What's wrong with this menu?
The Dalcy
302 N Green St.
Chicago, US-IL 60607
Uber
MORE PHOTOS
more menus
Social Menu
Corporate Menu
Wedding Menu
Social Menu
Valet parking: Evening events (up to 4 hours) - hosted or individual, $26 per car for 4-8 hours. Day time events: 40 cars or less $545 set up fee plus $22 per car, for up to 4 hours. 41 cars or more $745 set up fee plus $22 per car, for up to 4 hours
Cold Hors D'oeuvres
Thai Vegetable Spring Roll
strawberry & fresno vinaigrette
Greek Village Salad Skewer
tomato, cucumber, feta, kalamata olive
Olive Tapenade
toasted kalamata olive bread, arbequina olive oil
Brie & Fig Tart
raspberry, mint
Ahi Tuna Crudo*
avocado, ponzu, crispy wonton
Prosciutto & Parmesan Crisp
pomegranate molasses
Watermelon & Whipped Feta
chili oil, lime
Labneh & Honey Brioche Toast
black lime, isot chili
House-Made Stracciatella
cherry tomato, basil
Smoked Salmon Spread
labneh, everything spice, bagel chip
Beef Tataki*
crispy shallot, ginger ponzu
Osetra Caviar & Medjool Date
+$6 per person. Scallion crème fraîche
Slagel Farms Beef Tartare*
+$6 per person. Olive oil, caper, lemon
Hot Hors d'Oeuvres
Cripsy Furikake Rice
avocado crema
Spicy Sweet Corn Croquette
jalapeño aioli
Crispy Halibut
tartar sauce
Japanese Chicken Meatball*
sweet chili glaze
Braised Beef Short Rib
piquillo pepper polenta
Everything Bagel
cream cheese, carrot, onion
Maryland Crabcake
dijon mustard sauce
Chicken & Mushroom Meatball*
cognac demi-glace
Crispy Pork Belly*
honey, aleppo
Skirt Steak Chimichurri*
brioche, garlic aioli
Beef Tenderloin au Poivre*
$6 per person. Green peppercorn, cognac cream
Seated Menu
Three Course Menu
starter, soup or salad, entrée, dessert, coffee & tea service
- Lunch (per person) $60.00
- Dinner (per person) $80.00
Four Course Menu
starter, soup or salad, entrée, dessert, coffee & tea service
- Lunch (per person) $70.00
- Dinner (per person) $90.00
Starter
Artichoke Carpaccio
fennel, dill, orange zest
Maryland Crabcake
avocado, cherry tomato, dijon aioli
Mexican Shrimp Cocktail
avocado, tequila cocktail sauce
Local Burrata
vine-ripened tomato, kale pesto
Salmon Crudo*
avocado purée, cherry tomato, crostini
Meatball al Forno*
pomodoro, parmigiano reggiano
Soup
Watermelon Gazpacho
castelvetrano olive, basil
Classic Tomato
parmesan crisp, micro basil, herb oil
Butternut Squash
truffle maple marshmallow
Roasted Cauliflower
celery root, granny smith apple
Purple Sweet Potato
coconut milk, cashew, sesame seed
Salad
Shaved Brussels Sprouts
kale, dried blueberry, apple, pecorino, sumac, apple cider vinaigrette
Wild Organic Greens
grumpy goat cheese, toasted walnut, seasonal berries, raspberry balsamic vinaigrette
Spinach & Sunchokes
radish, ricotta salata, cashew, tamarind rose vinaigrette
Enlightened Caesar
romaine & arugula, capers, cherry tomato, crouton, grana padano, greek yogurt dressing
Mediterranean Wedge
baby iceberg greens, tomato, sugar snap pea, avocado, halloumi crouton, crumbled feta dressing
Entrée
$10 per person - for up to 50 guests. Tableside entrée selection. Selections are required prior three selections total (to include two protein & one vegetarian option)
Root Vegetable au Gratin
tomato pomodoro, baby basil
Torchio w/ Mushroom Bolognese
mushroom ragu, parmesan, basil
Provençal Napolean
portobello, eggplant, roasted tomato basil, shallot
Herb Roasted Chicken
potato purée, asparagus, lemon
Za'atar Spiced Chicken
