Fried eggplant, topped with a fresh Persian whey-sauce, sauteed onion and dry mint
Maust-O-Khair
$6.00
Sliced cucumbers mixed in white yogurt
Entree Chelow Kabobs
Koobideh
$14.00
Lean ground beef, seasoned and mixed with grated onions. Rolled around a metal skewer and charbroiled over fire
Barg
$20.00
Flat tender slices of filet mignon, marinated, skewered and charbroiled. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done
Entree Persian Rice
Zereshk Polow
$18.00
Saffron steamed basmati rice, topped with slow roasted barberries. Served with chicken kabob skewer
Baghaly Polow
$18.00
Saffron steamed basmati rice, mixed with lima beans, dill and seasoning. Served with an oven cooked lamb shank
Entree Stews
Ghorme Sabzi
$16.00
A variety of fresh herbs and vegetables with parsley, mint, cilantro, leek, fenugreek leaves and more. Sauteed and cooked with red kidney beans and chunks of slow roasted beed. Served with saffron steamed basmati rice
Gheime
$16.00
A combination of yellow split peas, tomato sauce and chunks of slow roasted beef, topped with fried potatoes. Served with saffron steamed rice
Desserts
Bastani
$4.00
Traditional Persian rose water flavored ice cream with saffron and pistachios
Baghlava
$3.00
Layered phyllo bough with honey, syrup and nuts between layers