Oil & Vin, Dressing on Side
MP House Salad
$7.00
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing; House or Peppercorn Ranch. Gluten Free without croutons
248–255 cal
Caesar
$7.00
Romaine, Parmesan, Croutons, comes with Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
172 cal
California
$7.00
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, comes with Raspberry Walnut Vinaigrette
125 cal
gluten-free
To Go Shareables
Crispy Stuffed Mushrooms
$6.00
Green Goddess, Aged Cheddar, Creole Mustard
Seven Cheese Mac
$6.00
Mascarpone, Parmesan, Smoked Gouda, Havarti, Cheddar, Emmenthaler
Rosemary Fries
$6.50
Thick-Cut, Rosemary-Infused Sea Salt
Bacon & Brussels
$8.00
Oven-Roasted, Creole Mustard, Garlic Dijon Butter. Gluten Free request no crispy brussels leaves
Crispy Potstickers
$6.95
Chicken, Vegetables, Teriyaki Glaze
To Go Chocolate
cal per serving
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request
- Sm 289 cal $21.95
Pure Chocolate Fondue
Pick from the flavors of milk, dark or white chocolate. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request. Pure Chocolate Choice (Sm): Pure White Chocolate Fondue (Sm), Pure Dark Chocolate Fondue (Sm), Pure Milk Chocolate Fondue (Sm)
gluten-free
- Sm 272 cal $21.95
Flaming Turtle
$21.95
The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request
333 cal
gluten-free
Warm Churro Loops
$4.00Sd Cream Puffs
$4.00Sd Macarons
$4.00Sd Salted Caramel Cheesecake
$4.00To Go Retail and Gift Cards
6 Signature Dipped Strawberries
$16.00
cal per berry
65 cal
3 Signature Dipped Strawberries
$10.00
cal per berry
65 cal
Garlic & Wine Seasoning
$6.00
(0 cal)
Chocolate Fondue Wafers
(322 cal per 2 oz. serving)
- Just Wafers $6.00
- Diy Package $13.95
$25 To Go Gift Card
Want to share the fondue? The Melting Pot gift cards are available for purchase online! Place your order online and pick up in-store with your to go order! Gift cards are valid in the US only. The physical gift card must be present at the restaurant to be redeemed. Gift cards are not valid for online orders
$50 To Go Gift Card
Want to share the fondue? The Melting Pot gift cards are available for purchase online! Place your order online and pick up in-store with your to go order! Gift cards are valid in the US only. The physical gift card must be present at the restaurant to be redeemed. Gift cards are not valid for online orders
$100 To Go Gift Card
Want to share the fondue? The Melting Pot gift cards are available for purchase online! Place your order online and pick up in-store with your to go order! Gift cards are valid in the US only. The physical gift card must be present at the restaurant to be redeemed. Gift cards are not valid for online orders
Roses 3
$30.00To Go Berries & Bubbly
$24.95
Enhance your celebration at home with our Berries & Bubbly package which includes six Signature Chocolate Covered Strawberries and Melting Pot logoed drinkware for two
To Go Celebrating You
$39.95
Enhance any To Go package with some of our favorite items! This package includes one dozen roses, chocolate fondue wafers
To Go Celebrating You Too
$39.95
Enhance any To Go package with some of our favorite items! This package includes one dozen roses, chocolate fondue wafers, and a bouquet of balloons
To Go Ultimate Celebration
$49.95
Enhance any To Go package with a few of our favorite items! This package includes one dozen roses, two Melting Pot drinkware items (varies by location), and six Signature Chocolate Covered Strawberries
