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The Bombay Brasserie
2414 University Blvd
Houston, TX 77005
Uber
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Main Menu
Appetizers
Chicken Pakora
$6.95
chicken fritters, delicately flavored with cumin, a hint of garlic and lemon
Vegetable Samosa
$3.95
buttered and layered whole weat bread
Vegetable Pakora
$3.95
mixed vegetable fritters
The Chefs Platter
$9.95
a fine presentation of our choice appetizers, recommended for two
Paneer Tikka
$10.95
aromatic blend of homemade cheese cooked with bell peppers and tomatoes
Bombay Vegetable Platter
$8.95
combination of vegetable pakoras, samosa, aloo tikki, and cheese pakoras
Chicken Shaslik
$9.00
chopped pieces of chicken, bell peppers, ornions, and tomatoes grilled in the tandoor
Salads And Raita
Raita
$2.95
cool whisked yogurt, with cucumbers, onions, potatoes and herbs
Green Salad
$2.95
garden fresh vegetables on a bed of lettuce
Kachumber
$2.95
cucumbers, tomatoes, ornions, green peppers in a black salt and vinegar
Papadum
$1.95
sun dried lentil pancakes served roasted or fried
Breads
All Our Breads Are Baked Fresh To Your Order.
Naan
$2.95
fine flour bread, soft and fluffy
Paratha
$3.95
buttered, layered wholewheat bread
Roti
$2.95
whole wheat bread, plain and soft
Aloo Paratha
$3.95
whole wheat bread, stuffed with potatoes, peaas, and herbs
Onion Kulcha
$3.95
a delightful fine floured bread, stuffed with ornions and herbs
Peshwari Naan
$3.95
buttered, fine floured bread, stufffed with almonds, pistachios, and cashews
Kema Naan
$3.95
fine floured bread, stuffed with ground lamb, fresh ginger, and cilantro
Garlic Naan
$3.95
fine flour, homemade cheese, spices, and herbs, baked to perfection
Chef's Recommendations
The Viceroy Of India Dinner For Two
$45.95
includes tandoori chicken, lamb seekh kabob, tandoori prawns, chicken tikka, daal, naan, rice and kachumber
Shakahari Thali
$18.95
vegetable samosa, saag paneer, daal makhani, vegetable curry, paratha, rice, kachumber, raita and rice pudding
Tandoori Specialties
The Tandoor Is A Pit Oven, Made From Choice Clays And Natural Binding Agents. All Meats, Poultry, And Seafood Stay Immersed In Special Marinades Over Long Periods, Then Are Skewered And Broiled On Charcoal In The Tandoor, Which Is Also Employed To Turn
Out A Most Exciting Variety Of Breads.
Tandoori Chicken
spring chicken marinated overnight in a prized marinade, then broiled on charcoal
- Half $10.95
- $16.95
Chicken Tikka
$12.95
succulent chunks of boneless chicken delicately simmered in the tandoor
Lamb Seekh Kabob
$14.95
tender cutlets of lamb grounded with ginger and cilantro skewed and cooked in the tandoor
Rack Of Lamb
$24.95
lamb chops marinated with low fat yogurt, minced ginger and garlic with indian herbs, served with potatoes
Tandoori Jheenga
$16.95
select, white jumbo prawns elegantly boiled
Murgh Malai Kabob
$14.95
breast of chicken marinated in cream cheese, ginger, garlic and spices
Salmon Tikka
$15.95
cubes of fish marinated in yogurt, indian spices, garlic and ginger, baked in the tandoor
Lamb Tenderloins
$16.95
fresh cut lamb tenderloin marinated with ginger, garlic, and yogurt served with potatoes
Chicken Curry
Chicken Curry
$13.95
original chicken curry, cooked in onions, yogurt and spices
Chicken Tikka Masala
$13.95
tender roasted chicken tikka, in a tomato and butter sauce
