All entrees are served with fries. Housemade dressings: balsamic vinaigrette, grilled scallion vinaigrette, bleu cheese, ranch, goddess dressing or Thousand island
House Salad
$5.00
Crisp and sassy mixed greens, radish, pickled shallot, roasted chickpea and dressing of choice
vegetarian
gluten-free
Steak Salad
$13.00
Seared NY strip steak, mixed greens, pickled mustard seed, jicama and chevre with charred scallion vinaigrette
gluten-free
Dandy Burger
$9.00
Two thin beef patties, brioche bun, American cheese and chow chow sauce. A roaring good meal
Pimiento Cheese Sandwich
$7.00
Our version of the cocktail party classic. Gooey melted cheese on the nobelist of breads, sourdough
vegetarian
Pork Sandwich
$9.75
Seared pork loin atop a heavenly Hawaiian bun, traditional carolina BBQ sauce, pickled shallot, slaw and aioli
Roast Beef Sandwich
$9.50
Hawaiian bun, roast beef, swiss cheese, caramelized onion and our famous chow chow sauce
Chickpea Wrap
$8.00
Sauteed spiced chickpeas, carrots, pickled shallot, cucumber greens and goddess dressing on naan bread
vegetarian
Breakfast
Toast options include sourdough, white, wheat, or rye. All entrees come with hash browns
Avocado Toast
$10.00
Focaccia, smashed avocado, poached eggs, sliced radish and pickled shallot
vegetarian
Biscuits & Gravy
$10.00
Housemade buttermilk biscuits, sausage gravy or tomato gravy. With two eggs cooked your way. Egg Preparation: Over Easy, Over Hard, Over Medium, Scrambled, Sunny-Side up
vegetarian
French Toast
$10.50
Housemade Hawaiian bread nimbly griddled with real maple syrup and butter