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The Colonnade
1879 Cheshire Bridge Rd NE
Atlanta, GA 30324
Uber
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Dinner Menu
Appetizers
Soup Du Jour
$3.00Shrimp Cocktail
- $8.00
- $12.00
Chicken Livers
$6.00Large Shrimp Cocktail
$12.00Salads And Such
1/2 Pound Sirloin Burger
$10.00
topped with cheddar, lettuce, tomato, onion served with cole slaw and choice of french fries, sweet potato fries or onion rings
Chicken Tender Salad
$11.00
chicken tenders served over mixed greens with pecans, raisins and your choice of dressing
Veggie Plate
$11.00
choice of four side items or three side items and a salad
Chef Salad
$11.00
mixed greens, turkey, ham, cheese, eggs, beets, tomatoes, red onions, cucumbers and your choice of dressing
Chicken Caesar
$11.00
grilled breast over crisp romaine with croutons, shredded parmesan and creamy caesar dressing
Side Salads
salad dressings: blue cheese, 1000 island, ranch, lite ranch, catalina, poppyseed, honey mustard, italian, oil and vinegar. salads without an entrée $3
House Salad
mixed greens, tomatoes, carrots, red cabbage, red onions and cucumbers
Caesar
crisp romaine lettuce with shredded parmesan and croutons
The Colonnade Marian Salad
finally in print, no longer a secret!! our house salad with diced tomatoes and diced red onions, pickled beets and cucumbers
Wedge Of Lettuce
it is what it says “wedge of iceberg lettuce” with our pickled beets, tomatoes, red onions and cucumbers
Spinach Salad
fresh spinach, crumbled bacon and chopped eggs
Fish
choice of fried, broiled or grilled. all entrees include your choice of two side items or one side and one salad
Salmon
$16.00Tilapia
$13.00Fresh Catch
- Market Price
Catfish (fried)
$14.00Rainbow Trout
$16.00From The Grill
Chopped Sirloin Steak
$13.00
fresh ground sirloin served with crispy onions and mushroom gravy
Grilled Calf’s Liver
$12.00
smothered with sauteed onions
Boneless Breast Of Chicken
$12.00
served with barbeque sauce
Pork Chops (2)
$16.00
we know this says grilled but you can get them fried if you want to
Filet Mignon
$25.00
9 oz usda choice center cut
Black & Blue Ribeye
$23.00
16 oz choice ribeye blackened and served over carmelized onions and topped with blue cheese butter (you can also get it plain)
Shellfish
choice of fried or broiled and served with tartar and cocktail sauce
Shrimp
- $15.00
- Large $20.00
Scallops
- $20.00
- Large $24.00
Oysters
- $19.00
- Large $22.00
Chef's Features
Creole Trout Almondine
$18.00
pan sauteed and served with a meuniere mosiac and toasted cajun almonds
Smothered Calf’s Liver
$16.00
pan seared and smothered with applewood smoked bacon, granny smith apples, vidalia onions and finished with a brandied demi glace
Low Country Shrimp And Grits
$18.00
gulf shrimp with black pepper grits and stewed okra and tomatoes
Colonnade Classics
all entrées include your choice of two side items or one side and one salad
Southern Fried Chicken
$14.00
what we’re famous for, your choice of breast, wing, thigh and leg, or two breasts & two wings, or two thighs & two legs
Roasted Turkey Breast
$14.00
sliced and served over celery dressing with giblet gravy and cranberry sauce
A Lot Of Livers
$12.00
fried or broiled, you gotta love em!
Chicken Fried Chicken
$13.00
battered boneless chicken breast served with peppered gravy
Braised Short Ribs Of Beef
$15.00
braised with rosemary and herbs until tender and served with brown gravy
Slow Roasted Pork Loin
$14.00
seasoned and cooked slow served over celery dressing and topped with gravy or sliced and served with barbeque sauce
Pot Roast
$14.00
“colonnade favorite” fork tender cooked with carrots and english peas and served with fluffy whipped potatoes
Herb Roasted Chicken
$13.00
half chicken with your choice of mushroom gravy or barbeque sauce
House Battered Chicken Tenders
$12.00
lightly fried served with honey mustard
Chicken Fried Steak
$14.00
lightly battered steak served with peppered gravy
Salmon Croquettes
$13.00
fresh salmon and onions pattied and fried served with dijon fish sauce
Side Items
Applesauce
Blackeyed Peas
Collards
Fresh Fruit
seasonal
Pear & Cheese
Rutabagas
Corn
Turnip Greens
Baby Limas
Brussel Sprouts
Cottage Cheese & Peaches
Sweet Potato Souffle
Pickled Beets
Sauteed Onions
Sweet Potato Fries
Soup Of The Day
Baked Potato
Celery Dressing
Cucumber Salad
Macaroni & Cheese
Pole Beans
Seasonal Squash
Waldorf Salad
Fried Okra
Bean Of The Day
Cole Slaw
Fluffy Whipped Potatoes
Onion Rings
Rice & Giblet Gravy
Sliced Tomatoes
seasonal
Tomato Aspic
French Fries
Desserts
Hot Fudge Cake
$4.00
it hasn’t changed much and is a favorite, fluffy yellow cake packed with greenwood’s vanilla bean ice cream and drenched with our homemade hot fudge
Coconut Iced Box Pie
$3.50
flakey crust with our own heavenly custard, real whipped cream and toasted coconut
Apple Pie
$3.50
just good ol american pie
Celebration Cake
$7.00
choice of a larger version of our hot fudge or strawberry shortcake to share with a candle. you will be surprised at how well some of the servers sing!
Key Lime Pie
$3.50
now you know you’re in the south, graham cracker crust, key lime custard and whipped cream, it doesn’t get much better
Strawberry Shortcake
$4.00
two layers of cake with ice cream & strawberries (extra spoons available)
Peppermint Or Vanilla Ice Cream
$3.00
very smooth and refreshing
Browse Nearby
General Info
Hours
Monday:
5:00am - 9:00pm
Tuesday:
5:00am - 9:00pm
Wednesday:
5:00am - 9:00pm
Thursday:
5:00am - 9:00pm
Friday:
5:00am - 10:00pm
Saturday:
12:00am - 10:00pm
Sunday:
11:30am - 9:00pm
About Us
As one of Atlanta's finest restaurants, The Colonnade offers exceptional service, Southern fried chicken, fresh fish, and fresh country vegetables. Our-family-owned-and-operated restaurant is dedicated to quality and friendly dining. We feature our own homemade dressings, sauces, pies and everybody's favorite homemade yeast rolls. Our generous portions of chicken, steaks, seafood and pork aim to please any discerning palate. Our creative and talented chef continues to offer innovative and unique nightly specials while maintaining outstanding quality.