honey glazed carrots, lemon, date & pistachio bread pudding
Pan-Roasted Halibut*
mushroom bread pudding, moscato beurre blanc
Faroe Island Salmon*
artichoke risotto cake, saba vinaigrette
Braised Short Rib
potato gnocchi, pearl onion, beef jus
Rack of Lamb*
truffle potato gratin, thumbelina carrot, lamb jus
Filet Mignon*
double baked potato, roasted asparagus, steak jus
Sliced Beef Tenderloin*
cauliflower purée, crispy kale, balsamic shallot jus
Dessert
A Very Light Cheesecake
Tiramisu
Crème Brûlée Pie
Key Lime Pie
Vegan Coconut Cremeux
Beatrix® Signature "Oh My! Caramel Pie"
Beatrix® "Tall, Dark & Handsome Chocolate Cake"
Aba's Mezze Feast
Lunch $60 per person, dinner $80 per person. Served with our house bread or gluten-free crackers, family style or stationed
Hummus & Spreads
select three
Classic Hummus
Smoky Garlic Hummus
Muhammara
Whipped Feta
Charred Eggplant
Crispy Short Rib Hummus
+$4 per person
Mezze
select two
Greek Village Salad
Crispy Potatoes
Green Falafel
Brussels Sprouts
Green Garlic Shrimp*
Mediterranean Butcher
select three
Grilled Cauliflower Kebab
Chicken Kefta
Grilled Chicken Kebab
Lamb & Beef Kefta*
Grilled Salmon Kebab*
Beef Tenderloin Kebab*
+$8 per person
Shawarma Spiced Skirt Steak*
Char-Grilled Lamb Chops*
+$15 per person
Aba's Brunch Mezze Feast
$60 per person. Served with our house bread or gluten-free crackers, family style or stationed
Hummus & Spreads
select three
Classic Hummus
Smoky Garlic Hummus
Muhammara
Whipped Feta
Charred Eggplant
Crispy Short Rib Hummus
+$4 per person
Brunch & Kebabs
select three
Spinach & Feta Frittata*
Short Rib Shakshuka*
Khachapuri*
Grilled Cauliflower Kebab
Chicken Kefta
Grilled Chicken Kebab
Lamb & Beef Kefta*
Grilled Salmon Kebab*
Beef Tenderloin Kebab*
+$8 per person
Food Stations
stations will be replenished for up to two hours, with the exception of the sushi station
Hummus & Spreads
$22 per person. Served with our house made bread & crudité. Select three
Classic Hummus
Smoky Garlic Hummus
Muhammara
Whipped Feta
Charred Eggplant
Greens & Grains
$22 per person. Select three
Enlightened Caesar
Leafy Green Salad
Greek Village Salad
Cracked Farro Salad
Green Falafel
Kebabs
$52 per person. Served with basmati rice, tzatziki & zhoug. Select three
Grilled Cauliflower
Grilled Halloumi
Chicken Kefta*
Grilled Chicken*
Lamb & Beef Kefta*
Grilled Salmon*
Grilled Shrimp
+$6 per person
Mediterranean Butcher
$68 per person. Served with crispy potatoes & pan-roasted brussels sprouts. Select three
Grilled Skirt Steak*
Char-Grilled Lamb Chops*
Slow-Braised Beef Short Rib
Whole Roasted Salmon*
Carving Station
$72 per person. served with pomme purée & rainbow carrots
Beef Brisket*
Whitefish*
Rack of Lamb*
Carved Beef Tenderloin
Sushi Bar
$48 per person. Served with pickled ginger, wasabi & soy sauce from our partners at sushi-san
Salmon & Avocado Roll*
Spicy Tuna Roll*
Hamachi Nigiri*
Crunchy Avocado Roll
Tempura Shrimp Roll
Lobster California Roll*
Charcuterie
$42 per person. Served with fig jam, mixed olives & nuts, assorted bread & crackers
Prosciutto
Salumi
Mortadella
Gorgonzola Dolce
Taleggio
Pecorino
Mini Sweets
$22 per person. Includes coffee & tea
Seasonal Berries
Very Light Cheesecake
Oh My! Caramel Pie
Chocolate Chocolate Cake
Crème Brûlée Pie
Beverage Packages
Beer & Wine
- (per person, per hour) $16.00
Classic Bar
- (per person, per hour) $20.00
Premium Bar