To Go Wine (For Pick-Up Only)
14 Hands Cab
- Bottle $29.00
Greystone Merlot
- Bottle $29.00
Mezzacorona Pinot Grigio
- Bottle $29.00
A to Z Chard
- Bottle $29.00
The Monterey Pinot Noir
- Bottle $29.00
To Go Beer (For Pick-Up Only)
4 Beer Bundle
$11.95
4 Beer Bundle Choice: Founder's All Day IPA, Kona Big Wave Golden Ale, Dogfish Head 60 Minute IPA
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Chocolate Fondue
Served with a variety of sweet treats and fresh fruits (489-569 cal per serving). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options; cal per serving. Sweet Additions ($7 each | $16 for all three): Cream Puffs (180 cal) | Macarons (200 cal) (Gluten Free) | Caramel Sea Salt Cheesecake (327 cal)
Chocolate Explosion
Perfect for any celebration! This smoking mountain of chocolate fondue is topped with cake, cotton candy, and fireworks to light up your night. Choose between: Raspberry Red Velvet Dark Chocolate Fondue (473 cal per serving); Birthday Cake White Chocolate Fondue (490 cal per serving)
- Small $36.00
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
gluten-free
- Small (Serves Up to 2) 289 cal $26.00
- Each Additional Person
- $13.00
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
gluten-free
- Small (Serves Up to 2) 333 cal $26.00
- Each Additional Person
- $13.00
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate
gluten-free
- Small (Serves Up to 2) 272 cal $26.00
- Each Additional Person
- $13.00
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
gluten-free
- Small (Serves Up to 2) 295 cal $26.00
- Each Additional Person
- $13.00
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed
gluten-free
- Small (Serves Up to 2) 345 cal $26.00
- Each Additional Person
- $13.00
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. Gluten Free without cookie crumbles
- Small (Serves Up to 2) 337 cal $26.00
- Each Additional Person
- $13.00
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature Item
Beer & Seltzer
Craft and more!
Bud, Light (USA)
$4.50
110 cal
Chimay, Blue, Ale (Belgium) Trappist
- 11.2oz 192 cal $12.00
Coors, Light (USA)
$5.50
103 cal
Corona, Premier (Mexico)
$6.50
90 cal
Founders, All Day, Session, IPA (Grand Rapids, MI)
$6.00
188 cal
Guinness, Black Lager (Ireland)
- 11.2oz 159 cal $7.00
Heineken (Holland)
$6.00
166 cal
Kona, Big Wave, Golden Ale (Kona, HI)
$7.00
135 cal
McKenzie's, Black Cherry, Hard Cider (Utica, NY)
$5.50
163 cal
Miller Lite (USA)
$4.50
96 cal
New Belgium, Fat Tire, Amber (Fort Collins, CO)
$7.00
167 cal
O'doul's, N/A (USA)
$4.00
65 cal
Sam Adams (USA)
$6.50
175 cal
Sam Adams, Seasonal (USA)
$6.50Stella Artois (Belgium)
$7.00
154 cal
Drink Local
Allagash, White (Portland, ME)
$8.00
156 cal
Stone, IPA (Escondido, CA)
$7.00
206 cal
Yuengling, Lager (Pottsville, PA)
$6.00
138 cal
Best in Glass
Tropic Haven Punch
RumHaven Coconut Rum, Sour Mix, Pineapple Juice, Passion Fruit Purée, Blue Curaçao, Red Bull Original; served smoking with Dry Ice in a Glass or Pitcher. (352 cal per glass)
gluten-free
- Glass $15.00
- Pitcher $45.00
Freshly-Picked Margarita
$14.00
Avion Silver Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange, and Grapefruit Juices
326 cal
gluten-free
Melting Pot Mule
$12.00
Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer
235 cal
gluten-free
The "1975"
$14.00
