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The Duck
502 Main Street
Sturbridge, MA 01566
Uber
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Duck Dinner Menu
Duck Lunch Menu
Duck Gluten Free Dinner Menu
Duck Gluten Free Lunch Menu
Duck Dinner Menu
Salads
add to any salad: grilled chicken $9, grilled shrimp $12, scallops $16, salmon or steak tips $14
House
mixed greens, pickled red onion, tomato, cucumber, croutons, house vinaigrette
- Small $5.00
- Large $7.00
Caesar
romaine, parmesan, croutons, house-made dressing, lemon wedge
- Small $5.00
- Large $7.00
Seasonal Salad
$14.00
mixed greens, mandarin oranges, toasted almonds, bean sprouts, miso ginger vinaigrette
Wedge
$14.00
tomatoes, cucumbers, red onion, green goddess dressing, everything bagel seasoning
Starters
Crab Cakes
$18.00
lemon, fresh greens, remoulade sauce
Fried Brussels Sprouts
$11.00
balsamic reduction, blue cheese crumble, toasted pecans
Wings Your Way
$15.00
sweet chili, buffalo, honey mustard
Poutine
$14.00
gaufrettes, poached egg, duck confit, scallions, duck gravy, cheese curds
Daily Flatbread
$14.00
chef's daily special, pepperoni, or cheese
Seared Scallops
$18.00
pineapple salsa, sweet chili sauce
Mussels
$18.00
calabrian chili, pomodoro sauce, grilled garlic bread
Kung Pow Cauliflower
$12.00
seared cauliflower, kung pow sauce, sesame seeds, radish sprouts
Fried Calamari
$15.00
fried banana peppers, lemon wedge, sweet chili sauce
Main Plates
plate split charge $3
Beef Tenderloin*
$40.00
truffle fingerling potatoes, vegetable of the day, bourbon-mustard-molasses sauce
Duck Breast
$32.00
sauteed spinach, jo-jo potatoes, orange-honey glaze
Smoked Gouda Mac & Cheese
$16.00
peas, carrots, butternut squash, shallot, ritz crumbs
Baked Atlantic Cod
$26.00
buttery cracker crumbs, mashed potatoes, daily vegetable, lemon
Seared Salmon
$28.00
sazon seasoned rice pilaf, braised greens, honey mustard glaze
Pork Osso Bucco
$39.00
mashed potato, mire poix pan gravy
Baked Stuffed Chicken
$26.00
ham, swiss cheese, mushroom cream sauce, mashed potato, vegetable of the day
Veggie Plate
$24.00
roasted butternut steaks, spinach, herbed quinoa, mushroom demi
Short Rib Gnocchi Stroganoff
$28.00
mushroom, shallot, parsnip, sour cream, scallions
Avellino Classics
plate split charge $3
Classic Chicken or Veal Parmesan
house-made cutlets, fresh marinara, pasta, Italian cheese
- $25.00
- $27.00
Pappardelle Bolognese
$25.00
pappardelle, house-made bolognese, Italian cheese
Linguini And Meatballs
$22.00
fresh linguini, house-made marinara & meatballs
Marsala
chicken or veal, spinach, mashed potatoes, mushrooms, Italian cheeses, marsala wine sauce
- $25.00
- $27.00
Burgers & Sandwiches
Plate split charge $3. Burgers or sandwiches are served with house fries. Substitute sweet potato fries or onion strings $3. Add a small house salad or caesar salad $5. Add cup of chowder to any burger $5. "Hold the bun" is available on any burger, served over tossed greens with house vinaigrette
Caesar Wrap
$14.00
House-made Caesar dressing, romaine. Choose: grilled salmon or chicken
Grilled Andouille Sausage
$14.00
peppers, onions, melted provolone, New England brioche roll, grainy dijonaise mustard
Loft Burger*
$15.00
brioche bun, lettuce, tomato, red onion
- Add Cheese
- $1.00
- Add Roasted Mushroom
- $2.00
- Add Caramelized Onion
- $1.00
- Add Roasted Red Pepper
- $1.00
- Add Fried Egg
- $1.00
- Add Bacon
- $2.00
Rodeo Burger
$15.00
blackened, lettuce, tomato, pepper jack cheese, fried onions, toasted brioche bun
Chicken Pimento
$14.00
fried chicken, lettuce, tomato, onions, toasted brioche bun
Buffalo Chicken Salad Sandwich
$14.00
lettuce, tomato, toasted brioche
*These items may be served raw or under cooked, or may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Salads
add to any salad: grilled chicken $9, grilled shrimp $12, scallops $16, salmon or steak tips $14
House
mixed greens, pickled red onion, tomato, cucumber, croutons, house vinaigrette
- Small $5.00
- Large $7.00
Caesar
romaine, parmesan, croutons, house-made dressing, lemon wedge
- Small $5.00
