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The Capital Grille
5197 Big Island Dr
Jacksonville, FL 32246
Uber
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Dinner
Lunch
Bar
Dessert
Dinner
We proudly serve: Finlandia Vodka, J&B Scotch, Bombay Gin, Bacardi Superior Rum, Canadian Club Whisky, Maker's Mark Bourbon, Jose Cuervo Especial Gold Tequila
Appetizers
Jumbo Lump Crab Cocktail
$19.00Steak Tartare*
$16.00Prosciutto Wrapped Mozzarella
$16.00
with Vine Ripe Tomatoes
Lobster and Crab Cakes
$21.00Fresh Oysters on the Half Shell* (6)
$19.00Cast Iron Garlic Shrimp (5)
$18.00
with Olive Oil Crostini
Shrimp Cocktail (5)
$17.00Tuna Tartare*
$19.00
with Avocado, Mango and Sriracha
Pan-Fried Calamari
$17.00
with Hot Cherry Peppers
Cold Shellfish Platter*
$55.00Grand Plateau*
$110.00
Jumbo Lump Crab, North Atlantic Lobster, Shrimp Cocktail, Oysters on the Half Shell
Soups & Salads
White Cheddar Potato and Leek Soup
- Cup $9.00
New England Clam Chowder
- Cup $10.00
Caramelized French Onion Soup
- Crock $12.00
Caesar Salad
$11.00
with Grana Padano Croutons
Roasted Beet and Goat Cheese Salad
$13.00
with Toasted Pistachios and Citrus Vinaigrette
Kale Salad
$12.00
with Toasted Almonds and Peanut Vinaigrette
Field Greens, Butter Leaf Lettuce, Heirloom Tomatoes
$11.00
with Parmesan Vinaigrette
Wedge
$12.00
with Bleu Cheese and Smoked Bacon
Burrata
$14.00
with Prosciutto, Arugula Pesto and Balsamic Glazed Pears
Chef's Suggestions
Seared Tenderloin*
$54.00
with Butter Poached Lobster Tails
Bone-In Kona Crusted Dry Aged NY Strip*
$51.00
with Shallot Butter
Sliced Filet Mignon*
$50.00
with Cipollini Onions, Wild Mushrooms and Fig Essence
Gorgonzola Crusted Dry Aged Bone-In NY Strip*
$50.00Porcini Rubbed Bone-In Ribeye*
$55.00
with 15-Year Aged Balsamic
Veal Tomahawk Chop*
$55.00
with Foie Gras Butter
Main Courses
Dry Aged NY Strip*
- 14 oz $47.00
Dry Aged Porterhouse Steak*
- 24 oz $51.00
Dry Aged NY Strip au Poivre*
with Courvoisier Cream
- 14 oz $49.00
Filet Mignon*
- 10 oz $46.00
Bone-In Ribeye*
- 22 oz $53.00
Roasted Chicken
$29.00
with Asparagus, Baby Carrots and Cipollini Onions
Double Cut Lamb Rib Chops* (4)
$46.00Seafood
Roasted Swordfish
$45.00
with Lump Crab Gratin and Mustard Vinaigrette
Jumbo Sea Scallop
$44.00
with Asparagus and Parsnip Purée
Sushi-Grade Sesame Seared Tuna*
$44.00
with Gingered Rice
Seared Citrus Glazed Salmon*
$37.00
with Marcona Almonds and Brown Butter
Fresh Maine Lobster
- Market Price
To Share
Lobster Mac 'N' Cheese
$18.00Parmesan Truffle Fries
$11.00Au Gratin Potatoes
$11.00Roasted Wild Mushrooms
$12.00French Beans
$11.00
with Heirloom Tomatoes
Sam's Mashed Potatoes
$10.00Soy Glazed Brussels Sprouts
$12.00
with Bacon
Creamed Spinach
$11.00Grilled Asparagus
$11.00
with Lemon Mosto
Sautéed Spinach
$11.00
with Garlic Confit
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. Consumer Information: There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician
Appetizers and Soups
New England Clam Chowder
- Cup $10.00
- Bowl $12.00
Caramelized French Onion Soup
- Cup $10.00
- Crock $12.00
Shrimp Cocktail (5)
$17.00Pan-Fried Calamari
$17.00
with Hot Cherry Peppers
Tuna Tartare*
$19.00
with Avocado, Mango and Sriracha
Salads
Burrata
$14.00
with Prosciutto, Arugula Pesto and Balsamic Glazed Pears
Wedge
$12.00
with Bleu Cheese and Smoked Bacon
Maine Lobster Salad
$25.00
with Citrus Vinaigrette
Caesar Salad
$18.00
with All-Natural Chicken Breast
Seared Salmon*
$20.00
with Avocado, Mango and Tomato Salad with Champagne Vinaigrette
The Capital Grille "Cobb" Salad*
$21.00
with Sliced Tenderloin and Mustard Dressing
Seared Tuna Salad*
$28.00
with Napa Cabbage, Kale, Toasted Almonds and Peanut Vinaigrette
Burgers and Sandwiches
Served with your choice of parmesan truffle fries or chips
Lobster and Crab Burger
$23.00
with House Tartar Sauce
Ribeye Steak Sandwich*
$24.00
