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The Jeffrey Craft Beer & Bites
311 E 60th St
New York, NY 10022
Uber
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Food Menu
Drinks
Cocktail Lab
Food Menu
The Bites
Green Bean Salad
$10.00
With arugula, walnuts, hard boiled egg
Housemade Teriyaki Beef Jerky
$8.00Pickle Plate
$8.00
cucumber, beet, carrot, cauliflower, fennel
Tuscan Kale Salad
$12.00
pine nuts, shaved root vegetables, pomegranates, aged asiago, truffle vinaigrette
Sigmund's Pretzel
$6.00
Choice of Salted, Garlic & Parsley or Truffle Cheddar
Sriracha peas
$4.00Black Truffle Popcorn
$5.00
Freshly popped and tossed in black truffle oil
Boquerones
$10.00
White anchovies marinated in olive oil and vinegar, served with French bread
Red Beet deviled eggs
$8.00
with mustard, chive and dill Sriracha
Devils On Horseback
$10.00
Bleu cheese stuffed dates wrapped in Nueske's bacon with wholegrain mustard
House made potato chips
$5.00
Your choice of black truffle or rosemary & sea salt
The Sandwiches
Roast Beef
$12.00
chipotle aioli, Bibb lettuce, Tomato, Caramelized Fennel and Smoked Maple Cheddar, Served on sourdough
The Jeffrey Reubenstein
$12.00
Pastrami w / Sauerkraut and whole grain mustard on Rye
BLT
$13.00
Nueske bacon, mizuna, roasted tomato, egg salad on sourdough
Reuben Jeffowitz
$12.00
Pastrami, Gruyere, Russian Dressing, Sauerkraut, Served on Rye
Veggie
$12.00
Mixed Mushrooms, Arugula, Gruyere, Green Goddess Dressing served on Ciabatta
Tuna Nicoise
$13.00
Tuna salad, green beans, black olive tapenade, potato, egg w/ dill mayo. Served on sourdough
Jeffrey Cheeseburger
$13.00
6oz Pat La Frieda beef patty, caramelized onion, pickles,lettuce & American cheese
Smoked Turkey
$13.00
Smoked turkey breast, spinach, red onion, cheddar and sweet chili mayo on sourdough
Cheese & Charcuterie Plates
Cheese & Charcuterie Plates
Meats: Tasso Ham, Prosciutto Di San Daniele, Finocchiona, Venison Paté. Cheeses: Cypress Grove Goat's cheese, Spring Brook Cow's Milk, Flory's Truckle, Gouda
- Small - choose any 4 $15.00
- Large - choose any 8 $28.00
Oysters
Kushi (British Columbia)
Still a rarity on East Coast menus, Kusshis are all the rage out West due to their small size and ultra-clean flavor. Japanese for "Precious", the Kusshi is almost as deep as it is long - Typically just over 2 inches
- $15.00
- $28.00
Wellfleet (Massachusetts)
Typically measuring over 3 inches in length, they're marked with a medium-high salinity and a bright, crisp finish
- $12.00
- $22.00
East Coast Oysters
From 4pm-7pm Monday to Friday. Selection varies daily
- (each) $1.00
Coffee Bar: The Coffee
We exclusively serve Brooklyn Roasting Company Coffees
Double Espresso/Decaf
$2.50Americano
$2.75Macchiato
$3.00Cortado
$3.25Cappuccino
$3.75Latte
- Regular $4.00
- Large $4.50
Chai
- Regular $4.25
- Large $4.75
Drip Coffee
- Regular $2.00
- Large $2.50
Cold Brew
$3.00Tea
- Regular $2.00
- Large $2.50
Cider
- Small $2.00
- Medium $3.00
- Large $4.00
Flavored Syrups
$0.50
Hazelnut, Caramel, Vanilla, Sugar Free Vanilla, Pumpkin
Soy or Almond Milk
$0.50On Tap
Alpine Nelson, India Pale Ale (IPA), 7.0 ABV
An outstanding hop from New Zealand, Nelson Sauvin, is generously used throughout the brewing and dry-hopping of this unique beer. European rye is added for a smooth, malty addition to flavor
- 12oz Draft $10.00
Ballast Point Dorado DIPA, 10.0 ABV
Massive hops that never stop. Mash hopping, kettle hopping and dry hopping makes this beer a serious hop lover's prize catch
- 12oz Draft $8.00
Bell's Two Hearted Ale, India Pale Ale (IPA), 7.0 ABV
American malts and enormous hop additions give this beer a crisp finish and incredible floral hop aroma