Hendricks Gin, La Marca Prosecco, Fresh Lemon, Cupcake Syrup; topped with Cotton Candy, Edible Gold, Rock Candy Stir Stick
290 cal
gluten-free
Passion Paloma
$14.00
Espolon Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit
224 cal
gluten-free
Modern Old Fashioned
$15.00
Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
195 cal
gluten-free
Love Martini
$12.00
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
188 cal
gluten-free
Espresso Martini
$14.00
Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings
166 cal
gluten-free
Yin & Yang Martini
$14.00
Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
361 cal
gluten-free
Lemon Berry Mojito
$12.00
Bacardi Limon, Wildberry Purée, Fresh Mint, Lime, Club Soda
157 cal
gluten-free
Whiskey Business
$13.00
Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry
184 cal
gluten-free
Local Cocktails
Absolut Stress
$11.00
Absolut Vodka, Malibu Coconut Rum, Amaretto, Cranberry and Pineapple Juices
161 cal
gluten-free
Black Cherry Cosmo
$14.00
Grey Goose Cherry Noir, Cointreau Orange Liqueur, White Cranberry Juice, Fresh Lemon Juice
192 cal
gluten-free
Hendrick's Cucumber Martini
$13.00
Hendrick's Gin, Fresh Lime, Cucumber Syrup, Fresh Mint
153 cal
gluten-free
Pomegranate Moscato Sparkler
$12.00
Pomegranate Vodka, Pomegranate Juice, Luccio Moscato d'Asti
281 cal
gluten-free
Strawberry Blonde
$11.00
Svedka Raspberry Vodka, Strawberry Purée, Pineapple Juice, Sparkling Wine Topper, Fresh Strawberries
229 cal
gluten-free
Tipsy Turtle
$14.00
151, Myers's Dark, Captain Morgan Spiced and Malibu Rums, Banana Liqueur, Orange and Pineapple Juices, Grenadine
281 cal
gluten-free
White Peach Cosmo
$11.00
New Amsterdam Peach Vodka, Solerno Blood Orange Liqueur, White Cranberry Juice, Fresh Lemon
248 cal
gluten-free
Sangria
Sunshine Sangria
Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d'Asti, Muddled Strawberries, Orange and Lemon Juices. (212 cal)
gluten-free
- Glass $12.00
- Pitcher $36.00
MP Grand Sangria
Drumheller Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon. (209 cal)
gluten-free
- Glass $12.00
- Pitcher $36.00
Spirit-Free
Lemon-Berry Sage Squeeze
$5.25
Lemonade, Blackberry, Sage
200 cal
gluten-free
Strawberry Basil Lemonade
$5.25
Strawberry Purée, Muddled Lemon, Fresh Basil, Lemonade
227 cal
gluten-free
The Bee's Tea
$5.25
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
204 cal
gluten-free
Classic
$23. (284 cal)
Natura, Rosé
gluten-free
Elouan, Pinot Noir
gluten-free
Joel Gott, 815 Cabernet Sauvignon
gluten-free
Local
$23. (220 cal)
Coppola, Sauvignon Blanc, "Diamond Collection"
gluten-free
Greystone, Merlot
gluten-free
Salentein, Malbec, "Portillo"
gluten-free
Wine
All wines are gluten free. Sparkling: 5oz (124 cal) | 8oz (199 cal) | bottle (133-660 cal). White: 5oz (106-120 cal) | 8oz (170-192 cal) | bottle (540-622 cal). Red: 5oz (121-135 cal) | 8oz (194-215 cal) | bottle (600-682 cal)
Sparkling
Banfi, "Rosa Regale", Brachetto d'Acqui, ITA
- Bottle $54.00
Placido, Moscato d'Asti, ITA
- 5oz $10.00
- 8oz $13.00
- Bottle $37.00
La Marca, Prosecco, ITA, 187ml
- Bottle $16.00
La Marca, Rosé, Prosecco, ITA, 187ml
- Bottle $18.00
Ste. Michelle, Brut, WA
- Bottle $45.00
Rosé & Sweet Wine
Schmitt Söhne, Spätlese, "P. M.", Mosel, DEU
- 5oz $11.00
- 8oz $14.00
- Bottle $42.00
Ste. Michelle, Rosé, WA
- 5oz $10.00
- 8oz $13.00
- Bottle $39.00
Natura, Rosé, CHL
- 5oz $10.00
- 8oz $13.00
- Bottle $39.00
