Now Featuring Happy Eggs! Free-range, organic, dark orange yolks!!!
Braised Short Rib & Kimchi Benedict
$28.00
Tender lemongrass braised short ribs and mouth-watering house made kimchi mounted on our own sweet potato English muffin and topped with poached eggs, hollandaise, and a few drops of green chili sriracha verde. Served w/ herb roasted red potatoes
Dungeness Crab or Lobster Benedict
$34.00
Steamed NW Dungeness crab or Maine Lobster over baby greens with a drizzle of tarragon infused olive oil, mounted on our house made sweet potato English muffins, topped with poached eggs and hollandaise. Served w/ herb roasted red potatoes
Florentine Benedict
$22.00
Baby greens, thick sliced grilled organic tomato, poached eggs, silky hollandaise and balsamic reduction perched atop our house made sweet potato English muffins. Served w/ herb roasted red potatoes
Add Bacon to Your Bene!
$2.00
Classic Benedict
$21.00
House smoked pork tenderloin, poached eggs, and hollandaise over our sweet potato English muffins. Served w/ herb roasted red potatoes
Eggs Over the Sun
$18.00
Parmesan infused soft polenta smothered in a fire roasted tomato and smoked paprika sauce, topped with three eggs over-easy, cotija cheese, and fresh cilantro. To turn this into amazing Shrimp N Grits
gluten-free
Add Grilled Jumbo Prawns for
$13.00
Huevos Rancheros
$18.00
House black beans layered with crispy corn tortillas, topped with a fire roasted chipotle sauce, two eggs over easy, avocado, sour cream, cotija cheese, and fresh cilantro!
gluten-free
Brunch Carbonara
$25.00
Seared pancetta, fresh garlic, fresh asparagus, fresh herbs, cream, white wine, and aged parmesan tossed in linguine and topped with a poached egg! YUM!
Black Bean Bowl
$18.00
Deliciously spiced black beans adorned with three eggs over easy, avocado, cotija cheese, and fresh cilantro. Please ask your server about Vegan options!
gluten-free
Ribeye Steak and Eggs
$36.00
Prime Ribeye grilled medium rare- or to whatever temperature you desire, topped with herbed horseradish butter. Served with three eggs over easy, and herb roasted red potatoes
Seattle Scramble
$20.00
House made spiced pork sausage, garlic, herb, & white wine sautéed Baby Bella mushrooms and cherry tomatoes, scrambled w/three eggs, and cheddar cheese. Served w/ herb roasted red potatoes
gluten-free
Classic Ham & Cheese Scramble
$18.00
Chunks of our house smoked pork tenderloin, scallions, and Tillamook cheddar. Served w/ herb roasted red potatoes
Brunch Salads!
Salad add-ons: Herb Marinated Seared Tofu ($6), Grilled Chicken Breast ($9), Grilled or Fried Chicken Thigh ($8), Grilled Prawns ($13), Grilled Ribeye Steak ($15), Pepper Crusted Seared Ahi ($15), Dungeness Crab or Lobster ($20), Eggs ($2 ea.)
Roasted Beet
$16.00
Baby Greens, roasted red and golden beets, shaved fennel, Laurel goat cheese croutons, candied pistachios, orange sherry vinaigrette
Greens and Grains
$16.00
Blonde and red quinoa, mandarin orange, cherry tomato, and toasted sunflower seeds tossed w/ baby greens in a honey Dijon vinaigrette, topped with delicious won ton crisps. Vegan? Sub in balsamic vinaigrette!
Classic Caesar
$16.00
Romaine, aged parmesan, fried capers, house brioche croutons and classic house made Caesar dressing
Burrata
$15.00
A fresh mozzarella & cream Burrata with Castelvetrano Olive Tapenade, Basil Chiffonade and Cherry Tomato. Finished with Balsamic Reduction and served with Grilled Baguette Crostini
Brunch Sides!
Other? Just ask your server if we have it, we probably do!!!
Grilled Baguette w/ Jam & Whipped Butter
$5.00
Eggs any Style
(ea)$2.00
Bacon, Smoked Ham Steak, Sausage Patty or Seared Tofu
$6.00
Herb Roasted Potatoes
$4.00
1/2 Avocado
$3.00
Brunch Drinks!
Of course all of our house cocktails, beer and wine are also available!
House Bloody Mary
$12.00
Mimosa
Fresh orange or grapefruit. Pitcher - Full Bottle of Cava
Glass$10.00
Pitcher$36.00
Aperol Spritz
$13.00
Caffe Umbria Bizarri Coffee
$4.00
Regular or Decaf
Hot Tea Selections
$4.00
English Breakfast, Earl Grey, Green Tea, Lemon Ginger, Chamomile, Spearmint, Orange Spice, Chai
Iced Tea
$4.00
Small Plates
Seared Ahi
$18.00
Black sesame crusted seared Yellowfin Ahi with our honey sesame sauce and pickled ginger
gluten-free
Vegan?- Ask for the Tofu Option!
