house-infused cucumber and ginger vodka, fresh lime, ginger beer
Prima Donna
$13.00
limoncello, prosecco, raspberries
The Dirty Lyric
$14.00
tito's vodka, olive brine, bleu cheese-stuffed olives, served up
Sangria Ensemble
$11.00
rotating selection of seasonal fruits, wine, and spirits
Zero-Proof
Tranquility
$10.00
seedlip spice 94, fresh lemon, grapefruit juice, shaken & served up
Garden & Tonic
$9.00
seedlip garden 108, tonic, fresh herbs, over rocks
Wines by the Glass
Bubbles
La Marca Prosecco, Veneto, Italy
Split (187 ml)$12.00
Chandon Brut, California
Split (187 ml)$12.00
Mionetto Rosé, D.O.C., Italy
Split (187 ml)$12.00
Mionetto Moscato, Italy
Split (187 ml)$12.00
Moët & Chandon Champagne, Champagne, France
Split (187 ml)$19.00
Chardonnay
Oyster Bay Unoaked, New Zealand
$10.00
Stephen Vincent, California
$11.00
Mer Soleil, Santa Barbara
$14.00
Pinot Grigio
Placido, Primavera, Italy
$11.00
Tiamo Organic, Veneto, Italy
$12.00
Santa Margherita, Friuli, Italy
$16.00
Sauvignon Blanc
Rutherford Ranch, Napa
$12.00
Kim Crawford, New Zealand
$13.00
Riesling
Herman J. Wiemer, Seneca Lake, New York
$14.00
Rose
Love Drunk, Willamette Valley
$12.00
Fleur de Mer, Côtes de Provence, France
$14.00
Pinot Noir
Sea Glass, California
$11.00
Meiomi, Tri-Appellation: Santa Barbara, Sonoma, Monterey
$13.00
Van Duzer, Willamette Valley
$16.00
Merlot
Paso Creek, Paso Robles
$12.00
Cabernet Sauvignon
Souverain, Alexander Valley
$11.00
Bonanza by Caymus, California
$12.00
Ghost Pines, Napa
$14.00
Newton 'Skyside' Red Label, Napa
$17.00
Malbec | Malbec Blends
Amalaya, Salta, Argentina
$11.00
Ferrari Carano 'Siena' Sangiovese-Malbec, Sonoma
$16.00
Interesting Reds
Horseshoes and Hand Grenades Red Blend, Willamette Valley
$13.00
Michael David 'Petite Petit' Red Blend, Lodi
$13.00
Ferrari Carano Zinfandel, Dry Creek
$14.00
Brancaia Tre Super Tuscan, Toscana, Italy
$15.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Appetizers
Artisan Charcuterie & Cheese Board*
chef's choice of hand-crafted meats and cheeses
MKT
Oysters Rockefeller*
$18.00
oysters on a half shell topped with spinach, garlic, breadcrumbs, & parmesan cheese, baked to perfection
house-infused cucumber and ginger vodka, fresh lime, ginger beer
Prima Donna
$13.00
limoncello, prosecco, raspberries
The Dirty Lyric
$14.00
tito's vodka, olive brine, bleu cheese-stuffed olives, served up
Sangria Ensemble
$11.00
rotating selection of seasonal fruits, wine, and spirits
Zero-Proof
Tranquility
$10.00
seedlip spice 94, fresh lemon, grapefruit juice, shaken & served up
Garden & Tonic
$9.00
seedlip garden 108, tonic, fresh herbs, over rocks
Wines by the Glass
Bubbles
La Marca Prosecco, Veneto, Italy
Split (187 ml)$12.00
Chandon Brut, California
Split (187 ml)$12.00
Mionetto Rosé, D.O.C., Italy
Split (187 ml)$12.00
Mionetto Moscato, Italy
Split (187 ml)$12.00
Moët & Chandon Champagne, Champagne, France
Split (187 ml)$19.00
Chardonnay
Stephen Vincent, California
$11.00
Mer Soleil, Santa Barbara
$14.00
Pinot Grigio
Placido, Primavera, Italy
$11.00
Tiamo Organic, Veneto, Italy
$12.00
Santa Margherita, Friuli, Italy
$16.00
Sauvignon Blanc
Rutherford Ranch, Napa
$12.00
Kim Crawford, New Zealand
$13.00
Riesling
Herman J. Wiemer, Seneca Lake, New York
$14.00
Rose
Love Drunk, Willamette Valley
$12.00
Fleur de Mer, Côtes de Provence, France
$14.00
Pinot Noir
Sea Glass, California
$11.00
Meiomi, Tri-Appellation: Santa Barbara, Sonoma, Monterey
$13.00
Van Duzer, Willamette Valley
$16.00
Merlot
Paso Creek, Paso Robles
$12.00
Cabernet Sauvignon
Bonanza by Caymus, California
$12.00
Ghost Pines, Napa
$14.00
Newton 'Skyside' Red Label, Napa
$17.00
Malbec | Malbec Blends
Amalaya, Salta, Argentina
$11.00
Ferrari Carano 'Siena' Sangiovese-Malbec, Sonoma
$16.00
Interesting Reds
Horseshoes and Hand Grenades Red Blend, Willamette Valley
$13.00
Michael David 'Petite Petit' Red Blend, Lodi
$13.00
Ferrari Carano Zinfandel, Dry Creek
$14.00
Brancaia Tre Super Tuscan, Toscana, Italy
$15.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
With its warm surroundings of hardwood floors, wood-paneled walls, warm mood lighting and tall leather booths, this urban chophouse and wine bar is the prime destination for power lunches, business meetings, intimate dinners, or after work cocktails. Enjoy the finest prime steaks, fresh seafood, pasta, salads and more, all with The Grillroom's exclusive flair.