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The Crepe Place
1134 Soquel Ave Frnt Frnt
Santa Cruz, CA 95062
Uber
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Dinner Menu
Appetizers
Nachos
$5.50
tortilla chips, white cheddar cheese, jalapenos, tomatoes, scallions and sour
cream
Wings Of Fire
$6.50
nine smoking hot drummettes in our authentic buffalo wing sauce served with a side of cool ranch dressing.
Caliente Sisters
$6.50
crepe filled with french triple cream brie, enlivened with the subtle heat of jalapeno jelly.
Brie & Pesto Crepe
$6.50
italy meets france in a joyful blend of pesto & brie, served with a side of marinara sauce.
Poppers, Wings & Shoestrings
$7.50
stuffed jalapenos, wings of fire and onion & jalapeno strips served with a side of cool ranch dressing.
Popcorn Shrimp
$6.00
deep
fried
shrimp served with cocktail sauce and a side of cool ranch dressing.
Mozzarella Sticks
$5.00
deep fried mozzarella sticks with a side of marinara sauce.
Shrimp Cocktail
$5.00Chicken Tenders
$5.50
served with a
side
of cool ranch dressing.
Fresh Salads And Homemade Soups
Dinner Salad
romaine lettuce, celery, red cabbage, carrots, mushrooms, tomatoes & sunflower seeds, with your choice of dressing
- $5.00
- With Cheese $5.75
- With Avocado $6.00
- With Cheese & Avocado $6.75
Bowl Of Soup And Salad Combo
your choice of boston clam chowder or our soup of the day. served with our fresh baked honey wheat bread.
- $8.00
- With Cheese $8.75
- With Avocado $9.00
- With Cheese And Avocado $9.75
Caesar Salad
romaine lettuce, croutons, fresh parmesan cheese, with or without
anchovies
, tossed with our tangy caesar dressing.
- $9.00
- Half Order $5.50
Santa Cruz Cobb
$11.50
romaine lettuce, celery, red cabbage, carrots, bacon, chicken, hard boiled egg, avocado, crumbled blue cheese & scallions. with blue cheese & ranch dressing on the side.
Steamed Artichoke
$5.00
served with melted butter or mayonnaise.
Homemade Boston Clam Chowder
- Cup $3.00
- Bowl $4.50
Homemade Soup Of The Day
- Cup $3.00
- Bowl $4.50
Greek Salad
$9.50
romaine lettuce, spinach, celery, red cabbage, carrots, artichoke hearts, herbed feta, kalamata olives & tomatoes. served with honey lemon dressing on the side.
Spinach Salad
spinach, almonds, hard boiled eggs & crumbled blue cheese. served with citrus vinaigrette dressing on the side.
- $9.00
- Add Bacon $1.00
Deluxe Garden Salad
$10.00
a large dinner salad mixed with spinach, and includes artichoke hearts, avocado, scallions and mushrooms, with your choice of cheese and dressing.
Fresh Baked Loaf Of Honey Wheat Bread
$1.50Entree Crepes
We Offer A Complete Dinner, Which Includes A Fresh-baked Loaf Of Honey-wheat Bread And Your Choice Of A Dinner Salad Or A Bowl Of Boston Clam Chowder Or Our Soup Of The Day
Crepe Gatsby
sauteed chicken breast, sun-dried tomato pesto, spinach, feta & mozzarella cheeses, fresh mushrooms, scallions, tomatoes & garlic. sprinkled with
romano
cheese.
- A La Carte $10.50
- Dinner $15.00
Zorba The Greek
tomatoes, spinach, artichoke hearts, black olives, egg, mushrooms, onion, white cheddar, feta cheese with traditional greek spices & garlic. served with sour cream on the side.
- A La Carte $11.00
- Dinner $15.50
Turkey
turkey, white cheddar cheese, mushrooms, cashews, onions & sauteed celery with black pepper, sage & thyme. served with cranberry sauce on the side.
- A La Carte $10.50
- Dinner $15.00
Shrimp Creole
bay shrimp, mushrooms, fresh basil, scallions, bell peppers, cajun spices & white cheddar cheese. topped with our spicy creole sauce.
- A La Carte $11.00
- Dinner $15.50
Smoked Salmon
locally smoked salmon, tomatoes, white cheddar cheese, mushrooms, scallions
& garlic
. served with dill sauce on the side.
- A La Carte $12.00
- Dinner $16.50
Spinach Supreme
egg, spinach, ham, onions, white cheddar cheese, swiss gruyere & garlic.
served
with sour cream on the side.
- A La Carte $10.00
- Dinner $14.50
Pollo Verde
sauteed chicken breast, bell peppers, white cheddar cheese, scallions, mushrooms & garlic. topped with our verde sauce, with sour cream on the side.
- A La Carte $10.50
- Dinner $15.00
Seafood
shrimp, scallops (or both!), white cheddar cheese, swiss gruyere, mushrooms, scallions, black olives, spinach & garlic. served with sour cream
on
the side.
- A La Carte $12.00
- Dinner $16.50
Jambalaya
bay shrimp, andouille sausage, mozzarella & white cheddar cheese, mushrooms, scallions, bell peppers, olives & garlic. topped with our spicy creole
sauce
.
