white garlic, herb Havarti cheese, spinach, & shrimp
Smoked Goat Cheese
$12.95
sautéed leeks & bacon
Seafood Starters
Grilled Marinated Ahi Tuna
$12.95
seared rare on a coconut rice cake with wasabi cream and ginger cilantro pesto
gluten-free
Teriyaki Scallops
$13.95
Baked with bacon and glazed with homemade teriyaki sauce
gluten-free
Prosciutto Wrapped Shrimp
$13.95
with sage butter and crisped gnocchi
Smoked Salmon
$13.95
House brined and smoked, served with crackers or cucumber slices, and horseradish caper cream
Mussels
$11.95
steamed in white wine & garlic with grilled baguette
Seafood Cakes
$12.95
Our own recipe of sweet crab meat and shrimp cakes, panko breaded, served with lemon aioli and cilantro ginger pesto
Seafood Platter
$19.50
2 Prosciutto Wrapped Shrimp and gnocchi, 2 Pan Seared Scallops with a jalepeno cream sauce, and a Seafood Cake with lemon aioli
Cellar Burgers
Our burgers are house pattied, charbroiled 8 oz. choice ground chuck. Served with lettuce, tomato, & onions. Optional: horm0ne antibiotic free Turkey Burger
Big Island
$12.95
Thick cut bacon & cheddar cheese
Bleu
$13.95
Melted bleu cheese, thick cut bacon, sautéed mushrooms, and onions
BBQ
$12.95
Sautéed onions, melted cheddar, thick cut bacon, smothered in a homemade BBQ sauce
The AM Burger
$13.95
Sliced ham, thick cut bacon, cheddar cheese, smoked ketchup, topped with a fried egg
Southwest Burger
$12.95
Ground chuck mixed in-house with jalapeños, salsa, and spices. Topped with cheddar cheese, thick cut bacon, and chipotle aioli
Cellar Sandwiches
Philly Cheese Steak
$12.95
Thinly sliced steak, served with sautéed peppers, onions, and cooper cheese on a steak roll
Fried Chicken Sandwich
$12.95
House breaded and fried chicken breast, bacon, lettuce, tomato, onion and spicy aioli on ciabatta
Bob's Smokin Selections
Smoked Pastrami
$11.95
Smoked in-house with melted swiss cheese and dijon mustard served on grilled rye
Popeye's Smoked Turkey
$11.95
Smoked in-house, served with spinach, tomato, bacon, and 1000 Island on grilled wheat
Smoked Turkey Cuban
$11.95
Smoked turkey, ham, swiss cheese, pickles, and dijon mustard pressed within a ciabatta roll
1/2 Rack of Ribs
$14.95
Smoked and slow roasted pork ribs in house BBQ sauce served with a side of coleslaw
gluten-free
Pulled Pork Sandwhich
$9.95
Smoked and slow roasted pulled pork with house BBQ sauce on a roll with a side of coleslaw
Celli Deli Slider Trio
$13.95
Smoked turkey slider, pastrami slider, and pulled pork slider with a side of coleslaw
Sides
All Burgers, Sandwiches, and BBQ Come with a Side
French Fries
Coleslaw
Bob's Potato Salad
Sweet Potato Fries
+$1
BBQ Baked Beans
+$1
Homemade Baked Mac & Cheese
+$1
Cellar Classics
Add a House, Garden, or Caesar salad to any entree $3. All chicken on our menu is hormone and antibiotic free
Harvest Pork Chop
$22.95
A 10 oz. pork loin grilled and served Dressed up for the season – Chef's special With Balsamic Local Maple Glaze
Breast of Duck
$27.95
Seared crisp duck breast served medium rare with sweet dried cherry sauce
gluten-free
Mediterranean Chicken
$21.95
Sautéed chicken breast topped with local goat cheese, basil pesto, fresh diced tomato, red onion, and balsamic reduction
gluten-free
Chicken Bartolucci
$23.95
Egg-battered sautéed chicken breast, baked with spinach ricotta cheese, white wine tomato sauce, and mozzarella cheese
Chicken Oscar
$27.95
Sautéed chicken breast topped with fresh asparagus, sweet crabmeat, and hand-whisked hollandaise sauce
Chicken Marsala
$21.95
Sautéed chicken breast and mushrooms in a Marsala wine sauce over pasta
Authentic Preparation
Enjoy the authentic preparation of two traditional 19th Century original recipes
Lobster Thermidor
$33.95
8 oz sweet, cold water lobster tail removed from the shell, chunked, sautéed in sherry cream sauce and finished with Swiss cheese
gluten-free
Beef Wellington
$33.95
Filet mignon with sliced imported prosciutto ham, pate forestiere, baked in puff pastry, and served on Bordelaise sauce
Vegetarian and Salads
All of our dressings are Homemade and Gluten-Free. Bleu Cheese, 1000 Island, Ranch, Chi potle Ranch, Harvest, Caesar, Bacon, Vidalia Vinaigrette, Creamy Garlic, Ginger
Feta Pasta
$14.95
Penne tossed with spinach, sun-dried tomatoes, and lemon marinated feta cheese
Ravioli Special
Your server will be happy to describe our ravioli special!
