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The District Eatery Tap & Barrel
112 W 2nd St
Sanford, FL 32771
Uber
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Lunch
Dinner
Brunch
Drinks
Lunch
Starters
Green Eggs & Ham
$6.00
whipped avocado filling, cayenne pepper, pecan bacon
Pulled Chicken Dip
$9.00
cream cheese, parmesan, peppers, red onions, sour cream, green chilies, green onions, grilled sweet corn, house made chips doritos style
Sides
Add Chicken | $4, Add Shrimp | $5
House Salad
$4.00
mixed greens, grape tomatoes, red onions
Featured Soup
our featured soup changes daily
- Cup $5.00
- Bowl $7.00
French Fries
$4.00
hand cut french fries
Lunch
Black Angus Burger
$11.00
lettuce, onion, white truffle aioli with choice of cheese
- Add Bleu Cheese Crumbles
- $1.00
Grilled Pastrami Panini
$10.00
salami, arugula, red onion, fennel Dijon aioli
Tuna Tacos
$11.00
sesame & sesame seed oil, daikon, cucumbers, napa cabbage, wasabi
Sausage & Broccoli Rabe Hoagie
$10.00
italian sausage, pepper jack cheese, broccoli rabe, heirloom relish
BLT Salad
$9.00
avocado, onions, carrots, bacon crisps, citrus herb vinaigrette
Caesar Salad
$8.00
romaine lettuce, parmesan, house made Caesar dressing
Arugula Salad
$9.00
roasted peppers, garlic balsamic vinaigrette, carrots, tomatoes, onions, candied almonds
Starters
Green Eggs & Ham
$6.00
whipped avocado filling, cayenne pepper, pecan bacon
Mussels
$12.50
shallots, garlic, chardonnay, cream & butter sauce, grilled garlic bread
Tuna Tacos
$11.00
sesame & sesame seed oil, daikon, cucumbers, napa cabbage, wasabi ponzu, flour tortillas
Pulled Chicken Dip
$9.00
cream cheese, parmesan, peppers, red onions, sour cream, green chilies, green onions, grilled sweet corn, housemade chips doritos style
Dinner
Bourbon Bone-In Porkchop
$22.00
Mission fig & apple, onion jam, red pepper sautéed broccoli rabe, boursin mashed potatoes
Braised Short Ribs
$22.00
wild mushroom risotto, demi glace, garden vegetables
Boursin Ricotta Gnocchi
$17.00
housemade gnocchi with rich pomodoro sauce, parmigiano-reggiano, béchamel
Shrimp & Grits
$17.00
cheese, andouille sausage, roasted tomato demi glace
Filet Mignon au Poivre
$28.00
black peppercorn crusted, duxelle stuffing with, roasted tomato demi glace, boursin mashed potatoes, fresh vegetables
Mahi Mahi
$19.00
buerre maître d' , garden vegetables, spicy tomato basil risotto
Brunch Special
Mimosa
$4.00
choice of: orange, cranberry or pineapple juice
Bloody Mary's
$5.00
handcrafted bloody mary mix
Starters
Green Eggs & Ham
$6.00
whipped avocado filling, cayenne pepper, pecan bacon
Pulled Chicken Dip
$9.00
cream cheese, parmesan, peppers, red onions, sour cream, green chilies, green onions, grilled sweet corn, house made chips doritos style
Brunch
Shrimp & Grits
$17.00
cheese, andouille sausage, roasted tomato demi glace
French Toast
$13.00
challah bread, sweet cream cheese, cinnamon, organic maple syrup with choice of side
Tuna Tacos
$11.00
sesame & sesame seed oil, daikon, cucumbers, napa cabbage, wasabi ponzu, flour tortillas
Fritata
$11.00
beef tenderloin, cheddar cheese, caramelized onions, bell peppers
BLT Salad
$9.00
avocado, onions, carrots, bacon lardoons, citrus herb vinaigrette
Quiche
$8.00
our featured quiche is changed weekly – inquire server for details
Signature Cocktails
Sanford Smash
$9.00
Tito's Handmade Vodka, Lillet Blanc, strawberry and basil puree
Avalon 212
$12.00
Premium Straight Rye Whiskey, Bitter Truth E**X**R and aromatic bitters
