Blackened or fried chicken breast atop mixed greens, tomato, onion, cucumber, and shaved parmesan with your choice of housemade ranch or balsamic dressing
Simple Salad w/Shrimp
$16.95
Blackened or fried Gulf shrimp atop mixed greens, tomato, onion, cucumber, and shaved parmesan with your choice of housemade ranch or balsamic dressing
House Specials
Fig Pig Pork
Chef's selected cut with two sides; market price
Chop of the Day
Chef's selected cut with two sides; market price
Dayboat Catch
Greg Abrams' fresh-caught fish with Chef's selected side(s); market price
Quail
Manchester Farms, GA quail, fried and served with Chef's selected side(s)
Chicken Fried Chicken
$15.95
Farm-raised, seasoned and fried with two sides
Southern Shrimp Bowl
$24.95
Chef Holland's famous Southern treat with Gulf shrimp over stewed red beans & rice
Farm Burger
$15.95
McEwen and Sons beef, lettuce, tomato, onion, pepperjack & swiss cheeses on a brioche bun, served with fries
Single Serving Sides
$3.95
Squash Casserole - Red Beans & Rice - Collards - Mashed Potatoes - Mac & Cheese - Fried Okra
Dessert
Daughter's Bakery Cake
$15.95
Four layers of scrumptious cake and flavorful frosting - flavors vary, and there's enough for the whole table to enjoy!
APPETIZERS
FRIED GREEN TOMATOES
$8.95
cornmeal-dusted, lightly fried with remoulade & chow-chow
TRUFFLE FRIES
$11.95
fresh-cut potatoes tossed in truffle oil, topped with shaved parmesan
CRAB CLAWS
$16.95
Olympic Gulf crab, lightly fried & served with cocktail sauce & lemon
CRAB CAKES
$16.95
Olympic claw meat pan-seared & served with remoulade
CRAWFISH EGGROLLS
$11.95
seasonal crawfish & mixed greens filling spiked with ginger, hand-rolled, deep-fried and served with a sriracha remoulade
CALAMARI
$14.95
Crispy Asian-style calamari tossed in a Hoisin basil sauce
SANDWICHES AND SALAD
FARM BURGER
$14.95
McEwen and Sons beef with lettuce, tomato, onion, pepperjack & swiss on a brioche bun with fries. Upgrade to truffle fries for $2.50
BUFFALO CHICKEN
$12.95
Fried boneless breast tossed in mild sauce, lettuce, tomato, onion, melted swiss & ranch on a brioche bun with fries. Upgrade to truffle fries for $2.50
FIG TREE SALAD
$12.95
blackened or fried chicken, mixed greens, cucumber, onion, tomato & shaved pecorino. Sub shrimp for $4.00
MEAT AND TWOs
PORK CHOP
$14.95
Bealer Farms, seasoned and fried
CHICKEN FRIED CHICKEN
$14.95
farm-raised, house seasoning
GREG ABRAMS SHRIMP
$16.95
Panama City, Florida, blackened or fried
SIDES
Available a la carte
SIDES
$3.95
Squash Casserole - Red Beans & Rice - Collards - Mashed Potatoes - Mac & Cheese - Fried Okra
APPETIZERS
FRIED GREEN TOMATOES
$8.95
cornmeal-dusted, lightly fried with remoulade & chow-chow
TRUFFLE FRIES
$11.95
fresh-cut potatoes tossed in truffle oil, topped with shaved parmesan
CRAB CLAWS
$16.95
Olympic crab, lightly fried & served with cocktail sauce & lemon
CRAB CAKES
$16.95
Olympic claw meat pan-seared & served with remoulade
CRAWFISH EGGROLLS
$11.95
seasonal crawfish and mixed greens filling spiked with ginger, hand-rolled and deep-fried & served with a sriracha remoulade
CALAMARI
$14.95
Crispy Asian-style calamari tossed in a Hoisin basil sauce
SANDWICHES & SALAD
SIMPLE SALAD
$6.95
Mixed greens, tomato, onion, cucumber, pepitas & shaved parmesan with your choice of creamy balsamic or buttermilk ranch
MUSHROOM SALAD
$10.95
fresh greens, Grandview Farms shitake, truffle creme, goat cheese, pepitas, and a drizzle of champagned vinaigrette
BRUNCH BURGER
$14.95
McEwen and Sons beef topped with an over easy egg and bacon on a brioche bun, served with fries
BRUNCH SPECIALS
BARRY'S BISTRO STEAK
$32.95
Prime Angus beef selection grilled to order with two eggs, bacon, truffle fries and housemade hollandaise
SHRIMP & GRITS
$21.95
Greg Abrams' Gulf shrimp over our housemade cheddar grits
FIG TREE HASH
$15.95
shredded potatoes, onion & peppers, swiss cheese, oven-roasted bacon and two over easy eggs topped with our homemade sausage gravy
CRAB CAKE SITUATION
$17.95
Olympic claw meat on top of fried green tomatoes with two over easy eggs and housemade Hollandaise
MIMI'S TRUCK STOP SPECIAL
$11.95
Two eggs cooked to order, oven-roasted bacon, Belgian waffle and your choice of shredded hashbrowns or cheddar grits
TRUCK STOP CHICKEN & WAFFLE
$14.95
crispy-fried boneless chicken breast over a Belgian waffle, classic or Nashville hot style
DAYBOAT BRUNCH
$28.95
Fresh, line-caught fish from Greg Abrams with chef's selected pairings
From the freshest fish in Birmingham to creole favorites like gumbo and jambalaya. you are sure to find something that ignites your taste buds. Quality, seasonal ingredients is the top priority of our chefs and nothing else will do. “come in with an open palate and trust us” says executive chef Jon Holland. Game meats, southern soul food, and fresh gulf seafood is what we do!