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The Hearth
7 E Ferry St
New Hope, PA 18938
Uber
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Main Menu
Soup
Salmon and Sweet Potato Chowder
$6.00
Savory coconut base
gluten-free
Mushroom Soup
$6.00
Mascarpone and truffle oil
vegan
gluten-free
Leek, Apple, and Thyme Soup
$6.00
Pureed and topped with fried leek
vegan
gluten-free
Salad
Salad Additions: Baked tofu $3, salmon $7, shrimp $7, crab cake $10
Roasted Carrot Salad with Feta*
$9.00
Olive oil, red wine, honey and lemon
gluten-free
Mozzarella, Toy Box Tomatoes, Spinach*
$9.00
Thyme, basil, Sherry vinaigrette
gluten-free
Roasted Beet Salad
$9.00
Arugula, almonds, orange-balsamic vinaigrette
vegan
gluten-free
Garden Salad
$9.00
Mixed baby lettuces, rainbow grape tomatoes, cucumber, radish and seasonal vegetables with a lemon-thyme vinaigrette
vegan
gluten-free
Small Bites
Crab Stuffed Avocado
$15.00
Arugula, citrus vinaigrette
gluten-free
Ceviche
Flash cured fish, with onion, jalapeno, tomato, and cilantro
gluten-free
- Market Price
Carrot, Fennel, Leek Spread with Chives and Dill
$10.00
Wrapped in romaine
vegan
gluten-free
Gravlax on Pumpernickel Toast**
$13.00
House cured salmon with mascarpone, red onion and capers
Chimichurri Avocado**
$10.00
Avocado, parsley and cilantro, on crostini
vegan
Mussels
$10.00
Yellow coconut curry
gluten-free
Zucchini Rollup
$10.00
Cashew-basil pesto
vegan
gluten-free
Mezze Platter**
$10.00
Hummus, pita chips, crudités
vegan
Entrée
Roasted Salmon with Sautéed Greens and Radish Raita
$28.00
Organic Shetland Island Salmon
gluten-free
Vegan Tagine
$20.00
Seasonal squash, chickpeas and root vegetables with harissa and ras al hanout, served over quinoa
vegan
gluten-free
Crab Cakes, Asparagus and Roasted Potatoes
$20.00
Pasilla aioli
Coconut Red Curry Vegetables
$20.00
Mixed seasonal vegetables
vegan
gluten-free
Shrimp, Sautéed Greens and Rice
$27.00
Wine, garlic, parsley sauce
gluten-free
Vegan Skewers
$20.00
Over sautéed greens with teriyaki sauce
vegan
gluten-free
Blue Tilapia, Vegetable Mélange and Roasted Potatoes
$28.00
Blackened
gluten-free
Scallops with Sautéed Greens and Jasmine Rice
$32.00
Orange mustard sauce
gluten-free
Seafood Skewer
$28.00
Scallop, shrimp, cod and vegetables with chipotle coulis
gluten-free
Luncheon Plates
Served Friday through Monday until 4:00 PM. All sandwiches served with side salad
Grilled Cheese**
$12.00
Vermont Cheddar, squash and balsamic onion on sourdough
Seafood Skewer
$14.00
Shrimp, scallop, cod, pepper, tomato & onion served on a bed of sautéed seasonal greens, finished with chipotle coulis
gluten-free
Avocado, Cucumber & Feta Sandwich* **
$12.00
Served on sliced sourdough loaf with roasted red pepper, tomato and baby lettuces
Crab Cake Sandwich
$14.00
Served on a Portuguese bun with cabbage slaw and pasilla chili aioli
Tempeh Reuben Sandwich* **
$12.00
Tempeh, sauerkraut & cheddar on pumpernickel with vegan Thousand Island dressing
Salmon Burger
$14.00
Served on a Portuguese bun with mixed greens and tziki
Vegan Skewer
$12.00
Tofu, pepper, tomato & onion served on a bed of sautéed seasonal greens, finished with chipotle coulis
vegan
gluten-free
Chickpea Burger**
$12.00
Served on a Portuguese bun with arugula and lemon tahini
vegan
Chef's Omelet
Three local eggs prepared with a selection of today's prime ingredients served with your choice of roasted potatoes or sautéed greens
gluten-free
- Market Price
Vegan Benedict
$12.00
Stacked marinated, corn meal crusted tofu, slow roasted tomato & sautéed spinach with cashew "hollandaise"
vegan
gluten-free
Scrambled Tofu
$12.00
Southwestern seasoned tofu tossed with bell peppers and onions, served with your choice of roasted potatoes or sautéed greens
vegan
gluten-free
House Made
Rosemary Pear Spritzer
$4.00Iced Sencha with Agave
$4.00Fennel Apple Spritzer
$4.00Hot Spiced Cider
$4.00The Coffee Scoop
Fair trade, organic, locally roasted. Small French Press $5, Large French Press $10
Papua New Guinea French Press
Ethiopia Yirgacheffe French Press
Komodo Decaf French Press
Organic Loose Leaf Tea
Small French Press $5, Large French Press $10
Hibiscus
Sencha Green
Spearmint
Chamomile
Darjeeling
Peppermint
Chai
Lemongrass
Yerba Mate
Desserts
Chia Seed Pudding
$7.00
Chia seeds blended with almond milk, coconut oil and cashew cream, topped with toasted coconut shavings and seasonal fruit
vegan
gluten-free
Raw Chocolate Mousse
$7.00
Avocado, cashew, cacao, agave, topped with toasted coconut shavings and seasonal fruit
vegan
gluten-free
Flourless Chocolate Torte
$8.00
Decadent and rich
Cheesecake
$8.00
Vanilla scented, served with a berry coulis
Pear Almond Tart
$8.00
Pear almond pastry with a ribbon of raspberry
*Vegan upon request. **Gluten free upon request