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The Glenville Stops
87 Glenville Ave
Boston, MA 02134
Uber
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Dinner Menu
Sunday Brunch
Beers
Dinner Menu
Bar Bites
Oysters, 1/2 Doz - Before / After 7pm
Copps Is. Bluepoints; med. salinity, crisp minerality
- $6.00
- $15.00
Mushroom Baguette**
$4.00
oyster mushrooms, lemon aioli, herbs
Farinata**
$5.00
chickpea pancake, sun-dried tomato romesco
Griddled Cheese**
$5.00
raw honey, garlicky croutons, oregano oil
Scallops in Grilled Salsa
$12.00
corn, jicama & mango, cilantro
Quick-Seared Shrimp
$9.00
sofrito, chorizo aioli, celery pickles
Salmon Poke*
$9.00
avocado, seaweed, soy, rice
Drunken Goat Cheese
$6.00
sliced mango, almonds, honey, toast points
Salads, Soup, Sandwiches
Baby Spinach Salad**
$7.00
Great Hill Blue cheese, poached pears
- Add: Chicken
- $7.00
- Add: Salmon
- $9.00
- Add: Steak
- $12.00
Caesar Salad**
$7.00
aged parmesan, croutons, white anchovies
Creamy Carrot Soup**
$7.00
cauliflower, crumbled walnuts, raw honey
Masa Burger**
$11.00
herb aioli, arugula, fennel & carrot pickles, hand-cut fries
Stops Burger*
$13.00
lettuce, red onion, pickles, aged cheddar, hand-cut fries
Stops Burger, Asian Style*
$13.00
hoisin, crispy onions, Asian pickles, hand-cut fries
Confit Chicken Sandwich
$12.00
ajà amarillo aioli, herb salad, turnips, hand-cut fries
Small PlatesCharred Octopus
Charred Octopus
$15.00
gigante bean salad, masa seca, queso fresco
Peruvian Ceviche*
$12.00
whitefish (mkt), tortilla chips
Sticky Pork Riblets
$12.00
almonds, peach sauce
Lamb Meatballs
$12.00
tzatziki, toasted bulgur, harissa oil
House-Made Gnocchi, with Pheasant
$12.00
figs, zucchini, manchego
Roasted Beets**
$10.00
whipped feta, shoestring potatoes, dill dressing
Morels in Creamy Pasta**
$11.00
garden peas, parmesan
Pan-Roasted Brussels Sprouts**
$8.00
mirasol pepper sauce, olives, peanuts
Large Plates
Bar Harbor Mussels
$15.00
lemongrass-coconut broth, pickled ginger, herb sourdough
Pan Seared Faroe-Island Salmon
$18.00
fabada beans, spinach, braised tomato
Free-Range Chicken
$16.00
patatas bravas, ratatouille, chicken jus
Petite Filet Mignon
$21.00
grilled asparagus, roasted fingerlings, juniper poivrade
Steak Frites
$21.00
herb salad, red wine butter
Jamaican Kofta Curry**
$14.00
Basmati rice, tamarind sauce, cardamom raita
Desserts
Chocolate Cake
$7.00
vanilla ice cream, fruit preserve, almonds
Cathy's Cheesecake
$7.00
passion fruit sauce, poached pear
Pistachio & Walnut Baklava
$7.00
ginger ice cream, basil whipped cream
Non-Alcoholic Beverages
Perrier
$5.00Coffee, French-Press Regular & Decaf.