- Large $7.00
Seasonal Salad
$14.00
mixed greens, mandarin oranges, toasted almonds, bean sprouts, miso ginger vinaigrette
Wedge
$14.00
tomatoes, cucumbers, red onion, green goddess dressing, everything bagel seasoning
Starters
Crab Cakes
$18.00
lemon, fresh greens, remoulade sauce
Fried Brussels Sprouts
$11.00
balsamic reduction, blue cheese crumble, toasted pecans
Wings Your Way
$15.00
sweet chili, buffalo, honey mustard
Poutine
$14.00
gaufrettes, poached egg, duck confit, scallions, duck gravy, cheese curds
Daily Flatbread
$14.00
chef's daily special, pepperoni, or cheese
Seared Scallops
$18.00
pineapple salsa, sweet chili sauce
Mussels
$18.00
calabrian chili, pomodoro sauce, grilled garlic bread
Kung Pow Cauliflower
$12.00
seared cauliflower, kung pow sauce, sesame seeds, radish sprouts
Fried Calamari
$15.00
fried banana peppers, lemon wedge, sweet chili sauce
Main Plates
plate split charge $3
Steak Tips*
$28.00
mashed potato, vegetable of day, bourbon-mustard-molasses sauce
Smoked Gouda Mac & Cheese
$16.00
peas, carrots, butternut squash, shallots, ritz crumbs
Baked Atlantic Cod
$26.00
buttery cracker crumbs, mashed potatoes, daily vegetable, lemon
Seared Salmon
$28.00
azon seasoned rice pilaf, braised greens, honey mustard glaze
Short Rib Gnocchi Stroganoff
$28.00
mushroom, shallots, parsnip,sour cream, scallions
Linguini and Meatballs
$19.00
fresh linguini, house-made marinara & meatballs
Burgers & Sandwiches
Plate split charge $3. Burgers or sandwiches are served with house fries. Substitute sweet potato fries or onion strings $3. Add a small house salad or caesar salad $5. Add cup of chowder to any burger $5. "Hold the bun" is available on any burger, served over tossed greens with house vinaigrette. Gluten free bun add $1
Caesar Wrap
$14.00
House-made Caesar dressing, romaine. Choose: grilled salmon or chicken
Grilled Andouille Sausage
$14.00
peppers, onions, melted provolone, New England brioche roll, grainy dijonaise mustard
Chicken Pimento
$14.00
fried chicken, lettuce, tomato, onions, toasted brioche bun
Rodeo Burger
$15.00
blackened, lettuce, tomato, pepper jack cheese, fried onions, toasted brioche bun
Loft Burger*
$15.00
brioche bun, lettuce, tomato, red onion
- Add Cheese
- $1.00
- Add Roasted Mushroom
- $2.00
- Add Caramelized Onion
- $1.00
- Add Roasted Red Pepper
- $1.00
- Add Fried Egg
- $1.00
- Add Bacon
- $2.00
Buffalo Chicken Salad Sandwich
$14.00
lettuce, tomato, toasted brioche
*These items may be served raw or undercooked, or may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Salads
add to any salad: grilled chicken $9, grilled shrimp $12, scallops $16, salmon or steak tips $14
House
mixed greens, pickled red onion, tomato, cucumber, house vinaigrette
- Small $5.00
- Large $7.00
Caesar
romaine, parmesan, house-made dressing, lemon wedge
- Small $5.00
- Large $7.00
Seasonal Salad
$14.00
mixed greens, mandarin oranges, toasted almonds, bean sprouts, miso ginger vinaigrette
Wedge
$14.00
tomatoes, cucumbers, red onion, green goddess dressing, everything bagel seasoning
Starters
Hummus
$9.00
red pepper and olive tapenade, crostinis
Seared Scallops
$18.00
pineapple salsa, sweet chili sauce
Mussels
$18.00
calabrian chili, pomodoro sauce, gluten-free bread
Kung Pow Cauliflower
$12.00
seared cauliflower, kung pow sauce, sesame seeds, radish sprouts
Sautéed Calamari
$15.00
banana peppers, lemon wedge, sweet chili sauce
Main Plates
plate split charge $3
Baked Stuffed Chicken
$26.00
ham, swiss cheese, mushroom cream sauce, mashed potato, vegetable of the day
Veggie Plate
$24.00
roasted butternut steaks, spinach, herbed quinoa, mushroom demi
Short Rib Stroganoff
$28.00
mushroom, shallot, parsnip, sour cream, scallions, gluten-free pasta
Beef Tenderloin*
$40.00
truffle fingerling potatoes, vegetable of the day, bourbon-mustard-molasses sauce
Smoked Gouda Mac & Cheese
$16.00
gluten-free pasta, peas, carrots, butternut squash, shallots, gluten-free cracker crumbs
Baked Atlantic Cod
$26.00
gluten-free cracker crumbs mashed potatoes, daily vegetable, lemon
Pork Osso Bucco
$39.00
mashed potato, mire poix pan gravy
