What's wrong with this menu?
The Blind Pig
3820 N Roosevelt Blvd
Key West, FL 33040
Uber
MORE PHOTOS
Main Menu
Breakfast
7 Am - 11 Am
Jake and Bake
$6.00
Cuban egg press, with scrambled eggs, Applewood bacon, American cheese and mayo on Cuban bread
Cats Pajamas
$7.00
Non-fat greek yogurt, fruit and house made granola, with Keez Beez Red Mangrove Honey, and fried fruit
"Bootlegger-Brioche" French Toast
$7.00
With blueberry maple syrup
The "Goats" Guard
$6.00
Herb omelet with goat cheese and roasted tomato confit
Hotsy-Totsy Taco
$5.00
Breakfast taco of scrambled eggs, aged cheddar cheese, pico de gallo and avocado slices
Lunch & Dinner
11 Am - 10 Pm
Night OWL
$12.00
Local Catch Sandwich served on Cuban
- Add: Cheese, Bacon, Grilled Onions, Avocado (Each)
- $1.00
Flapper in a Wrapper
$8.00
Grilled chicken wrap, on whole wheat tortilla, with wild berry mint vinaigrette, arugula, crushed apples, and herb feta
Right in the Kisser*
$10.00
1/2 lb angus burger on Brioche Roll
- Add: cheese (American, cheddar, Swiss), bacon, grilled onion, avocado (each)
- $1.00
The Blind Pig
Smokey pulled pork meat, aged cheddar cheese, on Pretzel bread, cider barbeque glaze, sweet onions
- For Small $6.00
- For Full $12.00
I.R.S. (Irresistible Snacks)
Hand Muddled Guac
$7.00
w/ assorted flatbreads and tortillas
Pimento Grilled Cheese Bites
$5.00Pigs in a Blanket
$4.00Salt and Vinegar Hand Sliced Chips
$4.00Hand Cut Fries with Parmesan Cheese
$4.00
*Consuming raw or undercooked meats, poultry, seafood, shelfish, or eggs may increase your risk of foodborne illness
Browse Nearby
General Info
Payment Types
Cash Only
Visa
MasterCard
Cuisine
American - Contemporary
Caribbean
Cuban
Tapas
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
7:00am - 10:00pm
Tuesday:
7:00am - 10:00pm
Wednesday:
7:00am - 10:00pm
Thursday:
7:00am - 10:00pm
Friday:
7:00am - 10:00pm
Saturday:
7:00am - 10:00pm
Sunday:
7:00am - 10:00pm
About Us
For breakfast, start the day with hearty items such as Cuban-inspired breakfast sandwiches, fresh fruits, and omelets. For lunch and dinner, expect daily-changing tacos and ceviches made with fresh local fish, hearty sandwiches and arepas, as well as “Irresistible Snacks” like truffle popcorn and house-made chips.