The District
$10.00
Old Forester, orange blossom honey simple, orange and aromatic bitters
Fort Mellon Margarita
$8.00
Jose Cuervo Tradicional, lime juice, orange blossom honey simple, orange juice
Belair Lemonade
$8.00
Bulleit Bourbon, black currant liqueur, lemonade
2nd St. Gin & Jam
$10.00
St. Augustine New World Gin, lemon juice, simple, orange marmalade
Bottles & Tins
Bud
$4.00Bud Light
$4.00Mich Ultra
$4.00Modelo Can
$3.00Corona Light
$5.00Helicity Lager Can
$5.00All Day IPA Can
$3.00Golden Monkey
$8.00Soul Style IPA
$6.002X IPA
$7.00420 Pale Ale
$6.00PC Pills Can
$3.00Beerito Can
$3.00The Taps
Boston Lager, Boston Beer Company, Jamaica Plain, Massachusetts 4.90%
$6.00Miller Lite, Miller Brewing Co., Milwaukee, Wisconsin 4.17%
$4.00Yuengling, Yuengling Brewery, Pottsville, Pennsylvania 4.50%
$4.00Rebel Juiced IPA Boston Beer Company, Jamaica Plain, Massachusetts 6.20%
$6.00Centennial IPA Founders Brewing Company, Grand Rapids, Michigan 7.20%
$7.00Orange Blossom Pilsner, Orange Blossom Brewing Co., Orlando, Florida 5.50%
$6.00Paradiso Ale, Wop's Hops Brewing, Sanford, Florida 5.40%
$6.00Up River Pale Ale, Central 28 Beer Co., DeBary, Florida 6.00%
$6.00Wheat Stroke, Coppertail Brewing Co., Tampa, Florida 6.20%
$6.00#9 Magic Hat Brewing Company, South Burlington, Vermont 5.10%
$5.00Dirty Bastard, Founders Brewing Company, Grand Rapids, Michigan 8.50%
- 10oz $7.00
Ranger Voodoo IPA New Belgium Brewing, Fort Collins, Colorado 7.00%
$7.00Ace Pineapple, California Cider Company, Sebastopol, California 5.00%
$7.00Top Hat, Sanford Brewing Co., Sanford, Florida 5.20%
$6.00Arrogant Bastard, Stone Brewing Co., Escondido, California 7.20%
- 10oz $6.00
High Stepper IPA Crooked Can Brewing, Winter Garden, Florida 7.00%
$7.00White
Covey Run, Riesling, Washington
- $6.00
- $20.00
Gnarly Head, Pinot Grigio, California
- $6.00
- $20.00
J Vineyards, Pinot Gris, California
- $9.00
- $30.00
Fenwick Springs, Chardonnay, California
- $7.00
- $24.00
Kendall Jackson, Chardonnay, California
- $8.50
- $27.00
Burnside Road, Sauvignon Blanc, California
- $9.50
- $32.00
Fenwick Springs, Cabernet Sauvignon, California
- $7.00
- $24.00
Kenwood Yulupa, Pinot Noir, California
- $7.50
- $25.00
Red
Kenwood Yulupa, Pinot Noir, California
- $7.50
- $25.00
La Crema, Pinot Noir, California
- $10.00
- $34.00
Burnside Road, Sunset Red Blend, California
- $9.50
- $32.00
Gentleman's Collection, Cabernet Sauvignon, California
- $6.00
- $20.00
California Republic, Cabernet Sauvignon, California
- $7.00
- $24.00
1000 Stories, Zinfandel, California
- $11.00
- $36.00
Uppercut, Cabernet Sauvignon, California
- $10.00
- $34.00
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General Info
Cuisine
American - Contemporary
Bar
Pub
Meals
Lunch
Dinner
Brunch
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
2:00pm - 10:00pm
Sunday:
Closed
About Us
Our restaurant showcases local artisan décor throughout the rustic dining room and industrial bar highlighting the existing architecture of Sanford's Historic District. The kitchen strives to combine America's culinary history with contemporary, seasonal dishes. Made from scratch and inspired by locally sourced ingredients, our menu interprets classic American fare.Our food is complimented by a hand-selected wine list from America's best regions, a rotating line-up of local craft beers and signature-artisanal cocktails made with seasonal ingredients.