$3.00Espresso, Cappuccino, Mocha
- $4.00
- Double $5.00
Tea, Carafe
$4.00
breakfast, China green, Japan green, white, black, pu'er
Mercury Root Beer or Birch Beer
$4.00Fentiman's Botanically-brewed Sodas
$5.00
Dandelion & Burdock, Victorian Lemonade, Shandy, Ginger Beer, Curiosity Cola, Tonic, Mandarin & Seville Orange, Rose Lemonade
Ariel Merlot, Chardonnay
$7.00
CA. 177ml
Erdinger Weissbrau
$6.00
Ger, wheat beer. 330ml
*Raw or undercooked. **Vegetarian or vegan
Staples
Full Monty
$13.00
two eggs sunny, back bacon, sausage, black pudding, fried tomato, mushroom, baked beans, fried slice
Eggs Benedict
$12.00
back bacon, hollandaise, muffin, homefries
Eggs Atlantic
$12.00
Faroe Island salmon, hollandaise, muffin, homefries
Eggs-on-Toast
$7.00
two eggs any style, sourdough, homefries
Omelet with Homefries**
$10.00
choice of: crispy bacon, cheese & tomato; spinach & feta cheese; onions, peppers, mushroom
Steak Frite
$21.00
herb salad, red wine butter. homefries
Buttermilk Pancakes**
$7.00
maple syrup or strawberry sauce
Salads & Sandwiches
Drunken Goat Cheese
$6.00
sliced mango, almonds, honey, toast points
Kale & Apple Salad**
$7.00
toasted quinoa, walnuts, sultanas, tarragon dressing
Caesar Salad**
$7.00
aged Parmesan, croutons, white anchovies
Masa Burger**
$11.00
herb aioli, arugula, fennel & carrot pickles, choice of homefries or salad
Stops Burger*
$13.00
lettuce, red onion, pickles, aged cheddar, choice of homefries or salad
- Add: Egg & Bacon
- $2.00
Confit Chicken Sandwich
$12.00
ajà amarillo aioli, herb salad, turnips, choice of homefries or salad
Desserts
Chocolate Cake
$7.00
vanilla ice cream, fruit preserve, almonds
Cathy's Cheesecake
$7.00
passion fruit sauce, compressed strawberries
Pistachio & Walnut Baklava
$7.00
ginger ice cream, basil whipped cream
Brunch Cocktails
Mata Hari Spicy Tomato
$17.00
Jap, Gekkeikan sake - 177ml, 15.6%
Mimosa Orange
Sp, 2012, El Xamfra cava - 177ml, 11.5%
- $9.00
- DIY 750ml Bottle / Pitcher $35.00
Non-Alcoholic Beverages
Colombian Dark Roast Coffee - Unlimited Refills
$3.00Espresso, Cappuccino, Mocha
- $4.00
- Double $5.00
Breakfast Tea - Unlimited Refills
$3.00Orange Juice
$3.00Mercury Root Beer or Birch Beer
$4.00Fentiman's Botanically-brewed Sodas
$5.00
Dandelion & Burdock, Victorian Lemonade, Shandy, Ginger Beer, Curiosity Cola (NYT "Best Cola in America"), Mandarin & Seville Orange, Rose Lemonade, Tonic
*Raw or undercooked. **Vegetarian or vegan
Lager - Draft
Firestone Walker Pivo Pils
$6.00
CA, hoppy Czech pilsner; grass-lemon hint. 5.3%, 16oz
Weihenstephaner Original Lager
$6.00
Ger, Munich Helles; smooth grain-malt. 5.1%, 16oz
Jack's Abby Hoponious Union
$6.00
MA, IPA-lager; pine-citrus. 6.7%, 12oz
Ayinger Celebrator Doppelbock
$8.00
Ger, dark lager; silky smooth malt-fruit. 6.7%, 13oz
Jack's Abby Smoke & Dagger
$7.00
MA, black lager, nitro; beechwood-malt. 5.8%, 16oz
Saison - Draft
Idle Hands Croupier
$7.00
MA; honey-citrus. 5.9%, 13oz
Ipswich Saison
$7.00
MA; crisp pepper-peach. 4.8%, 16oz
St. Feuillien Saison
$11.00
Bel; dry hopped ester-fruit. 6.5%, 13oz
Wheat Beer - Draft
Cisco Grey Lady
$6.00
MA, Belgian witbier; coriander-citrus. 4.5%, 16oz
Weihenstephaner Hefeweiss
$6.00
Ger, wheat beer; banana-clove. 5.4%, 16oz
St. Bernardus Witbier
$9.00
Bel; smooth lemon-wheat-coriander. 5.5%, 13oz
Weihenstephaner Vitus
$8.00
Ger, weizenbock; banana-orange, esters. 7.7%, 13oz
White Birch Berliner Weisse