Fleurs de Prairie, Rosé, Languedoc, FRA
- 5oz $14.00
- 8oz $17.00
- Bottle $51.00
Chardonnay
A to Z, Chardonnay, OR
- 5oz $12.00
- 8oz $15.00
- Bottle $47.00
Charles Smith, Chardonnay, "Eve", WA
- Bottle $36.00
KJ, Chardonnay, "Vinter's Reserve", CA
- 5oz $11.00
- 8oz $14.00
- Bottle $42.00
Souverain, Chardonnay, CA
- Bottle $33.00
Rodney Strong, Chardonnay, Chalk Hill, CA
- 5oz $14.00
- 8oz $18.00
- Bottle $54.00
Interesting Whites
Maso Canali, Pinot Grigio, Trentino, ITA
- Bottle $44.00
Erath, Pinot Gris, OR
- Bottle $42.00
Confetti, Pinot Grigio, Valdadige, ITA
- 5oz $10.00
- 8oz $13.00
- Bottle $39.00
Starborough, Sauvignon Blanc, Marlborough, NZL
- 5oz $10.00
- 8oz $13.00
- Bottle $39.00
Coppola, Sauvignon Blanc, "Diamond Collection", CA
- 5oz $12.00
- 8oz $15.00
- Bottle $45.00
Cabernet Sauvignon
Hess Select, Cabernet, North Coast, CA
- 5oz $14.00
- 8oz $17.00
- Bottle $49.00
Joel Gott, Cabernet, "815", CA
- 5oz $12.00
- 8oz $15.00
- Bottle $46.00
The Show, Cabernet, CA
- Bottle $38.00
Drumheller, Cabernet, WA
- 5oz $11.00
- 8oz $14.00
- Bottle $42.00
J. Lohr, Cabernet, "Seven Oaks", Paso Robles, CA
- Bottle $54.00
Kaiken, Cabernet, "Ultra", Mendoza, ARG
- Bottle $62.00
Pinot Noir & Merlot
Acrobat, Pinot Noir, OR
- Bottle $46.00
Erath, Pinot Noir, OR
- Bottle $55.00
Three Thieves, Pinot Noir, CA
- 5oz $10.00
- 8oz $13.00
- Bottle $39.00
Meiomi, Pinot Noir, CA
- Bottle $60.00
Greystone, Merlot, CA
- 5oz $10.00
- 8oz $13.00
- Bottle $39.00
Belle Glos, Pinot Noir, "Balade", Arroyo Seco, CA
- 5oz $25.00
- 8oz $30.00
- Bottle $89.00
Elouan, Pinot Noir, OR
- 5oz $11.00
- 8oz $14.00
- Bottle $42.00
Decoy by Duckhorn, Merlot, CA
- 5oz $16.00
- 8oz $19.00
- Bottle $60.00
Interesting Reds
Toscolo, Chianti, ITA
- Bottle $36.00
Qupé, Syrah, Central Coast, CA
- Bottle $45.00
Talamonti, "Nevio", Montepulciano d'Abruzzo, ITA
- Bottle $55.00
Lafite, "Légende", Bordeaux, FRA
- Bottle $39.00
Salentein, Malbec, "Portillo", Uco, ARG
- 5oz $10.00
- 8oz $13.00
- Bottle $37.00
Michael David, "Petite Petit", Lodi, CA
- 5oz $16.00
- 8oz $19.00
- Bottle $60.00
Michael David, Cabernet Franc, "Inkblot", Lodi, CA
- Bottle $75.00
J. Lohr, Red, "Pure Paso", Paso Robles, CA
- 5oz $16.00
- 8oz $19.00
- Bottle $60.00
Barossa Valley, Shiraz, "Ebenezer", Barossa, AUS
- Bottle $37.00
Coffee Cocktails
Espresso Martini
$14.00
Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings
166 cal
gluten-free
Yin & Yang Martini
$14.00
Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
361 cal
gluten-free
Café Reggae Coffee
$11.00
Myers's Dark Rum, Tia Maria, Dark Crème de Cacao, Coffee
153 cal
gluten-free
Chocolate Fontini
$12.00
Creamy Liqueur, Baileys Irish Cream, Kahlúa, Whipped Cream
406 cal
gluten-free
Chocolate Warm Up Coffee
$11.00
Creamy Chocolate Liqueur, Kahlúa, Baileys Irish Cream, Coffee, Whipped Cream
151 cal
gluten-free
Espresso Martini
$14.00
Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings
166 cal
gluten-free
Nutty Irishman Coffee
$11.00
Frangelico Liqueur, Baileys Irish Cream, Coffee, Whipped Cream
148 cal
gluten-free
Dessert Wines
Tomasello, Vidal Blanc, Ice Wine, New Jersey, 375ml
gluten-free
- Bottle 510 cal $44.00
Bertani, Recioto della Valpolicella Valpantena, Italy, 500ml
gluten-free
- Bottle 430 cal $80.00
Specialty Spirits
Auchentoshan, Scotch (Lowlands, Scotland) 10 Year
$16.00
70 cal
Balvenie, Carribean Cask, Scotch (Speyside, Scotland) 14 Year
$22.00
76 cal