- (per person, per hour) $24.00
Super Premium Bar
champagne & two dalcy signature cocktails
- (per person, per hour) $28.00
Package Enhancements
Table-Side Toast - Prosecco
- (per person) $7.00
Table-Side Toast - Champagne
- (per person) $15.00
Dalcy Signature Zero-Proof Cocktail
Dalcy Signature Zero-Proof Cocktail
each batch yields 50 drinks
- (per batch) $500.00
Spirits
Aspen Vodka
Tito's Vodka
Ford's Gin
Planteray 3 Stars
Gran Centenario, Plata
400 Conejos, Espadin
Old Forester Bourbon
Sazerac Rye
Famous Grouse Blended Whisky
Johnnie Walker Black Label Scotch Whisky
Pierre Ferrand 1840 Cognac
Aperol
St. Germain
Campari
Beer
Michelob Ultra
Stella Artois
Goose Island 312
Eris Pedestrian Cider
Little Juice Coupe Hazy IPA
Bero Kingston Golden Pils N/A
White
Chardonnay, Cave De Lugny Reserve Macon-Villages, Burgundy, France
Sauvignon Blanc, Dourthe, La Grande Cuvée, Bordeaux, France
Red
Pinot Noir, Mas la Chevaliere, Languedoc, France
Cabernet Sauvignon, Dourthe "No. 1", Bordeaux, France
Spirits
Aspen Vodka
Tito's Vodka
Ketel One Vodka
Grey Goose Vodka
Ford's Gin
Hendrick's Gin
Planteray 3 Stars
Gran Centenario, Plata
400 Conejos, Espadin
Sazerac Rye
Nosotros Blanco Tequila
Nosotros Reposado
Nosotros Madera Anejo
Famous Grouse
Johnnie Walker Black
Old Forester Bourbon
Maker's Mark
Glenfiddich 12 Year
Glenmorangie Triple Cask Reserve
Pierreferrand 1840 Cognac
Aperol
St. Germain
Campari
Beer
Michelob Ultra
Stella Artois
Goose Island 312
Eris Pedestrian Cider
Little Juice Coupe Hazy IPA
Bero Kingston Golden Pils N/A
Bubbles
Prosecco, Giuliana, Veneto, Italy, NV
Riesling, Red Tail Ridge "Good Karma", Finger Lakes, New York
White
Sauvignon Blanc, Dourthe "La Grande Cuvée", Bordeaux, France
Sauvignon Blanc, Loveblock, Marlborough, New Zealand
Chardonnay, Cave De Lugny Reserve Macon-Villages, Burgundy, France
Chardonnay, Davis Bynum, Russian River Valley, California
Red
Pinot Noir, Mas La Chevaliere, Languedoc, France
Pinot Nour, the Four Graces, Willamette Valley, Oregon
Cabernet Sauvignon, Dourthe "No. 1", Bordeaux, France
Cabernet Sauvignon, Quilt, Napa Valley, California
The Dalcy Signature Cocktails
Coastal Gimlet
hendricks gin, elderflower, earl grey, lemon
Milan Manhattan
bourbon, ramazotti, fig demerara
Lychee Margarita
gran centenario plata tequila, lychee, lime
California Cosmo
vodka, hibiscus, pomegranate, lime
Passiflora Spritz
passionfruit, clementine, guava, prosecco
Espresso Martini
select one: vodka or resposado tequila; beatrix espresso, coffee liqueur, orange spiced demerara
Zero-Proof
Faux-Loma
appel's pineapple serrano cordial, lime, three cents greek grapefruit soda
One for the Road
blackberry cardamom cordial, yuzu, lime, soda
Give Me Life
n/a sparkling wine, strawberry, rose, bitters
Comment Section
liquid alchemist coconut, strawberry, pineapple, lime
Pomegranate Backsplash
pomegranate grenadine, orange, fever tree sicilian lemonade
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
The Associate
$110 per person. Includes complimentary guest wifi, notepads and pens
Continental Breakfast
Sandwich Carvery or Salads & Spreads
One Meeting Snack Break
8 Hour N/A Beverage Package
includes fresh brewed regular and decaf coffee, iced tea, assorted soda, bottled water
The Executive
$140 per person. Includes complimentary guest wifi, notepads and pens
Continental Breakfast, Mediterranean or Fulton Market
Sandwich Carvery, Salads & Spreads, Aba's Mezze Feast or Local Market