- 16oz Draft $8.00
BFM La Mandragore, Foreign Stout, 8.0 ABV
A strong dark winter beer brewed with barley and spelt. "It's a jet black delight with a very tight beige head. Its discreet nose musters torrefied notes, along with fresh ground pepper (from the goldings hops), and smoky, almost meaty touches. On the palate, its creamy roundness distinguishes it from conventional stouts, as light fresh note brings vigour before the very long licorice-like finish kicks in with its subdued bitterness
- 12oz Draft $12.00
BFM La Salamandre, Witbier, 6.3 ABV
Brewed with wheat- and barley malt, La Salamandre is a beer with a bloomy and tangy bouquet. On the palate, the subtle hints of yeast render the beer creamy with a tad o' tartness, which is typical for wheat beers. The finish is hardly bitter, but racy, with a taste of bitter orange zest and discrete hops
- 8oz Draft $10.00
Black Hog Peach Gose, 4.2 ABV
- 14oz Draft $8.00
Bruery Mischief, Belgian Strong Ale, 8.5 ABV
Belgian-style ale, golden and hoppy. Not quite evil, yet not to be trusted, this Golden Ale is effervescent, dry, hoppy and crisp-you'll want to keep an eye out
- 14oz Draft $10.00
Captain Lawrence Pumpkin, Spice/Vegetable, 5.0 ABV
Brewed with pureed pumpkins and traditional pumpkin pie spices, this beer packs a ton of flavor into a malty and smooth amber colored ale
- 16oz Draft $8.00
Carton Red Rye Returning, ABV 6.5
There is no doubt variety is the spice of life and we love going off in all kinds of directions looking for new flavors. Like all travel though at some point your heart turns back toward home. Home, robust American ales. This route travels along a path of piney American hops, Simcoe, Cluster, and Horizon their natural course coaxed toward spicy by a touch of rye. Drink Red Rye Returning because home is where the hops is
- 12oz Draft $8.00
Central Waters Horicon Nitro IPA, 4.5 ABV
NITRO - An explosive yet session able IPA, bursting with a citrusy array of mango, orange and pineapple pleasantries
- 16oz Draft $8.00
Citizen Northeast Cascade, Cider, 6.2 ABV
This cider is a tribute to the heritage of hop farming in the Northeast, and a vote of confidence for the return of this once prevalent and mighty crop. Citizen Cider is working with the many good growers in the region to craft this cider, made entirely with apples and hops from the same landscape, and in some cases the same farms
- 8oz Draft $8.00
Crooked Stave Progenitor, Sour Ale/Wild Ale, 6.2 ABV
Dry Hopped Sour Ale
- 8oz Draft $10.00
De Ranke Guldenberg, Belgian Strong Ale, 8.5 ABV
A strong blonde ale of about 8.5% alc. by volume that claims vaguely to be an abbey beer, Guldenberg bears no resemblance whatsoever to any Tripel you may have sampled, except in color perhaps. It is very hoppy and malty (though not quite as assertive as De Ranke's XX Bitter). Made in small batches only on the weekends, they are quickly gaining a reputation as the best specialty beers of Belgium
- 12oz Draft $10.00
De Ranke XX Bitter, Belgian Ale, 6.2 ABV
XX Bitter is a very weighty beer, aggressively brewed to be the hoppiest in Belgium. Some more delicate palates are put off right away. It is first of all remarkably hoppy and it persists in its hoppiness unto the bitter end but it does not want for balancing maltiness. In the middle is a barnyard Brettanomyces yeast character that is very reminiscent of Orval in its heyday. You might say this beer is Orval with everything turned up to 11, which is exactly what the brewers were seeking
- 12oz Draft $10.00
Elysian Night Owl Pumpkin Ale, Spice/Vegetable, 6.5 ABV