House
$8.95
mixed greens, walnuts, cheddar cheese, dried cranberries, and harvest dressing
Garden
$7.95
mixed greens and vegetables, with your choice of homemade dressing
Caesar
$8.95
romaine tossed with imported Pecorino Romano cheese, croutons, and Caesar dressing
Spinach
$9.95
bacon, mushrooms, and hard boiled egg topped with warm homemade bacon dressing
Sesame Seed Encrusted Ahi Tuna
$16.95
seared rare, on mixed greens, with wasabi infused goat cheese, wonton stri ps, and ginger dressing
Vegetarian and Salads - Additions
Chicken (6 oz)
$6.00
Sautéed Portobello
$4.00
Shrimp (5)
$8.00
Filet (4 oz)
$12.00
Surf and Turf
All pasta can be substituted for zucchini spirals (Zoodles) add $5
The Fresh Catch
Your server will be happy to describe our catch of the day! When purchasing seafood, we consider long-term vitality of harvested species and the well being of the oceans
Salmon
$22.95
Charbroiled Faroe Island Salmon served with a compound herb butter
gluten-free
Seafood Czarina
$28.95
A delectable combination of scallops, shrimp, and lobster tail sautéed in a spicy cream sauce, served over pasta. Also available with homemade marinara
Pan Seared Sea Scallops
On a bed of jalapeno cream, garnished with wilted sautéed spinach. Half Portion: served with vegetable du jour
gluten-free
$27.95
Half Portion$14.95
Lobster Tail
$23.95
6 oz. sweet, cold water tail served with drawn butter
gluten-free
Petite Surf & Turf
4 oz. Gillette Filet Mignon and your choice of one small plate seafood selection
Prosciutto Shrimp, Seafood Cake, Smoked Salmon, or Ahi Tuna$28.95
Pan Seared Scallops with a Jalapeño Cream Sauce, or Teryaki Scallops$29.95
Featured Items
Add a lobster tail to any steak $20
New York Strip
Traditional: A 12 oz. hand cut New York Strip, charbroiled to your liking
Traditional$27.95
The Cellar Cut Filet Mignon
Traditional: Eight ounces of our hand-cut, lightly seasoned steak, charbroiled and served with a side of Bourbon Barbeque sauce. Half Portion: served with potato du jour
Traditional$29.95
Half Portion$14.95
Cellar Signature Styles
Gillette
$5.00
Served with bleu cheese peppercorn butter, and on a bed of fresh red pepper pesto
gluten-free
Smothered
$4.00
Sautéed mushrooms, peppers, and onions
gluten-free
Shrimp Milanese
$8.00
Sautéed shrimp served with our house herb infused virgin olive oil
gluten-free
Oscar
$13.00
Fresh steamed asparagus, sweet jumbo crab, and hand-whisked hollandaise sauce
gluten-free
Whiskey
$5.00
Pan seared steak with a housemade to order mustard whiskey sauce
gluten-free
Main
From Scratch Danish
$3.00
Cheese, Blueberry, or Apple Get yours before they're gone!