with Caramelized Onions and Havarti
Maine Lobster Roll on Toasted Brioche
$25.00The Grille's Signature Cheeseburger*
$18.00
A Blend of Short Rib, Chuck and Brisket by Pat LaFrieda, with Candied Applewood Smoked Bacon and Vermont Cheddar
Your Choice of
Seared Citrus Glazed Salmon*
with Marcona Almonds and Brown Butter
Mini Tenderloin Sandwiches* (2)
with Parmesan Truffle Fries
Grilled Chicken
with Asparagus, Baby Carrots and Cipollini Onions
Grilled Jumbo Shrimp and Vegetable Couscous
Entrées
Served with your choice of Sam's mashed potatoes, parmesan truffle fries or french green beans
Filet Mignon*
- 8 oz $31.00
Bone-In Dry Aged NY Strip*
- 14 oz $29.00
Sushi-Grade Sesame Seared Tuna*
$31.00
with Gingered Rice
Roasted Swordfish
$30.00
with Lump Crab Gratin and Mustard Vinaigrette
Sliced Filet Mignon*
$34.00
with Cipollini Onions, Wild Mushrooms and Fig Essence
Refreshments
Housemade Grapefruit Soda
$3.75Fresh Squeezed Mint Lemonade
$3.75Fresh Brewed Iced Tea, Carafe of Simple Syrup
$3.75Wines by the Glass
Additional wine selections are available on our digital wine list, which is updated daily
Sparkling Wines
Riondo, Spumante, Prosecco, Veneto, N.V.
- Glass $10.00
Campo Viejo, Reserva, Brut Rosé, Cava, N.V
- Glass $13.00
Moët & Chandon, Brut Impérial, N.V.
- Glass $22.00
White Wines
Listed from Light to Full Body
Rustic Canyon, California, Chardonnay, 2016
- Glass $11.00
Hartford Court, Russian River, Chardonnay, 2016
- Glass $15.00
Patz & Hall, Sonoma, Chardonnay, 2015
- Glass $18.00
Sartori, Venezie, Pinot Grigio, 2016
- Glass $10.00
Santa Margherita, Valdadige, Pinot Grigio, 2016
- Glass $17.00
SA Prüm, 'Essence' QbA, Mosel, Riesling, 2016
- Glass $11.00
La Caña, Rias Baixas, Albariño, 2016
- Glass $12.00
Peter Yealands, Marlborough, NZ, Sauvignon Blanc, 2016
- Glass $13.00
Galerie "Naissance," Napa, Sauvignon Blanc, 2015
- Glass $17.00
D'Esclans, Whispering Angel, Provence, Rosé, 2016
- Glass $14.00
Red Wines
Listed from Light to Full Body
Edna Valley, Central Coast, Pinot Noir, 2015
- Glass $12.00
Meiomi, California, Pinot Noir, 2015
- Glass $15.00
Gran Moraine, Willamette, OR, Pinot Noir, 2014
- Glass $19.00
Copain, Tous Ensemble, Sonoma Coast, Pinot Noir, 2015
- Glass $17.00
Concannon, Paso Robles, Cabernet Sauvignon, 2015
- Glass $11.00
Substance by Charles Smith, WA, Cabernet Sauvignon, 2015
- Glass $13.00
Fisher, UNITY, Sonoma, Cabernet Sauvignon, 2015
- Glass $20.00
Orin Swift Palermo, Napa, Cabernet Sauvignon, 2015
- Glass $27.00
Route Stock Cellars, Napa, Cabernet Sauvignon, 2014
- Glass $16.00
Terrazas de los Andes, Mendoza, Argentina, Malbec, 2016
- Glass $11.00
UpperCut, Napa, Merlot, 2013
- Glass $10.00
Duckhorn, Napa, Merlot, 2014
- Glass $19.00
Torres, Altos Ibéricos, Crianza, Rioja, Tempranillo, 2014
- Glass $13.00
The Prisoner, Napa, Red Blend, 2016
- Glass $24.00
Cocktails
Stoli Doli
$13.00
The Capital Grille Signature Martini. Stolichnaya Vodka infused with fresh pineapple, chilled and served straight up. Since 1990
The French 75
$13.00
Hendrick's Gin, fresh lemon, topped with chilled Champagne and garnished with star anise
In Fashion
$14.00
Russell's Reserve 10 Year small batch bourbon, Grand Marnier and black walnut bitters, served over an orange ice sphere with an amarena cherry
Mojito de Uvas
$13.00
Bacardi Light Rum, fresh squeezed lime juice, cane sugar syrup, fresh mint and green grapes, topped with chilled Champagne. Garnished with fresh mint
Sunset Boulevard
$14.00
Basil Hayden's Rye, Carpano Antica Formula Vermouth and Campari. Garnished with a hint of orange
Grapefruit Fire and Ice
$14.00
Casamigos Blanco Tequila, Herradura Reposado Tequila with Ancho Reyes Ancho Chile Liqueur and Fresno peppers
Capital Cosmopolitan
$13.00
Chilled Ketel One Citroen Vodka, Cointreau Orange Liqueur, lime juice and cranberry juice. Garnished with a lemon twist
Blackberry Bourbon Sidecar
$14.00
