Our healthy menu at the Farmery is loaded with superfood ingredients used in exciting ways. Diners can expect to see flatbreads and bowls loaded with balsamic sweet potatoes, gourmet mushrooms and quinoa, along with healthy proteins like house made pesto hummus, fresh chicken and chorizo. Greens and herbs used across the menu are harvested each morning from the team’s growing systems to provide the kitchen with the freshest possible ingredients.