A Three-Flavor Tasting Board Of Whipped Cheeses, Each Topped with a Unique Blend Of Sweet, Savory, And Seasonal Ingredients. Served with Fresh Artisan Bread
Fig Compote, Sliced Apples, Fresh Arugula on Seeded Sourdough
vegetarian
Fries
$3.00
TBR Turkey
$18.00
Shaved Organic Turkey Breast, Herbed Goat Cheese, Romaine, Tomato, Pesto, Toasted Baguette. Served with house chips.
Fries
$3.00
The Italian
$17.00
Soppresata, Finocchiona, Provolone, Pepperoncini, Lettuce, Tomato, Red Wine Vinaigrette, Toasted Roll. Served with house chips.
Fries
$3.00
Crispy Chicken Sandwich
$17.00
Hand-breaded Crispy Chicken, Pepper Jack Cheese, Dill Pickles, Cajun Mayo, Served on a Brioche Bun. Comes with your choice of house chips, or fries.
Fries
$3.00
Steakhouse Sandwich
$19.00
Sliced Skirt Steak, Caramelized Onions, Arugula, Horseradish Cream Sauce, served on a toasted Baguette. Comes with your choice of house chips or fries.
Fries
$3.00
The Bison Burger
$20.00
6oz. Bison Patty, Red Wine Caramelized Onions, Cheddar Cheese, Bacon Jam, Lettuce, Tomato, Truffle Mayo, served on a toasted Buttermilk Brioche Bun. Comes with your choice of house chips or fries.
Fries
$3.00
Flatbreads
Shaved Prosciutto & Fig
$18.00
Balsamic Fig Compote, Sliced Apples
Add Goat Cheese
$5.00
Mushroom & Manchego
$18.00
Madeira Mushrooms, Confit Garlic, EVOO and Arugula
vegetarian
Add Salami or Prosciutto
$7.00
Mains
Chicken Piccata
$29.00
Shaved fennel and arugula finished with caper beurre blanc, served alongside a mixed greens salad in house vinaigrette and a chef's selection of pasta.
Shrimp Pappardelle
$32.00
Sauteed shrimp pappardelle in a Sauvignon Blanc garlic reduction with fresh herbs, bell pepper, and broccoli.
ancient grains, roasted sweet potato, kale, chickpeas, dried cranberries, pumpkin seeds, apple cider vinaigrette
STARTERS
Soup of the Day
$7.00
Melon & Feta Salad
$10.00
a refreshing mix of seasonal melon and strawberries, tossed with fresh mint, creamy feta, extra virgin olive oil, and finished with a balsamic glaze
gluten-free
Crispy Calamari
$12.00
golden, hand-breaded calamari fried to perfection, finished with grilled lemon and served alongside a bright, zesty house-made remoulade
Crab Cake
$15.00
pan-seared crab cake set over peppery arugula, finished with a spiced remoulade and delicate shaved red onion
BOARDS
Signature Board
$18.00
our most popular board, designed for one but perfect to share. Featuring salami, prosciutto, brie, goat cheese, and blue cheese with fresh fruit, fig spread, citrus-marinated olives, and raw honeycomb, served with house-made crostini (gluten-free crackers available upon request)
Butcher Board
$18.00
crafted for one, a bold selection for meat and cheese lovers. Prosciutto-wrapped mozzarella, coppa, and capicola paired with manchego, aged cheddar, and pecorino romano, served with citrus-marinated olives, Marcona almonds, roasted seasoned pistachios, and house-made pesto, alongside house crostini (gluten-free crackers available upon request)
SALADS
Classic Caesar Salad
$8.00
a crisp blend of baby kale and romaine with herbed croutons and shaved parmesan, tossed in a bright house-made lemon Caesar dressing
Allergens
fish
Grilled Chicken
$6.00
Grilled or Sauteed Shrimp
$8.00
Pan-seared Salmon
$12.00
Strawberry & Spinach Salad
$10.00
a bright mix of baby spinach, strawberries, and blueberries with feta, red onion, and toasted pecans, finished with a sweet-tangy poppy seed vinaigrette
Grilled Chicken
$6.00
Grilled or Sauteed Shrimp
$8.00
Pan-Seared Salmon
$12.00
Ancient Grain Power Bowl
$12.00
a vibrant blend of greens, farro, and quinoa with charred broccoli, toasted almonds, and cherry tomatoes, tossed in a bright citrus vinaigrette
Grilled Chicken
$6.00
Grilled or Sauteed Shrimp
$8.00
Pan-Seared Salmon
$12.00
TBR Chopped Salad
$12.00
a hearty mix of chopped romaine, salami, and provolone with chickpeas, cherry tomatoes, and cucumber, tossed in a bold red wine vinaigrette
gluten-free
Roast Chicken Salad
$12.00
tender pulled chicken with crisp Granny Smith apples, juicy blueberries, and creamy goat cheese, tossed in a bright champagne vinaigrette
FLATBREADS
Mushroom & Manchego
$14.00
rich Madeira mushrooms and confit garlic with nutty Manchego, finished with fresh arugula, a drizzle of extra virgin olive oil, and balsamic glaze
vegetarian
Shaved Prosciutto & Fig
$14.00
sweet balsamic fig compote layered with crisp Granny Smith apples and finished with delicate shaved prosciutto
Add Manchego
$4.00
Add Goat Cheese
$4.00
HANDHELDS
Cranberry Chicken Salad Sandwich
$15.00
grilled chicken salad with dried cranberries, celery, and house herbed mayonnaise, layered on toasted cranberry walnut whole grain bread with fresh leaf lettuce. Served with your choice of house chips or fries.
Fries
$3.00
The Italian
$15.00
a bold stack of soppressata and finocchiona with provolone, pepperoncini, lettuce, and tomato, finished with a tangy red wine vinaigrette on a toasted roll. Served with your choice of house chips or fries.
Fries
$3.00
Turkey & Gouda
$16.00
sliced smoked turkey layered with creamy Gouda, baby spinach, and honey mustard on toasted multigrain bread. Served with your choice of house chips or fries.
Fries
$3.00
Crispy Chicken Sandwich
$17.00
perfectly crispy, hand-breaded chicken with melted pepper jack, dill pickles, and a zesty house-made Cajun mayo on a toasted brioche bun. Served with your choice of house chips or fries.
Fries
$3.00
Steakhouse Sandwich
$19.00
a house favorite featuring tender marinated skirt steak, caramelized onions, arugula, and creamy horseradish sauce on a toasted baguette. Served with your choice of house chips or fries.
Fries
$3.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.