Woodford Reserve handcrafted in small batches with blackberries, Cointreau, lemon juice and fresh thyme
The Bohemian
$14.00
Absolut Apeach with a splash of Mixed Berry Cordial, topped with chilled Champagne and garnished with fresh raspberries
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. Consumer Information: There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician
Cocktail Plates to Share
Seared Dry Aged Sirloin*
$17.00
with Sweet Chili Vinaigrette and Wasabi Oil
Tuna Tartare*
$19.00
with Avocado, Mango and Sriracha
Cast Iron Garlic Shrimp (5)
$18.00
with Olive Oil Crostini
Mini Tenderloin Sliders* (3)
$18.00
with Wild Mushrooms and Herbed Cheese
Lobster and Crab Cakes
$21.00Pan-Fried Calamari
$17.00
with Hot Cherry Peppers
Prosciutto Wrapped Mozzarella
$16.00
with Vine Ripe Tomatoes
Steak Tartare*
$16.00Lollipop Lamb Chops* (4)
$18.00
with Herb Oil and Aged Balsamic
Shellfish & Oyster Bar
Fresh Oysters on the Half Shell* (6)
$19.00Jumbo Lump Crab Cocktail
$19.00Shrimp Cocktail (5)
$17.00Cold Shellfish Platter*
$55.00
Chilled 1- lb Lobster, Shrimp Cocktail and Oysters on the Half Shell
Salads
Burrata
$14.00
with Prosciutto, Arugula Pesto and Balsamic Glazed Pears
Wedge
$12.00
with Bleu Cheese and Smoked Bacon
Caesar Salad
$11.00
with Grana Padano Croutons
Seared Tuna Salad*
$28.00
with Napa Cabbage, Kale, Toasted Almonds and Peanut Vinaigrette
Sandwiches
Served with your choice of Parmesan Truffle Fries or Chips
The Grille's Signature Cheeseburger*
$18.00
A Blend of Short Rib, Chuck and Brisket by Pat LaFrieda, with Candied Applewood Smoked Bacon and Vermont Cheddar
Maine Lobster Roll on Toasted Brioche
$25.00Entrées
Porcini Rubbed Bone-In Ribeye*
$55.00
with 15-Year Aged Balsamic
Bone-In Kona Crusted Dry Aged NY Strip*
$51.00
with Shallot Butter
Dry Aged NY Strip*
- 14 oz $47.00
Sliced Filet Mignon*
$50.00
with Cipollini Onions, Wild Mushrooms and Fig Essence
Dry Aged Porterhouse Steak*
- 24 oz $51.00
Filet Mignon*
- 10 oz $46.00
Bone-In Ribeye*
- 22 oz $53.00
Seared Tenderloin*
$54.00
with Butter Poached Lobster Tails
Roasted Swordfish
$45.00
with Lump Crab Gratin and Mustard Vinaigrette
Seared Citrus Glazed Salmon*
$37.00
with Marcona Almonds and Brown Butter
Sushi-Grade Sesame Seared Tuna*
$44.00
with Gingered Rice
Shareable Sides
Lobster Mac 'N' Cheese
$18.00Sam's Mashed Potatoes
$10.00Roasted Wild Mushrooms
$12.00Au Gratin Potatoes
$11.00Parmesan Truffle Fries
$11.00Soy Glazed Brussels Sprouts
$12.00
with Bacon
Grilled Asparagus
$11.00
with Lemon Mosto
Cocktails
Stoli Doli
$13.00
The Capital Grille Signature Martini. Stolichnaya Vodka infused with fresh pineapple, chilled and served straight up. Since 1990
The French 75
$13.00
Hendrick's Gin, fresh lemon, topped with chilled Champagne and garnished with star anise
In Fashion
$14.00
Russell's Reserve 10 Year small batch bourbon, Grand Marnier and black walnut bitters, served over an orange ice sphere with an amarena cherry
Mojito de Uvas
$13.00
Bacardi Light Rum, fresh squeezed lime juice, cane sugar syrup, fresh mint and green grapes, topped with chilled Champagne. Garnished with fresh mint
Sunset Boulevard
$14.00
Basil Hayden's Rye, Carpano Antica Formula Vermouth and Campari. Garnished with a hint of orange
Grapefruit Fire and Ice
$14.00
Casamigos Blanco Tequila, Herradura Reposado Tequila with Ancho Reyes Ancho Chile Liqueur and Fresno peppers
Capital Cosmopolitan
$13.00
Chilled Ketel One Citroen Vodka, Cointreau Orange Liqueur, lime juice and cranberry juice. Garnished with a lemon twist
Blackberry Bourbon Sidecar
$14.00
Woodford Reserve handcrafted in small batches with blackberries, Cointreau, lemon juice and fresh thyme
The Bohemian
$14.00
Absolut Apeach with a splash of Mixed Berry Cordial, topped with chilled Champagne and garnished with fresh raspberries
Glass of Sparkling
Riondo, Spumante, Prosecco, Veneto, N.V.
