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The Great American Grill
100 High St.
Portsmouth, NH 03801
Uber
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Main Menu
Appetizers
Grande Garden Quesadilla
$10.00
Fire-grilled veggies, avocado, cilantro, jalapenos, melted cheese served with chipotle sour cream and salsa.
vegetarian
Mediterranean Sampler
$10.00
Lemon herb-roasted olives, roasted red pepper hummus and grilled pita bread.
vegetarian
Pan Fried Dumplings
$9.00
Crispy potstickers stuffed with minced pork, pan-seared then steamed served with a sweet chili sauce.
Szechuan Orange Peel Shrimp Martini
$11.00
Crispy panko shrimp, shaken with a creamy Szechuan orange peel sauce, served straight up martini style.
Wings Of The World
$11.00
Chicken wings tossed and sauced. Choose Traditional Buffalo with Garden Ranch or Kentucky Bourbon Barrel.
Soups & Salads^
Add Grilled Marinated Chicken, Pan Roasted Salmon or Crispy Shrimp to any salad for $4.
Boston Clam Chowder
Classic creamy chowder filled with clams, potatoes, celery, garlic, onions and fragrant spices.
- $6.00
- $8.00
Roasted Red Pepper & Gouda Bisque
A velvety bisque of pureed roasted red bell peppers, smoked Gouda, basil, garlic and fresh cream.
vegetarian
- $6.00
- $8.00
Tossed Green Salad
$9.00
Spring greens, cucumbers, tomatoes, red onions, orange slices, peppers, olives and toasted almonds.
vegetarian
Mediterranean Grilled Veggie Salad
$13.00
Marinated grilled vegetables and fresh mozzarella with grilled Mediterranean bread.
vegetarian
Spinach Salad
$12.00
Spinach, applewood bacon, mushrooms, red onions, bleu cheese and almonds.
Traditional Caesar
$11.00
Hearts of romaine tossed with traditional olive oil Caesar dressing, shaved Parmesan cheese and garlic croutons.
Burgers & sandwiches^
Served with your choice of side item.
Classic Mobley Burger*
$12.00
Conrad Hilton's Steakhouse Burger, char-broiled with melted cheese on a rustic roll.
Black 'N Bleu Burger
$13.00
Cajun spice-dusted burger, bleu cheese, crispy-fried onions, tomato and arugula on rustic ciabatta.
Pesto Grilled Chicken
$13.00
Pesto-grilled chicken breast, shaved Parmesan, tomatoes, wilted spinach and garlic aioli on ciabatta.
Garden Hummus Wrap
$11.00
Roasted red pepper hummus, romaine, tomato, cucumber and olives, lemon-Dijon vinaigrette.
vegetarian
Flatbreads^
Artichoke & Spinach Alfredo Flatbread
$11.00
Roasted artichokes, sauteed garlic spinach and a blend of cheeses with Alfredo sauce.
Chicken Pesto Flatbread
$10.00
Char-grilled chicken, Roma tomatoes, mozzarella, garlic, roasted peppers and basil pesto.
Entrees^
Served with your choice of two side items. Pasta served with Tossed Green Salad.
Crispy Salmon
$24.00
Pan-seared and lacquered salmon with a sweet sesame sauce layered atop a bed of sauteed bok choy.
Fish & Chips
$18.00
Beer-battered cod and chips, hand-crafted malt vinegar tartar sauce (Side Items not included).
Grilled Chicken Fettuccine
$19.00
Grilled chicken breast, mushrooms, spinach, roasted peppers, asparagus in a creamy white wine sauce.
Herb Roasted Half Chicken
$21.00
Oven roasted chicken with lemon and fresh herbs then drizzled with a honey-citrus pepper sauce.
NY Strip
$28.00
Char-broiled USDA Choice center-cut strip loin finished with roasted garlic and herb butter.
Pasta Primavera
$18.00
Grilled fresh vegetables, rigatoni pasta in a creamy Alfredo sauce with shaved Parmesan.
vegetarian
Today's Fresh Fish
Our seasonal market catch simply prepared then served with lemon butter and fresh herbs.
- Market Price
Accompaniments^
Fries
$5.00Fruit
$6.00Garden Baked Mac & Cheese
$6.00Grilled Fresh Vegetables
$4.00
vegetarian
Kids^
Served with your choice of carrot and celery sticks or apple wedges.
Chicken Tenders
$8.00Grilled Cheese Dippers & Tomato Soup
$8.00
vegetarian
Kraft Macaroni & Cheese
$7.00
vegetarian
Peanut Butter & Jelly
$7.00
vegetarian
Desserts^
NY Style Cheesecake
$8.00Classic Key Lime Pie
$7.00Vanilla Bean Creme Brulee
$7.00Signature Rockslide Brownie
$6.00Wines
Sutter Home, White Zinfandel (CA)
- G $8.00
- B $23.00
Trinity Oaks, Pinot Grigio (CA)
- G $8.00
- B $21.00
Murphy-Goode, Sauvignon Blanc (CA)
- G $10.00
- B $28.00
Trinity Oaks, Chardonnay (CA)
- G $8.00
- B $30.00
Sea Glass, Pinot Noir (CA)
- G $9.00
- B $32.00
Trinity Oaks, Merlot (CA)
- G $8.00
- B $30.00
Trinity Oaks, Cabernet Sauvignon (CA)
- G $8.00
- B $30.00
Menage Trois, Red Blend (CA)
- G $10.00
- B $35.00
Cocktail Favorites
Alabama Slammer
$8.00
SoCo, Amaretto, Sloe Gin and orange juice.
Bahama Mama
$7.00
Rum mixed with orange and pineapple juice.
Bay Breeze
$8.00
Pinnacle Vodka, cranberry and pineapple juice.
Irish Coffee
$8.00
Irish Whiskey, coffee, and whipped cream.
Margarita
$8.00
The fiesta begins with Hornitos Tequila Ole!
Bottled Beers
Bud Light
$5.00Budweiser
$5.00Michelob Ultra
$5.00Stella Artois
$6.00Corona Extra
$6.00Sam Adams Boston Lager
$6.00Goose Island IPA
$7.00Red Hook ESP
$7.00
*Hilton Garden Inn Signature Dish ^Please note that some of our dishes may contain traces of nuts. For guests with special dietary requirements or allergies who may wish to know about the food ingredients used, please ask a member of the Restaurant team. Consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
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General Info
Cuisine
American - Contemporary
Bar
Meals
Dinner
Hours
Monday:
5:00pm - 11:00pm
Tuesday:
5:00pm - 11:00pm
Wednesday:
5:00pm - 11:00pm
Thursday:
5:00pm - 11:00pm
Friday:
5:00pm - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
5:00pm - 11:00pm
About Us
Our hotel's Garden Grill and Bar serves a full American-style breakfast buffet and dinner menu featuring steak, regional seafood specials, pasta, vegetarian options, and nightly specials. Our Pavilion Lounge also serves dinner and provides room service nightly. Stop by Thursday through Saturday for entertainment or Sunday for our Jazz Brunch.