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The Fourth Bore Tap Room & Grill
2 Orinda Theatre Square
Orinda, CA 94563
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Featured
Black Diamond Dopplebock, Doppelbock, 8.0% ABV
Doppelbock is a style of beer I really love. I love the intense bready/toffee malt character coupled with the clean fermented lager profile. Doppelbock is a traditional German style lager with high level of malt flavour/aroma and higher ABV. Not what you typically think of when you hear the word lager, but remember lager is just a type of yeast.
- 10oz Draft $6.00
Black Diamond Rampage Imperial IPA, Double IPA, 9.0% ABV
A massive brew that is enormously aromatic with huge hop flavors wonderfully structured with a great malt body. The flavor comes on with huge notes of citrus, pine and resin which last into the crisp dry finish.
- 10oz Draft $6.00
Black Diamond White Witch IPA, IPA, 6.3% ABV
Bright and fruity that shows mango and pineapple.
- 10oz Draft $6.00
House Beers
EJ Phair Black Steel Milk Stout, Imperial Stout, 8.4% ABV
A no-holds-barred collaboration with Steeltown Coffee. We have been working with Steeltown Coffee for the last four years to produce our stout and this years is bigger and badder! Best described as a chocolate coffee milk stout, this beer is rich with notes of chocolate, toffee and Four Barrel Guatemalan coffee.
- 10oz Draft $6.00
E.J. Phair Ditzy Blonde, Blond Ale, 4.5% ABV
A light bodied and crisp ale fermented cool (by ale standards) to give it a lager like flavor.
- 16oz Draft $6.00
On Tap
21st Amendment Hell or High Watermelon, Wheat Ale, 4.9% ABV
Using fresh watermelon that delivers a very unique refreshing fruity taste. We start by brewing a classic American wheat beer, which undergoes a traditional secondary fermentation using fresh watermelon that delivers a very unique refreshing fruity taste.
- 16oz Draft $6.00
Altamont Beer Works Hop Wash, Double IPA, 8.0% ABV
Brewed as the 2,000th beer served at Pete's Brass Rail in Danville, CA. This IIPA highlights the citrus and pine notes in the Mosaic and experimental hop 5256.
- 10oz Draft $6.00
Angel City IPA, IPA, 6.8% ABV
Angel City IPA is made with English Pale Malt and is bittered and generously dry-hopped with Golding Hops. This beer is not for the faint of heart, but because it is so well balanced it will be enjoyed by many.
- 16oz Draft $6.00
Ballast Point Watermelon Dorado, Double IPA, 10.0% ABV
Mash, kettle, and dry hopping blend to create a huge hop profile that is balanced with a blast of watermelon. Our Watermelon Dorado Double IPA is not one to back down from big flavors. Mash, kettle, and dry hopping blend to create a huge hop profile that is balanced with a blast of watermelon. The result is a refreshing brew that is all summer and no seeds.
- 10oz Draft $6.00
Bridgeport Stumptown Tart, 8.3% ABV
Stumptown Tart is a lightly hopped ale made with Bridgeport's Belgian Tripel, an ale aged since January in oak wine casks. This Sour Cherry Infused Belgian Style Ale created and brewed from German Hallertau hops is a perfect indication that summer has arrived in the Pacific Northwest. With 750 cases being brewed, BridgePort's Stumptown Tart Ale will be sold at BridgePort brewpub + bakery, BridgePort Ale House and at select retail grocery stores throughout Oregon and Washington.