$10.00
Fried NW Oysters
$16.00
Locally harvested, brined & dredged in house. Served with horseradish tartar
Roasted Cauliflower
$13.00
Dusted with turmeric, black truffle sea salt, and fresh herbs. Served with our Catalonian style romesco sauce
gluten-free
Penn Cove WA Mussels
$18.00
Steamed in garlic and white wine tomato broth, and finished with fresh herbs and butter. Served with grilled baguette
Burrata
$15.00
A fresh mozzarella & cream burrata with olive tapenade, pesto, and cherry tomato. Finished with balsamic reduction, smoked Maldon Sea salt, and served with grilled baguette
Fried Sage Brussels Sprouts
$12.00
Fried sage leaves and brussels sprouts, tossed in our house honey-chili vinaigrette
gluten-free
Add Bacon!
$2.00
Lg Classic Salted French Fries
$9.00
Lg Parmesan Truffle French Fries
$11.00
All Fries are served w/house garlic aioli & ketchup
Salads
Salad add-ons: Herb Marinated Seared Tofu ($6), Grilled Chicken Breast ($9), Grilled or Fried Chicken Thigh ($8), Grilled Prawns ($13), Grilled Ribeye Steak ($15), Sesame Crusted Seared Ahi ($15), Dungeness Crab or Lobster ($20)
Blonde and red quinoa, mandarin orange, cherry tomato, and toasted sunflower seeds tossed w/ baby greens in a honey Dijon vinaigrette, topped with delicious won ton crisps. Vegan? Sub in balsamic vinaigrette!
Half$10.00
Whole$16.00
Classic Caesar
Romaine, aged parmesan, fried capers, house brioche croutons and classic house made Caesar dressing
Sautéed in garlic and tossed in a white wine and butter sauce, cherry tomatoes, and fresh herbs
Winter Risotto
$25.00
Roasted local butternut squash, heirloom cherry tomatoes, scallions, and garlic confit. Finished with white wine, aged parmesan, & fresh herbs. Vegan? Please let your server know!
gluten-free
Add Herb Marinated Seared Tofu
$6.00
Add Grilled Chicken Breast
$9.00
Add Grilled or Fried Chicken Thigh
$8.00
Add Grilled Prawns
$13.00
Add Grilled Ribeye Steak
$15.00
Add Sesame Crusted Seared Ahi
$15.00
Add Dungeness Crab or Lobster
$20.00
Ribeye Steak
$36.00
Hand Carved Local 16 Oz. Prime Ribeye steak served with smashed crispy new potatoes and house made garlic and herb boursin, roasted butternut, and finished with fresh herb and horseradish butter
gluten-free
Carbonara
$25.00
Seared pancetta, fresh garlic, fresh asparagus, fresh herbs, cream, white wine, egg yolk, and aged parmesan tossed in linguine
Add Herb Marinated Seared Tofu
$6.00
Add Grilled Chicken Breast
$9.00
Add Grilled or Fried Chicken Thigh
$8.00
Add Grilled Prawns
$13.00
Add Grilled Ribeye Steak
$15.00
Add Pepper Crusted Seared Ahi
$15.00
Add Dungeness Crab or Lobster
$20.00
Lobster or Dungeness Crab Roll
$34.00
Connecticut style. Steamed lobster tail or Dungeness crab tossed in clarified butter and dill, in a soft griddled roll. Served w/ fries
Upgrade to Parmesan Truffle Fries for
$2.00
Ahi Sandwich
$20.00
Sesame crusted seared Ahi steak with honey sesame aioli, pickled red onion, and baby greens on a Tall Grass Bakery brioche bun. Served w/ fries
Upgrade to Parmesan Truffle Fries for
$2.00
The Blue Glass Burger
$18.00
Naturally raised local Angus beef on a Tall Grass Bakery brioche bun w/ bourbon caramelized onions, house pickled pepper relish, Tillamook cheddar, shaved iceberg, and garlic aioli. Served w/ fries
Add Bacon for
$2.00
Upgrade to Parmesan Truffle Fries for
$2.00
The Blue Glass Veggie Burger
$17.00
A black bean, brown rice, garnet yam, herb & spice patty on a Tall Grass Bakery brioche bun with house tomato jam, swiss cheese, dill pickles, shaved iceberg lettuce and garlic aioli. Served w/ fries
Upgrade to Parmesan Truffle Fries for
$2.00
Buttermilk Fried Chicken Sandwich
$17.00
Local organic fried chicken thigh, dill pickles, shaved iceberg lettuce, and garlic aioli on a Tall Grass Bakery brioche bun. Served w/ fries
Add Swiss or Cheddar
$1.00
Add Bacon
$2.00
Upgrade to Parmesan Truffle Fries for
$2.00
Tap List
All Draughts $7 ($6 during happy hour 4-6:00)
Stoup Citra IPA Ballard, WA (5.9%)
Seapine IPA Seattle, WA (6.7%)
PFriem Pilsner, Seattle, WA (4.5%)
Fremont Sky Kraken Hazy Pale, Fremont, WA (5.5%)
Lantern Brewing Cherry Sour, Seattle, WA (6.2%)
Lantern Brewing DuBel Brown Ale, Seattle, WA (7.0%)
Greenwood Dry Cider, Seattle, WA (6%)
Bottle/Can/NA
Rainier Tall Boy
$5.00
Kaliber by Guiness
$5.00
Non-Alcoholic
House Libations
Blue Manhattan
$14.00
Old Overholt Rye, Sweet Vermouth, Amaro Sibona, Orange and Aromatic Bitters, Orange Twist, Brandied Cherry