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The Majestic
1368 H St NE
Washington, DC 20002
Uber
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Main Menu
Little Tasty Sides
Spring Peas
$6.95
- mint, roasted shallots, butter.
Reds Onion Rings
$6.50
- house-made ketchup, aioli.
House-Made Gnocchi
$9.75
peas, fava beans, pecorino, meyer lemon,
creme fraiche, thyme
Green Beans
$6.25
- caramelized onions, house-cured bacon, thyme.
Curried Spinach
$5.25
- garam masala, ginger, garlic, touch of cream.
Whipped Skin-On Bliss Potatoes
$4.95
- butter, cream, chives.
First Course
Chicken & Egg Soup
$9.25
amish chicken consomme, ramps, spring onion, garlic, ginger,
crispy wonton
Steak Tartare
$14.00
capers, shallots, chives, quail egg yolk
Classic Caesar
$11.00
white anchovies.
Majestic House Salad
$9.50
4
dish desc.
house-made green goddess dressing, tomatoes,
queso fresco, tortilla strips, cilantro, lime.
Chicken Liver Pate
$14.95
country-style toast points, black truffles, frisee with
hazelnut vinaigrette, black cherry compote.
Sauteed Calamari
$11.50
rapini, tomatoes, garlic, chili flakes, lemon, white wine.
Fried Green Tomatoes
$11.00
herbed goat cheese, beets, ramps, mushroom-red wine
reduction.
Mussels & Clams
$14.00
lap cheong sausage, spring garlic puree,
ramps, white wine, scallop veloute, chives.
Main Course
Herb Roasted Amish Chicken
$22.50
sauteed swiss chard, roasted cippolini onions,
lemon-thyme jus
Pan Roasted Red Snapper
$23.75
2
dish desc.
artichoke barigoule, new potatoes, carrots, onions,
garlic, white wine.
Home-Style Meatloaf
$21.00
green beans, bacon, whipped potatoes, pan gravy
Butter Poached Lobster
$26.50
lobster ravioli, peas, carrots, parsnips, lobster nage,
american caviar
Asparagus & Morel Ravioli
$21.50
ricotta, butter sauce.
Calves Liver
$22.95
house-cured bacon, spring garlic, grilled onions, ramps,
white wine sauce.
Grilled Whole Fish (Yes, Whole!)
$25.50
charred tomatoes, grilled fennel and onions,
scallions, lemon, extra virgin olive oil.
All-Natural Virginia Ny Strip
$27.00
majestic butter, hand-cut fries
Chesapeake Bay Seafood Stew
$24.00
shellfish, red snapper, calamari, potatoes, fennel, celery,
saffron broth, old bay aioli, croutons
Seared Muscovy Duck Breast
$26.00
sauteed arugula, watercress, truffled wild mushroom risotto, cherry sauce.
Reds Veggie Plate
$19.95
a variety of flavors and textures from the farm.
well surprise you!
Desserts
Majestic Coconut Cake
$8.50
coconut creme anglaise
Vanilla Creme Brulee
$8.50
rhubarb compote.
Cherry Crumble Tart
$8.50
vanilla gelato.
Beignets
$8.50
bourbon sauce, chocolate sauce, powdered sugar.
Key Lime Pie
$8.50
finger limes, lime infused whipped cream.
Strawberry Shortcake
$8.50
house-made scone, whipped cream.
Chocolate Brownie Sundae
$8.50
warm fudge brownie, walnuts, vanilla gelato, chocolate sauce.
Gelato & Sorbet
$8.50
dolcezza artisanal gelato.
its local and its made from fresh ingredients.
$3 per scoop