Brewed with 150 pounds of pumpkin per batch and spiced in conditioning with ginger, cinnamon, nutmeg, cloves and allspice
- 16oz Draft $8.00
Finback Trees & Leaves, Session IPA, 5.7 ABV
This sessionable IPA is brewed with Australian Galaxy hops, which provide distinct, yet subtle notes of citrus, peach and passion fruit
- 16oz Draft $8.00
Firestone Walker Stickee Monkee, American Strong Ale, 13.4 ABV
A Belgian Quad by recipe, but aging it in spirits barrels garners its own category: Central Coast Quad. A beer formulated to sit on the sweeter and malty side so that we could utilize it for blending. Turbinado brown sugar from Mexico and Belgian candi sugar add wonderful molasses flavors. It has a full body and lush texture with barrel expression all over this beer: toasted oak, coconut, leather and cigar tobacco
- 8oz Draft $10.00
Greenport Harbor Leaf Pile Pumpkin Ale, Spice/Vegetable, 5.2 ABV
An autumn ale which brings you a slice of pumpkin pie in a glass. Cinnamon, all spice, and nutmeg gives this ale its distinct character. Fall in
- 16oz Draft $8.00
Kapuziner Hefe Weizen, German Hefeweizen, 5.4 ABV
The most refreshing beer in the world. Malted wheat and special yeast give Kapuziner Weissbier its light touch and distinctive taste a yeasty tang offset by a solid malt body and a delightful tropical fruitiness. Unfiltered yeast lends a hazy, seductive look
- 14oz Draft $8.00
Kent Falls Field Beer Spelt, Saison · 5.2 ABV
A dry, refreshingly tart saison brewed with 100% CT grown malt and American hops for a citrus like finish to complement the tart farmhouse character. Each season we brew Field Beer with a different adjunct grain to give an added sense of seasonality. In this version, spelt lends nutty and earthy character to this beer in order to create a delicious rustic ale
- 12oz Draft $8.00
Knee Deep Citra Extra Pale Ale, India Pale Ale (IPA), 7.0 ABV
A single hop, west coast stlye american Pale Ale with intense hop flavor and aroma's. This is a citrus bomb that has grapefruit and passion fruit aroma's with citrus lime flavors
- 14oz Draft $8.00
LIC Beer Project Glassjaw Bully, Brown Ale, 6.5 ABV
A Belgian take on a brown ale brewed with house Saison yeast and generously hopped with late addition Zythos hops. the result is a hoppy malty brown Ale
- 16oz Draft $8.00
Maine Beer Peeper, American Pale Ale, 5.5 ABV
A hoppy American ale that is dry, clean, and well-balanced with a generous dose of American hops including Amarillo, Cascade, and Centennial
- 12oz Draft $10.00
Other Half Jarrylo Farmhouse Pale Ale, Saison, 5.0 ABV
Farmhouse pale ale single hopped with Jarrylo
- 14oz Draft $8.00
SingleCut 19-33 Queens Lagrrr, Pilsener, 5.4 ABV
Flagship Lager. Considering not only that we're the first operating micro-brewey in Queens since Prohibition, but that our address also signifies the year Prohibition ended, what else could we call our flagship Lagrrr?
- 16oz Draft $8.00
Southern Tier Local Sour, Sour Ale/Wild Ale, 5.2 ABV
This beer was brewed by "Brewer for a Day" contest winners with ingredients provided by local western New York farmers
- 12oz Draft $8.00
Stone Enjoy By 10.31.15, Imperial/Double IPA, 9.4 ABV
This exquisite liquid patchwork of more than a dozen hops is a devastatingly fresh double IPA. Freshness is a key component of many beers especially big, hoppy IPAs but we've taken it further, a lot further, with this one. We brewed this IPA specifically NOT to last. We've gone to extensive lengths to ensure you get your hands on this beer within an extraordinarily short window, and we've sent a very clear message in the name of the beer itself that there is no better time than right NOW to enjoy this IPA!
