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The Church Key
8730 W. Sunset Blvd
West Hollywood, CA 90069
Uber
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Dinner Menu
Brunch Menu
Brunch Drinks Menu
Tuesday/Wednesday Dinner Menu
Happy Hour Menu
Cocktail Card
Dimsum Card
Dinner Menu
Chef's 7 Course Tasting Menu $75. Vegetarian Menu $65
To Begin or To Share
The Hit List
Spicy Tuna Crispy Rice ~ Pork & Shrimp Gyoza ~ Today's Ceviche ~ Tuna Sushi Roll
- Half $24.00
- Full $38.00
2017 Edamame "Hummus"*
$17.00
Cucumber ~ Whipped Tofu ~ Pickled Onions ~ Sesame ~ Crispy Nori
2017 Whole Roasted Cauliflower*
$21.00
Calabrese Chili Aioli ~ Parmesan ~ Lemon Gremolata ~ Parsley
To Each Their Own
Pacific Yellowtail Sashimi
$19.00
Market Grapes ~ Radish ~ Pomegranate Vinaigrette ~ Brown Butter
The "Stuffed Avocado"
$21.00
Tuna Tartare ~ Japanese Cucumber ~ Tempura ~ Ponzu Aioli
Crispy Pork Belly
$17.00
Korean Chili Glaze ~ Asian Pear ~ Escarole "Kim-chi" ~ Sunny Side up Egg ~ Cilantro
To Our Vegetarian Friends
Brussels Sprout "Caesar Salad"*
$16.00
Tomato Raisins ~ Sunflower Seeds ~ Brioche Croûtons ~ Parmesan Cheese
Frog Hollow Pear Salad*
$18.00
Arugula ~ Endive ~ Candied Walnuts ~ Pickled Pear Vinaigrette ~ Ewephoria Cheese
2003 Ososky's Potato Pierogies*
$18.00
Spiced Apple Butter ~ 5 Year Aged Gouda ~ Sour Cream ~ Chives
From the Sea
Grilled Hawaiian "Catch of the Day"*
$31.00
Coconut Sticky Rice ~ Baby Bok Choy ~ Macadamia ~ Mango ~ Hearts of Palm
2017 Seared Diver Scallops
$34.00
Sunchoke "Chowder" ~ Fingerling Potato ~ Celery ~ Charred Leeks ~ Scallop Dashi
2015 Tapioca Crusted Tai Snapper*
$31.00
Green Papaya Salad ~ Thai Basil ~ Nuoc Cham ~ Peanuts ~ Crispy Shallots
From the Land and Field
Enchilada "Lasagna"*
$22.00
Grilled Corn ~ Cranberry Beans ~ Salsa Rojo ~ Queso Fresco ~ Cilantro ~ "Mexican Rice"
Beef & Broccoli
$29.00
Grilled 8 oz Hanger Steak ~ Charred Broccolini ~ Crispy Maitakes ~ Chinese Black Bean Vinaigrette
2014 Angus "Dagwood" Burger
$22.00
Farmhouse Cheddar ~ "Secret Sauce" ~ Pepperoncini "Slaw" ~ "Gratin" French Fries
CKFC
$23.00
Battered Half Chicken ~ Cheddar Biscuit ~ "Loaded" Marble Potatoes ~ Compressed Watermelon
12 oz Charred Ribeye Steak
$45.00
Whole Roasted Carrots ~ Black Garlic "Ar" ~ Horseradish
*Vegetarian/vegan options may be available upon request
Brunch
Brussels Sprout "Caesar Salad"
$16.00
Tomato Raisins - Sunflower Seeds - Parmesan Cheese
- Add Grilled Chicken
- $6.00
Organic Eggs Any Way
$18.00
Chicken & Pork Sausage or Applewood Smoked Bacon - Crispy Potato "Hash Browns"
"Another" Avocado Toast
$17.00
Sourdough - House Citrus Cured Salmon - Fennel - Orange - Chives
- Add Fried Egg
- $4.00
Chef 's Strawberry "Dutch Baby" Pancake
$14.00
Powdered Sugar
- Add Maple Syrup
- $3.00
Foxy's "Chicken & Waffles"
$23.00
Fried Chicken Thighs - Blue Corn Waffles - Brown Butter Maple Syrup - House Hot Sauce
The "Wet" Breakfast Burrito
$18.00
Eggs - Bacon - Sausage - Potatoes - Guajillo Sauce
Toad in the Hole "Croque Madame"
$19.00
Two Eggs - Gruyère Fondue - Smoked Bacon
Eggs Benedict
$22.00
Spanish Chorizo - English Muffin - Smoked Tomato Hollandaise
Church Key's Biscuits & Gravy
$19.00
Housemade Chicken & Pork Sausage - Sunny Side Up Eggs - American Cheese
Chilaquiles
$19.00
Chorizo - Soft Scrambled Eggs - Queso Fresco - Salsa Verde
Angus "Dagwood" Burger
$22.00
Farmhouse Cheddar - "Secret Sauce" - Pepperoncini "Slaw" - "Gratin" French Fries
- Add a Sunny Side up Egg
- $4.00
Bubbles & More
two hour limit on all bottomless drinks
"First Things First" Bottomless Mimosas
$15.95"Bottomless" Rose Champagne
$17.95Bottomless Bellini
$18.95Bloody Mary
$12.00Wines by The Glass
Mimosa
$10.00Bellini
$12.00Hecht Bannier Cotes Prov Rose, 2016, Organic
$12.00Grand Imperial Rose
$14.00Menage a Trois Prosecco