Two Meeting Snack Breaks
8 Hour N/A Beverage Package
includes fresh brewed regular and decaf coffee, iced tea, assorted soda, bottled water
Continental Breakfast
$32 per person. Includes orange and grapefruit juice. Add on: Smoked salmon lox - red onion, capers, sliced tomatoes $8 per person
Greek Yogurt Parfaits
w/ house made granola
Beatrix® Pastries
lemon blueberry muffins, gluten free coffee cake, cinnamon roll
Assorted Bagels
plain, raisin and everything, served with cream cheese, jam
Seasonal Berries & Melon
Mediterranean
$42 per person. Includes orange and grapefruit juice
Steel-Cut Oatmeal
Beef Short Rib Shakshuka
Seasonal Vegetable Frittata
Crispy Potatoes
Smoked Bacon & Chicken Sausage
Mini Babkas & Lemon Blueberry Muffins
Seasonal Berries & Melon
Fulton Market
$46 per person. Includes orange and grapefruit juice
Three Cheese Scrambled Eggs
Smoked Bacon & Chicken Sausage
Crispy Hash Browns
Brioche French Toast
Steel-Cut Oatmeal
Seasonal Berries & Melon
Lemon Blueberry Muffins, Honey Butter Cinnamon Roll, Gluten Free Coffee Cake
Sandwich Carvery
$42 per person
Roast Beef on Rye
Smoked Turkey on Brioche
Grilled Vegetables on Focaccia
Homemade Chips
Hummus & Crudite
Enlightened Caesar
Leafy Green Salad
Assorted Beatrix® Cookies
Salads & Spreads
$46 per person
Greens
romaine, red oak, little gem, frisee, arugula, red and yellow endive
Vegetables
cherry tomato, cucumber, onion, broccoli, carrot, watermelon radish, castelvetrano & kalamata olives
Cheeses
feta cheese, goat cheese, cheddar cheese, parmigiano-reggiano
Dressings & Vinaigrettes
buttermilk ranch, caesar, greek, preserved lemon
Spreads
hummus, whipped feta, charred eggplant, muhammara
Breads
our house bread with za'atar, gluten free crackers
Proteins
grilled chicken, tofu, grilled salmon
Assorted Beatrix® Cookies
Aba's Mezze Feast
$50 per person
Classic Hummus
Whipped Feta
Charred Eggplant
Village Salad
Crispy Potatoes
Cauliflower Kebab
Grilled Salmon
Skirt Steak Shawarma
Mini Creme Brulee Pie
Mini Date Cake
Local Market
$50 per person
Grilled Chicken Cobb Salad
Enlightened Caesar Salad
Yuzu Honey Roasted Salmon
Grilled Skirt Steak
Grilled Seasonal Vegetable
Roasted Potatoes w/ Herbs
Mini Very Light Cheesecake
Mini Pistachio Cake
Build-Your-Own Trail Mix Station
Build-Your-Own Trail Mix Station
Hazelnuts, chocolate morsels, pecans, raisins, pistachios, currants, barberries
Silver
$210 per person
Four Hour Classic Bar
Four Passed Hors d'Oeuvres
Three Course Dinner
bread service; starter, soup, or salad; entrée; dessert or the serving of your wedding cake; coffee & tea service
Tableside Wine Service
classic wine with dinner
Gold
$260 per person
Four Hour Premium Bar
Four Passed Hors d'Oeuvres
Enhancement Station for Cocktail Hour
Three Course Dinner
bread service; starter, soup, or salad; entrée; dessert or the serving of your wedding cake; coffee & tea service
Tableside Wine Service
sparkling toast & premium wine with dinner
Platinum
$350 per person
Four Hour Super Premium Bar
includes champagne and two signature cocktails
Six Passed Hors d'Oeuvres
Enhancement Station for Cocktail Hour
Three Course Dinner
bread service; starter, soup, or salad; entrée; dessert or the serving of your wedding cake; coffee & tea service
Beatrix® Bakery Bar
Tableside Wine Service
champagne toast & premium wine with dinner
Enhancement Station for Late Night
Cold Hors d'Oeuvres