Laphroaig, Scotch (Islay, Scotland) 10 Year
$18.00
76 cal
Macallan, Scotch (Highland, Scotland) 12 Year
$20.00
76 cal
Oban, Scotch (West Highlands, Scotland) 14 Year
$16.00
76 cal
Talisker, Scotch (Isle of Skye, Scotland) 10 Year
$18.00
82 cal
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request
Shareables
Quesadilla*
$9.00
Butterkäse and Fontina Cheeses, Cilantro-Lime Crema, Fresh Salsa, Scallions
- Crispy Chicken^
- $2.00
- Shrimp^
- $2.00
- Chorizo^
- $2.00
Seven Cheese Mac
$8.00
Mascarpone, Parmesan, Smoked Gouda, Butterkäse, Fontina, Cheddar, Swiss
- Jalapeño
- $2.00
- Smoked Bacon^
- $2.00
- Chorizo^
- $2.00
- Crispy Chicken
- $2.00
Crispy Stuffed Mushrooms
$8.00
Green Goddess, Aged Cheddar, Creole Mustard
Thai Vegetable Potstickers*
$7.00
Teriyaki Glaze, Sesame
Rosemary Fries
$6.50
Thick-Cut, Rosemary-Infused Sea Salt
MP Skewers Trio
$13.00
Choice of three: Grilled Shrimp^, Herb-Crusted Chicken Breast^, Garlic & Wine Filet^, or Teriyaki-Marinated Sirloin^. Served with your choice of signature dipping sauce. Gluten Free except Teriyaki-Marinated Sirloin and Herb Chicken
Buffalo Cauliflower
$8.00
Served with peppercorn ranch
Chicken & Waffle Skewers
$7.00
Crispy Chicken^, Pearl Sugar Waffle, Tabasco Honey
Bacon & Brussels
$8.00
Oven-Roasted, Creole Mustard, Garlic Dijon Butter
gluten-free
Fried Green Tomatoes
$7.00Fried Green Tomatoes Caprese
$9.00Tator Tots
$6.50Mix & Melt
Cheese Fondue, Side Salad, and MP Skewers $30. Select one cheese fondue, one side salad, and three MP Skewers
Cheese Fondue Options
Wisconsin Cheddar, Classic Alpine, Spinach Artichoke, or Quattro Formaggio. Gluten Free with Redbridge Beer. Charduterie Dippers: Prosciutto^ (Gluten Free), Summer Sausage^ (Gluten Free), Chorizo^ (Gluten Free). $3 Each | $10 For All Three
Side Salad Options
Melting Pot House^, California, or Caesar. Gluten Free without croutons
MP Skewer Options
Shrimp^, Teriyaki-Marinated Sirloin^, Premium Filet Mignon^, Atlantic Salmon^, All-Natural Chicken Breast^, or Sesame-Crusted Ahi Tuna^. Gluten Free except Teriyaki-Marinated Sirloin
- Skewer Trio $13.95
*Signature Item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Kids Fun-Due
Create your entrée by choosing three items below! Make it a Kids Combo by adding cheese and chocolate fondue +$16
Chicken^
$13.00
56–98 cal
gluten-free
Teriyaki-Marinated Steak^
$13.00
64–106 cal
Shrimp^
$13.00
50–92 cal
gluten-free
Salmon^
$13.00
113–155 cal
gluten-free
Pork^
$13.00
30–72 cal
gluten-free
Dipper Sippers
Kooky Coconut Lemonade Spirit-Free
$4.95
This mixed-up sipper has lemonade shaken with pineapple juice, coconut and ice
183 cal
gluten-free
Crisp Boss Applesauce Spirit-Free
$4.95
Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup
195 cal
gluten-free
Coop's Cherry Luau Spirit-Free
$4.95
This playful punch has orange juice, mango and grenadine, plus a party of cherries on top
290 cal
gluten-free
Chocolate Milk (Shaken) Spirit-Free
$4.95
It's no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat
391 cal
gluten-free
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon reques. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy
Wine
All wine is Gluten Free
St. Michelle Rosé
- 5oz $8.00
- 8oz $11.00
- Btl $34.00
Starborough, Sauvignon Blanc
- 5oz $8.00
- 8oz $11.00
- Btl $34.00
KJ, Chardonnay, "Vintner's Reserve"
- 5oz $9.00
- 8oz $12.00
- Btl $35.00
Drumheller Cabernet Sauvignon
- 5oz $8.00
- 8oz $11.00
