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The Brick Food & Spirits
16 N Brown St
Rhinelander, WI 54501
Uber
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Main Menu
Amazing Appetizers
For a lighter fare menu, add your choice of small caesar salad, mixed field green salad, or cup of soup for $1.99
Bacon Wrapped Scallops*
$11.99
A delightful blend of smoked bacon, wrapped around tender white scallops, with a Teriyaki butter dipping sauce
Steak Bruschetta*
$9.99
Six garlic butter toasts, lightly encrusted with melted Bleu cheese, topped with 1/4lb, of petite pan seared Tenderloin tips and garnished with green onions
Traditional Bruschetta
$7.99
Six parmesan & garlic crustinis topped with a blend of diced tomatoes, fresh chopped garlic, fresh basil and diced red onion. Garnished with Parmesan and scallions
Pistachio Encrusted Brie
$11.99
Wedges of Brie, rolled in crushed Pistachios and deep fried. Yes, folks, we said deep fried!! Served on six garlic toast points with a spicy glaze
Crab Stuffed Mushrooms*
$9.99
A blend of crabmeats, whipped with cream cheese and spices, baked in large mushrooms caps laced with Hollandaise sauce and toppedwith Parmesan cheese. (Please allow 15 minutes for preparation)
Fresh Atlantic Salmon Au Poivre*
$10.99
Sushi grade salmon, lightly peppercorn encrusted and pan seared, served on a bed of Arugula with grape tomatoes and English cucumbers. Garnished with candied walnuts, toasted sesame weeds and our homemade Blackberry Peppercorn Vigrainette
Ahi Tuna Appetizer*
$11.99
A 6 oz. Ahi tuna steak, pan seared to your temperature liking and garnished with deep fried peppered spinach and garlic croutes: your choice of Blackened or Sesame Seed encrusted. We serve an all natural tuna steak, not enhanced with a clear smoke or red dye to change the appearance
Coconut Shrimp
$9.99
Hand breaded with Panko bread crumbs and fresh coconut, served with a spicy orange dipping sauce
Mardi Gras Mussels*
$9.99
1 lb. of fresh East Coast mussels, tossed with fresh garlic, diced tomatoes, lemon, white wine and butter. Garnished with fresh parsley & scallions and breadsticks for dipping
From the Garden
1/2 Salads Available - Dressings: Ranch - Oil / Vinegar - Honey Mustard - French - Italian - 1000 Island - Raspberry Vinaigrette - Blackberry Peppercorn Vinaigrette - Bleu Cheese Dressing or Crumbles ($1 extra)
Grilled Artisan Caesar Salad*
Petite Artisan Romaine, grilled and drizzled with Caesar dressing and Balsamic glaze. Garnished with boiled egg, grape tomatoes, Parmesan and our homemade honey Cajun croutons
- With Chicken Grilled or Blackened $9.99
- With Sautéed Garlic Shrimp $12.99
Chicken, Bacon & Avocado Toss*
$10.99
The Brick's custom-made salad mix, tossed with grilled chicken, diced egg, tomato, cucumber, red onions and our homemade Blackberry Pepper Vinaigrette. Garnished with avocado, diced bacon and candied walnuts
Chicken, Broccoli, Grape Salad*
$9.99
7 oz. grilled chicken breast, mixed with petite broccoli buds, grapes, red onion and bacon. Laced with a creamy honey, maple syrup, mayonnaise dressing. Garnished with sunflower seeds
Black & Bleu Cobb Salad*
$9.99
Diced eggs, tomatoes, cucumbers, red onions, shredded Cheddar and Maytag Bleu cheese crumbles, served on a bed of mixed greens with a breadstick. Served with Grilled or Blackened Chicken
From the Grill
Sandwiches served with French fries, lettuce, tomato, onion and pickle. Cheese - $0.75 (American, Swiss or Cheddar). 3pc. Bacon - $1.75, Mushrooms - $0.75
Smokehouse Burger*
$9.99
Flame broiled 8 oz. Angus burger, topped with smoked ham & bacon. Cheddar & Swiss cheese and BBQ sauce. Bring an appetite for this one - she's almost a pound!
Hamburger*
$7.99
8 oz. flame broiled fresh Angus beef - never frozen. Served on a toasted Kaiser roll
M.O.M Burger*
$9.99
8 oz. flame broiled fresh Angus beef, never frozen, topped with fresh sautéed mushrooms caramelized onion and Mozzarella cheese served on a toasted Kaiser roll
Bleu Cheese & Bacon Burger*
$9.99
Smoked bacon and melted Bleu cheese crumbles on an 8 oz. Angus beef patty served on a toasted Kaiser roll
Walleye Po' Boy
$9.99
Served on a soft Pub roll with all the trimmings and tartar sauce. Your choice of blackened or pan fried
Yummy Fish Taco
$11.99
Pacific Cod lightly dusted with our homemade Cajun seasoning, lightly breaded with our Southern Style breading and deep fried. Topped with a Cilantro lime coulis and all the taco fixins. Paired with rice pilaf
Ranch Style Chicken*
$8.99
Your choice, grilled or deep fried, topped with shaved ham and Swiss cheese. Served with a side of Ranch dressing
Smokehouse Chicken*
$9.99
Your choice, grilled or deep fried, topped with smoked ham, bacon, Cheddar & Swiss cheeses and BBQ sauce
The Chef's Long Time Favorites
All dinner served with a Cup of Soup of Day or Mixed filed Green Salad and Jumbo Asiago Breadsticks. Side choices of Garlic Buttered Linguini (Gluten free Available), Baked Potato, Spaetzel with Gravy or Zucchini Sautee, Cuban Style Rice Pilaf or Caesar Salad ($1.99). There will be an additional $2 charge for Lobster Bisque
Really Fine Bovine
How would you like your meat and seafood prepared?
