The Marc Restaurant and Vineyard Lounge offers world class dining, wine and spirits in the heart of picturesque Walla Walla. Named as the “Restaurant of the Year” by the Washington State Wine Awards for its exceptional culinary offerings and strong support for Washington State wine, The Marc Restaurant combines a warm atmosphere for a casual yet elegant dining experience.
Adding to its accolades, The Marc Restaurant and Vineyard Lounge was named one of “America’s 100 Best Wine Restaurants” by Wine Enthusiast Magazine for the fourth year in a row for its innovative wine-pairings and unforgettable culinary delights. In addition, The Marc Restaurant and Vineyard Lounge received Wine Spectator’s “Award of Excellence” for its extensive wine list.
The Marc Restaurant, under the leadership of Chef Grant Hinderliter, creates progressive modern American dining with a Pacific Northwest influence. Chef Hinderliter and his team work diligently to bring the best of what is fresh and in season to the table by partnering with local growers, as well as growing its own micro-greens and managing our rooftop garden for house-grown bounties.