$10.00Campo Viejo, Reserva, Brut Rosé, Cava, N.V.
$13.00Moët & Chandon, Brut Impérial, N.V.
$22.00Glass of White
Rustic Canyon, California, Chardonnay, 2016
$11.00Hartford Court, Russian River, Chardonnay, 2016
$15.00Patz & Hall, Sonoma, Chardonnay, 2015
$18.00Sartori, Venezie, Pinot Grigio, 2016
$10.00Santa Margherita, Valdadige, Pinot Grigio, 2016
$17.00SA Prüm, 'Essence' QbA, Mosel, Riesling, 2016
$11.00La Caña, Rias Baixas, Albariño, 2016
$12.00Peter Yealands, Marlborough, NZ, Sauvignon Blanc, 2016
$13.00Galerie "Naissance," Napa, Sauvignon Blanc, 2015
$17.00D'Esclans, Whispering Angel, Provence, Rosé, 2016
$14.00Glass of Red
Edna Valley, Central Coast, Pinot Noir, 2015
$12.00Meiomi, California, Pinot Noir, 2015
$15.00Gran Moraine, Willamette, OR, Pinot Noir, 2014
$19.00Copain, Tous Ensemble, Sonoma Coast, Pinot Noir, 2015
$17.00Concannon, Paso Robles, Cabernet Sauvignon, 2015
$11.00Substance by Charles Smith, WA, Cabernet Sauvignon, 2015
$13.00Fisher, UNITY, Sonoma, Cabernet Sauvignon, 2015
$20.00Orin Swift Palermo, Napa, Cabernet Sauvignon, 2015
$27.00Route Stock Cellars, Napa, Cabernet Sauvignon, 2014
$16.00Terrazas de los Andes, Mendoza, Argentina, Malbec, 2016
$11.00UpperCut, Napa, Merlot, 2013
$10.00Duckhorn, Napa, Merlot, 2014
$19.00Torres, Altos Ibéricos, Crianza, Rioja, Tempranillo, 2014
$13.00The Prisoner, Napa, Red Blend, 2016
$24.00Wines Well Worth Tasting Now by the Glass
Full selection available upon request
Pahlmeyer "Jayson," Sonoma Coast, Pinot Noir, 2014
$32.00Faustino I Rioja, Spain, Gran Reserva, 2005
$27.00Faust, Liberation, Napa, Red, 2015
$38.00Chateau Musar, Lebanon, Cabernet Sauvignon, 2004
$34.00Orin Swift "8 Years in the Desert," CA, Red, 2016
$68.00Chateau Montelena, Napa, Cabernet Sauvignon, 2005
$73.00
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. Consumer Information: There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician
Dessert
Classic Crème Brûlée
$9.00
with Seasonal Berries
Flourless Chocolate Espresso Cake
$10.00
with Cocoa Powder and Fresh Raspberries
Coconut Cream Pie
$10.00
with House Made Caramel Sauce
Warm Berry Crostata
$11.00
with Cinnamon Streusel and Vanilla Ice Cream
Chef's Seasonal Fruit Sorbet
$10.00
Made In-House Daily
Warm Double Chocolate Cake
$11.00
with Port Wine Infused Cherries and Ice Cream
Strawberries and Cream
$10.00
with Crème Anglaise and Biscotti
Handcrafted Ice Cream
$9.00
with Biscotti
The Capital Grille Cheesecake
$10.00
Brûlée Style with Fresh Berries
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General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
Seafood
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
5:00pm - 9:00pm
About Us
The Capital Grille is nationally acclaimed for their dry-aged steak selections, fresh seafood, and extensive, award-winning wine list, all presented with professional, attentive service in an atmosphere of relaxed elegance.