- 14oz Draft $9.00
Tired Hands HopHands, American Pale Ale, 5.2 ABV
Our exceedingly aromatic American Pale Ale. Hopped with Amarillo, Centennial, and Columbus. Nuances of tangelo, under-ripe kiwi, and pine needles
- 14oz Draft $8.00
Tired Hands SaisonHands, 4.8 ABV
Our four-grain saison. Brewed with rye, wheat, oats, and malted-barley in homage to the original farmers (not brewers) that originated this style. Suggestions of tropical fruit, citrus rind, and black pepper. (Originally known as FarmHands)
- 12oz Draft $10.00
Victory Donnybrook Stout Nitro, Dry Stout, 3.7 ABV
The tastiest dark brew since the rollicking days of the infamous Donnybrook Fair, Donnybrook Stout offers unparalleled refreshment for an ale so deep in flavor and intrigue. Fresh, whole flower British and Slovenian hops provide the proper, earthy hint of 'the auld sod' while deep roasted barley and low alcohol keep Donnybrook Stout clean, smooth and flavorful. Served on mixture of 75% nitro and 25% CO2
- 16oz Draft $8.00
Bottles
Bruery Oude Tart 2013, Sour Ale/Wild Ale, 7.5 ABV
Oude Tart is our take on a Flanders Style red ale. It has won back to back gold medals in that category at the World Beer Cup (2010 & 2012) as well as a gold medal at the Great American Beer Festival in 2010. This sour red ale ages in oak barrels for anywhere from 6 to 18 months before being carefully blended to taste. The resulting beer is pleasantly sour with hints of leather, dark fruit and toasty oak
- 25oz. Bottle $50.00
Crooked Stave Vieille Artisanal Saison, Sour Ale/Wild Ale, 4.2 ABV
Vieille meaning "Old" is our artisinal barrel-aged Saison, lightly dry hopped. Each batch release is a diverse blend of Vieille casks that have taken on a soft Brettanomyces character before being lightly dry hopped. Dominated by a floral, citrusy hop character, a subtle herbal note and a tart finish, Vieille's character exemplifies artisan Saisons
- 12oz. Bottle $14.00
De Dolle Dulle Teve, Tripel, 10.0 ABV
De Dulle Teve is brewed in the tradition of a Belgian Triple. Its high density stems from large amounts of pale malt increased with pale candi sugar in the brew kettle. Unfiltered, unpasteurized, bottle-conditioned. De Dulle Teve keeps two to three years without major changes in taste. Further maturing, up to 10 years, will cause it to darken a little and lose some of its bitterness. The bittering of about 30 IBU is due to Goldings hops in the brew kettle
- 12oz. Bottle $18.00
De Dolle Oerbier, Dubbel, 9.0 ABV
This is their fall specialty which has a hazy amber color and a concentrated malt and lactic aced aroma. The use of Belgian brewing sugar is noticeable with definite notes of cider and lactic-malt. Very smooth with a sweetness that is offset by faint licorice tones
- 12oz. Bottle $22.00
De Dolle Stille Nacht, Belgian Strong Ale, 12.0 ABV
De Dolle Brouwers bvba - Silent Night Silent night is not only a beautiful beer, the name is unmatchable: Imagine that one world one beer song would intone in all churches? So it is indeed not intended! However, a Christmas beer something special and there should be a little more expected. Little more say? The heaviest wort (density) of the country, 27 ° Pl. Cooked many hours, and drooggehopt with secondary fermentation in the bottle. Addition of white candy in the cauldron and Nugget hops from Poperinge. Alc. Full: 12%., Prestige Beer of Dolle Brouwers UNLIMITED stored cool and dark place. Donate at 12 ° C. Beer lovers know that the Silent Night even after years lying retains its qualities, if not improve and keep a box aside for this purpose. According to 'The BEAR Companion'-author Stephen Snyder is one of the ten best Christmas beers in the world. We do not know whether it is the tenth or the first You can test by 'blind' to compare it yourself. The Christmas beer is only telefonish ordered / or on a bijstaande oerbar in September. It is then brewed and sold at early December
- 12oz. Bottle $16.00
De Molen/Närke Goths & Vandals, Belgian Strong Ale, 11.1 ABV
collaboration brew with De Molen and Närke, brewed in Bodegraven in september 2012
- 11oz. Bottle $25.00
De Ranke Saison de Dottignies, 5.5 ABV