Thai Vegetable Spring Roll
strawberry & fresno vinaigrette
Greek Village Salad Skewer
tomato, cucumber, feta, kalamata olive
Olive Tapenade
toasted kalamata olive bread, arbequina olive oil
Brie & Fig Tart
raspberry, mint
Ahi Tuna Crudo*
avocado, ponzu, crispy wonton
Prosciutto & Parmesan Crisp
pomegranate molasses
Watermelon & Whipped Feta
chili oil, lime
Labneh & Honey Brioche Toast
black lime, isot chili
House-Made Stracciatella
cherry tomato, basil
Smoked Salmon Spread
labneh, everything spice, bagel chip
Beef Tataki*
crispy shallot, ginger ponzu
Osetra Caviar & Medjool Date
+$6 per person. Scallion crème fraîche
Slagel Farms Beef Tartare*
+$6 per person. Olive oil, caper, lemon
Hot Hors d'Oeuvres
Cripsy Furikake Rice
avocado crema
Spicy Sweet Corn Croquette
jalapeño aioli
Crispy Halibut
tartar sauce
Japanese Chicken Meatball*
sweet chili glaze
Braised Beef Short Rib
piquillo pepper polenta
Everything Bagel
cream cheese, carrot, onion
Maryland Crabcake
dijon mustard sauce
Chicken & Mushroom Meatball*
cognac demi-glace
Crispy Pork Belly*
honey, aleppo
Skirt Steak Chimichurri*
brioche, garlic aioli
Beef Tenderloin au Poivre*
+$6 per person. Green peppercorn, cognac cream
Starter
Artichoke Carpaccio
fennel, dill, orange zest
Maryland Crabcake
avocado, cherry tomato, dijon aioli
Mexican Shrimp Cocktail
avocado, tequila cocktail sauce
Local Burrata
vine ripened tomato, kale pesto
Salmon Crudo*
avocado purée, cherry tomato, crostini
Meatball al Forno*
pomodoro, parmigiano reggiano
Soup
Watermelon Gazpacho
castelvetrano olive, basil
Classic Tomato
parmesan crisp, micro basil, herb oil
Butternut Squash
truffle maple marshmallow
Roasted Cauliflower
celery root, granny smith apple
Purple Sweet Potato
coconut milk, cashew, sesame seed
Salad
Shaved Brussels Sprouts
kale, dried blueberry, apple, pecorino, sumac, apple cider vinaigrette
Wild Organic Greens
grumpy goat cheese, toasted walnut, seasonal berries, raspberry balsamic vinaigrette
Spinach & Sunchokes
radish, ricotta salata, cashew, tamarind rose vinaigrette
Enlightened Caesar
romaine & arugula, capers, cherry tomato, crouton, grana padano, greek yogurt dressing
Mediterranean Wedge
baby iceberg greens, tomato, sugar snap pea, avocado, halloumi crouton, crumbled feta dressing
Entrée
Selections are required prior. 3 selections total (to include 2 protein & 1 vegetarian option)
Root Vegetable au Gratin
tomato pomodoro, baby basil
Torchio w/ Mushroom Bolognese
mushroom ragu, parmesan, basil
Provençal Napolean
portobello, eggplant, roasted tomato basil, shallot
Herb Roasted Chicken
potato purée, asparagus, lemon
Za'atar Spiced Chicken
honey glazed carrots, lemon, date & pistachio bread pudding
Pan-Roasted Halibut*
mushroom bread pudding, moscato beurre blanc
Faroe Island Salmon*
artichoke risotto cake, saba vinaigrette
Braised Short Rib
potato gnocchi, pearl onion, beef jus
Filet Mignon*
double baked potato, roasted asparagus, steak jus
Sliced Beef Tenderloin*
cauliflower purée, crispy kale, balsamic shallot jus
Rack of Lamb*
truffle potato gratin, thumbelina carrot, lamb jus
Dessert
A Very Light Cheesecake
Tiramisu
Crème Brûlée Pie
Key Lime Pie
Vegan Coconut Cremeux
Beatrix® Signature "Oh My! Caramel Pie"
Beatrix® "Tall, Dark & Handsome Chocolate Cake"
Hummus & Spreads
$22 per person. Served with our house bread and crudité
Aba's Classic Hummus
Muhammara
Whipped Feta
Charred Eggplant
