Pommes Pureé, Pommes Anna, Duck Fat Fingerling Potatoes, Roasted Wild Mushrooms with Fresh Herbs, Charred Broccolini with Lemon Zest and Crispy Shallots, Roasted Root Vegetables with Brown Butter and Fine Herbs
Tempura Maitake, Rapini, Black Garlic, Mushroom Demi-Glace
Sides
$12.00
Pommes Puree, Pommes Anna, Duck Fat Fingerling Potatoes, Roasted Wild Mushrooms with Fresh Herbs, Charred Broccolini with Lemon Zest and Crispy Shallots, Roasted Root Vegetables with Brown Butter and Fine Herbs
Hot Chocolate and Assorted Tea Sandwiches to include
Chicken Salad, Tarragon, Little Gem
Ham, Cheddar Cheese, Honey Mustard
Peanut Butter and Strawberry Jam
Pastries & Viennoiseries
Cherry Blossom Ispahan
Raspberry Saint-Honoré
Milk Crepe Cake
Assorted Sable Sands
Tea Selection
Black Teas
Caffeine
Noir Aromatisé Earl Grey
Darjeeling GFOP Superieur
Thé Strong Breakfast
4 Fruit Rouges
Herbal Teas
No Caffeine
Thé Vert à la Menthe
Chamomile
Nuit d' Été (hibiscus)
Green & White Teas
Light Caffeine
Gunpowder Green Tea
Mandarin Jasmine Green Tea
Jaune Lemon
Blanc D'Anji
Passion de Flores
Miss Dammmann
Hot Chocolate Section
Made with gourmet Christopher Elbow Cocoa Noir Dark Chocolate Served tableside with chocolate lattice, homemade marshmallow, whipped cream, assorted cookies
Hay-Adams Hot Chocolate (+$14.00)
Add-on Spirits: Rémy Martin, Baileys, and Jameson ($12)
Desserts
Figs
$22.00
Red Wine Glazed Figs, Fig Marmalade, Wine and Cassis Sauce, Coconut Gelato
Tatin
$18.00
Apple Spiral, Caramelized Puff Pastry, Baked Apple Cremeux, Spiced Apple Financier
Directly overlooking Lafayette Square and the White House, The Lafayette is a destination restaurant in Washington, DC featuring a light-filled dining room and carefully prepared menu of upscale contemporary American cuisine. With an attentive staff, stately setting and meal service for breakfast, lunch, dinner and Sunday brunch, The Lafayette provides a truly unique fine dining experience in Washington, D.C.