- 10oz Draft $6.00
Dogfish Head / Stone / Victory Saison Du BUFF 2016, Saison, 6.8% ABV
Saison brewed with parsley, sage, rosemary and thyme. The beer is brewed three times, once at each brewery using the same recipe. 2016's was brewed by Stone. The idea for this beer germinated way back in 2003 when the three guys (Sam from Dogfish, Greg from Stone and Bill from Victory) formed the BUFF alliance (Brewers United for Freedom of Flavor) a noble endeavor with the goal to highlight the passion and camaraderie of the American craft brew movement. So, BUFF didn't really do anything (beyond talk a lot of talk) until 2010 when the three brewers finally got together to jointly brew at beer at the Stone Brewery. Saison du BUFF will first be brewed at Stone and then replicated at each of the other two breweries €œ same recipe, same ingredients, three different breweries throughout 2010. Plans call for Saison du BUFF to be a 6% alc/vol Saison brewed with parsley, sage, rosemary and thyme. This beer will be brewed three times, once at each brewery using the same recipe.
- 16oz Draft $6.00
Drake's Hefeweizen, German Hefeweizen, 4.9% ABV
We leave the yeast in our authentic Bavarian-style wheat beer to give it a cloudy appearance and creamy texture. This spicy, fruity beer has hints of clove and banana and is crafted for easy drinking.
- 16oz Draft $6.00
Firestone Luponic Distortion Release 001 IPA, IPA, 5.9% ABV
Luponic Distortion is not a single beer, but rather an ongoing series of beers that will evolve and revolve approximately every 90 days. It all kicks off with Revolution No. 001, to be followed by Revolution No. 002 and so on. The base beer will remain the same with each new release, but the hop blend will change every time, so that no two releases will be exactly alike. In other words, there will be a common thread, but also some turns in the road as different hops are pushed to the forefront. Luponic Distortion is an intentional departure from the heavier style of many IPAs.
- 16oz Draft $6.00
Firestone Walker DBA, ESB, 5.0% ABV
A British Pale Ale never tasted so fresh. We challenge our good friends across the pond to match this one. Can't be done. We've honored the traditions of the great British Pale brewers of Burton-on-Trent using our patented Firestone Union oak barrels.
- 16oz Draft $6.00
Firestone Walker Double Jack Double IPA
- 10oz Draft $6.00
Firestone Walker Easy Jack, Session IPA, 4.5% ABV
Tropical fruits and citrus along with touches of pine, brings a beer that delivers massive hop aromas!
- 16oz Draft $6.00
Firestone Walker Luponic Distortion 002, IPA, 5.8% ABV
- 16oz Draft $6.00
Firestone Walker Pale 31, American Pale Ale, 4.9% ABV
Nuances of toffee and vanilla unfold across a bright, clean texture. Dry hopping establishes an assertive American hop aroma and flavor.
- 16oz Draft $6.00
Hangar 24 Essence, Double IPA, 8.5% ABV
This beer is the essence of Southern California. A traditional west coast IPA with a distinct copper hue, enhanced by generous additions of navel oranges, sweet blood oranges and grapefruit, all grown in Redlands, CA. The citrus flavors and aromas intensify the zesty cascade and zythos hops to deliver a one-of-a-kind drinking experience. An invigorating beer with a pleasant, defining bitterness, perfect for warm weather.
- 16oz Draft $6.00
Mike Hess Umbrix, Imperial Stout, 10.2% ABV
Formerly Ex Umbris, Umbrix is rich, deep, and intensely complex. The roasted malts give this ale flavors of coffee, chocolate and toffee, while the rye malt and generous hopping rate result in light spiciness . Always smooth, always creamy, always great. Seven different malts, three American kettle-hop additions.
- 16oz Draft $6.00
Red Dragon Hard Apple Cherry Cider, Cider, 6.0% ABV
- 16oz Draft $6.00
Bottles
Alpine Nelson Rye IPA, IPA, 7.0% ABV
An outstanding hop from New Zealand, Nelson Sauvin, is generously used throughout the brewing and dry-hopping of this unique beer. European rye is added for a smooth, malty addition to flavor.
- 22oz Bottle $16.00
Clausthaler Premium Non-Alcoholic, Low Alcohol, 0.45% ABV
A well-balanced nonalcoholic lager. Brewed with the finest barley malt.