Filet Mignon*
$22.99
7 oz. flame broiled, specially seasoned tenderloin served with Teriyaki flavored mushroom and au jus
Irish Whiskey Steak*
$18.99
8 oz. pan fried sirloin, served with a Jameson Demi Glacém Dijon & wild mushroom sauce
12 Oz. New York Strip*
$25.99
Grilled, Blackened - Peppercorn Encrusted. Served with Teriyaki flavored mushroom and Au Jus
Garlic & Bleu Cheese Stuffed Filet*
$24.99
Fresh garlic, Maytag Bleu cheese and wrapped in bacon. Served with Teriyaki flavored mushrooms and Burgundy Demi Glacé
Seared Tenderloin Tips over Spaetzel*
$19.99
1/2 lb. Choice tenderloin tips quickly seared at 500° with our House seasoning and garlic, with mushrooms, Demi Glacé and sauce Au Jus. This entrée is paired with Chef's Choice spaetzel
Pork - the "Other" White Meat
Pork Marsala*
$14.99
Tender pork medallions sautéed with fresh mushrooms & chicken stock, flamed with Marsala, finished with Demi-Glacé, heavy cream & sour cream for depth. This entree is paired with Chef's Choice linguine
Pork Schnitzel*
$17.99
Served in the traditional fashion. This entrée is paired with Chef's Choice sweet & sour red cabbage and spaetzels with gravy
Pork Parmesan*
$15.99
Italian breaded pork medallions, topped with our homemade Alfredo, Parmesan and Mozzarella, then baked. Paired with linguini and Alfredo
Pleasing Poultry
Many of our entrées can and are adapted to special needs of Gluten free diners and those with Dietary or Allergy concerns
Raspberry Chicken*
$17.99
Cashew encrusted boneless chicken breast, pan sautéed and served in a pool of our homemade raspberry sauce and drizzled with sauce Béchemel
Chicken Tettrazinni*
$17.99
Boneless chicken breast combined with mushrooms and sliced almonds in a three cheese Mornay sauce, garnished with fresh Parmesan and baked. This entree is paired with Chef's Choice linguine
Chicken Parmesan Alfredo*
$16.99
7 oz. Italian breaded chicken breast, topped with our homemade Alfredo, Parmesan & Mozzarella, then baked. Paired with linguini and Alfredo
Twisted Tequila Chicken*
$17.99
A unique blend of Tequila. Triple Sec, lime juice and Cajun seasoning tossed with our homemade tri-color fire roasted peppers and onions and heavy cream. This entree is paired with Chef's Choice Linguine
Bruschetta Chicken*
$15.99
7 oz. grilled chicken breast, tossed with linguini, olive oil, fresh garlic, diced tomato and fresh basil. Garnished with scallions and fresh Parmesan
From the Lakes & Seas
Kii Ahi Tuna Tower*
$21.99
Chef Wes' original signature dish. We serve an all natural tuna steak, not enhanced with a clear smoke or red dye to change the appearance
Skewered Jamaican Grilled Shrimp*
$17.99
Eight large skewered shrimp dusted with Jamaican seasonings, grilled and garnished with our homemade pineapple salsa
Canadian Walleye*
$20.99
Cold water Canadian Walleye fillet, your choice: Pan Fried, Blackened
Pistachio Encrusted Salmon*
$21.99
Fresh Atlantic salmon, pistachio encrusted, then baked to perfection. Served with a lemon Bechamel cream sauce, garnished with deep fried spinach
Teriyaki Grilled Salmon*
$19.99
Fresh Norwegian salmon, grilled with garlic and our homemade House seasoning, lightly glazed with Teriyaki, garnished with our homemade pineapple salsa and fresh fried spinach
Bruschetta Shrimp*
$18.99
10 pcs. large shrimp, tossed with linguini, olive oil, fresh garlic, diced tomato and fresh basil. Garnished with scallions and fresh Parmesan
Coconut Shrimp Dinner*
$18.99
Hand breaded with Panko bread crumbs and fresh coconut, served with a spicy orange dipping sauce
Garlic & Parmesan Shrimp Bake*
$19.99
Eight large shrimp, baked in a robust garlic butter, topped with Parmesan and baked
King Crab Mac n' Cheese*
$20.99
Alaska King Crab tossed with macaroni in our homemade three cheese sauce, topped with Panko bread crumbs and baked
Lobster Gocce*
$22.99
Lobster and Mozzarella stugged pasta purses, served in a tomato, lobster sherry cream sauce with a fresh vegetable medley of broccoli, red bell pepper and tomatoes. Topped with broiled cold water Slipper lobster tails, scallions and fresh Parmesan
