Serves Approximately 12-15 Guests
These Salads Come In A Large Serving Bowl With Tongs (in Most Cases The Dressing Comes On The Side)
crisp romaine lettuce topped with a generous amount of ripe grape tomatoes, kalamata olives, marinated artichoke hearts, diced cucumber, pepperoncini and feta cheese. served with a side of herbed vinaigrette dressing.
Asian Super Slaw
a guaranteed crowd pleaser! the poignant and contrasting flavors of this salad will have you wishing you had ordered two of these, because one serving is never enough! red and green shredded cabbage, sweet, red and yellow peppers, scallions, carrots and cilantro mingle with the flavors of peanut, soy sauce, ginger and sesame to deliver a flavor-packed favorite.
Southwestern Layered Black Bean Salad
we can't decide if this salad is more delicious or pleasing to the eye. we will let you decide. layers of distinct flavors the southwest is famous for; black beans, corn, tomatoes, bell peppers, cilantro, bacon, smoked mozzarella and mild chili's complimented by the flavors of garlic, onion, cumin and lime. this salad is served with fresh tortilla chips on the side.
Spinach And Strawberries
just like it sounds.....the freshest spinach leaves you have ever seen, tossed with sliced strawberries and candied pecans. served with a side of perfect, poppy seed dressing. there is nothing better on a hot summer day!
everything you love about this classic appetizer on a tray, comes to you in a bowl, but made even better by the flavor our secret dressing adds. just incase you need to be reminded of the items on an antipasto tray - fresh mozzarella, salami, pepperoncini and olives. then we add grape tomatoes, carrots and celery.
Yukon Gold Baked Potato Salad
hearty yukon gold baked potatoes cut to chunky perfection, and all dressed up in a sour cream dressing and topped off with hickory smoked bacon bits and green onions. this is our idea of heavenly comfort food.
it's all about the crunch! we chop up a mound of romaine and iceberg lettuce. then we keep on chopping........all white chicken meat, salami, parmesan cheese, green onions and tomatoes. we dress this sensational salad with a delightful vinaigrette.
Traditional Tossed Green Salad
a bowl of fresh mixed greens topped with sliced tomatoes, cucumbers and green onions. served with a side of creamy ranch dressing. (other dressings available upon request)
On The Side And A La Carte - For The Group Selections
Serves 10-12 People
red and yellow peppers, zucchini, sweet onion and green beans cooked in garlic olive oil
Basket Of Fresh Artesian Rolls And Butter Squares
On The Side And A La Carte - A La Carte Items
Two Rolls With Butter
Six Dessert Bars
Dessert Combo Plate
cookies & bars for the group
Small Bag Of Chips
Large Bowl Of Corn Tortilla Chips
Intended For Groups Of 10-12
Signature Combo Wrap Platter
full size wraps cut into small portions
antipasto wraps; sun-dried tomato tortilla packed with salami, ham, sliced artichoke hearts, red peppers, cheese, olives and fresh basil. classic club wraps; turkey, ham, bacon, swiss cheese, crunchy lettuce and roasted tomato relish. oven-roasted turkey wraps; spinach tortilla with sun-dried tomato cream cheese, turkey, fresh basil, roasted red peppers, lettuce and sprouts.
Mini Croissants W/ Shrimp Salad & Chicken Salad
hearty chilean shrimp tossed with diced celery, sweet onion, cocktail sauce and light mayonnaise served on a petite buttery croissant. tender white chicken meat with diced celery, onion and lettuce on mini croissants.
Thai Chicken Lettuce Wraps
tender bivb lettuce leaves, thai-spiced grilled chicken strips, shredded cabbage, sliced scallions, grated carrots, and sprouts. make the wraps just the way you like them! they come with spicy peanut sauce, ginger sauce and wasabi on the side.
Aram Sandwich Platter
these delicate sandwiches are always a hit! oven-roasted turkey, curry cream cheese, shredded lettuce, english cucumbers, tomato, sweet onion and mango chutney rolled up in flour tortillas and sliced in to pin wheels.
Chilled Beef Tenderloin With Ginger Vinaigrette
$60.00 perfectly roasted beef tenderloin served with fresh mozzarella and tomatoes. we slice everything up, and display it beautifully on a tray. we drizzle the ginger vinaigrette over the beef and scatter fresh basil leaves all around. served with an artesian baguette.
Fruit Kabobs And Devonshire Dipping Sauce
fresh seasonal fruit cut into perfect chunks and stacked on skewers. served with a side of chef's secret devonshire sauce.
a beautiful assortment of cured deli meats, mozzarella cheese, pickled asparagus, pepperoncini and olives. served with bread sticks on the side.
Fresh Veggies With Dip
fresh and crunchy vegetables selected according to season. we will always prepare with the freshest and most colorful produce available. includes a side of creamy ranch dip.
The House Restaurant is in a period of transition. We are currently restructuring our menu, and looking at additional possibilities for catering opportunities.
The House Restaurant is open Tuesday - Saturday every week. We begin seating at 5:00 PM. You will love the ambiance of the house just as much you savor every last bite of the food! We specialize in Prix Fixe dinners.