- A La Carte $11.00
- Dinner $15.50
Crepe Alexander
asparagus, sauteed chicken breast, roasted almonds, white cheddar cheese,
mushrooms
, scallions & garlic. served with dill sauce on the side.
- A La Carte $11.00
- Dinner $15.50
Mama Mia
breaded eggplant, spinach, fresh basil, walnuts, white cheddar, mozzarella & cottage cheeses, mushrooms, tomatoes & garlic. topped with marinara & romano.
- A La Carte $10.50
- Dinner $15.00
Special Salsa
avocado, onions, black olives, green chilies, tomatoes, white cheddar
cheese
& garlic. topped with green chili salsa, with sour cream on the side.
- A La Carte $10.50
- Dinner $15.00
Asparagus
asparagus, egg, white cheddar cheese, mushrooms & garlic. served with dill sauce on the side.
- A La Carte $10.50
- Dinner $15.00
Avocado
avocado, mushrooms, onions, white cheddar cheese & garlic. served with sour cream on the side.
- A La Carte $10.00
- Dinner $14.50
Turkey Club
turkey, bacon, avocado, with white cheddar cheese & tomatoes. served with a side of 1000 island dressing.
- A La Carte $10.50
- Dinner $15.50
Crepe Fredo
blue point crab, spinach, white cheddar cheese, swiss gruyere, mushrooms, onions
&
herbal seasonings. topped with our white wine alfredo sauce.
- A La Carte $12.00
- Dinner $16.50
Spinach
spinach, onions, mushrooms, white cheddar cheese, swiss gruyere, cottage cheese & garlic. served with sour cream on the side.
- A La Carte $9.50
- Dinner $14.00
Vegetable
steamed vegetables (broccoli, cauliflower, cabbage, celery & carrots), white cheddar, mushrooms & onions, with herbal seasonings. served with dill sauce on the side.
- A La Carte $9.50
- Dinner $14.00
Create A Crep
start with a crepe with white cheddar cheese and add ingredients.
- A La Carte $6.00
- Dinner $10.50
Dessert Menu
Fresh Fruit ( Seasonal)
a buttered crepe topped with our seasonal fresh fruit and sprinkled with powdered sugar.
- With Ice Cream Or Whipped Cream $9.00
- With Yogurt Or Sour Cream $8.50
Whole Thing
a buttered crepe topped with chocolate sauce, bananas and walnuts.
with whipped cream or ice cream
- With Whipped Cream Or Ice Cream $8.00
- With Sour Cream Or Yogurt $7.50
Cinnamon Swirl
$7.50
a crepe with walnuts, brown sugar, cinnamon and just a touch of white cheddar cheese cooked inside. topped with whipped cream
Buttered Crepe
with your choice of one topping apricot jam, honey, maple syrup, sugar & cinnamon, lemon sauce, apple butter, strawberry jam, blackberry jam, nutella or chocolate sauce.
- $4.50
- Each Additional Topping $0.50
Bananarama
$7.50
a buttered crepe with bananas and nutella. topped with vanilla ice cream.
Blintz
$7.00
a crepe with white cheddar and cottage cheese cooked inside. topped with sour cream and your choice of: strawberry, apricot, or blackberry jam.
Spiced Apple
a crepe with spiced apples, white cheddar cheese, walnuts and raisins cooked inside.
- With Whipped Cream Or Ice Cream $8.00
- With Sour Cream Or Yogurt $7.50
Funky Monkey
$7.50
a crepe with bananas, brown sugar and melted butter cooked inside. topped with vanilla ice cream and a drizzle of orange liquor.
Mandarin Bliss
$7.50
a crepe with nutella and mandarin cooked inside. topped with ice cream and a drizzle of orange liquor.
Pure Delight
$7.50
a buttered crepe topped with bananas, maple syrup and cashews, walnuts or almonds. topped with vanilla ice cream.
Cinnamon Swirl
$7.50
a crepe with walnuts, brown sugar, cinnamon and just a bit of white cheddar cheese cooked inside. topped with whipped cream
Tunisian Doughnut
a large, hot, yeasted deep-fried doughnut, with your choice of one topping: apricot, strawberry or blackberry jam, nutella, chocolate sauce, maple syrup, lemon sauce, honey, sugar & cinnamon, powdered sugar or apple butter
- $6.50
- Each Additional Topping $0.50
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General Info
Hours
Monday:
11:00am - 12:00am
Tuesday:
11:00am - 12:00am
Wednesday:
11:00am - 12:00am
Thursday:
11:00am - 12:00am
Friday:
11:00am - 1:00am
Saturday:
9:00am - 1:00am
Sunday:
9:00am - 12:00am
About Us
Gary and Marlene Keeley opened the Crepe Place in February 1973, in a small building at the corner of Ocean St. and Soquel in Santa Cruz. The restaurant was so tiny that only ten people, if they were close friends, could be seated at one time. The food was unique to Santa Cruz; few had heard of crepes, fewer still had enjoyed them. But, word spread quickly, and soon the Crepe Place had outgrown its tiny home.