Hand Cut Usda Choice Charbroiled On Our Open Pit Broiler And Lightly Seasoned.
10 Oz Boneless Ribeye
12 & 16 Oz New York Strip
8 & 10 & 20 Oz Top Sirloin
Petite Tenderloin
fresh, hand cut, choice tenderloin, served with sauteed mushrooms. a size for every appetite...
20 oz t-bone
25 Oz Porterhouse
for "the heartiest of appetites
12 & 16 Oz Prime Rib
served tues, friday and sat. slow roasted, lightly seasoned with rich au jus. request blackened
Ground Sirloin Steak
full pound of fresh ground sirloin wrapped in bacon
Center Cut Pork Chops
one inch thick, served with applesauce
Fish & Seafood
Add A Four- Ounce Tenderloin To Your Seafood Selection
Lobster
4 & 8 & 16 oz
Alaskan King Crab
8 & 16 oz
Jumbo Shrimp
prepared french fried, broiled or scampi style, served with tangy cocktail and tarter sauce
jumbo sea scallops
Halibut Steak
8oz filet
Halibut Steak
grilled, topped with shrimp, scallops, green onions and hollandaise
Walleye Pike
deep fried or broiled, served with tarter sauce, fresh lemon and silvered almonds
Blackened Walleye
topped with shrimp, smoked sausage, mushrooms and bearnaise
Filet Of Fresh Salmon
served with herbed hollandaise
The Boot's Special Seafood Platter
Lobster Combo
16 oz of lobster with two 8oz sirloins served with a complimentary carafe of wine or 16 oz of lobster with two 8oz sirloins served with a complimentary carafe of wine or fountain soda
Shrimp David
stuffed with seafood, wrapped in bacon and fried, served with hollandaise sauce
Other Favorites
Bbq Loin Back Pork Ribs
Broiled Lamb Chops
Chopped Veal Cutlet
breaded and fried, topped with gravy
Chef's Salad
Vegetable Lasagna
Poultry
Young Tom Turkey Dinner
we roast our own with savory dressing and cranberry sauce
chicken - golden brown, deep fried
Teriyaki Chicken
8oz chicken breast - boneless, skinless chicken breast served over rice
With over 50+ years of casual fine dining, we at the Bronze Boot strive to provide only the finest seafood's and hand cut steaks available today. Combined with some of the most experienced staff in the city, "The Boot" can facilitate all of your dinning, banquet, or catering needs.