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The Cider Press Cafe
1201 Piper Blvd Ste 26
Naples, FL 34110
Uber
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On a Plate Menu
Meal Plans
In a Glass
On a Plate Menu
All menu items are 100% gluten, tofu, peanut, MSG, dairy, trans fat, and sugar free. Selections and prices subject to change. See menu at cafe for current selections and prices
Starters
Pineapple Kimchi Dumplings
$6.00
three dumplings; mango habañero drizzle
Buffalo Bites
$7.00
cauliflower heads smothered in creamy hot sauce; celery & ranch dipping sauce
Flatbread
$13.00
topped with tomato pesto, herbed cashew ricotta, lemon olive tapenade, caper berries & sweet basil
Florida Roll
$15.00
our popular watermelon 'tuna', mango, jicama rice, avocado; pickled ginger, wasabi & tamari sauce
Spring Rolls
$11.00
kelp & zucchini filled coconut wrapper rolls (2); sweet thai chili dipping sauce
Kale Chips
$6.00Salads
The Cider Press
mixed field greens, apple, seasonal berries, carrot, smoked pecans; cider press dressing (lemon, ginger, apple cider vinaigrette)
- $8.00
- $12.00
Caesar
romaine lettuce, almond croutons, pine nut parmesan; cashew caesar dressing
- $8.00
- $12.00
Citrus Kale
kale massaged with citrus juice, himalayan sea salt, olive oil; citrus wedges, dried cranberries, pecans
- $8.00
- $12.00
Heirloom Tomato Carpaccio
$12.00
tomatoes and field greens topped with smoked cashew 'goat'-style cheese, red onion, eggplant bacon bits; grainy mustard vinaigrette
Un-Wedge
$10.00
tossed iceberg, tomato, avocado; topped with coconut bacon and creamy celery ranch dressing
Mexican
$14.00
romain, pico de gallo, picadillo, avocado, crema macadamia, jalapeños, smoked chipotle dressing
Soups
Soup of the Day
ask about today's chef's selection
- $4.50
- $8.00
Gazpacho
tomato, red bell pepper, cucumber, sherry wine vinegar, celery
- $3.00
- $6.00
Seminole Corn Chowder
sweet corn, coconut, cashew butter cream, pico de gallo, cilantro
- $5.00
- $8.50
Sandwiches
AvoBLT
$13.00
eggplant bacon, lettuce, tomato, avocado, sun dried tomato pesto
Bella Burger
$14.00
marinated portobella cap, arugula, tomato, eggplant bacon, cashew cheese crisp; house mayo
- avocado
- $2.00
Jicama 'Crab' Salad
$13.00
jicama 'crab', lettuce, tomato, dill caper tartar sauce
- eggplant bacon
- $2.00
Lunch Combo
$12.00
Choose two: soup, 1/2 sandwich or salad (dine-in, m-f, 11a-4p only, excl mexican salad and heirloom tomato carpaccio)
Mains
add a House Salad to any Main
Garden Lasagna
$16.00
tomato, zucchini, sun dried tomato marinara, herbed cashew ricotta, basil walnut pesto; onion bread
Pad Thai
$15.00
kelp and zucchini noodles, mixed vegetables, spicy tamarind sauce, tamari almonds atop a hidden slaw salad
Chipotle Enchiladas
$16.00
three spiced corn tortillas filled with walnut & sweet potato picadillo; topped by salsa verde, macadamia crema fresca, pickled jalapeños; mexican rice
'Crab' Cake Dinner
$13.00
floridian jicama 'crab' cakes with corn maque choux; field greens, dill tartar sauce
The Three Amigos
$18.00
three spiced corn tortillas filled with walnut picadillo, cabbage, guacuamole, pico de gallo, ponblano cream, pickled jalapeños; mexican rice
German Hackbraten
$19.00
nut & mushroom loaf topped with marinated mushrooms in a cashew balsamic gravy; red sauerkraut; yellow tomato salad
Chef's Sampler
Sumptuous 6-course Dinner: Seminole Corn Chowder; Pineapple Kimchi Dumpling; Mediterranean Flatbread; Chipotle Enchiladas; BBQ Riblets; and Key Lime Pie
- $35.00
- $65.00
Desserts
Affogato
$6.00