Charcuterie
$22 per person. Served with our house bread and gluten free crackers
Prosciutto
Salumi
Gorgonzola Dolce
Pecorino
Beatrix® Bakery Bar
$22 per person
Tall, Dark & Handsome Chocolate Cake
Crème Brûlée Pie
Oh My! Caramel Pie
Chocolate Chunk Cookies
Oatmeal Butterscotch Cookies
Triple Chocolate Cookie
Windy City Classics
$25 per person
Mini Cheeseburgers
Crispy French Fries
Mini Chicago-Style Hot Dogs
yellow mustard, chopped white onions, relish, dill pickle spears, tomato
Mexican Street Food
$25 per person
Mini Steak & Chicken Tacos
lettuce, tomato & cheese
Mushroom Quesadillas
sour cream & salsa
Esquites
grilled corn off the cob, sour cream, lime juice, cotija cheese, chili powder
Spirits
Aspen Vodka
Tito's Vodka
Ford's Gin
Planteray 3 Stars
Gran Centenario, Plata
400 Conejos, Espadin
Old Forester Bourbon
Sazerac Rye
Famous Grouse Blended Whisky
Johnnie Walker Black Label Scotch Whisky
Pierre Ferrand 1840 Cognac
Aperol
St. Germain
Campari
Beer
selections to include
Michelob Ultra
Stella Artois
Goose Island 312
Eris Pedestrian Cider
Little Juice Coupe Hazy IPA
Bero Kingston Golden Pils N/A
White
Chardonnay, Cave de Lugny Reserve Macon-Villages, Burgundy, France
Sauvignon Blanc, Dourthe, La Grande Cuvée, Bordeaux, France
Red
Pinot Noir, Mas la Chevaliere, Languedoc, France
Cabernet Sauvignon, Dourthe "No. 1", Bordeaux, France
Spirits
Aspen Vodka
Tito's Vodka
Ketel One Vodka
Grey Goose Vodka
Ford's Gin
Hendrick's Gin
Planteray 3 Stars
Gran Centenario, Plata
400 Conejos, Espadin
Sazerac Rye
Nosotros Blanco Tequila
Nosotros Reposado
Nosotros Madera Anejo
Famous Grouse
Johnnie Walker Black
Old Forester Bourbon
Maker's Mark
Glenfiddich 12 year
Glenmorangie Triple Cask Reserve
PierreFerrand 1840 Cognac
Aperol
St. Germain
Campari
Beer
selections to include
Michelob Ultra
Stella Artois
Goose Island 312
Eris Pedestrian Cider
Little Juice Coupe Hazy IPA
Bero Kingston Golden Pils N/A
Bubbles
Prosecco, Giuliana, Veneto, Italy, NV
Riesling, Red Tail Ridge "Good Karma", Finger Lakes, New York
White
Sauvignon Blanc, Dourthe "La Grande Cuvée", Bordeaux, France
Sauvignon Blanc, Loveblock, Marlborough, New Zealand
Chardonnay, Cave de Lugny Reserve Macon-Villages, Burgundy, France
Chardonnay, Davis Bynum, Russian River Valley, California
Red
Pinot Noir, Mas la Chevaliere, Languedoc, France
Pinot Nour, The Four Graces, Willamette Valley, Oregon
Cabernet Sauvignon, Dourthe "No. 1", Bordeaux, France
Cabernet Sauvignon, Quilt, Napa Valley, California
The Dalcy Signature Cocktails
Coastal Gimlet
hendricks gin, elderflower, earl grey, lemon
Milan Manhattan
bourbon, ramazotti, fig demerara
Lychee Margarita
gran centenario plata tequila, lychee, lime
California Cosmo
vodka, hibiscus, pomegranate, lime
Passiflora Spritz
passionfruit, clementine, guava, prosecco
Espresso Martini
select one: vodka or resposado tequila; beatrix espresso, coffee liqueur, orange spiced demerara
Zero-Proof
Faux-Loma
appel's pineapple serrano cordial, lime, three cents greek grapefruit soda
One for the Road
blackberry cardamom cordial, yuzu, lime, soda
Give Me Life
n/a sparkling wine, strawberry, rose, bitters
Comment Section
liquid alchemist coconut, strawberry, pineapple, lime
Comment Section
liquid alchemist coconut, strawberry, pineapple, lime
Pomegranate Backsplash
pomegranate grenadine, orange, fever tree sicilian lemonade
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness