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The Med
1132 Prospect St
La Jolla, CA 92037
Uber
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Breakfast
Lunch
Dinner
Dessert
Beverages
Weekend Brunch
Dog Menu
Breakfast
Available from 7:00 – 11:00am
LA V CINNAMON ROLL
$16.00
cream cheese frosting | fresh berries *A Sweet Collaboration With Sugar and Scribe Bakery
IRISH OATMEAL
$15.00
sliced seasonal melon | stone fruit | local berries
BREAKFAST PARFAIT
$15.00
greek yogurt | berries | housemade granola
BELGIAN WAFFLE
$17.00
orange sabayon | cinnamon butter
PANCAKES
$17.00
blueberry or chocolate chip | maple syrup | whipped cream
LOX & BAGEL
$22.00
smoked salmon | everything bagel | whipped cream cheese | accompaniments
MED OMELETTE
$18.00
broccoli | bacon | cheddar | homestyle potatoes
LA VALENCIA BREAKFAST
$17.00
two eggs | breakfast potatoes | choice of bacon, ham or sausage
CLASSIC EGGS BENEDICT
$19.00
english muffin | poached egg | ham | hollandaise sauce | breakfast potatoes
CHORIZO BENEDICT
$21.00
english muffin | poached egg | chorizo | chipotle hollandaise sauce | breakfast potatoes
STEAK & EGGS
$36.00
6oz filet | two eggs | breakfast potatoes
KALE & GOAT CHEESE FRITTATA
$18.00
egg whites | quinoa | avocado | watermelon radish
KIDS' BREAKFAST
PANCAKES
$10.00
plain, chocolate chip or blueberry
KIDS' EGG SCRAMBLE
$10.00
bacon | toast
OATMEAL
$8.00
cinnamon | sugar
Split plate charge - $5 | *A 5% surcharge will be added to all guest checks to help cover increasing labor costs and in our support of the recent increases in minimum wage and benefits for our dedicated team members.
Starters & Lighter Fare
TRIO OF HUMMUS
$16.00
roasted garlic | beet | sriracha carrot
MEDITERRANEAN FLATBREAD
$19.00
wild arugula | goat cheese | prosciutto |lemon capers | onion
AHI POKE NACHOS
$18.00
furikake | chili aioli | cilantro | wonton chips
SEAFOOD COCKTAIL
$24.00
snow crab claws | shrimp | cocktail sauce | lemon
CAESAR SALAD
$15.00
hearts of romaine | torn croutons | garlic dressing parmesan | cherry tomato | chicken +7 | shrimp +9 | salmon +11
COBB SALAD
$17.00
egg | cob smoked bacon | avocado | point reyes blue cheese | cherry tomato | chicken +7 | shrimp +9 | salmon +11
BUFFALO CHICKPEA WRAP
$19.00
avocado | tomatoes | kale | maple hummus dressing
AHI POKE
$25.00
brown rice | lychee | edamame wakame | avocado macadamia nuts
Sandwiches
Sandwiches served with fries or salad
TURKEY AVOCADO SANDWICH
$20.00
apple smoked turkey | bacon | swiss cheese | onion | dijonaise
MAHI MAHI SANDWICH
$25.00
rum charred pineapple | pickled onions | lettuce | lemon aioli
BLUE FIN CRAB CAKE BLTA
$22.00
bacon | avocado | bibb lettuce | tomato | tabasco aioli
BEYOND BURGER
$24.00
halloumi | avocado | cilantro | pistachio | green tahini dressing
LA V BURGER
$19.00
lettuce | tomato | onion | american cheese | garlic aioli
WAGYU BURGER
$29.00
arugula | smoked gouda | onion bacon jam | brioche bun
Kid's Menu
MAC & CHEESE
$12.00HOT DOG
$12.00
Served with fries or salad
CHEESEBURGER
$12.00
Served with fries or salad
CHICKEN FINGERS
$12.00
Served with fries or salad
Split plate charge - $5 | *A 5% surcharge will be added to all guest checks to help cover increasing labor costs and in our support of the recent increases in minimum wage and benefits for our dedicated team members.
Starters
HUMMUS TRIO
$16.00
roasted garlic | beet | sriracha carrot
SEAFOOD COCKTAIL
$25.00
snow crab claws | shrimp | cocktail sauce | lemon
CRAB CAKE
$24.00
petite greens | lemon aioli
CANTALOUPE & PROSCIUTTO SALAD
$18.00
Pt Reyes blue cheese, candied walnuts, honey vinaigrette
CAESAR SALAD
$15.00
hearts of romaine | torn croutons | garlic dressing parmesan | cherry tomato | chicken +7 | shrimp +9 | salmon +11
SPINACH SALAD
$17.00
strawberries, pickled fennel, pistachio
KUNG PAO BRUSSELS
$14.00
peanut | bonito flakes | red pepper aioli
MAINS
JIDORI CHICKEN
$34.00
tandoor chicken | chickpea puree | almond | melon relish
VERLASSO SALMON
$34.00
asparagus | hearts of palm | pepita | saffron cream
NY STEAK
$45.00
10oz. prime | potato risotto | watercress salad | bbq jus
THAI PORK PORTERHOUSE
$37.00
8oz. Peanut, Cilantro, Carrot, Lime
VEGETABLE TAGINE
$30.00
pistachio couscous | cauliflower | medjool dates
WAGYU BURGER
$33.00
arugula | smoked gouda | onion bacon jam | brioche bun | truffle fries
Dessert
PINEAPPLE UPSIDEDOWN CAKE
$12.00
Bourbon Butter Pecan Ice Cream | Caramel Sauce Chantilly
Dark Chocolate Gateaux
$12.00
Ginger | Valencia Orange Bourbon Tangerine Sauce
KEY LIME PIE
$18.00
Serves two
*A 5% surcharge will be added to all guest checks to help cover increasing labor costs and in our support of the recent increases in minimum wage and benefits for our dedicated team members.
COCKTAILS
PINK LADY
$16.00
Glendalough Rose Gin | St. Germain Elderflower Liquor |J. Laurens Brut Rose | Lemon
LA JOLLA BRAMBLE
$16.00
dobel maestro diamonte | patron citronage | blackberry | jalapeno | black lava sea salt
MATCHA MULE
$16.00
Stolichnaya Vodka | Domaine de Canton Ginger Liquor| Lime | Ginger Beer
CHAMOMILE BUZZ
$16.00
gin | chamomile | honey | fresh lemon | egg white
ALMOST FAMOUS
$16.00
Los Vecinos Mezcal | Chartreuse | Aperol | Lemon
LUXE MANHATTAN
$16.00
Elijah craig small batch bourban | luxardo | antica carpano
HIBISCUS ROYALE
$16.00
avissi prosecco | fruitlab hibiscus | hibiscus flower
1926 CHAMPAGNE COCKTAIL
$25.00
Piper Heidsieck "1785" champagne | angostura | brown sugar
VALENCIA SPRITZ
$16.00
Gancia Americano | Aperol | Orange | Peach| Prosecco
NECTARINE SPRITZ
$16.00
St. Germain | Carpano Antica | Nectarines | Prosecco
PIPER SPRITZ
$21.00
Piper Heidsieck "1785" Champagne | Cherry Heering | Cherry
SPARKLING WINE
By the glass or bottle
Gancia Prosecco | Italy
$13.00
13 glass | 48 bottle
Domaine J. Laurens Brut Rose | France
$15.00
15 glass | 56 bottle
Piper-Heidsieck "1785" Brut Champagne | France
$23.00
25 glass | 96 bottle
WHITE WINE
By the glass or bottle
Columna Albarino | Spain
$13.00
13 glass | 48 bottle
Kettmeir Pinot Grigio | Italy
$14.00
14 glass | 52 bottle
Karp Schreiber Riesling |Germany
$12.00
12 glass | 42 bottle
Hunter's Sauvignon Blanc | New Zealand
$13.00
13 glass | 48 bottle
Emmolo Sauvignon Blanc | Napa
$16.00
16 glass | 60 bottle
JEAN-LUC COLOMBO | France
$15.00
15 glass | 56 bottle
Riley's Row Chardonnay | North Coast
$18.00
18 glass | 68 bottle
Cakebread Chardonnay | Napa
$23.00
23 glass | 92 bottle
RED WINE
By the glass or bottle
Les Grantis Bleus Beaujolais | France
$14.00
14 glass | 52 bottle
Aia Vecchia Lagone Super Tuscan | Italy
$16.00
16 glass | 60 bottle
Stolpman Estate Syrah | Solvang
$16.00
16 glass | 60 bottle
Hill Family Merlot | Napa
$18.00
18 glass | 68 bottle
Obsidian Cabernet Sauvignon | Red Hills
$18.00
18 glass | 68 bottle
Grand Enclos Bordeaux | France
$25.00
25 glass | 96 bottle
Evesham Wood Pinot Noir | Willamette Valley
$17.00BEER
By the Bottle
Pacifico | Mexico
$8.00Corona Light | Mexico
$8.00Stella Artois | Belgium
$8.00Stone Brewing IPA | San Diego
$8.00Alesmith .394 Pale Ale | San Diego
$8.00Ballast Point Grapefruit Sculpin | San Diego
$8.00Maui Brewing Coconut Porter | Maui
$8.00
* Split plate charge | $5 | * A 5% surcharge will be added to all guest checks to help cover increasing labor costs and in our support of the recent increases in minimum wage and benefits for our dedicated team members.
Morning Classics
BRUNCH BOARD
$34.00
assortment of fresh & dried fruit | pastries | prosciutto | hummus & cheese
LA V CINNAMON ROLL
$16.00
cream cheese frosting | fresh berries *A Sweet Collaboration With Sugar and Scribe Bakery
BREAKFAST PARFAIT
$15.00
greek yogurt | berries | housemade granola
CHORIZO BENEDICT - "Local Favorite"
$21.00
english muffin | poached egg | chorizo | chipotle hollandaise sauce | breakfast potatoes
LOX & BAGEL
$22.00
smoked salmon | everything bagel | whipped cream cheese | accompaniments
LA VALENCIA BREAKFAST
$17.00
two eggs any style | breakfast potatoes | choice of bacon | ham or sausage
STEAK & EGGS
$36.00
6oz filet | two eggs | breakfast potatoes
CLASSIC EGGS BENEDICT
$19.00
english muffin | poached egg | ham | hollandaise sauce | breakfast potatoes
LOBSTER BENEDICT
$26.00
english muffin | poached egg | roasted tomato| spoon spinach hollandaise sauce | breakfast potatoes
MED OMELETTE
$18.00
broccoli | bacon | cheddar | breakfast potatoes
KALE & GOAT CHEESE FRITTATA
$18.00
egg whites | quinoa | avocado | watermelon radish
BELGIAN WAFFLE
$17.00
orange sabayon | cinnamon butter
PANCAKES
$17.00
blueberry or chocolate chip | maple syrup | whipped cream
Afternoon Favorites
HUMMUS BOARD
$16.00
roasted garlic | beet | sriracha carrot
SHRIMP COCKTAIL
$19.00
atomic cocktail sauce | lemon
COBB SALAD
$17.00
egg | cob smoked bacon | avocado | point reyes blue cheese | cherry tomato | chicken +7 | shrimp +9 | salmon +11
TURKEY AVOCADO SANDWICH
$19.00
apple smoked turkey | bacon | swiss cheese | onions | dijonaise
BLUE FIN CRAB CAKE BLTA
$22.00
bacon | avocado | bibb lettuce | tomato | tobasco aioli
LA V BURGER
$19.00
lettuce | tomato | onion | american cheese | garlic aioli
Cocktails
PINK LADY
$16.00
Glendalough Rose Gin | St. Germain Elderflower Liquor | J. Laurens Brut Rose | Lemon
LA JOLLA BRAMBLE
$16.00
dobel maestro diamonte | patron citronage | blackberry | jalapeno | black lava sea salt
MATCHA MULE
$16.00
Stolichnaya Vodka | Domaine de Canton Ginger Liquor| Lime | Ginger Beer
CHAMOMILE BUZZ
$16.00
gin | chamomile | honey | fresh lemon | egg white
ALMOST FAMOUS
$16.00
Los Vecinos Mezcal | Chartreuse | Aperol | Lemon
LUXE MANHATTAN
$16.00
jack Daniel's rye |luxardo |antica carpano
HIBISCUS ROYALE
$16.00
avissi prosecco | fruitlab hibiscus | hibiscus flower
1926 CHAMPAGNE COCKTAIL
$25.00
Piper Heidsieck Champagne | Angostura | Brown Sugar
VALENCIA SPRITZ
$16.00
Gancia Americano | Aperol | Orange | Peach| Prosecco
NECTARINE SPRITZ
$16.00
St. Germain | Carpano Antica | Nectarines | Prosecco
PIPER SPRITZ
$21.00
Piper Heidsieck "1785" Champagne | Cherry Heering | Cherry
Sparkling
Gancia Prosecco | Italy
$13.00
13 glass | 48 bottle
Domaine J. Laurens Brut Rose | France
$15.00
15 glass | 56 bottle
Piper-Heidsieck "1785" Brut Champagne | France
$22.00
22 glass | 110 bottle
White Wine by the Glass
Columna Albarino | Spain
$13.00
13 glass | 48 bottle
Kettmeir Pinot Grigio | Italy
$14.00
14 glass | 52 bottle
Karp Schreiber Riesling | Germany
$12.00
12 glass | 42 bottle
Hunter's Sauvignon Blanc | New Zealand
$13.00
13 glass | 48 bottle
Emmolo Sauvignon Blanc | Napa
$16.00
16 glass | 60 bottle
Jean-Luc Colombo | France
$15.00
15 glass | 56 bottle
Riley's Row Chardonnay | North Coast
$18.00
18 glass | 68 bottle
Cakebread Chardonnay | Napa
$23.00
23 glass | 92 bottle
Red Wines by the Glass
Les Grantis Bleus Beaujolais | France
$14.00
14 glass | 52 bottle
Hill Family Merlot | Napa
$18.00
18 glass | 68 bottle
Aia Vecchia Lagone Super Tuscan | Italy
$16.00
16 glass | 60 bottle
Obsidian Cabernet Sauvignon | Paso Robles
$18.00
18 glass | 68 bottle
Grand Enclos Bordeaux | France
25 glass | 96 bottles
Evesham Wood Pinot Noir | Willamette Valley
$17.00
17 glass | 64 bottle
Stolpman Estate Syrah | Solvang
$16.00
16 glass | 60 bottle
Kid's Menu
OATMEAL
$8.00
cinnamon | sugar
EGG SCRAMBLE
$10.00
bacon | toast
PANCAKES
$10.00
plain, chocolate chip or blueberry
CHEESEBURGER
$12.00
Served with fries or salad
CHICKEN FINGERS
$12.00
Served with fries or salad
* Split plate charge | $5 * A 5% surcharge will be added to all guest checks to help cover increasing labor costs and in our support of the recent increases in minimum wage and benefits for our dedicated team members
Browse Nearby
General Info
Cuisine
Mediterranean
American - Contemporary
Bar
Seafood
Meals
Breakfast
Lunch
Dinner
Brunch
Hours
Monday:
7:00am - 9:00pm
Tuesday:
7:00am - 9:00pm
Wednesday:
7:00am - 9:00pm
Thursday:
7:00am - 9:00pm
Friday:
7:00am - 9:00pm
Saturday:
7:00am - 9:00pm
Sunday:
7:00am - 9:00pm
About Us
Set to stunning ocean views, The Med is the premier dining destination of La Valencia with its commitment to innovative cuisine and uncompromising service. With Executive Chef Timothy Ralphs at the helm, the seasonal dishes personify The Med's rich Spanish influences re-imagined as California coastal cuisine. Enjoy your favorites at The Med for breakfast, lunch and dinner.