Served with chips & dill pickle spear. Condiment choices: German mustard, mustard, or mayo.
Tender corned beef, Swiss cheese, kraut, and fresh made sauce, grilled on a thick slice of marbled rye.
Delicious seared brat, served on a soft bun, with/without kraut.
Alvin's specialty! Thick slice of bologna, fried and served on fresh baked bread.
Our signature pork or chicken schnitzel fried golden brown, served on fresh baked bread.
Black Forest Ham
Served hot with Swiss cheese, on grilled pretzel bun.
All beef, grilled, topped with sautéed onions, and served on fresh baked bread.
All our desserts are homemade.
1/2 apple, sugar, and cinnamon dumpling served warm, with a scoop of vanilla ice cream. Smaller portion, same goodness.
Black Forest Cake
Layered chocolate cake with cherries, Kirschwasser (cherry brandy), and fresh whipped cream.
Served warm and topped with yummy vanilla rum sauce.
Includes choice of two sides, slice of fresh baked bread and butter. (substitute a side with potato pancakes or salad for $1.25 extra). For smaller appetites, any entrée can be served with only one side for $2 less.
Your choice of Pork or Chicken; a boneless thin meat, coated with flour, eggs and bread crumbs. The term Schnitzel means escalope or cutlet.
Breaded and fried golden brown, nestled on a hint of kraut, and topped with fresh lemon wedge/give it a squeeze to bring out the schnitzel goodness!
Schnitzel, resting on slight bed of Spätzle, topped with a delicious brown sauce, with red wine, garlic, and mushroom.
Schnitzel, also resting on a slight bed of Spätzle, and served with a rich cream sauce with garlic, mushrooms and a hint of brandy.
A sausage, especially of a type made in Germany. Served on a small bed of Kraut and a side of our own German Mustard. 1 of any sausage $9.99; 2 of any sausage $11.99; make it a trio for $13.99.
Course ground pork bratwurst. Beer basted and seared.
Smoked pork and beef sausage, beer basted. The "knock" in knockwurst is derived from the High German knacken, "to crack," a reference to the crackling that this sausage makes when it is bitten into. A little guy with lots of flavor.
Delicious white brat made of veal and pork, with light seasoning. Beer basted and seared. Very mild wurst.
And Last But Not Least
The small beds of Spätzle or Kraut that accompany the entrees can be omitted, but not substituted. Danke.
6oz. of ground round, pan fried, topped with sautéed onions and our delicious Jäger mushroom sauce.
Thick and tender smoked pork chop, grilled to golden goodness and resting on a small bed of kraut.
Crisp mixed spring greens with shaved carrots, Mom's cucumber and onions, feta cheese, our fresh baked croutons, and homemade house dressing.
Potato Pancakes (2)
German tradition of shredded potatoes, seasoned with minced onions, browned and served with a side of apple sauce.
Any one Wurst cooked accordingly, served with Kraut, saltine crackers and German mustard.
Warm Salted German Pretzel
Served with side of house dressing and German mustard.
German Potato Salad
Served warm with onions, bacon and a sweet & sour sauce.
German version of pasta, seasoned and sautéed in butter. $0.50 extra for mushroom sauce.
Bavarian style, lightly sweetened and seasoned with caraway seeds.
Cup of Soup
selection varies, just ask!
Lightly seasoned and cooked with onions and bacon.
Rotkohl (Red Cabbage)
Sautéed with apples and onions, and cooked with a slightly sweet, tangy sauce.
With or without onions. Just like Grosmutter's!
Cucumber and Onions
(Mom's recipe) Delicious sweet and sour side to compliment your meal.
$4.99; 12 and under only please. Meal includes choice of: apple sauce, green beans, or chips/ milk or juice box, and for those with cleaned plates, ice cream for dessert!
You will enjoy our cozy, old home atmosphere! Our specialty is German comfort food made from scratch. Our favorite dishes come from traditional German recipes and use only the freshest ingredients. Come visit us in historic Cole Camp, Missouri.