Chicken Vindaloo
$13.95
boneless chicken and potatoes cooked in a spicy hot sauce
Chicken Saagwala
$13.95
boneless chicken cooked with spinach and spices
Lamb Curry
Rogan Josh
$15.95
the perfect lamb curry, cooked in yogurt and onions
Lamb Vindaloo
$15.95
chopped pieces of lamb cooked in a fiery hot sauce
Karai Gosht
$15.95
pan broiled meat cooked in browned onions and yogurt
Lamb Saagwala
$15.95
juicy chunks of lamb, in creamed spinach
Seafood Curry
Prawns Masala
$15.95
select white prawn, in tomato and cream sauce
Prawns Bhuna
$15.95
pan broiled prawn, with browned onions and tomato
Prawns Curry Madras
$15.95
white prawn cooked in a hot onion and mustard sauce
Mahi-mahi Masala
$15.95
mahi-mahi baked in the tandoor, then cooked in spices
Rice
Vegetable Bhiryani
$10.95
basmati rice cooked with fresh vegetables, dried fruits and nuts
Chicken Bhiryani
$13.95
tender chicken cooked with basmati rice, dried fruits and nuts
Lamb Bhiryani
$14.95
basmati rice cooked with juicy lamb, in a masterful blend
Shrimp Bhiryani
$15.95
jumbo shrimp cooked with basmati rice, dried fruits, aromatic spices
Mattar Pullao
$3.95
basmati rice and green peas, fragrantly flavored
Vegetables
Saag Paneer
$10.95
homemade cheese in creamed spinach
Navratan Curry
$10.95
carrots, peas, potatoes and cheese in an exotic blend with nuts and cream
Daal Makhni
$10.95
black lentils cooked overnight on a slow fire with herbs
Malai Kofta
$11.95
dumpling of carrots, peas, potatoes and cheese, in onions and tomatoes
Chana Masala
$10.95
chickpeas, potatoes and onions, spiced sharp with ginger and garlic
Vegetable Jalferzi
$10.95
bellpeppers, carrots, peas and mushrooms, cooked dry, in onions and tomatoes
Bengan Bhartha
$10.95
broiled eggplant cooked in browned onions, tomatoes and ginger
Okra Masala
$10.95
freshly cut okra cooked with onions and tomatoes
Paneer Makhni
$11.95
chopped pieces of cheese simmered in a creamy tomato sauce
Mattar Paneer
$10.95
chopped pieces of fresh homemade cheese, with peas, in tomatoes and cream
Mushroom Mattar
$10.95
mushrooms and green peas, cooked in tomatoes and cream
Aloo Gobhi Masala
$10.95
fresh cauliflower and potatoes, cooked dry in ornions, tomatoes and herbs
Bombay Aloo
$10.95
boiled potatoes cooked in onions, tomatoes and yogurt
Desserts
Rasmalai
$4.95
sponge of homemade cream cheese, in reduced milk, almond and pistachios
Kheer
$3.95
rice pudding layered with chamboire marinated raspberries and garnished with pistachios
Gulab Jamun
$3.95
cinnamon flavored doughnut holes in rosewater
Mango Kulfi
$3.95
exotic ice cream, from reduced milk and mango fruit
Pistachio Kulfi
$3.95
exotic ice cream, from reduced milk and pistachios
Browse Nearby
General Info
Hours
Monday:
11:00pm - 10:00pm
Tuesday:
11:00pm - 10:00pm
Wednesday:
11:00pm - 10:00pm
Thursday:
11:00pm - 10:00pm
Friday:
11:00pm - 10:30pm
Saturday:
11:00pm - 10:30pm
Sunday:
11:00pm - 10:00pm
About Us
The Bombay Brasserie has served authentic Indian cuisine to Houstonians since 1997. Owner, Narin Sehgal, perfected blending the spices from his homeland in Punjab, India, to create one of the hottest spots in Houston for traditional Indian cuisine with an unparalleled twist of innovation. Narin’s Bombay Brasserie blurs the line between traditional French cooking and the Indian flavors that define Seghal’s childhood.