- Btl $34.00
Greystone, Merlot
- 5oz $9.00
- 8oz $12.00
- Btl $35.00
Three Thieves Pinot Noir
- 5oz $8.00
- 8oz $11.00
- Btl $34.00
Confetti!, Pinot Grigo
- 5oz $8.00
- 8oz $11.00
- Btl $34.00
Michael David, "Petite Petit"
- 5oz $9.00
- 8oz $12.00
- Btl $35.00
Expertly-Crafted Cocktails
MP G&T
$10.00
The Botanist Gin, Liber & Co Premium Tonic, Club Soda, Lime
gluten-free
Authentic Mai Tai
$10.00
Appleton Estate Rum, Cointreau, Orgeat Syrup, Lime, Sweet & Sour
gluten-free
Modern Old Fashioned
$10.00
Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
gluten-free
Melting Pot Mule
$10.00
Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer
gluten-free
Freshly-Picked Margarita
$10.00
Avión Silver Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange, and Grapefruit Juices
gluten-free
Love Martini
$10.00
Malibu Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
gluten-free
Yin & Yang Martini
$10.00
Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
gluten-free
Lemon Berry Mojito
$10.00
BacardÍ Limón, Wildberry Purée, Fresh Mint, Lime, Club Soda
gluten-free
Whiskey Business
$10.00
Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry
gluten-free
Beer
Coors, Light
$3.50Guinness, Extra Stout
$5.00Corona
$4.50Heineken
$4.00Stella Artois
$5.00Bud Light
$2.50Miller Lite
$2.50Bar Bites
Choose Any 2 Craveable Bar Bites | $9.99
Quesadilla
$7.00
Butterkäse and Fontina Cheeses, Cilantro-Lime Crema, Fresh Salsa, Scallions
- Add Bacon, Chorizo, Crispy Chicken - Each
- $1.95
Crispy Stuffed Mushrooms
$6.00
Green Goddess, Aged Cheddar, Creole Mustard
Seven Cheese Mac
$6.00
Mascarpone, Parmesan, Smoked Gouda, Butterkäse, Fontina, Cheddar
- Add Bacon, Chorizo, Crispy Chicken - Each
- $1.95
Chicken & Vegetable Potstickers
$5.25
Teriyaki Glaze, Sesame Seeds
Rosemary Fries
$4.50
Thick-Cut, Rosemary-Infused Sea Salt
MP Skewer Trio
$11.95
Grilled Shrimp^, Herb-Crusted Chicken Breast^, Teriyaki-Marinated Sirloin^. Served with your choice of signature dipping sauce
Buffalo Cauliflower
$6.25
Served with Peppercorn Ranch
Fried Green Tomatoes
$5.25
Served with Peppercorn Ranch
Loaded Tater Fries
$5.25
Stuffed with Bacon, Cheese, Chives
Southern Fried Caprese
$7.00
Fried Green Tomatoes, Mozzarella, Kalamata Olive, Basil Pesto, and Balsamic Glaze
Cheese Fondue
Small $21 (Serves up to 2); Each Additional Person $10.50. Served with artisan breads and seasonal fruits and veggies. Gluten-free dippers available upon request. Choose one cheese fondue per cooktop. Charcuterie Dippers ($3 Each | $8 for All Three): Prosciutto^ (Gluten-Free) | Summer Sausage^ (Gluten-Free) | Chorizo^ (Gluten-Free)
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten-Free with Redbridge beer
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
gluten-free
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic
gluten-free
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos
gluten-free
Mix & Melt
Cheese Fondue + Side Salad + Mp Skewers
Select one cheese fondue from the list above, three MP Skewers and your choice of our House, Caesar, or California Salad
- (per person) $28.00
^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Chef-Crafted Cheese Fondue
Choose one cheese fondue. Paired with NEW! Double Dippers: So nice you can dip it twice, first in cheese, then in a selection of six savory toppings. (288 cal per serving). Accompanied by artisan breads and seasonal fruits and veggies. (293 cal per serving). Gluten-free dippers available upon request