$12.00Wines by The Bottle
Flor de Vetus Verdejo Segovia
$35.00Molly Dooker Champagne, Brut, Australia
$39.00Hecht Bannier Cotes Prov Rose, 2016, Organic
$45.00Voveti Prosecco
$45.00Altemasi Brut, Italy
$50.00Grand Imperial Rose
$55.00Taittinger Brut Champagne
$75.00Veuve Cliquot Yellow Label
$95.00Taittinger Rose Champagne
$115.00Moet Imperial Brut Rose
$125.00Laurent Perrier Cuvee Rose Brut
$140.00Dom Perignon 2005
$295.00Louis Roederer Cristal 2005
$395.00Appetizers
The Hit List
Spicy Tuna Crispy Rice ~ Pork & Shrimp Gyoza ~ Today's Ceviche ~ Tuna Sushi Roll
- Half $24.00
- Full $38.00
(2016) Spinach & Aged Gruyère Dip*
$18.00
Grilled Sourdough ~ "Everything Crackers"
- Add Spanish Chorizo
- $4.00
The "Stuffed Avocado"
$21.00
Tuna Tartare ~ Japanese Cucumber ~ Radish ~ Tempura ~ Ponzu Aioli
Brussels Sprout "Caesar Salad"*
$16.00
Tomato Raisins ~ Sunflower Seeds ~ Brioche Croûtons ~ Parmesan Cheese
Crispy Pork Belly
$17.00
Korean Chili Glaze ~ Asian Pear ~ Escarole "Kim-chi" ~ Sunny Side up Egg ~ Cilantro
(2003) Ososky's Potato Pierogies*
$18.00
Peach Butter ~ 5 Year Aged Gouda ~ Sour Cream ~ Chives
Entrees
(2014) Angus "Dagwood" Burger
$22.00
Farmhouse Cheddar ~ "Secret Sauce" ~ Pepperoncini "Slaw" ~ "Gratin" French Fries
(2015) Tapioca Crusted Tai Snapper*
$29.00
Green Papaya Salad ~ Thai Basil ~ Nuoc Cham ~ Peanuts ~ Crispy Shallots
CKFC
$23.00
Half Chicken ~ Cheddar Biscuit ~ "Loaded" Marble Potatoes ~ Compressed Watermelon
(2017) Beef & Broccoli
$29.00
Grilled 8oz. Hanger Steak ~ Charred Broccolini ~ Crispy Maitakes ~ Chinese Black Bean Vinaigrette
Chimil's Cheese Enchiladas*
$21.00
Ratatouille ~ Tomatillo Chili Sauce ~ Queso Fresco ~ Cilantro ~ "Mexican Rice"
*Vegetarian / vegan options may be available upon request
Specialty Cocktails
Classified
$15.00
Herradura Silver / Japanese Pea Pot
Cucumber Basil Smash
$14.00
Gin / Muddled Cucumber / Blueberries / Citrus / Chareau Liqueur
Dill or No Dill
$18.00
Don Julio Tequila / Cucumber / Dill
CK Lychee Martini
$14.00
Vodka with Lychee Twist
Pecan Old Fashioned
$15.00
Bushmills Red / Homemade Candied Pecans / Bitters
Honey Jacked
$12.00
Jack Honey / Serrano / Blood Orange
Red Lips
$15.00
Vodka / Pomegranate Espuma / Champagne
Summer Elixir
$14.00
Tequila / Watermelon / Mint / Jalapeno / Spanton Cardamom
Not Your Granny's Lemonade
$15.00
Tequila / Chipotle Sour Sweet & Spicy Rim
Mi Casa
$18.00
Casamigos Tequila Blanco / Honey Syrup / Lime
- Reposado
- $2.00
Bellini
$12.00
Prosecco, Peach Purée
Tito's Mule on Draft
$14.00White
Makara Sauvignon Blanc
$14.00Au Contraire Pinot Gris
$14.00
organic
Lucinda & Millie Chardonnay
$14.00
organic
Dimsum Card
Our Signature Dim Sum. Small bites featured throughout the night on our custom carts. Feel free to order from your server or select from the carts at anytime
Salt & Vinegar Popcorn
$4.00
chef makes this at home
Falafel
$8.00
for the vegetarians
Fried Mac & Cheese
$8.00Daily Empanada
$5.00Spicy Tuna on Crispy Rice
$9.00
a crowd favorite
Pork & Shrimp Gyoza
$10.00Halibut Taco
$7.00
could be the best one you've ever had
Crispy Brussels Sprout Spring Roll
$7.00Thai Sausage "Lettuce Wrap"
$7.00
what chef likes to eat
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Bar
Meals
Brunch
Dinner
Hours
Monday:
Closed
Tuesday:
5:00pm - 12:00am
Wednesday:
5:00pm - 12:00am
Thursday:
5:00pm - 12:00am
Friday:
5:00pm - 1:00am
Saturday:
10:00am - 3:00pm
5:30pm - 1:00am
Sunday:
Closed
About Us
Every moment at The Church Key is an interactive experience. From our inventive menu with dim-sum style service, to canned and frozen cocktails, flaming desserts and even the server attire, we strive to constantly push the restaurant envelope. Chic enough for a celebratory evening yet approachable enough to be your neighborhood go-to, overall, we just want you to have fun and eat well.