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The Hall Bar & Grill
3011 Gulden Ln #109
Dallas, TX 75212
Uber
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Menu
Lunch/Dinner Menu. Please see Footnote.
Starters
Three Cheese Spinach Artichoke Dip
$11.00
Bacon, Sour Cream, Corn Chips, & Pico
Roasted Meatballs
$11.00
Tomato Sauce, Parmesan, & Toast Points
Fish Sticks
$13.00
Beer Batter N. Atlantic White Fish, Tartar Sauce, & Malt Vinegar
Roasted Green Chili Hummus
$10.00
Herbed Crisps, Crudite, EVOO, & Roasted Garlic
Classic French Onion
$8.00
Smoked Provolone, Gruyere, & Toast Point
Onion Rings
Jumbo Battered Onion Rings
- Full $9.00
- Half $6.00
Chilled Jumbo Shrimp
$13.00
(4) with Cocktail & Remoulade Sauce
Boneless Buffalo Chicken Bites
$10.00
Buttermilk Battered Chicken tossed in Classic Buffalo Sauce. Served with Bleu Cheese Dressing & Crudite
Homestyle Chicken Noodle
$10.00
Chicken, Mirepoix, Egg Noodles, Herbs, & Natural Broth
Roasted Tomato Red Pepper Bisque
$6.00
Puree of Charred Tomato, Roasted Peppers, & Cream
Salads
Choice of Dressings: Balsamic Vinaigrette, Bleu Cheese, 1000 Island, Ranch, or Honey Mustard. Salad add-ons: Chicken +$7 or Salmon +$12.
Caesar
$6.00
Romaine, Eggless Dressing, Courtons, & Parmesan
- Chicken
- $7.00
- Salmon
- $12.00
Wedge
$7.00
Tomato, Bacon, Crumble Bleu, & Balsamic Vinaigrette
- Chicken
- $7.00
- Salmon
- $12.00
Bleu Cheese
$8.00
Romaine, Bleu Cheese Dressing, Egg, Crumble Bleu, & Walnuts
- Chicken
- $7.00
- Salmon
- $12.00
House
$5.00
Greens, Tomato, Croutons, & Choice of Dressing
- Chicken
- $7.00
- Salmon
- $12.00
Burgers & Sandwiches
Add on: Cheese +$1, Bacon +$1.50, Fried Egg +$2.50, or Avocado +$2.50.
Classic Drive-In Burger
Lettuce, Tomato, Red Onion, & Pickle
- Single $7.00
- Double $12.00
- Cheese
- $1.00
- Bacon
- $1.50
- Fried Egg
- $2.50
- Avocado
- $2.50
House Veggie
$9.00
Spinach, Tomato, Red Onion, & Pickles
- Cheese
- $1.00
- Bacon
- $1.50
- Fried Egg
- $2.50
- Avocado
- $2.50
Grilled Chicken Sandwich
$9.00
Lettuce, Tomato, Red Onion, & Pickles
- Cheese
- $1.00
- Bacon
- $1.50
- Fried Egg
- $2.50
- Avocado
- $2.50
Sliced Steak Sandwich
$17.00
Open Faced on Sour Dough with Lettuce & Tomato
- Cheese
- $1.00
- Bacon
- $1.50
- Fried Egg
- $2.50
- Avocado
- $2.50
Prime Rib Sandwich
Smoked Provolone, Gruyere, Caramelized Onions, Hoagie, Au Jus, & Cream Horseradish
- Petite $16.00
- Full $21.00
- Cheese
- $1.00
- Bacon
- $1.50
- Fried Egg
- $2.50
- Avocado
- $2.50
Club Sandwich
$17.00
Turkey, Ham, Bacon, Cheddar, Gruyere, Egg Salad, Lettuce, Tomato, Pickles, & Sour Dough
- Cheese
- $1.00
- Bacon
- $1.50
- Fried Egg
- $2.50
- Avocado
- $2.50
Entree Salads
Choice of Dressings: Balsamic Vinaigrette, Bleu Cheese, 1000 Island, Ranch, or Honey Mustard. Salad add-ons: Chicken +$7 or Salmon +$12.
"HBD" Cobb
$15.00
Greens, Grilled Chicken, Bacon, Tomato, Egg, Charred Scallions, Avocado, Crumble Bleu, & Choice of Dressing
- Chicken
- $7.00
- Salmon
- $12.00
Shrimp Louie
$19.00
Lettuce, Tomato, Asparagus, Egg, Avocado, 1000 Dressing
- Chicken
- $7.00
- Salmon
- $12.00
Chopped Chef
$17.00
Greens, Turkey, Ham, Roast Beef, Egg, Cheddar, Gruyere, Tomato, Cucumber, & Choice of Dressing
- Chicken
- $7.00
- Salmon
- $12.00
Steaks & Specialty Butcher Cuts Entrees
Steaks are hand selected Halperns', Mid-West Grain Fed, 28 Day wet aged. Entrees are served with a choice of a Petite Dinner Salad, Petite Caesar Salad, or Petite Tomato Bisque.
Filet Mignon
$28.00
6 oz.
Ribeye
$33.00
12 oz.
Top Sirloin
$25.00
10 oz.
Long Bone Pork Chop
$26.00
14 oz., Berkshire, Black Rum Apple Sauce
Prime Rib Roast Petite Cut
$23.00
8 oz.
Prime Rib Roast Regular Cut
$35.00
16 oz.
Spring Chicken
$25.00
Whole Roasted Semi Boneless with Lemon Thyme Reduction
Seafood Entrees
Entrees are served with a choice of a Petite Dinner Salad, Petite Caesar Salad, or Petite Tomato Bisque.
Scottish Salmon
$25.00
Pan Seared with Balsamic Citrus Glaze & Lemon
Fried Shrimp
$21.00
(5) Panko Dusted with Cocktail & Tartar Sauce
Broiled Atlantic Cod
$27.00
Pesto, Tomato, Parmesan Crusted with Lemon Butter
Cold Water Lobster Tail
Served with Drawn Butter & Lemon
- MKT Price
Pans $4
Syracuse Salt Potatoes
$4.00
With Butter & Parsley
Mashed Potatoes
$4.00
With Natural Brown Gravy
French Fries
$4.00House-Made Egg Noodles
$4.00
With Butter & Parsley
Baked Potato
$4.00
With all the Classic Condiments
Asparagus
$4.00
Broiled with Butter
Brussels Sprouts
$4.00
Olive Oil, Shallots, & Balsamic Vinegar
Cole Slaw
$4.00
Tossed with Sweet & Sour Mustard Vinaigrette
Black Rum Apple Sauce
$4.00
Granny Smith Apples with Dark Rum
Sauteed Spinach
$4.00
Olive Oil & Garlic
Creamed Spinach
$4.00
With Parmesan & Gruyere
Please notify us of any food allergies, as your well being is important to us. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. | 20% Gratuity will be added to parties of 8 or more.
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General Info
Cuisine
Bar
American - Traditional
Steakhouse
Meals
Lunch
Dinner
Brunch
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
Closed
Thursday:
Closed
Friday:
Closed
Saturday:
Closed
Sunday:
Closed