- 12oz Bottle $5.00
Green Flash Le Freak, Belgian IPA, 9.2% ABV
Le Freak™ is the first-ever hybrid ale of its kind: the convergence of a Belgian-Style Trippel with an American Imperial IPA. Spawned over barstool pontifications between Publican and Brewmaster, this zesty Amarillo dry-hopped, bottle-conditioned marvel entices with fruity Belgian yeast aromatics and a firm, dry finish. Experience a legendary beer phenomenon.
- 22oz Bottle $14.00
Omission Pale Ale, Gluten Free Beer, 5.8% ABV
Bold, Hoppy, and Gluten-Free! Bold and hoppy, Omission Pale Ale is a hop-forward American Pale Ale, brewed to showcase the Cascade hop profile. Amber in color, Omission Pale Ale's floral aroma is complimented by caramel malt body, making for a delicious craft beer.
- 12oz Bottle $5.00
Simpleton First Rye IPA, IPA, 7.88% ABV
First Rye was tested one time before going into full scale production and we think we nailed it. Brewed with 20% rye, this IPA has a toasty, nutty malt structure, backed with red and black fruit and a surprisingly balanced 90 IBU of European and American hops.
- 22oz Bottle $16.00
Cans
21st Amendment El Sully Mexican Lager, Pale Lager, 4.8% ABV
Crisp and refreshing.
- 12oz Can $4.00
Boddingtons Pub Ale, Cream Ale, 4.7% ABV
Creamy head and a golden well balanced body. Stronger version of Boddington's Bitter. First brewed in 1994 at 4.8%.
- 16oz Can $5.00
Coors Light, Pale Lager, 4.2% ABV
First, aged (lagered) below freezing to give our beer its crisp taste. Then it's filtered cold so that it gets that brilliant, bright appearance. Thanks to its Rocky Mountain heritage, uncompromising brewing standards and its dedication to ice cold refreshment, Coors Light is one of the fastest growing light beers around the world.
- 12oz Can $4.00
Pilsner Urquell, Czech Pilsner, 4.4% ABV
All other pilsners are a better or worse attempt to copy the original - the first ever Pilsner Urquell.
- 16oz Can $5.00
White Wine
Bluxome Street Sauvignon Blanc
- 5oz By The Glass $12.00
- 750ml Bottle $44.00
Chamisal Stainless Chardonnay, White Wine, 13.5% ABV
- 5oz By The Glass $10.00
- 750ml Bottle $36.00
Ferrari-Carano Pinot Grigio
- 5oz By The Glass $9.00
- 750ml Bottle $32.00
Meadow View Winery "Mary Leigh's Vineyard" Chardonnay
- 5oz By The Glass $14.00
- 750ml Bottle $52.00
Nino Franco Prosecco Rustico Brut
- 5oz By The Glass $11.00
- 750ml Bottle $40.00
Roederer Estate Brut, White Wine, 12.0% ABV
Roederer Estate Brut, the first California sparkling wine produced by Champagne Louis Roederer, builds upon a 200-year tradition of fine winemaking that has made Roederer champagne among the most sought-after in the world. Roederer's winemaking style is based on two elements: ownership of its own vineyards and the addition of oak-aged reserve wines to each year's blend or cuvee. All the grapes for the Anderson Valley wines are grown on the Estate.
- 5oz By The Glass $14.00
- 750ml Bottle $52.00
Saintsbury Vincent Vin Gris Pinot Noir Rose, White Wine, 5.5% ABV
Wild strawberry, cantaloupe and Meyer lemon layer the palate, with bright tangy acidity and mineral notes on the finish.
- 5oz By The Glass $14.00
- 750ml Bottle $52.00
Red Wine
Brassfield Eruption Red, Red Wine, 14.7% ABV
The wine has aromas of fresh blueberries, toasted brioche, black cherries, and mocha, giving way to flavors that are jammy, ripe and unctuous. The palate explodes with blackberries, dark currants, and clove while it layers supple and round coating tannins, making the wine both hedonistic while simultaneously elegant. The texture of this wine is perhaps its most distinguishing trait – mouth-coating with an endless finish. Be certain to have a second bottle on hand, the first won't last very long.
