Baked in a crock with lemon, white wine and garlic butter sauce.
Spicy Crispy Shrimp
$15.00
Lightly fried shrimp tossed in Thai chili and Sriracha sauce and sprinkled with scallions.
Salads
Classic Caesar Salad
$13.00
Romaine hearts tossed with Caesar dressing, fresh grated Parmesan and homemade croutons. Would you like to add anchovies?: Add Anchovies.
Add Salmon
$10.00
Add Shrimp
$8.00
Add Chicken
$6.00
Caprese Salad
$13.00
Fresh sliced tomatoes and mozzarella layered with basil and red onion drizzled glaze and extra virgin olive oil.
Sandwiches
Haddock Fish Sandwich
$15.00
Crispy hand breaded fish fillet served on a brioche bun with homemade tarter sauce and fries.
Crab Cake Sandwich
$16.00
A jumbo lump crab cake served with lettuce, tomato and a side of remoulade sauce on a brioche bun with fries.
Pasta Selections
Shrimp and Scallop Norfolk
$32.00
Sauteed shrimp and scallops with scallions, garlic and tomatoes in a butter wine sauce and tossed with angel hair pasta topped with Parmesan cheese. Includes a house salad. Choose a dressing: Caesar, Ranch, Italian.
Garlic Shrimp Saute
$30.00
Sauteed shrimp with lemon, butter and parsley and served over angel hair pasta topped with Parmesan cheese. Includes a house salad. Choose a dressing: Caesar, Ranch, Italian.
Grilled and Combination Entrees
Char-Grilled Ribeye
$38.00
Hand cut 16 oz. seasoned ribeye and served with choice of 2 sides. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done. Choose 2 sides: Fries, Redskin Potatoes, Rice, Seasonal Vegetables, Coleslaw.
Filet Mignon
$38.00
Center cut 9 oz. Black Angus tenderloin and served with choice of 2 sides. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done. Choose 2 sides: Fries, Redskin Potatoes, Rice, Seasonal Vegetables, Coleslaw.