espresso and vanilla ice cream
Sorbet
$4.00
Ask your server for today's selection
Ice Cream
$5.00
vanilla, mint and seasonal flavors
Bananas Foster
$10.00
vanilla ice cream, caramel sauce, candied nuts
Cheesecake
$8.00
salted caramel
Chocolate Ganache Tart
$8.00Key Lime Pie
$8.00Kona Mocha Fudge Torte
$8.00Cleansing Boxed Meals
Subscriptions are a 5 days per week. Start your subscription on any day. Choose 11:30 AM or 4:30 PM pick up time. Box Meal is one main plus one soup or salad. Meals are selected by the kitchen and rotated with no repeats in a week. One meal modification can be accommodated for free. Additional changes incur an up-charge. Temporary suspensions possible if notified the prior business day
Cleansing Meal Plans Weekly Subscription Rates
- 1 week $99.00
- 2 weeks $189.00
- 3 weeks $279.00
- 4 weeks $369.00
Wines and Sparklings
Our wines are selected for their drinkability as well as their clean growing practices and bottling processes. The following codes (C) identify their qualities: biodynamic (bio), fair trade (ft), no sulfites added (nsa), organic (o), organic not certified (onc), vegan (v), and vegan not certified (vnc). Other descriptions are for body (B), sweetness (S) and flavor notes (N). All wines are sustainably farmed. See our menu at the cafe for our current selections
Beers
Drafts
We carry drafts from local breweries. Ask your server for today's selections.
Eel River California Blonde Ale Organic
Eel River IPA Organic
Lakefront Brewery New Grist Pilsner
gluten-free
Eel River Porter Organic
Eel River Açai Berry Wheat Organic
Reed's Ginger Beer
Hard Ciders
JK's Scrumpy Orchard Gate Gold Organic
the original, untouched
JK's Farmhouse Summer Organic
adds orange and raisins
JK's Northern Neighbor Organic
adds saskatoons (like blueberries)
Thistly Cross Traditional
light & fruity
Thistly Cross Real Ginger
medium sweet
Thistly Cross Whisky Cask
medium dry
House Lemonades
Fresh squeezed-lemons with tea infusions
Lavender
Hibiscus
Hard Lemonade
(alcoholic - sake)
Fresh Squeezed Juices
Fresh Apple Cider
freshly made apple juice
Emerald Green
d'anjou pear, celery, cucumber, parsley, lime
Liquid Sunshine
pineapple, orange, turmeric
Scarlet Zinger
apple, carrot, beet, ginger
Veggie Delight
tomato, celery, red pepper, carrot
Ginger Shot
E3Live BrainON Shot
bluegreen algae brain stimulant
Smoothies
Banana Chai
banana, chai spices, almond milk
Chocolate Seduction
banana, cacao, maca, mesquite, almond milk
Mango Lassi
mango, peach, orange blossom, oj
Strawberry Slide
strawberry, pineapple, almond milk
Super Berry Blast
açai, strawberry, goji berry, oj
Thai Passion
mango, passion fruit, tamarind, basil, almond milk
Tropical Sensation
mango, banana, pineapple, oj
Additions
bee pollen, goji berries, kale, spinach, spirulina, maca, protein, E3Live BrainON
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Bar
Caribbean
Latin
Southern
Vegan
Vegetarian
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 9:00pm
Saturday:
11:00am - 9:00pm
Sunday:
-
About Us
The café serves the freshest high quality local organic produce, and uses the latest techniques in food preparation to create a unique, sophisticated, and healthful dining experience. Food temperature are kept below 117ºF to ensure the maximum flavor and freshness, while preserving the nutrients and enzymes in the food. The bar serves fresh juices, smoothies, coffees, teas, ciders and house brewed kombuchas, as well as wines, beers and wine-based cocktails, all made to order, once the alcohol license is granted.