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
gluten-free
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
gluten-free
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
gluten-free
Bacon & Brie
Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions. (427 cal per serving)
gluten-free
Add to any Cheese Fondue
cal per serving
Charcuterie Board
$15.00
Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers
243 cal
Salad
Choose one salad per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
gluten-free
Bacon & Bleu Spinach
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
gluten-free
Entrée Fondue
Prepare your entrée with the fondue cooking style of your choice. Served with seasonal veggies. (117-132 cal per serving). Choose Your Celebration:
Celebration Entrée
Center-Cut Filet^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^. (253-284 cal per serving). Gluten Free with substitutes for Teriyaki Steak
Ultimate Celebration Entrée
Single Lobster Tail to Share^, Center-Cut Filet^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^. (308-339 cal per serving). Gluten Free with substitutes for Teriyaki Steak. Additional charge for the Ultimate Celebration Entrée including a lobster tail to share. Minimum purchase of two
Fondue Cooking Styles
Prepare your Forever Fondue Endless Entrée with one of our cooking styles, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
gluten-free
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
gluten-free
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
gluten-free
Cast-Iron Grill
Tabletop Grilling
gluten-free
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Fondue Entrée Sauces
All entrées are served with an array of our signature dipping sauces. Ask about our local favorite dipping sauce
Green Goddess
Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)
gluten-free
Gorgonzola Port
Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)
gluten-free
Teriyaki Glaze
Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)
Yogurt Curry
Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)
gluten-free
Ginger Plum
Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)
gluten-free
Garlic Dijon Butter
Served with our succulent lobster tail. (112 cal per serving)
gluten-free
Chocolate Fondue
Served with a variety of sweet treats and fresh fruits. (489-569 cal per serving). Add to any Chocolate Fondue - Sweet Additions ($7 each | $16 for all three): Cream Puffs (180 cal) | Macarons (200 cal) (Gluten Free) | Caramel Sea Salt Cheesecake (327 cal)
Chocolate Explosion
A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)
Ultimate Sips
A spectacle in every sip
The "1975"
$14.00
Our take on the original French 75. The "1975" Martini is named after the year Melting Pot was founded. Hendricks Gin, La Marca Prosecco, Fresh Lemon, Cupcake Syrup. Topped with Cotton Candy, Edible Gold, Rock Candy Stir Stick
290 cal
gluten-free
Tropic Haven Punch
$15.00
The drink made for celebrating. Escape to a tropical paradise with each sip of this tasty smoke show. RumHaven Coconut Rum, Sour Mix, Pineapple Juice, Passion Fruit Purée, Blue Curaçao, Red Bull Original
352 cal
gluten-free
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Signature Item. ^Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Cheese Fondue
cal per serving
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten-free base available upon request
- Small (Serves Up to 2) 347 cal $13.00
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
gluten-free
- Small (Serves Up to 2) 368 cal $13.00
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®
gluten-free
- Small (Serves Up to 2) 302 cal $13.00
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten-free base available upon request
- Small (Serves Up to 2) 332 cal $13.00
Chocolate Fondue
cal per serving
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
gluten-free
- Small (Serves Up to 2) 289 cal $13.00
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
gluten-free
- Small (Serves Up to 2) 333 cal $13.00
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate
gluten-free
- Small (Serves Up to 2) 272 cal $13.00
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
gluten-free
- Small (Serves Up to 2) 295 cal $13.00
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed
gluten-free
- Small (Serves Up to 2) 345 cal $13.00
Handcrafted Cocktails
Melting Pot Mule
$9.00
Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer
235 cal
gluten-free
Modern Old Fashioned
$9.00
Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
195 cal
gluten-free
Love Martini
$9.00
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
188 cal
gluten-free
Lemon Berry Mojito
$9.00
BacardÍ Limón, Wildberry Purée, Fresh Mint, Lime, Club Soda
157 cal
gluten-free
Espresso Martini
$9.00
Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings
166 cal
gluten-free
Select Wines
Ask your bartender for additional selections
Confetti! Pinot Grigio
$8.00Kendall-Jackson Chardonnay
$8.00Drumheller Cabernet Sauvignon
$8.00
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request
Cheese Fondue
Please choose one cheese fondue. Each cheese fondue comes with artisan breads and seasonal vegetables for dipping
Green Goddess Cheddar
Aged Cheddar, Emmenthaler, Lager Beer, Garlic, Green Goddess, Black Pepper
Mac & Five Cheese
Macaroni Noodles, Bacon, Shallots, Five Cheese Blend, Seasoned Bread Crumbs
Pear & Brie
Brie, Gruyère, Raclette, Fontina, White Wine, Pears, Honey, Scallions
Salad
Enjoy one of our delicious salads, each featuring one of The Melting Pot's signature dressings
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Strawberry Arugula
Strawberries, Arugula, Goat Cheese, Berry Bubbly Vinaigrette, Candied Pecans
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Entrée
Entrée includes seasonal vegetables and signature dipping sauces. Add a lobster tail to your entrée - Market price
Mother's Day Feast
Shrimp, Teriyaki-Marinated Steak, Herb-crusted Chicken, Wild Mushroom Ravioli
Chocolate Fondue
Please choose one chocolate fondue. Enjoy fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownie for dipping with your choice of the following chocolate fondues
Candy Bar
The creamy flavor of milk chocolate, caramel and crunchy peanut butter are swirled with butterscotch schnapps and Baileys® Irish Cream
Dark & Dulce
The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt
French Toast Chocolate Fondue
Maple syrup is melted with the buttery flavor of white chocolate, topped with caramelized sugar and flambéed with cinnamon sparks
Browse Nearby
General Info
Hours
Monday:
4:00pm - 9:00pm
Tuesday:
4:00pm - 9:00pm
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 10:00pm
Saturday:
4:00pm - 10:00pm
Sunday:
4:00pm - 8:00pm