Friday Fish Fry
Served with cole slaw, breadstick and choice of French fries or baked potato. If you didn't get your Chowder fix - quarts of fresh soup available to go for $8
COD
$10.99
Beer Battered, Baked Lemon Pepper or Blackened
- Additional Portion
- $2.00
All You Care to Eat Walleye
$17.99
Beer Battered
Friday Fish Fry Special Dinners
Served with Soup or Salad and Choice of Side. Please add $1.99 for Clam Chowder or Lobster Bisque
The Baker's Dozen
$16.99
Thirteen lightly breaded and deep fried shrimp served with lemon and cocktail sauce
11 2 Lb. Milwaukee Style Breaded Perch
$18.99Pizza
Gluten Free Crust (10") For $10.99
Cheese Pizza
- 12" $10.99
- 16" $14.99
1 Topping Pizza
- 12" $12.24
- 16" $16.74
2 Toppings Pizza
- 12" $13.49
- 16" $18.49
3 Toppings Pizza
- 12" $14.74
- 16" $20.24
4 Toppings Pizza
- 12" $15.99
- 16" $21.99
5 Toppings Pizza
- 12" $17.24
- 16" $23.74
6 Toppings Pizza
- 12" $18.49
- 16" $25.49
Additional Toppings
Choose from 1 to 6 toppings on your pizza. Cheese, Onions, Sweet Bell Peppers, Sausage, Mushrooms, Black Olives, Green Olives, Canadian Bacon, Pepperoni, Jalapenos, Garlic, Pineapple, Tomato, Spinach, pepperoncini
- 12" $1.25
- 16" $1.75
Other Toppings
Hamburger, Chicken, Bacon
- 12" $3.00
- 16" $4.00
Vegetarian
Mahi Lettuce Wraps**
$13.99
6 oz. Mahi steak with Jerk seasoning and pan-fried. Served with petite Romaine wraps lined with fresh avocado, homemade roasted sweet corn relish, Cumin black beans, Pico de Gallo, micro greens and cheese blend
Veggie Lasagno
$9.99
Spinach, carrots, zucchini, cauliflower and broccoli, layered with pasta, topped with sauce Bechamel, Mozzarella, Panko bread crumbs and baked to golden brown
Black Bean Burger**
$10.99
5 oz. Chipotle flavored black bean burger topped with our homemade Pico de Gallo, fresh avocado and Swiss. Served on a Kaiser roll with French fries
Veggie Powder Blend Wrap
$9.99
Golden beets, broccoli, cauliflower, Brussel sprouts, carrots, kale, Radicchio and fresh pineapple, tossed in our homemade Blackberry Peppercorn Vinaigrette, rolled in a whole wheat tortilla. Served warm with French fries
Black & Bleu Cobb Salad**
$8.99
Diced eggs, tomatoes, cucumbers, red onions, shredded Cheddar and Maytag Bleu cheese crumbles, served on a bed of mixed greens with a breadstick
Three Bean Avocado Salad**
$8.99
Cumin black beans, chickpeas, Pinto beans and avocado, mixed with olive oil, fresh garlic and Cilantro. Paired with our sauteed vegetable power blend. Garnished with cinnamon sugar corn tortilla croutons
Kid's Menu #2
Served with your choice of french fries or macaroni n' cheese. Adult portions available, with soup or salad, for $5 up charge
1/4# Hamburger
$4.99Chicken Fingers
$4.99Grilled Cheese
$4.99Macaroni n' Cheese
$4.99Steak Tips
$7.99
*Foods that are prepared rare or medium rare, may be under cooked and will only be served upon customer's request. Whether dining out or preparing foods at home, consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of food borne illness. **Many of our entrees can and are adapted to the special needs of Gluten Free dinners and those with Dietary or Allergy concerns
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General Info
Cuisine
American - Contemporary
Pizza
Pub
Sandwiches
Meals
Dinner
Hours
Monday:
4:00pm - 8:00pm
Tuesday:
4:00pm - 8:00pm
Wednesday:
4:00pm - 8:00pm
Thursday:
4:00pm - 8:00pm
Friday:
4:00pm - 9:00pm
Saturday:
4:00pm - 9:00pm
Sunday:
-
About Us
Experience our inventive dishes, attentive service and stylish atmosphere. Our menu is constantly evolving and is based on the freshest ingredients available. However, we make sure to offer the favorites that our patrons have been enjoying for years. We provide the highest of quality and carefully crafted cuisine in a casual and uniquely relaxed setting. You can either sit in our charming interior dining room or at our attractively classic bar.