This is classic De Ranke - well-hopped, floral and dry. It's light and bright, refreshing saison
- 12oz. Bottle $10.00
Kerkom Reuss, Belgian Pale Ale, 5.8 ABV
Reuss is produced for the Bink festival. Marc Limet blends the lambic with a less bitter version of Bink Blond (38 IBUs versus 52 IBUs.) Reuss was the name of the first beer brewed at Kerkom in 1878
- 22oz. Bottle $35.00
Other Half Falsa Noctis Wine Barrel Aged, Saison, 6.2 ABV
Dry light-bodied black saison w/ brett
- 16oz. Bottle $16.00
Trois Dames L'amoureuse Rouge, Sour Ale/Wild Ale, 8.0 ABV
Wild Ale aged in Red Wine Barrels
- 12oz. Bottle $10.00
Cans
Avery Ellie's Brown, Brown Ale, 5.5 ABV
Deep russet in color, an American brown ale in style, with hints of vanilla and nuts, and a brown sugar maltiness
- 12oz. Can $6.00
Ballast Point Sculpin IPA, 7.0 ABV
A gold-medal winning IPA, whose inspired use of hops creates hints of apricot, peach, mango and lemon flavors, but still packs a bit of a sting
- 12oz. Can $7.00
Bell's Oberon, Wheat Ale, 5.8 ABV
Bell's Oberon is a wheat ale fermented with Bell's signature house ale yeast, mixing a spicy hop character with mildly fruity aromas
- 12oz. Can $6.00
Cisco Pumple Drumkin, Spice/Vegetable, 6.88 ABV
A deep orange hue and a subtle pie aroma meet a robust malt character in this ale which, true to its seasonal reveling, tastes like toasted pie crust in your mouth
- 12oz. Can $6.00
Evil Twin Citra Sunshine Slacker IPA, 4.5 ABV
Evil Twin Citra Sunshine Slacker is actually a collaboration beer between Evil Twin and 7venth Sun. Description: Despite his bitterness, lack of power and insuperable aversion to any kind of extravagant labor - he kind of has a charming charisma, and perhaps he is even loveable. Somehow we find him unbelievable irresistible and stimulating because he is one of the few that masters the ability to effortlessly impress with his sharp intelligence and make it look so damn easy
- 16oz. Can $8.00
Glutenberg Blonde Ale, Gluten Free Beer, 4.5 ABV
The blonde Glutenberg is a gluten-free beer ale type of millet. The nose denotes the presence of floral hop aroma, white pepper and lemon peel. Mouth evokes flower perfumes, spices and citrus. Just a hint of bitterness to balance the sweetness of millet and maize, for a downright refreshing taste
- 16oz. Can $8.00
Grimm Pulse Wave DIPA, 8.5 ABV
Double IPA featuring Equinox hops
- 16oz Can $12.00
Lost Nation Gose, 4.5 ABV
A traditional German beer style that was all but extinct 30 years ago. An amazingly refreshing beer brewed with coriander and sea salt. The tart, dry finish combined with the hint of salt and citrus leaves your palate craving another sip
- 16oz. Can $8.00
Sixpoint Rad, Fruit Beer, 3.2 ABV
Sixpoint RAD is a unique blend of fruit juices with ale to create the original summer crusher. The first Sick Liquid from the Mad Scientists' Laboratory- a refreshing take on what beer can be
- 12oz. Can $7.00
Stillwater Classique, Saison, 4.5 ABV
Post-Prohibition Style (ale).. corn, rice, pilsner malt.. and lots of your favorite old-school American hops.. "your Grandfather's new beer"
- 12oz. Can $7.00
Stillwater Yacht Lager, 4.2 ABV
Dry-hopped session lager
- 16oz. Can $8.00
Cider
Aaron Burr Appinette, Cider, 8.4 ABV
Dry, floral aroma, light amber color, medium carbonation, cloudy
- 25oz Bottle $40.00
Manoir du Kinkiz Cornouaille Cider, 5.5 ABV
The CORNOUAILLE AOP is a summer drink that reached its peak from April to October and is renewed annually. It owes some of its farmers have kept intact the knowledge of the ancients and the great diversity of the orchard. This faithfulness to a tradition shaped over the years now enables developing best ciders. Gold Medal Concours General Agricole.
- 25oz Bottle $35.00
Red
Raphael Vineyards (North Fork, Long Island) Bel Rosso Bordeaux Blend
Bright & fruity with berry & licorice aromas
- Glass $10.00
- Glass (Happy Hour Price) $8.00
Paumanok Vineyards (North Fork, Long Island) Festival Red Cabernet 2013
Medium bodied with fresh, ripe flavors of cherry, plum & spice
- Glass $10.00
- Glass (Happy Hour Price) $8.00
White
Channing Daughters (Bridgehampton, Long Island) Sauvignon Blanc 2012
Clean, crisp & bone dry. 100% sauvignon blanc grapes