$7.00
NH; citrus-sour. Plain or flavored. 5.5%, 16oz
Anderson Valley Gose
$8.00
CA; refreshing, salt-tart guava-peach. 4.2%, 13oz
BBC River Guide
$7.00
MA, dark wheat beer; nutty-bread-raisin. 7.0%, 16oz
Cider & Mead - Draft
Downeast Original Cider
$7.00
MA; orchard-on-the-stoop. 5.1%, 16oz
Blackthorn Dry Cider
$7.00
Eng; dry, tannic. 6.0%, 16oz
Cider Creek Saison Cider
$7.00
NY; crisp lemon-pear. 6.9%, 12oz
B. Nektar Black Fang Mead
$8.00
MI; blackberry-clove-orange. 6.0%, 177ml
Ale - Draft
Hop-of-the-Moment Cask Ale
$7.00
Ipswich, MA, dry-hopped, room temp. 4.9-5.7%, 16oz
Ipswich Ale
$5.00
MA, English-style pale ale; crisp, malt. 5.4%, 16oz
Fuller's London Pride
$7.00
Eng, bitter (pale ale); caramel-malt. 4.7%, 16oz
Wells Bombardier
$7.00
Eng, bitter; fruit-malt. 4.7%, 16oz
Left Hand Sawtooth Bitter
$7.00
CO, nitro; creamy bread-malt. 5.3%, 16oz
Banner Session IPA
$6.00
MA; pine-citrus-peanut. 4.5%, 16oz
Ipswich IPA
$6.00
MA; bread-hop. 6.3%, 16oz
Ballast Point Sculpin IPA
$7.00
CA; malt-grapefruit-hop. 7.0%, 12oz
Poperings Hommel Bier
$9.00
Bel, IPA; clover-acorn. 7.5%, 13oz
Bosteels Karmeliet Tripel
$10.00
Bel; sweet-bright pepper-pear. 8.4%, 13oz
Petrus Aged Red Ale
$10.00
Bel, oud bruin; tart herbal cherry. 8.5%, 13oz
Stout - Draft
Left Hand Milk Stout
$7.00
CO, nitro; roast-coffee-malt. 6.0%, 16oz
Young's Double Chocolate Stout
$7.00
Eng, nitro; bitter-sweet-chocolate. 4.7%, 16oz
Pilsner, Ale - Bottled
Victory Prima Pils
$6.00
PA; crisp apple-yeast. 5.3%, 12oz
Weihenstephaner Pilsner
$7.00
Ger; uncluttered pilsner perfection. 5.1%, 330ml
Estrella Daura Lager
$6.00
Sp, barley-malt gluten free. 5.4%, 330ml
St. Peter's Organic English Ale
$10.00
Eng; subtle biscuit-malt. 5.0%, 500ml
Sixpoint Resin Double IPA
$8.00
NY; caramel-hops. 9.1%, 12oz
Uerige Classic Alt Bier
$9.00
Ger; pop-top tardis to Düsseldorf. 4.7%, 330ml
North Coast Red Seal Ale
$7.00
CA, red ale; earthy nut-fruit-malt. 5.5%, 12oz
Samuel Smith Nut Brown Ale
$8.00
Eng; sweet, nut-malt. 5.0%, 12oz
Spencer Trappist Ale
$9.00
MA; yeast-must-citrus. 6.5%, 330ml
Orval Trappist Ale
$10.00
Bel; dry, yeasty-pepper-farmyard. 6.9%, 330ml
Ommegang Abbey Ale
$8.00
NY, Belgian-style dubbel; orange-sweet. 8.2%, 12oz
Westmalle Trappist Dubbe
$11.00
Bel; honey-apricot. 7.0%, 330ml
Westmalle Trappist Tripel
$12.00
Bel; phenolic honey-yeast-vanilla. 9.5%, 330ml
Allagash Tripe
$8.00
ME, Belgian-style ale; brash clove-banana. 9.0%, 12oz
Allagash Curieux
$32.00
Me, 2015; bourbon barrel aged tripel. 11%, 750ml
Gulden Draak Ale
$10.00
Bel, dark tripel; prune-sweet. 10.5%, 330ml
St. Bernardus Abt 12 Trappist Ale
$10.00
Bel, quad; hazelnut-fig. 10.0%, 330ml
Stout, Porter- Bottled
Mayflower Porter
$6.00
MA; roasted malt-coffee. 5.5%, 12oz
BBC Drayman's Porter
$10.00
MA; chocolate-vanilla. 6.2%, 22oz
St. Peter's Old Style Porter
$10.00
Eng; roast-chocolate-malt. 5.1%, 500ml
Great Divide Oak-Aged Yeti
$22.00
CO, 2015, imperial stout; roasted hop-vanilla. 9.5%, 22oz
Cider, Sours- Bottled
Aspall Grand Cru Dry Cider
$13.00
Eng; crisp, citrus-apple-leather. 6.8%, 500ml
Riestra Sidra Natural
$16.00
Basque; green-olive must. 6.5%, 700ml
Guzman Riestra Sidra Brut
$33.00
Basque; sparkling pear-banana funk. 8.0%, 750ml
B. Verhaeghe Duchesse De Bourgogne
$11.00
Bel, aged Flanders red ale; cidery-sour-funk. 6.0%, 330ml
Lindemans Lambic: Framboise or Kr
$21.00
Bel; raspberry or cherry. 2.5% or 4.0%, 750ml