3 Eggs, Any Style*
$6.95
Served with toast, bacon, and homefries
Baked Eggs*
$9.95
Spicy red sauce with peppers and cheese topped with two eggs over homefries, and baked in a skillet
vegetarian
House Made Corned Beef Hash*
$10.95
Baked in a skillet, topped with two eggs. Served with toast
Bacon or Sausage, egg and cheese on an everything bagel, served with homefries
Smokin' Spicy Wrap
$8.95
Scrambled eggs, ham, bacon, and cheese spiced up and rolled in a tortilla
Bob's Favorite Spanish Omelet*
$9.95
Stuffed with ham, cheese, peppers and onions, topped with salsa
Mediterranean Omelet*
$8.95
Stuffed with sautéed fresh spinach, feta cheese, diced tomato and basil
vegetarian
Bacado Omelet*
$9.95
Stuffed with bacon, avocado, and cheddar cheese
Chicken Fried Steak
$10.95
Tender pork, served with white gravy and french fries
Feeling Extra Hungry? Put it on a Bacon, Parmesan, & Onion Belgian Waffle!
$3.00
Sausage, Biscuit, and Gravy
$10.95
Fluffy buttermilk biscuit, smothered in homemade sausage gravy
Steak & Eggs*
$17.95
4 oz. filet mignon and two eggs any style served with toast and homefries
Filet Mignon and Lobster Hash
$23.95
Chunks of lobster in potato hash layered with sautéed spinach, and a 4 oz. filet mignon topped with a poached egg and hollandaise
gluten-free
Mushroom Crepe
$9.95
Homemade crepes stuffed with wild mushrooms and gouda
vegetarian
2 Cheese Blintzes
$7.95
Homemade crepes filled with mascarpone and cream cheese topped with fresh fruit
vegetarian
Portobello Mushroom and Veggie
$9.95
Sautéed sliced portobello on whole wheat with spinach, tomato, red onion, mozzarella, and spicy chipotle mayonnaise with french fries
vegetarian
Philly Cheese Steak
$12.95
Thinly sliced steak, served with sautéed peppers, onions, and cooper cheese on an artisan baguette roll with french fries
Popeye's Smoked Turkey
$11.95
Smoked in-house, served with spinach, tomato, bacon, and 1000 Island on grilled wheat with French fries
Ham & Cheese Croissant
$11.95
Ham, melted cooper cheese, boursin, and tomato on a toasted croissant with French fries
Eggs Benedicts
2 poached eggs on a toasted english muffin with hand-whisked hollandaise, served with homefries
Florentine Benedict
$9.95
with sautéed spinach
vegetarian
Traditional Benedict
$9.95
with baked ham
Salmon Benedict
$10.95
house smoked salmon and asparagus spears
Maryland Crabcake Benedict
$13.95
panko breaded sweet crab meat and shrimp cakes
Lobster Cream Benedict
$14.95
with lobster and a spinach cream sauce
Omelets
Omelets served with toast and homefries. Omelets can be made with egg whites for no additional charge. Gluten Free Toast add $3. Hand-made syrups: raspberry, blueberry, honey-cinnamon and maple
3 Homemade Pancakes
vegetarian
Plain$5.95
Chocolate Chip, Blueberry, or Banana$7.95
French Toast
$5.95
Thick slices of Brioche, batter dipped and grilled
vegetarian
Stuffed French Toast
$8.95
Batter dipped thick cut Brioche, stuffed with cinnamon mascarpone and grilled
vegetarian
Belgian Waffle
$5.95
Drizzled with butter and dusted with powdered sugar
vegetarian
Cellar Burgers & Sandwiches
Our burgers are house-pattied, charbroiled 8oz choice ground chuck. Served with lettuce, tomato, & onions
The AM Burger
$13.95
Sliced ham, thick cut bacon, cheddar cheese, smoked ketchup, topped with a fried egg
All of our dressings are Homemade and Gluten-Free. Bleu Cheese, 1000 Island, Ranch, Chipotle Ranch, Harvest, Caesar, Bacon, Vidalia Vinaigrette, Creamy Garlic, Ginger
House
$8.95
Mixed greens, walnuts, cheddar cheese, dried cranberries, and harvest dressing
gluten-free
Garden
$7.95
Mixed greens and vegetables, with your choice of homemade dressing
gluten-free
Caesar*
$8.95
Romaine tossed with imported Pecorino Romano cheese, croutons, and Caesar dressing
The Cellar is a down to earth Bar & Restaurant in the heart of historical downtown Owego, NY. A big fish in a small pond, The Cellar Restaurant boasts delicious global cuisine in an inviting hometown atmosphere.