- Glass $10.00
- Glass (Happy Hour Price) $8.00
Rose
Lieb Cellars (North Fork, Long Island) Bridge Lane Rosé
Light-bodied and floral, dry with brisk acidity
- Glass $10.00
- Glass (Happy Hour Price) $8.00
Red
Macari Vineyards (North Fork, Long Island) Sette
50/50 blend of Cabernet Franc & Merlot. Notes of cherry, cedar, vanilla & plum
- Glass $12.00
- Bottle $44.00
Shinn Estate (North Fork, Long Island) Table Red
Aromas of cherries, licorice & spice. Smooth, soft & elegant
- Glass $9.00
- Bottle $32.00
White
Shinn Estate (North Fork, Long Island) Coalesence 2013
Blend of Sauvignon Blanc, Chardonnay & Riesling grapes. Tangy & refreshing with clean citrus notes
- Glass $9.00
- Bottle $32.00
Macari Vineyards (North Fork, Long Island) Sauvignon Blanc 2012
Bright citrus aromatics with notes of grapefruit & kefir lime. Clean and well balanced
- Glass $10.00
- Bottle $36.00
Rose
Jamesport Vineyards (North Fork, Long Island) East End series 2011
Aromas of strawberries, cherries and pepper with rich, soft flavors
- Glass $10.00
- Bottle $36.00
Orange
Channing Daughters (Bridgehampton, Long Island) Ramato 2012
Made from Pinot Grigio grapes hand hand picked on the North Fork of Long Island. Aromas of honey, brown spices, baked apples, coriander & peaches. It fits somewhere between a red and a white but it's not pink
- Glass $14.00
- Bottle $52.00
Cocktail Lab
Return of The Dapper Man
$15.00
Diep 9 Old Genever, Ardbeg Scotch, raw sugar, burlesque bitters
Old Fashioned Pecan Pie
$14.00
Pecan Honey infused Monkey shoulder scotch, fresh oranges, brandied cherries, xocotal molé bitters
Ali's Areolas
$13.00
Barr Hill Gin, with house made rhubarb lemonade
The Ginger Beard
$13.00
High West Double Rye with The Bearded Alchemist's Ginger Beer
Stormy Leather
$10.00
Denzin's aged white rum with The Bearded Alchemist's Ginger Beer recipe and flamed Lemon Hart 151
Annie Hall
$13.00
Diep 9 Old Genever, Dolin Blanc vermouth, St Germaine, and celery bitters
Campfire Margarita
$13.00
Fidencio Clasico Mezcal, Cointreau, Lime Juice, Mint Jalapeno Syrup
Swing on a Star
$13.00
Pisco, Drambuie, Citron Sauvage, Spring 44 Gin
The Beard
$13.00
Glennfiddich 12 yr, Drambuie 15, Cold Brew Coffee, Xocolatl mole bitters
The Kentucy Shake Down
$14.00
Coffee infused Dutch's Moonshine, maple syrup, chicory, xocotal molé bitters
Purple Rose of Cario
$13.00
Barr Hill Gin, elderberry cordial, fresh lemon juice, raw sugar
The Muppets take Manhattan
$13.00
Town Branch Bourbon, Hiver Amer, and Cynar
Bianca's Bi-curious Botanicals
$14.00
Cucumber basil infused Spring 44, Uncouth Vermouth's Pear-Ginger, fresh lime, raw sugar syrup
Filthy Martini (Warning! For olive LOVERS only)
$15.00
Spring 44 Gin, Chile Lavender Vermouth, Lots of Olives
Devil's in the Jukebox
$14.00
Fidencio Mezcal, Uncouth Vermouth Chile Lavender, Bittermens Citron Sauvage
The Bitter Old Bastard
$13.00
Diep 9 Old Genever, Fernet Branca, Punt e Mes, Ardbeg Scotch
The Monkey's Paw
$13.00
Monkey Shoulder Scotch, Glügg, Sweet Vermouth, Ginger Syrup
Heart of a ghost
$14.00
Barr Hill Gin, Sweet Vermouth, Bittermen's Citron Sauvage
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Bar
Meals
Breakfast
Lunch
Dinner
Late Night
Hours
Monday:
7:00am - 2:00am
Tuesday:
7:00am - 2:00am
Wednesday:
7:00am - 2:00am
Thursday:
7:00am - 2:00am
Friday:
7:00am - 2:00am
Saturday:
8:00am - 2:00am
Sunday:
11:00am - 2:00am
About Us
The Jeffrey is a bespoke craft beer, cocktails and espresso bar combining two storefronts in one under the Queensboro Bridge on East 60th Street. During the morning rush and through early afternoon, The Jeffrey’s espresso and growler bar will be serving locally-roasted artisanal coffees from Brooklyn Roasting Co., an assortment of breakfast pastries and growlers of beer-to-go. In the afternoon and evening, The Jeffrey morphs into a craft beer and cocktail destination featuring a highly-advanced, custom-built draft system from which 30 rotating hard-to-find international and local brews will be poured with temperature and pressure precision. A separate growler bar tasting area with 10 taps will be used for brewery nights and beer/bourbon/whiskey tasting classes.