Avellino Classics
plate split charge $3
Classic Chicken or Veal Parmesan
house-made gluten-free breaded cutlets, fresh marinara, gluten-free pasta, Italian cheese
- $25.00
- $27.00
Bolognese
$25.00
gluten-free pasta, house-made bolognese, Italian cheese
Marsala
chicken or veal, spinach, mashed potatoes, mushrooms, ltalian cheeses, marsala
- $25.00
- $27.00
Burgers & Sandwiches
Plate split charge $3. Burgers or sandwiches are served with gluten-free chips. Add a small house salad or caesar salad $5. Add cup of chowder to any burger $4. "Hold the bun" is available on any burger, served over tossed greens with house vinaigrette
Grilled Andouille Sausage
$14.00
peppers, onions, melted provolone, gluten-free roll, grainy dijonaise mustard
Loft Burger*
$15.00
lettuce, tomato, red onion, gluten-free bun
- Add Cheese
- $1.00
- Add Roasted Mushroom
- $2.00
- Add Caramelized Onion
- $1.00
- Add Roasted Red Pepper
- $1.00
- Add Fried Egg
- $1.00
- Add Bacon
- $2.00
Rodeo Burger
$15.00
blackened, lettuce, tomato, pepper jack cheese, gluten-free bun
Chicken Pimento
$14.00
grilled chicken, lettuce, tomato, onions, gluten-free bun
Buffalo Chicken Salad Sandwich
$14.00
lettuce, tomato, gluten-free bun
*These items may be served raw or under cooked, or may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Salads
add to any salad: grilled chicken $9, grilled shrimp $12, scallops $16, salmon or steak tips $14
House
mixed greens, pickled red onion, tomato, cucumber, house vinaigrette
- Small $5.00
- Large $7.00
Caesar
romaine, parmesan, house-made dressing, lemon wedge
- Small $5.00
- Large $7.00
Seasonal Salad
$14.00
mixed greens, mandarin oranges, toasted almonds, bean sprouts, miso ginger vinaigrette
Wedge
$14.00
tomatoes, cucumbers, red onion, green goddess dressing, everything bagel seasoning
Starters
Seared Scallops
$18.00
pineapple salsa, sweet chili sauce
Mussels
$18.00
calabrian chili, pomodoro sauce, gluten-free bread
Kung Pow Cauliflower
$12.00
seared cauliflower, kung pow sauce, sesame seeds, radish sprouts
Sautéed Calamari
$15.00
banana peppers, lemon wedge, sweet chili sauce
Main Plates
plate split charge $3
Steak Tips*
$28.00
mashed potato, vegetable of day, bourbon-mustard-molasses sauce
Smoked Gouda Mac & Cheese
$16.00
gluten-free pasta, peas, carrots, butternut squash, shallots, gluten-free cracker crumbs
Baked Atlantic Cod
$26.00
mashed potatoes, daily vegetable, gluten-free cracker crumbs, lemon
Short Rib Stroganoff
$28.00
gluten-free pasta mushroom, shallots, parsnip, sour cream, scallions
Burgers & Sandwiches
Plate split charge $3. Burgers or sandwiches are served with gluten-free chips. Add a small house salad or caesar salad $5. Add cup of chowder to any burger $4. "Hold the bun" is available on any burger, served over tossed greens with house vinaigrette
Grilled Andouille Sausage
$14.00
peppers, onions, melted provolone, grainy dijonaise mustard, gluten-free roll
Chicken Pimento
$14.00
grilled chicken, lettuce, tomato, onions, gluten-free bun
Buffalo Chicken Salad Sandwich
$14.00
lettuce, tomato, gluten-free bun
Rodeo Burger
$15.00
blackened, lettuce, tomato, pepper jack cheese, fried onions, gluten-free bun
Loft Burger*
$15.00
lettuce, tomato, red onion, gluten-free bun
- Add Cheese
- $1.00
- Add Roasted Mushroom
- $2.00
- Add Caramelized Onion
- $1.00
- Add Roasted Red Pepper
- $1.00
- Add Fried Egg
- $1.00
- Add Bacon
- $2.00
*These items may be served raw or under cooked, or may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Burgers
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:30am - 8:30pm
Wednesday:
11:30am - 8:30pm
Thursday:
11:30am - 8:30pm
Friday:
11:30am - 8:30pm
Saturday:
11:30am - 8:30pm
Sunday:
11:30am - 8:00pm
About Us
Whether you are looking to indulge in one of our choice-cut steaks, enjoy a fantastic seafood special, bite into a mouth-watering cheeseburger, or delight in one of our signature cocktails at our now-famous sunken bar, the Duck has something for everyone. Head Chef and his team are on hand to ensure that your visit to the Duck will be a memorable one.