- 6oz By The Glass $12.00
- 750ml Bottle $44.00
Dry Creek Heritage Vines Zinfandel
- 6oz By The Glass $12.00
- 750ml Bottle $44.00
Figge "Pelio Vineyard" Pinot Noir
- 6oz By The Glass $14.00
- 750ml Bottle $52.00
Joseph Carr Merlot
- 6oz By The Glass $10.00
- 750ml Bottle $36.00
Parducci "True Grit" Reserve Cabernet Sauvignon
- 6oz By The Glass $12.00
- 750ml Bottle $44.00
Revolution Malbec
- 6oz By The Glass $9.00
- 750ml Bottle $32.00
Zaca Mesa Syrah
- 6oz By The Glass $11.00
- 750ml Bottle $40.00
The Pre Game
Shishito Peppers*
$9.00
sea salt, lemon vinaigrette
Bucket of Fries
$6.00
cajun, garlic or truffle
Wood-Fired Wings*
$12.00
dry rubbed, Gorgonzola dressing
Crispy Cheese Curds
$9.00
with long simmered tomato sauce
Brussel Sprouts*
$12.00
kickin sauce, bacon, parmesan, sea salt, Gorgonzola
Pulled Pork Nachos*
$14.00
jack & cheddar cheese, baked beans, yellow corn, jalapenos, BBQ sauce
Garden of Life
Beet & Kale*
$12.00
tri color beets, mixed greens, kale, heirloom cherry tomatoes, red onions gorgonzola
Blackened Salmon Kale Caesar
$16.00
kale, romaine, parmesan, croutons house made caesar dressing
Buffalo Chicken
$15.00
spicy panko chicken, romaine, heirloom cherry tomatoes, cucumbers, red onion, gorgonzola
Flat Iron Steak Cobb
$17.00
romaine, hard boiled egg, applewood bacon, heirloom cherry tomatoes, gorgonzola, asparagus, avocado ranch dressing
Bun-less BLTA
$16.00
half pound patty, mixed greens, applewood bacon, heirloom cherry tomatoes, red onion, avocado, fried onion strings
Simple Greens
Small Mixed Green*
$7.00Small Kale Caesar
$7.00Watermelon*
$9.00
feta, roasted peanuts, mint, balsamic reduction
Artisan Burgers
served with hand cut potato chips, sub fries or side salad $2
Classic
$14.00
cheddar, lettuce, tomato, red onion
Smokehouse
$16.00
cheddar cheese, applewood bacon, lettuce, tomato, onion strings, bbq sauce, ciabatta roll
Black N' Blue
$15.00
cajun spices, lettuce, tomato, red onion, gorgonzola dressing
Two Hands
served with hand cut potato chips, sub fries or side salad $2
Cheese Steak
$16.00
thinly sliced ribeye, peppers, onion, American cheese on a philly roll
Grilled Line Caught Cod
$14.00
greens, tomato, avocado, chipotle aioli, on brioche
Reuben
$15.00
corned beef, sauerkraut slaw, swiss cheese, 1000 island dressing, on marble rye
Chipotle Chicken
$15.00
mixed greens, heirloom tomato, red onion, swiss, bacon, chipotle aioli, on focaccia
Roasted Red Pepper Hummus
$13.00
house made served with sprouts , heirloom cherry tomatoes, cucumbers, red onion, on grilled pita
Italian
$15.00
genoa salami, mortadella, sweet capicola, pepperoni, provolone, greens, tomato, onion, red pepper, pickle, pepperoncini, red wine, extra virgin olive oil on a philly roll
- Gluten Free Bread
- $1.00
Chefs Favorites
Wood Fired Steak Tips*
$19.00Panko Crusted Chicken Tenders
$16.00Buffalo Chicken Mac Cheese
$15.00St. Louis Ribs*
$24.00
*Indicates gluten free options